世界各国のリアルタイムなデータ・インテリジェンスで皆様をお手伝い

精密発酵原料市場：原料別（ホエイ＆カゼインタンパク質、卵白、コラーゲンタンパク質、ヘムタンパク質）、微生物別（酵母、藻類、菌類、バクテリア）エンドユーザー別、食品＆飲料用途別、地域別 - 2030年までの世界予測


Precision Fermentation Ingredients Market by Ingredient (Whey & Casein Protein, Egg White, Collagen Protein, Heme Protein), Microbe (Yeast, Algae, Fungi, Bacteria) End User, Food & Beverage Application, and Region - Global Forecast to 2030

MarketsandMarketsによると、精密発酵原料の世界市場規模は2023年に28億米ドルと推定され、2030年には363億米ドルに増加すると予測され、金額ベースで44.0％の堅調なCAGRを示す。市場の拡大は、ADMやCult Foodの... もっと見る

　

　

出版社 出版年月 電子版価格 ページ数 図表数 言語
MarketsandMarkets
マーケッツアンドマーケッツ 		2023年8月23日 US$4,950
シングルユーザライセンス
ライセンス・価格情報
注文方法はこちら 		312 394 英語

日本語のページは自動翻訳を利用し作成しています。


　

サマリー

MarketsandMarketsによると、精密発酵原料の世界市場規模は2023年に28億米ドルと推定され、2030年には363億米ドルに増加すると予測され、金額ベースで44.0％の堅調なCAGRを示す。市場の拡大は、ADMやCult Foodのような企業からの投資家の関心の高まりによって、精密発酵産業に参入する新興企業の数が増加していることに起因している。精密発酵には実験室で栽培された原料が含まれるため、製品の商品化を早めるためには研究開発に多額の投資が必要となる。動物福祉に対する関心の高まり、環境の持続可能性、代替タンパク質の需要といった要因が、精密発酵原料市場の勢いに拍車をかけている。

