食品病原菌検査市場：タイプ別（大腸菌、サルモネラ菌、カンピロバクター、リステリア菌）、技術別（従来型、迅速型）、食品タイプ別（肉・鶏肉、乳製品、加工食品、果物・野菜、穀類・穀物）、地域別 - 2028年までの世界予測

Food Pathogen Testing Market by Type (E.coli, Salmonella, Campylobacter, Listeria), Technology (Traditional, Rapid), Food Type (Meat & poultry, Dairy, Processed food, Fruits & Vegetables, Cereals & Grains), & by Region - Global Forecasts to 2028

食品病原体検査の世界市場は、2023年には151億米ドルと推定され、予測期間中の年平均成長率は8.4%で、2028年には227億米ドルに達すると予測されている。食中毒の発生は主に、マイコトキシン、病原体、または酵母... もっと見る

出版社	出版年月	電子版価格	ページ数	図表数	言語
MarketsandMarkets マーケッツアンドマーケッツ	2023年7月28日	US$4,950 シングルユーザライセンスライセンス・価格情報・注文方法はこちら	293	295	英語

日本語のページは自動翻訳を利用し作成しています。

サマリー

食品病原体検査の世界市場は、2023年には151億米ドルと推定され、予測期間中の年平均成長率は8.4%で、2028年には227億米ドルに達すると予測されている。食中毒の発生は主に、マイコトキシン、病原体、または酵母やカビの増殖に汚染された食品の摂取が原因である。サルモネラ、カンピロバクター、大腸菌、リステリアなどの病原体が存在すると、食品の微生物学的安全性が損なわれ、食中毒が発生する可能性がある。米国疾病管理予防センター2020の新しい報告書によると、2019年には、米国内の食品供給における一般的な細菌が原因で、潜在的に危険な食中毒の症例が過去3年間と比較して多かった。
"検査済み食品セグメントにおける乳製品サブセグメントは、予測期間中CAGR 8.4％で成長すると推定される。"
牛乳中の食中毒病原体の存在は、酪農場の牛乳容器などの汚染源との直接接触や感染した動物の排泄物によって発生する。牛乳の低温殺菌が不十分であることも、牛乳中に病原体が存在する主な原因のひとつである。さらに、リステリア菌など一部の病原菌は低温殺菌後も生き残り、製品に再汚染をもたらす可能性がある。未殺菌乳はチーズの製造に使用されるため、汚染された乳製品は人口のかなりの部分で消費される可能性がある。無殺菌牛乳の消費と乳製品の不衛生な取り扱いは、乳製品検査の需要を増加させ、ひいては食品病原菌検査市場を大幅に拡大すると予想される。
"伝統的技術は、CAGR 5.4%で成長する食品病原体検査市場において、2028年までに80億米ドルと推定される。"
伝統的な培養法では、汚染物質を特定の培地で培養することで分離・同定する。迅速な微生物学的技術が採用されるようになったとはいえ、培養法は細菌やその他の危険な食品由来生物を同定するには依然として効果的である。最近の培地の進歩により、特に発色性化学物質を使用する場合、より精密で高感度な処方が可能になりました。この方法は世界中で広く利用されている。しかし、従来のプロセスでは、訓練を受けた検査技師が培地を調製したり、あらかじめ調製された培地を大量に使用したりする必要があるため、労働集約的である。
従来の技術は、微生物アッセイ、目視検査、培養法などに利用されている。酵素結合免疫吸着法（ELISA）や培養法では、通常、結果を得るまでに最低2～3日を要する。これらの方法の主な欠点は、時間がかかることである。食品安全検査に要する時間は、食品の品質評価と検査によって異なる。食品は腐敗しやすいため、従来の方法を用いると、検査期間が長期化するために困難が生じることがある。また、検査期間中は食品を保管する必要があるため、検査コスト全体が増大し、小規模食品製造業者にとっては負担となる。しかし、一般的な食品安全試験所では定期的な検査が不可欠な要素であり続けるため、従来型のセグメントは着実に成長すると予想される。
"アジア太平洋地域は予測期間中に最も速いCAGRで成長し、食品病原体検査市場は2028年までに56億米ドルの価値に達する"
日本はアジア太平洋地域で最大の食品病原体検査市場である。また、安定した成長率を持つ成熟市場であると推定される。しかし、食品の安全性に対する懸念は依然として同国にとって重要であり、そのため厳格な食品衛生法の施行が義務付けられている。日本の検査制度は、病原体を介した食中毒が日本全国で最も多く発生していることを明らかにした。大腸菌は日本で深刻な食中毒を引き起こした主な病原体である。
食中毒の多くは食肉や鶏肉製品の摂取が原因であり、日本政府は食肉加工業者に対してより厳しい安全基準を設けている。食肉処理場や食肉加工工場では、厳格な衛生管理の実施が求められている。しかし、日本における食品安全システム、認証、標準化はまだ新興段階にあり、今後急速なペースで成長するものと思われる。
食品病原菌検査市場における主要参入企業のプロファイルの内訳：
 企業別：ティア1 - 50%、ティア2 - 40%、ティア3 - 10
 職位別：マネージャーレベル - 60%、Cレベル - 40
 地域別：北米 -9%、欧州 -73%、アジア太平洋地域 -18

SGS Société Générale de Surveillance SA（スイス）、Bureau Veritas（フランス）、Intertek Group Plc.(英国）、Eurofins Scientific（欧州）、ALS（オーストラリア）、JBT（米国）、TÜV NORD GROUP（ドイツ）、AsureQuality（ニュージーランド）、Mérieux NutriSciences Corporation（米国）、Microbac Laboratories, Inc.（ペニースラブ）、IFP Institute for Product Quality GmbH（ドイツ）、EMSL Analytical, Inc.（米国）、Q Laboratories（米国）、Symbio Laboratories（オーストラリア）、Hill Laboratories（ニュージーランド）が食品病原菌検査市場の主要プレーヤーである。