"最終用途別では、医薬品分野が予測期間中に第2位の市場シェアを占めると予測されている。"
医薬品セグメントは、複雑な治療用タンパク質、酵素、生物活性化合物の生産における精密発酵の可能性により、第2位の市場シェアを占めている。この技術は、バイオ医薬品の費用対効果が高くスケーラブルな生産を可能にし、従来の方法への依存を低減する。精密発酵は製品の特性を正確に制御し、高品質の生産物を保証する。さらに、個別化治療薬や希少疾患治療薬などの革新的な治療法の開発を可能にする。このような利点により、製薬会社は精密発酵に投資し、アンメット・メディカル・ニーズに対応し、医学の進歩を促進している。例えば、2021年には、米国のマッキンゼー社が、遺伝子配列の決定、編集、分析、自動化によって微生物宿主を最適化し、生物学的発酵を強化する先進技術を戦略的に採用している。これにより、発酵由来の原薬市場に革命が起こり、医薬品製造プロセスと収率が向上する可能性がある。規制上のハードルはあるものの、こうしたイノベーションは大きな価値と成長をもたらす可能性を秘めている。
"食品・飲料用途別では、予測期間中、肉・魚介類分野が第2位の市場シェアを占めると予測されている。"
世界の植物性食肉産業の著しい成長により、食肉代替品カテゴリーにおける植物性タンパク質の需要は急増する見通しである。Impossible Foods社、Motif FoodWorks社、Melt&Marble社などの業界大手は、ハンバーガー、脂肪、タンパク質などの精密発酵肉代替製品を発表している。さらに、既存の食肉・食品メーカーが関与することで、共同研究、投資、買収、発酵由来成分の取り込みを通じて、そのリソース、インフラ、流通網を活用し、業界の進歩を大幅に加速させることができる。
"原料の種類別では、ホエイ＆カゼイン・プロテインが酵素に次いで第2位の市場シェアを占めている。"
乳製品から抽出されるホエイタンパク質は、高い消化性とアミノ酸バランスを誇り、スポーツ栄養や食品・飲料分野でよく使用される。そのニュートラルな風味は、味を変えることなく様々な製品に適応できる。しかし、持続可能で肉を使わない嗜好の台頭が技術革新を促し、乳製品を使わないチーズや植物由来のスポーツ栄養へとつながっている。新たな技術である精密発酵はこの需要に応え、従来の動物性原料を使用せずに乳清やその他の成分を提供する。これは進化する消費者の選択と一致し、精密発酵を変革的ソリューションとして位置づけている。
「微生物の種類別では、バクテリア分野が市場で最も高いCAGRを示すと予測されている。
細菌は、急速な成長、遺伝子組み換えの実行可能性、広範な代謝経路の操作などの利点を提供し、様々なバイオプロセスにおいて有用であることが証明されている。これらの特性により、研究者たちは、医薬品から持続可能な食品成分まで、幅広い価値ある化合物の標的生産に向けて細菌を工学的に改良することができる。微生物種に存在する広範な生物学的多様性とその無限の生合成能力は、発酵ベースの方法を通じて革新的な代替タンパク質ソリューションを生み出す大きな可能性を提供する。しかし、微生物由来のタンパク質は現在、従来の動物性タンパク質に匹敵するレベルの味、食感、費用対効果を達成しようと努力している。
「アジア太平洋地域は、精密発酵食品市場において最も高いCAGRを示すと予想される。
PETAのような団体を通じた動物福祉に対する意識の高まりが、肉を使わない食事へのシフトを後押ししている。アジア太平洋地域ではすでに非肉料理が普及しており、豆腐や豆をベースにした粥が広く消費されている。同地域における精密発酵卵代替食品の需要は、ベジタリアン食の普及と卵の価格上昇に後押しされている。さらに、これらの代替食品は低コレステロールや高タンパク質といった健康上の利点もある。この市場における重要なプレーヤーである中国は、代替タンパク質の研究開発を支援する戦略的計画を通じてコミットメントを示しており、精密発酵プロセスの進歩に対するこの地域の献身を示している。
精密発酵原料市場は地域別に分けられ、それぞれの地理的地域を包括的に検証している。これらの地域には、北米、欧州、アジア太平洋、南米、中東・アフリカが含まれる。
プライマリーの内訳
重要な質的・量的情報を入手・検証し、将来の市場展望を評価するため、様々な主要業界関係者、主題専門家、主要市場プレイヤーのCレベル幹部、業界コンサルタントなどの専門家に詳細なインタビューを実施した。一次インタビューの分布は以下の通りである：
企業タイプ別ティア1 30%、ティア2 45%、ティア3 25
役職別CXO-25%、マネージャー-50%、エグゼクティブ-25
地域別北米25％、欧州25％、アジア太平洋地域40％、アジア太平洋地域10
この市場の主なプレーヤーは、Geltor社（米国）、Perfect Day, Inc.社（米国）、The Every Co.社（米国）、Impossible Foods Inc.社（米国）などである。
調査範囲

この調査レポートは、精密発酵原料を原料別（ホエイ＆カゼイン蛋白質、卵白、コラーゲンタンパク質、ヘム蛋白質、酵素、その他）、微生物別（酵母、藻類、菌類、バクテリア）、エンドユーザー別（食品＆飲料、医薬品、化粧品、その他）食品＆飲料用途別（肉＆魚介類、乳製品代替品、卵代替品、その他）、地域別（北米、欧州、APAC、南米、中東＆アフリカ）に分類しています。本レポートでは、精密発酵食品市場の成長に影響を与える促進要因、阻害要因、課題、機会などの主要要因に関する詳細情報を網羅しています。主要業界プレイヤーの詳細な分析により、事業概要、ソリューション、新製品発表、M&A、提携、契約、その他精密発酵原料市場における最近の動向に関する洞察を提供しています。精密発酵原料市場における今後の新興企業の競争分析も本レポートでカバーしています。


このレポートを購入する理由

本レポートは、精密発酵原料市場全体とサブセグメントの収益数の最も近い近似値に関する情報を提供し、市場リーダー/新規参入者に役立ちます。本レポートは、利害関係者が競争状況を理解し、より良い事業の位置付けと適切な市場参入戦略を計画するためのより多くの洞察を得るのに役立ちます。また、本レポートは、関係者が市場の脈動を理解し、主要な市場促進要因、阻害要因、課題、機会に関する情報を提供するのに役立ちます。

本レポートでは、以下のポイントに関する洞察を提供しています：
- 精密発酵素材市場の成長に影響を与える主要促進要因（健康志向の消費者、代替タンパク質の需要）、阻害要因（コスト効率、消費者の受容、競争）、機会（医薬品用途、異業種連携、環境上の利点、革新、製品の多様化）、課題（コスト効率、消費者の受容、競争）の分析

- 製品開発/イノベーション：精密発酵原料市場における今後の技術、研究開発活動、製品発売に関する詳細な洞察。

- 市場開発：有利な市場に関する包括的な情報 - 当レポートは、様々な地域にわたる精密発酵原料市場を分析しています。

- 市場の多様化：精密発酵食品市場における新製品、未開拓の地域、最近の開発、投資に関する徹底的な情報。

- 競争力の評価：Perfect Day, Inc.、Impossible Foods Inc.、Geltorなど、精密発酵食品市場における主要企業の市場シェア、成長戦略、サービス内容を詳細に評価します。

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目次

1 INTRODUCTION 42
1.1 STUDY OBJECTIVES 42
1.2 MARKET DEFINITION 42
1.3 STUDY SCOPE 43
FIGURE 1 MARKET SEGMENTATION 43
1.3.1 REGIONS COVERED 44
1.3.2 INCLUSIONS & EXCLUSIONS 44
1.3.3 YEARS CONSIDERED 45
1.4 CURRENCY CONSIDERED 45
TABLE 1 USD EXCHANGE RATES CONSIDERED, 2019–2022 46
1.5 VOLUME UNIT CONSIDERED 46
1.6 STAKEHOLDERS 46
1.7 SUMMARY OF CHANGES 47
2 RESEARCH METHODOLOGY 48
2.1 RESEARCH DATA 48
FIGURE 2 PRECISION FERMENTATION INGREDIENTS MARKET: RESEARCH DESIGN 48
2.1.1 SECONDARY DATA 49
2.1.1.1 Key data from secondary sources 49
2.1.2 PRIMARY DATA 50
2.1.2.1 Key data from primary sources 50
2.1.2.2 Expert insights 51
2.1.2.3 Breakdown of primary interviews 51
FIGURE 3 BREAKDOWN OF PRIMARY INTERVIEWS, BY VALUE CHAIN, DESIGNATION, AND REGION 51
2.2 MARKET SIZE ESTIMATION 52
2.2.1 BOTTOM-UP APPROACH 52
FIGURE 4 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH 52
2.2.2 TOP-DOWN APPROACH 53
FIGURE 5 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH 53
2.3 DATA TRIANGULATION 54
FIGURE 6 DATA TRIANGULATION METHODOLOGY 54
2.4 RESEARCH ASSUMPTIONS 55
2.5 LIMITATIONS AND RISK ASSESSMENT 55
2.6 RECESSION IMPACT ON PRECISION FERMENTATION INGREDIENTS MARKET 56
2.6.1 MACRO INDICATORS OF RECESSION 56
FIGURE 7 INDICATORS OF RECESSION 56
FIGURE 8 GLOBAL INFLATION RATE, 2011–2021 57
FIGURE 9 GLOBAL GDP: 2011-2021 (USD TRILLION) 58
FIGURE 10 RECESSION INDICATORS AND THEIR IMPACT ON PRECISION FERMENTATION INGREDIENTS MARKET 59
FIGURE 11 PRECISION FERMENTATION INGREDIENTS MARKET: EARLIER VS. RECESSION FORECAST 59
3 EXECUTIVE SUMMARY 61
TABLE 2 PRECISION FERMENTATION INGREDIENTS MARKET SNAPSHOT, 2023 VS. 2030 61
FIGURE 12 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023 VS. 2030 (USD MILLION) 62
FIGURE 13 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION, 2023 VS. 2030 (USD MILLION) 63
FIGURE 14 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT, 2023 VS. 2030 (USD MILLION) 64
FIGURE 15 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023 VS. 2030 (USD MILLION) 65
FIGURE 16 ASIA PACIFIC PROJECTED TO BE FASTEST-GROWING MARKET 66
4 PREMIUM INSIGHTS 67
4.1 ATTRACTIVE OPPORTUNITIES IN PRECISION FERMENTATION INGREDIENTS MARKET 67
FIGURE 17 INCREASING DEMAND FOR SUSTAINABLE FOOD TO DRIVE MARKET FOR PRECISION FERMENTATION INGREDIENTS 67
4.2 PRECISION FERMENTATION INGREDIENTS MARKET: SHARES OF MAJOR REGIONAL SUBMARKETS 68