調査範囲
この調査レポートは、食品病原菌検査市場をタイプ別（サルモネラ、カンピロバクター、大腸菌、リステリア、その他のタイプ）、技術別（従来型と迅速型）、検査対象食品別（肉・家禽、乳製品、加工食品、魚介類、果物・野菜、穀物・穀類、その他の検査対象食品）、地域別（北米、欧州、アジア太平洋、南米、RoW）に分類しています。本レポートでは、食品病原菌検査市場の成長に影響を与える促進要因、阻害要因、課題、機会などの主要要因に関する詳細情報を網羅しています。主要な業界プレイヤーを詳細に分析し、その事業概要、サービス、主要戦略、契約、パートナーシップ、合意に関する洞察を提供しています。食品病原菌検査市場に関連する新しいサービスの開始、合併と買収、最近の動向。食品病原体市場のエコシステムにおける今後の新興企業の競争分析が本レポートでカバーされています。
このレポートを購入する理由
本レポートは、食品病原体検査市場全体とサブセグメントの収益数の最も近い近似値に関する情報を提供し、この市場の市場リーダー/新規参入者に役立ちます。本レポートは、利害関係者が競争状況を理解し、自社のビジネスをより良く位置付け、適切な市場参入戦略を計画するためのより多くの洞察を得るのに役立ちます。また、利害関係者が市場の鼓動を理解するのに役立ち、主要な市場促進要因、阻害要因、課題、機会に関する情報を提供します。
本レポートは、以下のポイントに関する洞察を提供します：
- 主要推進要因の分析（複雑な工程による食品の交差汚染、厳しい食品規制、高度な迅速技術の利用可能性、簡便包装食品需要の増加、不適合食品による食品リコールの増加、食品の安全性に関する消費者意識の高まり）、阻害要因（市場関係者間の調整の欠如、規制法およびそれを支えるインフラの不適切な施行、検査技術の複雑さ、検査方法による検査結果のばらつき）、機会（検査業界の技術進歩、COVID-19以降の食品安全に対する懸念の急増）、および課題（食品安全基準の調和の欠如、食品安全検査機器の調達に伴う高コスト）が食品病原菌検査市場の成長に影響を与える。
- 新サービス開始/イノベーション：食品病原菌検査市場における研究開発活動や新サービスの立ち上げに関する詳細な洞察。
- 市場開発：有利な市場に関する包括的な情報 - 本レポートは様々な地域にわたる食品病原菌検査市場を分析しています。
- 市場の多様化：食品病原菌検査市場における新サービス、未開拓の地域、最近の開発、投資に関する詳細な情報。
- 競合評価：SGS Société Générale de Surveillance SA（スイス）、Bureau Veritas（フランス）、Intertek Group Plc.(英国）、ユーロフィンズ・サイエンティフィック（欧州）、ALS（オーストラリア）など、食品病原体検査市場戦略における主要企業。

ページTOPに戻る

1 INTRODUCTION 37
1.1 STUDY OBJECTIVES 37
1.2 MARKET DEFINITION 38
1.3 STUDY SCOPE 38
FIGURE 1 FOOD PATHOGEN TESTING MARKET SEGMENTATION 38
1.3.1 INCLUSIONS AND EXCLUSIONS 39
1.3.2 REGIONS COVERED 40
1.4 YEARS CONSIDERED 40
1.5 CURRENCY CONSIDERED 41
TABLE 1 US DOLLAR EXCHANGE RATES CONSIDERED, 2018–2022 41
1.6 STAKEHOLDERS 41
1.7 SUMMARY OF CHANGES 42
1.7.1 IMPACT OF RECESSION 42
2 RESEARCH METHODOLOGY 43
2.1 RESEARCH DATA 43
FIGURE 2 FOOD PATHOGEN TESTING MARKET: RESEARCH DESIGN 43
2.1.1 SECONDARY DATA 44
2.1.1.1 Key data from secondary sources 44
2.1.2 PRIMARY DATA 45
2.1.2.1 Key data from primary sources 45
2.1.2.2 Breakdown of primary interviews 46
FIGURE 3 BREAKDOWN OF PRIMARY PROFILES: BY COMPANY TYPE, DESIGNATION, AND REGION 46
2.1.2.3 Key insights from industry experts 47
2.2 MARKET SIZE ESTIMATION 47
2.2.1 BOTTOM-UP APPROACH (BASED ON TYPE, BY REGION) 48
2.2.2 TOP-DOWN APPROACH (BASED ON GLOBAL MARKET) 49
2.2.3 SUPPLY SIDE 49
FIGURE 4 DATA TRIANGULATION: SUPPLY SIDE 50
2.2.4 DEMAND SIDE 50
FIGURE 5 DATA TRIANGULATION: DEMAND SIDE 51
2.3 DATA TRIANGULATION 52
FIGURE 6 DATA TRIANGULATION METHODOLOGY 52
2.4 RECESSION IMPACT ANALYSIS 53
2.5 ASSUMPTIONS 53
2.6 LIMITATIONS AND RISK ASSESSMENT 54

3 EXECUTIVE SUMMARY 55
TABLE 2 GLOBAL FOOD PATHOGEN TESTING MARKET SNAPSHOT, 2023 VS. 2028 56
FIGURE 7 FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023 VS. 2028 57
FIGURE 8 FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023 VS. 2028 57
FIGURE 9 FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023 VS. 2028 (USD MILLION) 58
FIGURE 10 FOOD PATHOGEN TESTING MARKET, BY REGION 58
4 PREMIUM INSIGHTS 60
4.1 OPPORTUNITIES FOR PLAYERS IN FOOD PATHOGEN TESTING MARKET 60
FIGURE 11 RISING DEMAND FOR HEALTHY TESTED AND CERTIFIED FOODS TO PROPEL MARKET GROWTH 60
4.2 EUROPE: FOOD PATHOGEN TESTING MARKET, BY TYPE AND COUNTRY 61
FIGURE 12 RAPID SEGMENT AND GERMANY TO ACCOUNT FOR SIGNIFICANT SHARES IN 2023 61
4.3 FOOD PATHOGEN TESTING MARKET, BY TYPE AND REGION 62
FIGURE 13 SALMONELLA SEGMENT TO ACCOUNT FOR LARGEST MARKET SHARE IN 2023 62
4.4 FOOD PATHOGEN TESTING MARKET: MAJOR REGIONAL SUBMARKETS 63
FIGURE 14 US TO ACCOUNT FOR LARGEST MARKET SHARE IN 2023 63
5 MARKET OVERVIEW 64
5.1 INTRODUCTION 64
5.2 MACROECONOMIC INDICATORS 65
5.2.1 INCREASING GLOBAL OUTBREAKS OF FOODBORNE ILLNESSES 65
FIGURE 15 FIVE PATHOGENS TO ACCOUNT FOR MOST FOODBORNE ILLNESSES IN US 66
FIGURE 16 BURDEN OF FOODBORNE ILLNESS ACROSS REGIONS, 2020 66
5.2.2 INCREASED GLOBAL FOOD TRADE 67
FIGURE 17 GLOBAL AGRI-FOOD EXPORT, 2018–2020 (USD BILLION) 68
FIGURE 18 COUNTRY-WISE PREPARED FOOD TRADE SCENARIOS, 2021 (USD THOUSAND) 68
5.3 MARKET DYNAMICS 69
FIGURE 19 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES: FOOD PATHOGEN TESTING MARKET 69
5.3.1 DRIVERS 69
5.3.1.1 Cross-contamination of food products due to complex processes 69
5.3.1.2 Availability of advanced rapid technology 70
5.3.1.3 Increasing demand for convenience and packaged food products 71
5.3.1.4 Rising food recalls due to non-compliant food products 72
FIGURE 20 RECALLED PRODUCTS BY FISCAL YEAR, 2012–2022 73
TABLE 3 FOOD RECALLS AND REASONS IN US, 2021 73
TABLE 4 LIST OF FOOD RECALLS, 2020–2021 74
FIGURE 21 CATEGORY-WISE FDA FOOD RECALLS, 2019 76
5.3.1.5 Rising consumer awareness about food safety 76
FIGURE 22 FOOD SAFETY AWARENESS AMONGST CONSUMERS IN US, 2019 77
5.3.2 RESTRAINTS 77
5.3.2.1 Improper enforcement of regulatory laws and supporting infrastructure 77
5.3.2.2 Complexity in testing techniques 78
5.3.3 OPPORTUNITIES 78
5.3.3.1 Technological advancements in testing industry 78
TABLE 5 TOP FOOD TESTING TECHNOLOGY INNOVATIONS 79
5.3.3.2 Spike in food safety concerns after COVID-19 80
5.3.4 CHALLENGES 81
5.3.4.1 Inflated cost associated with procurement of food pathogen testing equipment 81
6 INDUSTRY TRENDS 82
6.1 INTRODUCTION 82
6.2 TARIFFS AND REGULATORY LANDSCAPE 82
6.2.1 REGULATORY FRAMEWORK 82
6.2.2 NORTH AMERICA 83
6.2.2.1 US 83
6.2.2.2 Canada 85
6.2.2.3 Mexico 86
6.2.3 EUROPE 86
6.2.3.1 European Union 86
FIGURE 23 LEGISLATION PROCESS IN EU 86
6.2.3.2 Germany 87
6.2.3.3 UK 87
6.2.3.4 France 88
6.2.3.5 Italy 88
6.2.3.6 Poland 88
6.2.4 ASIA PACIFIC 89
6.2.4.1 China 89
6.2.4.2 Japan 90
6.2.4.3 India 90
6.2.4.4 Australia and New Zealand 91
6.2.5 SOUTH AMERICA 93
6.2.5.1 Brazil 93
6.2.5.2 Argentina 93
6.2.6 ROW 94
6.2.6.1 South Africa 94
6.3 REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 95
TABLE 6 NORTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 95
TABLE 7 EUROPE: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 96
TABLE 8 ASIA PACIFIC: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 97
TABLE 9 SOUTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 97
6.4 PATENT ANALYSIS 98
TABLE 10 LIST OF MAJOR PATENTS PERTAINING TO FOOD PATHOGEN TESTING MARKET, 2013–2022 98
FIGURE 24 NUMBER OF PATENTS GRANTED FOR FOOD PATHOGEN TESTING PRODUCTS IN GLOBAL MARKET, 2013–2022 100
FIGURE 25 REGIONAL ANALYSIS OF PATENTS GRANTED IN FOOD PATHOGEN TESTING MARKET 100
6.5 TRADE ANALYSIS 101
FIGURE 26 IMPORT VALUE OF PREPARED CULTURE MEDIA, 2019–2022 101
TABLE 11 IMPORT VALUE OF PREPARED CULTURE MEDIA, 2022 (USD THOUSAND) 101
FIGURE 27 EXPORT VALUE OF PREPARED CULTURE MEDIA, 2019–2022 102
TABLE 12 EXPORT VALUE OF PREPARED CULTURE MEDIA, 2022 (USD THOUSAND) 102
6.6 PRICING ANALYSIS 103
6.6.1 INDICATIVE PRICING ANALYSIS, BY REGION 103
TABLE 13 INDICATIVE PRICING ANALYSIS, BY REGION, 2022 (USD/TEST) 103
6.6.2 INDICATIVE PRICING ANALYSIS, BY FOOD TESTED, 2022 (USD/TEST) 103
TABLE 14 INDICATIVE PRICING ANALYSIS, BY FOOD TESTED, 2022 (USD/TEST) 103
6.7 BUYING CRITERIA 104
TABLE 15 KEY CRITERIA FOR SELECTING SUPPLIER/VENDOR 104
FIGURE 28 KEY CRITERIA FOR SELECTING SUPPLIER/VENDOR 104
6.8 TRENDS/DISRUPTIONS IMPACTING CUSTOMERS’ BUSINESSES 105
FIGURE 29 FOOD PATHOGEN TESTING MARKET: TRENDS & DISRUPTIONS IMPACTING CUSTOMERS’ BUSINESSES 106
6.9 VALUE CHAIN ANALYSIS 106
FIGURE 30 FOOD PATHOGEN TESTING: VALUE CHAIN ANALYSIS 106
6.9.1 SAMPLE COLLECTION 107
6.9.2 TRANSPORTATION AND HANDLING 107
6.9.3 LABORATORY TESTING 107
6.9.4 DATA ANALYSIS AND INTERPRETATION 107
6.9.5 REGULATORY COMPLIANCE 108
6.9.6 CONSULTATION AND ADVISORY SERVICES 108
6.9.7 COLLABORATION AND NETWORKING 108
6.10 SUPPLY CHAIN ANALYSIS 109
6.10.1 UPSTREAM PROCESS 109
6.10.1.1 Research and development in industries and farms 109
6.10.1.2 Production 109
6.10.2 MIDSTREAM PROCESS 109
6.10.2.1 Processing & transforming 109
6.10.2.2 Transportation 109
6.10.3 DOWNSTREAM PROCESS 109
6.10.3.1 Final preparation 109
6.10.3.2 Distribution 109
FIGURE 31 FOOD PATHOGEN TESTING: SUPPLY CHAIN ANALYSIS 110
6.11 ECOSYSTEM/MARKET MAP 111
FIGURE 32 FOOD PATHOGEN TESTING MARKET: MARKET MAP 111
6.12 CASE STUDIES 112
TABLE 16 USE CASE: EUROFINS MICROBIOLOGY LABORATORY NETWORK REDUCED TIME NEEDED FOR LISTERIA TESTING WITH RHEONIX LISTERIA PATTERNALERT ASSAY 112
6.13 PORTER’S FIVE FORCES ANALYSIS 112
TABLE 17 FOOD PATHOGEN TESTING MARKET: PORTER’S FIVE FORCES ANALYSIS 112
6.13.1 INTENSITY OF COMPETITIVE RIVALRY 112
6.13.2 BARGAINING POWER OF SUPPLIERS 113
6.13.3 BARGAINING POWER OF BUYERS 113
6.13.4 THREAT OF SUBSTITUTES 114
6.13.5 THREAT OF NEW ENTRANTS 114
6.14 TECHNOLOGY ANALYSIS 115
6.14.1 BIOSENSOR 115
6.14.2 LANTHANIDE-BASED ASSAY 115
6.14.3 LECTIN-BASED BIOSENSOR TECHNOLOGY 115
6.15 KEY CONFERENCES & EVENTS, 2022–2023 115
TABLE 18 FOOD PATHOGEN TESTING MARKET: DETAILED LIST OF CONFERENCES & EVENTS, 2022–2023 115
7 FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED 117
7.1 INTRODUCTION 118
TABLE 19 FOOD SAFETY TESTING MARKET: FOODBORNE PATHOGENS, BY FOOD SOURCE 118
FIGURE 33 US: FOOD RECALLS, BY CONTAMINANT CATEGORY, 2021 119
FIGURE 34 FOOD PATHOGEN TESTING, BY FOOD TYPE, 2023 VS. 2028 (USD MILLION) 119
TABLE 20 FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 120
TABLE 21 FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 120
7.2 MEAT & POULTRY 120
7.2.1 CONCERNS ABOUT PATHOGEN CONTAMINATION IN MEAT, POULTRY, AND SEAFOOD TO DRIVE DEMAND FOR FOOD PATHOGEN TESTING 120
TABLE 22 MEAT & POULTRY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 121
TABLE 23 MEAT & POULTRY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 121
7.3 FISH & SEAFOOD 122
7.3.1 VULNERABILITY OF FISH AND SEAFOOD TO MICROBIAL GROWTH AND CONTAMINATION TO FUEL GROWTH OF FOOD PATHOGEN TESTING 122
TABLE 24 FISH & SEAFOOD: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 122
TABLE 25 FISH & SEAFOOD: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 123
7.4 DAIRY 123
7.4.1 CONSUMPTION OF UNPASTEURIZED MILK AND UNSANITARY HANDLING OF DAIRY PRODUCTS TO FUEL DEMAND FOR DAIRY PRODUCT TESTING 123
TABLE 26 DAIRY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 124
TABLE 27 DAIRY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 124
7.5 PROCESSED FOOD 124
7.5.1 CONSUMPTION OF READY-TO-EAT OR MINIMALLY PROCESSED FOODSTUFFS AND ADDITION OF FOOD ADDITIVES TO DRIVE MARKET 124
TABLE 28 PROCESSED FOODS: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 125
TABLE 29 PROCESSED FOODS: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 125
7.6 FRUITS & VEGETABLES 126
7.6.1 CONTAMINATION DUE TO SEWAGE WATER, ORGANIC MANURE, AND INAPPROPRIATE STORAGE TEMPERATURE TO DRIVE MARKET 126
TABLE 30 FRUITS & VEGETABLES: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 126
TABLE 31 FRUITS & VEGETABLES: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 127
7.7 CEREALS & GRAINS 127
7.7.1 CONSUMER DEMAND FOR SAFE CEREAL & GRAIN PRODUCTS TO DRIVE MARKET FOR PATHOGEN TESTING 127
TABLE 32 CEREALS & GRAINS: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 127
TABLE 33 CEREALS & GRAINS: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 128
7.8 OTHER FOOD TESTED 128
TABLE 34 OTHER FOOD TESTED: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 128
TABLE 35 OTHER FOOD TESTED: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 129
8 FOOD PATHOGEN TESTING MARKET, BY SITE 130
8.1 INTRODUCTION 130
TABLE 36 FOOD PATHOGEN TESTING MARKET, BY SITE, 2023–2028 (USD MILLION) 130
8.2 IN-HOUSE (FACTORY LABS) 130
8.2.1 NEED FOR INCREASED CONTROL, FLEXIBILITY, AND FASTER TURNAROUND TIMES TO FUEL DEMAND FOR IN-HOUSE PATHOGEN TESTING SERVICES 130
8.3 OUTSOURCING FACILITY (SERVICE LABS) 131
8.3.1 NEED FOR SPECIALIZED EXPERTISE AND COST-EFFECTIVENESS TO DRIVE DEMAND FOR OUTSOURCED FOOD PATHOGEN TESTING SERVICES 131
8.4 GOVERNMENT LABS 132
8.4.1 NEED TO DETECT AND PREVENT HARMFUL PATHOGENS TO DRIVE DEMAND FOR GOVERNMENT LABS 132
9 FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY 133
9.1 INTRODUCTION 134
FIGURE 35 FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023 VS. 2028 (USD MILLION) 134
TABLE 37 FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2018–2022 (USD MILLION) 135
TABLE 38 FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023–2028 (USD MILLION) 135
9.2 TRADITIONAL TECHNOLOGY 135
9.2.1 AGAR CULTURING 136
9.2.1.1 Versatility, reliability, and cost-effectiveness to fuel demand for agar culturing in pathogen testing 136
TABLE 39 TRADITIONAL TECHNOLOGY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 136
TABLE 40 TRADITIONAL TECHNOLOGY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 137
9.3 RAPID TECHNOLOGY 137
TABLE 41 FOOD PATHOGEN TESTING MARKET, BY RAPID TECHNOLOGY, 2018–2022 (USD MILLION) 138
TABLE 42 FOOD PATHOGEN TESTING MARKET, BY RAPID TECHNOLOGY, 2023–2028 (USD MILLION) 138
TABLE 43 RAPID TECHNOLOGY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 138
TABLE 44 RAPID TECHNOLOGY: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 139
9.3.1 CONVENIENCE-BASED 139
9.3.1.1 Quick results and enhanced food safety to drive demand for convenience-based technologies 139
9.3.2 PCR 140
9.3.2.1 Need for high sensitivity, specificity, and rapid results to drive demand for PCR in food pathogen testing 140
9.3.3 IMMUNOASSAY 140
9.3.3.1 Minimizing false results, rapid results, timely decision-making, and efficient control measures to drive market 140
9.3.4 OTHER MOLECULAR-BASED TESTS 141
10 FOOD PATHOGEN TESTING MARKET, BY TYPE 142
10.1 INTRODUCTION 143
TABLE 45 PATHOGENESIS OF COMMON PATHOGENS 143
FIGURE 36 FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023 VS. 2028 (USD MILLION) 144
TABLE 46 FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 144
TABLE 47 FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 145
10.2 E. COLI 145
10.2.1 IMPLEMENTATION OF FOOD PATHOGEN TESTING PROCEDURES AND STRICT HYGIENE STANDARDS TO REDUCE E. COLI-RELATED FOODBORNE ILLNESSES 145
TABLE 48 E. COLI: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 146
TABLE 49 E. COLI: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 146
TABLE 50 E. COLI: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 146
TABLE 51 E. COLI: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 147
10.3 SALMONELLA 147
10.3.1 MAJOR FOOD PRODUCT RECALLS AND FOOD CONTAMINATION DUE TO SALMONELLA TO DRIVE MARKET 147
TABLE 52 SALMONELLA: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 148
TABLE 53 SALMONELLA: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 148
TABLE 54 SALMONELLA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 148
TABLE 55 SALMONELLA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 149
10.4 CAMPYLOBACTER 149
10.4.1 EFFECTIVE PATHOGEN TESTING TO CONTRIBUTE TO LOWERING ECONOMIC BURDEN OF CAMPYLOBACTER-RELATED ILLNESSES 149
TABLE 56 CAMPYLOBACTER: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 150
TABLE 57 CAMPYLOBACTER: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 150
TABLE 58 CAMPYLOBACTER: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 150
TABLE 59 CAMPYLOBACTER: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 151
10.5 LISTERIA 151
10.5.1 INCREASED AWARENESS ASSOCIATED WITH LISTERIA CONTAMINATION TO DRIVE DEMAND FOR COMPREHENSIVE FOOD PATHOGEN TESTING 151
TABLE 60 LISTERIA: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 152
TABLE 61 LISTERIA: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 152
TABLE 62 LISTERIA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 152
TABLE 63 LISTERIA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 153
10.6 CRONOBACTER 153
10.6.1 NEED TO REDUCE OCCURRENCE OF CRONOBACTER INFECTIONS IN INFANTS TO DRIVE DEMAND FOR PATHOGEN TESTING 153
TABLE 64 CRONOBACTER: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 154
TABLE 65 CRONOBACTER: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 154
TABLE 66 CRONOBACTER: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 154
TABLE 67 CRONOBACTER: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 155
10.7 OTHER TYPES 155
TABLE 68 OTHER TYPES: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 156
TABLE 69 OTHER TYPES: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 156
TABLE 70 OTHER TYPES: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED 2018–2022 (USD MILLION) 156
TABLE 71 OTHER TYPES: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 157
11 FOOD PATHOGEN TESTING MARKET, BY REGION 158
11.1 INTRODUCTION 159
FIGURE 37 GEOGRAPHIC SNAPSHOT: NEW HOTSPOTS EMERGING IN ASIA PACIFIC (2023–2028) 160
TABLE 72 FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 160
TABLE 73 FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 161
11.2 MACRO INDICATORS OF RECESSION 161
FIGURE 38 INDICATORS OF RECESSION 161
FIGURE 39 FOOD PATHOGEN TESTING MARKET: WORLD INFLATION RATE, 2011–2022 162
FIGURE 40 FOOD PATHOGEN TESTING MARKET: GLOBAL GDP, 2011–2022 (USD TRILLION) 163
FIGURE 41 RECESSION INDICATORS AND THEIR IMPACT ON FOOD PATHOGEN TESTING MARKET 164
FIGURE 42 GLOBAL FOOD PATHOGEN TESTING MARKET: EARLIER FORECAST VS. RECESSION FORECAST 164
11.3 NORTH AMERICA 165
11.3.1 NORTH AMERICA: RECESSION IMPACT ANALYSIS 166
FIGURE 43 FOOD PATHOGEN TESTING MARKET: COUNTRY-LEVEL DATA FOR INFLATION (2018–2022) 167
FIGURE 44 NORTH AMERICAN FOOD PATHOGEN TESTING MARKET: RECESSION IMPACT ANALYSIS 168
TABLE 74 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2018–2022 (USD MILLION) 168
TABLE 75 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2023–2028 (USD MILLION) 168
TABLE 76 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 169
TABLE 77 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 169
TABLE 78 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 170
TABLE 79 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 170
TABLE 80 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2018–2022 (USD MILLION) 170
TABLE 81 NORTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023–2028 (USD MILLION) 171
11.3.2 US 171
11.3.2.1 Evolving consumer preferences, foodborne illness outbreaks, technological advancements, and risk identification to drive market 171
TABLE 82 US: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 172
TABLE 83 US: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 172
11.3.3 CANADA 172
11.3.3.1 High incidences of foodborne illnesses and initiatives from CFIA to maintain food safety to drive market 172
TABLE 84 CANADA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 173
TABLE 85 CANADA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 173
11.3.4 MEXICO 173
11.3.4.1 Implementation of NAFTA and increasing number of foodborne disease cases to propel market 173
TABLE 86 MEXICO: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 174
TABLE 87 MEXICO: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 174
11.4 EUROPE 175
FIGURE 45 EUROPE: FOOD PATHOGEN TESTING MARKET SNAPSHOT 176
11.4.1 EUROPE: RECESSION IMPACT ANALYSIS 177
FIGURE 46 FOOD PATHOGEN TESTING MARKET: COUNTRY-LEVEL DATA FOR INFLATION (2018–2022) 178
FIGURE 47 EUROPEAN FOOD PATHOGEN TESTING MARKET: RECESSION IMPACT ANALYSIS 178
TABLE 88 EUROPE: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2018–2022 (USD MILLION) 179
TABLE 89 EUROPE: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2023–2028 (USD MILLION) 179
TABLE 90 EUROPE: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 179
TABLE 91 EUROPE: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 180
TABLE 92 EUROPE: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 180
TABLE 93 EUROPE: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 181
TABLE 94 EUROPE: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2018–2022 (USD MILLION) 181
TABLE 95 EUROPE: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023–2028 (USD MILLION) 181
11.4.2 GERMANY 182
11.4.2.1 Rising foodborne outbreaks and focus on healthy food choices to propel market 182
TABLE 96 GERMANY: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 182
TABLE 97 GERMANY: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 182
11.4.3 FRANCE 183
11.4.3.1 Stringent adherence to food safety measures and increased availability of convenient food choices to drive market 183
TABLE 98 FRANCE: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 183
TABLE 99 FRANCE: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 184
11.4.4 UK 184
11.4.4.1 Rising number of food poisoning cases and demand for good manufacturing practices and hygiene standards to drive market 184
TABLE 100 UK: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 185
TABLE 101 UK: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 185
11.4.5 SPAIN 185
11.4.5.1 Diversified food sector and country’s position as major food exporter to propel market 185
TABLE 102 SPAIN: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 186
TABLE 103 SPAIN: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 186
11.4.6 ITALY 186
11.4.6.1 Focus on food safety by chocolate manufacturers and implementation of stringent food safety regulations to propel market 186
TABLE 104 ITALY: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 187
TABLE 105 ITALY: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 187
11.4.7 POLAND 187
11.4.7.1 Poland's position as major food producer to spur focus on food pathogen testing 187
TABLE 106 POLAND: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 188
TABLE 107 POLAND: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 188
11.4.8 REST OF EUROPE 188
TABLE 108 REST OF EUROPE: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 189
TABLE 109 REST OF EUROPE: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 189
11.5 ASIA PACIFIC 189
FIGURE 48 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET SNAPSHOT 190
11.5.1 ASIA PACIFIC: RECESSION IMPACT ANALYSIS 191
FIGURE 49 ASIA PACIFIC: INFLATION RATES, BY KEY COUNTRY, 2017–2022 191
FIGURE 50 ASIA PACIFIC FOOD PATHOGEN TESTING MARKET: RECESSION IMPACT ANALYSIS 192
TABLE 110 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2018–2022 (USD MILLION) 192
TABLE 111 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2023–2028 (USD MILLION) 192
TABLE 112 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 193
TABLE 113 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 193
TABLE 114 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 193
TABLE 115 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 194
TABLE 116 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2018–2022 (USD MILLION) 194
TABLE 117 ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023–2028 (USD MILLION) 194
11.5.2 CHINA 195
11.5.2.1 Increasing concerns about safety of agricultural food products and rising food exports to Europe to drive market 195
TABLE 118 CHINA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 195
TABLE 119 CHINA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 196
11.5.3 JAPAN 196
11.5.3.1 Increasing foodborne illnesses to fuel demand for food pathogen testing 196
TABLE 120 JAPAN: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 196
TABLE 121 JAPAN: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 197
11.5.4 INDIA 197
11.5.4.1 Diverse food supply chain and emergence of foodborne illnesses and pathogen outbreaks to drive market 197
TABLE 122 INDIA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 198
TABLE 123 INDIA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 198
11.5.5 AUSTRALIA & NEW ZEALAND 198
11.5.5.1 Increasing foodborne disease outbreaks, stringent regulations on food safety, and sustained number of food recalls to drive market 198
TABLE 124 AUSTRALIA & NEW ZEALAND: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 199
TABLE 125 AUSTRALIA & NEW ZEALAND: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 199
11.5.6 SOUTHEAST ASIA 200
11.5.6.1 Rising food poisoning cases to spur need for pathogen testing services 200
TABLE 126 SOUTHEAST ASIA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 200
TABLE 127 SOUTHEAST ASIA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 201
11.5.7 REST OF ASIA PACIFIC 201
TABLE 128 REST OF ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 202
TABLE 129 REST OF ASIA PACIFIC: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 202
11.6 SOUTH AMERICA 202
11.6.1 SOUTH AMERICA: RECESSION IMPACT ANALYSIS 203
FIGURE 51 SOUTH AMERICA: INFLATION RATES, BY KEY COUNTRY, 2017–2022 204
FIGURE 52 SOUTH AMERICAN FOOD PATHOGEN TESTING MARKET: RECESSION IMPACT ANALYSIS 204
TABLE 130 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2018–2022 (USD MILLION) 205
TABLE 131 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY COUNTRY, 2023–2028 (USD MILLION) 205
TABLE 132 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 205
TABLE 133 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 206
TABLE 134 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 206
TABLE 135 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 207
TABLE 136 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2018–2022 (USD MILLION) 207
TABLE 137 SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023–2028 (USD MILLION) 207
11.6.2 BRAZIL 208
11.6.2.1 Need to ensure food safety and protect public health and growing concern about the dangers of foodborne illnesses to drive market 208
TABLE 138 BRAZIL: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 208
TABLE 139 BRAZIL: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 208
11.6.3 ARGENTINA 209
11.6.3.1 Need to protect public health and ensure safety of food supply chain to propel market 209
TABLE 140 ARGENTINA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 209
TABLE 141 ARGENTINA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 210
11.6.4 REST OF SOUTH AMERICA 210
TABLE 142 REST OF SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 210
TABLE 143 REST OF SOUTH AMERICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 211
11.7 ROW 211
11.7.1 ROW: RECESSION IMPACT ANALYSIS 211
FIGURE 53 ROW: INFLATION RATES, BY KEY COUNTRY, 2018–2022 212
FIGURE 54 ROW FOOD PATHOGEN TESTING MARKET: RECESSION IMPACT ANALYSIS 212
TABLE 144 ROW: FOOD PATHOGEN TESTING MARKET, BY REGION, 2018–2022 (USD MILLION) 213
TABLE 145 ROW: FOOD PATHOGEN TESTING MARKET, BY REGION, 2023–2028 (USD MILLION) 213
TABLE 146 ROW: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 213
TABLE 147 ROW: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 214
TABLE 148 ROW: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2018–2022 (USD MILLION) 214
TABLE 149 ROW: FOOD PATHOGEN TESTING MARKET, BY FOOD TESTED, 2023–2028 (USD MILLION) 214
TABLE 150 ROW: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2018–2022 (USD MILLION) 215
TABLE 151 ROW: FOOD PATHOGEN TESTING MARKET, BY TECHNOLOGY, 2023–2028 (USD MILLION) 215
11.7.2 MIDDLE EAST 215
11.7.2.1 Inadequate food safety management and wastewater disposal facilities and increasing foodborne illnesses to propel market 215
TABLE 152 MIDDLE EAST: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 215
TABLE 153 MIDDLE EAST: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 216
11.7.3 AFRICA 216
11.7.3.1 Rising foodborne-related cases to spur demand for food pathogen testing 216
TABLE 154 AFRICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2018–2022 (USD MILLION) 216
TABLE 155 AFRICA: FOOD PATHOGEN TESTING MARKET, BY TYPE, 2023–2028 (USD MILLION) 217

12 COMPETITIVE LANDSCAPE 218
12.1 OVERVIEW 218
12.2 MARKET SHARE ANALYSIS, 2022 218
TABLE 156 MARKET: DEGREE OF COMPETITION, 2022 219
12.3 SEGMENTAL REVENUE ANALYSIS OF KEY PLAYERS 220
FIGURE 55 SEGMENTAL REVENUE ANALYSIS OF KEY PLAYERS IN MARKET, 2018–2022 (USD BILLION) 220
12.4 ANNUAL REVENUE VS. GROWTH OF KEY PLAYERS 221
FIGURE 56 ANNUAL REVENUE, 2022 (USD BILLION) VS. REVENUE GROWTH, 2020–2022 (%) 221
12.5 KEY PLAYERS IN EBITDA 222
FIGURE 57 EBITDA, 2022 (USD BILLION) 222
12.6 STRATEGIES ADOPTED BY KEY PLAYERS 222
TABLE 157 STRATEGIES ADOPTED BY KEY PLAYERS 223
12.7 GLOBAL SNAPSHOT OF KEY MARKET PARTICIPANTS 225
FIGURE 58 FOOD PATHOGEN TESTING MARKET: GLOBAL SNAPSHOT OF KEY PARTICIPANTS, 2022 225
12.8 COMPANY EVALUATION MATRIX FOR KEY PLAYERS 225
12.8.1 STARS 226
12.8.2 EMERGING LEADERS 226
12.8.3 PERVASIVE PLAYERS 226
12.8.4 PARTICIPANTS 226
FIGURE 59 FOOD PATHOGEN TESTING MARKET: COMPANY EVALUATION MATRIX FOR KEY PLAYERS, 2022 227
12.8.5 COMPANY OVERALL FOOTPRINT 228
TABLE 158 COMPANY TYPE FOOTPRINT 228
TABLE 159 COMPANY REGIONAL FOOTPRINT 229
TABLE 160 OVERALL COMPANY FOOTPRINT 230
12.9 COMPANY EVALUATION MATRIX FOR STARTUPS/SMES 231
12.9.1 PROGRESSIVE COMPANIES 231
12.9.2 STARTING BLOCKS 231
12.9.3 RESPONSIVE COMPANIES 231
12.9.4 DYNAMIC COMPANIES 231
FIGURE 60 FOOD PATHOGEN TESTING MARKET: COMPANY EVALUATION MATRIX FOR STARTUP/SMES, 2022 232
12.9.5 COMPETITIVE BENCHMARKING OF KEY STARTUPS/SMES 233
TABLE 161 FOOD PATHOGEN TESTING MARKET: DETAILED LIST OF KEY STARTUPS/SMES 233
12.10 COMPETITIVE SCENARIO 234
12.10.1 PRODUCT LAUNCHES 234
TABLE 162 PRODUCT LAUNCHES, 2019–2023 234
12.10.2 DEALS 235
TABLE 163 DEALS, 2019–2023 235
12.10.3 OTHERS 238
TABLE 164 OTHERS, 2019–2023 238

ページTOPに戻る

Table of Contents

Summary

The global market for food pathogen testing is estimated to be valued at USD 15.1 Billion in 2023 and is projected to reach USD 22.7 Billion by 2028, at a CAGR of 8.4% during the forecast period. Incidences of foodborne illnesses occur primarily due to the consumption of food contaminated with mycotoxins, pathogens, or the growth of yeasts and molds. The presence of pathogens such as Salmonella, Campylobacter, E. coli, and Listeria could compromise the microbiological safety of food, thereby resulting in foodborne illnesses. According to a new report from the US Center for Disease Control and Prevention 2020, there were more cases of potentially dangerous foodborne illnesses in 2019 compared to the preceding three years due to common bacteria in the food supply in the US.
“The dairy sub-segment in the food tested segment is estimated to grow at a CAGR of 8.4% during the forecast period.”
The presence of foodborne pathogens in milk occurs due to its direct contact with contaminated sources, such as milk containers in dairy farms, and the excretion of an infected animal. Inadequate pasteurization of milk is also one of the major causes of pathogenic presence in milk. Furthermore, some pathogens, such as Listeria, can survive post-pasteurization techniques and result in re-contamination of the products. Unpasteurized milk is used in cheese manufacturing, and hence, contaminated dairy products may be consumed by a considerable section of the population. Consumption of unpasteurized milk and unsanitary handling of dairy products has increased the demand for dairy product testing, which in turn is anticipated to significantly increase the food pathogen testing market.
“Traditional technology is estimated to be valued at USD 8 billion by 2028 for food pathogen testing market growing at a CAGR of 5.4%.”
Traditional culture methods involve isolating and identifying contaminants by growing them in specific culture media. While quick microbiological techniques have been adopted, culture methods remain effective in identifying bacteria and other dangerous foodborne organisms. Recent advancements in culture media have led to more precise and sensitive formulations, particularly when using chromogenic chemicals. This method is widely used worldwide. However, the traditional process is labor-intensive as it requires trained lab technicians to prepare culture media or use large volumes of pre-prepared media.
Traditional technology is utilized in microbial assays, visual inspections, and culturing methods. Enzyme-linked immunosorbent assay (ELISA) and culturing methods typically require a minimum of two to three days to obtain results. The main drawback of these methods is their time-consuming nature. The time required for food safety testing depends on the quality assessment and examination of the food. Since food products are perishable, using traditional methods can pose challenges due to the extended testing duration. This also increases overall testing costs, as the food must be stored during the testing period, which can be burdensome for small-scale food producers. However, the traditional segment is expected to grow steadily as regular tests remain an essential component of common food safety testing laboratories.
“Asia Pacific to grow at the fastest CAGR during the forecast period, in food pathogen testing market to reach a value of USD 5.6 billion by 2028.”
Japan is the largest market for food pathogen testing in the Asia-Pacific region. It is also estimated to be a mature market with a steady growth rate; however, concerns for food safety are still important to the country, owing to which the enforcement of stringent food sanitation laws has become mandatory. The Japanese scrutiny system has revealed food poisoning through pathogens to be the largest outbreak across Japan. E. coli was the major pathogen that caused severe foodborne diseases in Japan.
Foodborne disease outbreaks are mostly caused due to consumption of meat and poultry products, in lieu of which the Japanese government has taken more stringent safety standards for meat processors. Strict hygiene practices are demanded for implementation in slaughterhouses and meat processing plants. However, food safety systems, certification, and standardization in Japan are still in their emerging stage and will grow at a rapid pace.
The break-up of the profile of primary participants in the food pathogen testing market:
 By Company: Tier 1 – 50%, Tier 2 - 40%, Tier 3 – 10%
 By Designation: Manager level – 60%, and C-Level- 40%
 By Region: North America -9%, Europe – 73%, Asia Pacific – 18%

SGS Société Générale de Surveillance SA (Switzerland), Bureau Veritas (France), Intertek Group Plc. (UK), Eurofins Scientific (Europe), ALS (Australia), JBT (US), TÜV NORD GROUP (Germany), AsureQuality (New Zealand), Mérieux NutriSciences Corporation (US), Microbac Laboratories, Inc. (Pennynslavia), IFP Institute for Product Quality GmbH (Germany), EMSL Analytical, Inc. (US), Q Laboratories (US), Symbio Laboratories ( Australia), and Hill Laboratories (New Zealand) are the key players in food pathogen testing market.

Research Coverage:
This research report categorizes the food pathogen testing market by Type (Salmonella, Campylobacter, E.coli, Listeria, and other types), by Technology (Traditional & Rapid), by Food Tested (Meat & Poultry, Dairy, Processed foods, Fish & Seafood, Fruits & Vegetables, Cereals & Grains, & other food tested) and by region (North America, Europe, Asia Pacific, South America, RoW). The scope of the report covers detailed information regarding the major factors, such as drivers, restraints, challenges, and opportunities, influencing the growth of the food pathogen testing market. A detailed analysis of the key industry players has been done to provide insights into their business overview, services, key strategies, contracts, partnerships, and agreements. New service launches, mergers and acquisitions, and recent developments associated with the food pathogen testing market. Competitive analysis of upcoming startups in the food pathogen market ecosystem is covered in this report.
Reasons to buy this report:
The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall food pathogen testing market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.
The report provides insights on the following pointers:
• Analysis of key drivers (Cross-contamination of food products due to complex processes, Stringent food regulations, availability of advanced rapid technology, increase in demand for convenience and packaged food products, rising food recalls due to non-compliant food products, rise in consumer awareness about food safety), restraints (Lack of coordination between market stakeholders and improper enforcement of regulatory laws and supporting infrastructure, Complexity in testing techniques, Varying test results with test methods), opportunities (Technological advancements in testing industry, Spike in food safety concerns after COVID-19), and challenges (Lack of harmonization of food safety standards, High cost associated with procurement of food safety testing equipment) influencing the growth of the food pathogen testing market.
• New Service Launch/Innovation: Detailed insights on research & development activities and new service launches in the food pathogen testing market.
• Market Development: Comprehensive information about lucrative markets – the report analyses the food pathogen testing market across varied regions.
• Market Diversification: Exhaustive information about new services, untapped geographies, recent developments, and investments in the food pathogen testing market.
• Competitive Assessment: In-depth assessment of market shares, growth strategies, and service offerings of leading players like SGS Société Générale de Surveillance SA (Switzerland), Bureau Veritas (France), Intertek Group Plc. (UK), Eurofins Scientific (Europe), ALS (Australia), and others in the food pathogen testing market strategies.

ページTOPに戻る

ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。

webからのご注文・お問合せはこちらのフォームから承ります

本レポートと同分野（その他）の最新刊レポート

MarketsandMarkets 社の最新刊レポート

本レポートと同じKEY WORD（dairy）の最新刊レポート

よくあるご質問

MarketsandMarkets社はどのような調査会社ですか?

マーケッツアンドマーケッツ（MarketsandMarkets）は通信、半導体、医療機器、エネルギーなど、幅広い市場に関する調査レポートを出版しています。また広範な市場を対象としたカスタム調査も行って... もっと見る

調査レポートの納品までの日数はどの程度ですか?

在庫のあるものは速納となりますが、平均的には 3-４日と見て下さい。
但し、一部の調査レポートでは、発注を受けた段階で内容更新をして納品をする場合もあります。
発注をする前のお問合せをお願いします。

注文の手続きはどのようになっていますか?

1)お客様からの御問い合わせをいただきます。
2)見積書やサンプルの提示をいたします。
3)お客様指定、もしくは弊社の発注書をメール添付にて発送してください。
4)データリソース社からレポート発行元の調査会社へ納品手配します。
5) 調査会社からお客様へ納品されます。最近は、pdfにてのメール納品が大半です。

お支払方法の方法はどのようになっていますか?

納品と同時にデータリソース社よりお客様へ請求書（必要に応じて納品書も）を発送いたします。
お客様よりデータリソース社へ（通常は円払い）の御振り込みをお願いします。
請求書は、納品日の日付で発行しますので、翌月最終営業日までの当社指定口座への振込みをお願いします。振込み手数料は御社負担にてお願いします。
お客様の御支払い条件が60日以上の場合は御相談ください。
尚、初めてのお取引先や個人の場合、前払いをお願いすることもあります。ご了承のほど、お願いします。

データリソース社はどのような会社ですか?

当社は、世界各国の主要調査会社・レポート出版社と提携し、世界各国の市場調査レポートや技術動向レポートなどを日本国内の企業・公官庁及び教育研究機関に提供しております。
世界各国の「市場・技術・法規制などの」実情を調査・収集される時には、データリソース社にご相談ください。
お客様の御要望にあったデータや情報を抽出する為のレポート紹介や調査のアドバイスも致します。

サマリー

目次

Summary

Table of Contents

ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。

本レポートと同分野（その他）の最新刊レポート

MarketsandMarkets 社の最新刊レポート

本レポートと同じKEY WORD（dairy）の最新刊レポート

よくあるご質問

MarketsandMarkets社はどのような調査会社ですか?

調査レポートの納品までの日数はどの程度ですか?

注文の手続きはどのようになっていますか?

お支払方法の方法はどのようになっていますか?

データリソース社はどのような会社ですか?