FIGURE 18 US TO BE LARGEST MARKET FOR PRECISION FERMENTATION INGREDIENTS IN 2023 68
4.3 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE AND COUNTRY 68
FIGURE 19 ENZYMES SEGMENT AND GERMANY ACCOUNTED FOR LARGEST MARKET SHARES IN EUROPEAN MARKET IN 2022 68
4.4 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION & REGION 69
FIGURE 20 NORTH AMERICA AND DAIRY ALTERNATIVES SEGMENTS PROJECTED TO DOMINATE MARKET 69
4.5 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE 70
FIGURE 21 ENZYMES SEGMENT TO DOMINATE MARKET DURING FORECAST PERIOD 70
4.6 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE 70
FIGURE 22 YEAST SEGMENT TO DOMINATE MARKET DURING FORECAST PERIOD 70
4.7 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE 71
FIGURE 23 FOOD & BEVERAGES SEGMENT TO ACCOUNT FOR LARGEST SHARE 71
4.8 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION 71
FIGURE 24 DAIRY ALTERNATIVES TO BE FASTEST GROWING SEGMENT 71
5 MARKET OVERVIEW 72
5.1 INTRODUCTION 72
5.2 MACRO INDICATORS 72
5.2.1 FERMENTATION TO DEVELOP SUSTAINABLE FOOD SYSTEM 72
5.3 MARKET DYNAMICS 73
FIGURE 25 INCREASING DEMAND FOR ALTERNATIVE PROTEINS TO DRIVE GROWTH 73
5.3.1 DRIVERS 73
5.3.1.1 Heavy investments and funding in precision fermentation space 73
FIGURE 26 INVESTMENTS IN FERMENTATION, BY TYPE, 2013–2022 (USD MILLION) 74
FIGURE 27 INVESTMENTS IN FERMENTATION, BY REGION, 2022 (USD MILLION) 74
5.3.1.2 Growing adoption of vegan and meat-free lifestyles 75
FIGURE 28 PURCHASE INTENT AMONG NON-MILK ALLERGIC INDIVIDUALS 75
FIGURE 29 PURCHASE LIKELIHOOD FOR THOSE FAMILIAR WITH PRODUCT WITHOUT MILK ALLERGY 75
5.3.1.3 Production of precision-fermented ingredients to yield lower carbon footprint 76
FIGURE 30 GREENHOUSE GAS EMISSIONS FROM ANIMAL AGRICULTURE (MILLION METRIC TONS) 76
5.3.2 RESTRAINTS 77
5.3.2.1 High manufacturing costs associated with production of ingredients utilizing precision fermentation 77
5.3.3 OPPORTUNITIES 78
5.3.3.1 Development of novel protein production systems 78
5.3.3.2 Lower production and supply chain costs 78
5.3.3.3 Competitive product costing against animal-based and other alternative proteins 79
FIGURE 31 PF COSTS: HISTORICAL AND FORECAST 79
FIGURE 32 COST REDUCTION ESTIMATES FOR GROWTH FACTORS & RECOMBINANT PROTEINS 80
5.3.4 CHALLENGES 81
5.3.4.1 Lack of commercialization and cost-effective production at scale 81
5.3.4.2 Low customer acceptance of precision-fermented products 82
FIGURE 33 LIKELY ROLE OF PRECISION FERMENTATION PRODUCTS WITHIN CONSUMERS’ OVERALL FOOD AND BEVERAGE PORTFOLIO 82
6 INDUSTRY TRENDS 83
6.1 INTRODUCTION 83
6.2 VALUE CHAIN ANALYSIS 83
6.2.1 TARGET METABOLITE IDENTIFICATION AND SELECTION 83
6.2.2 MICROBIAL STRAIN DEVELOPMENT 83
6.2.3 FEEDSTOCK DISCOVERY AND OPTIMIZATION 84
6.2.4 BIOPROCESSING DESIGN & MANUFACTURING 84
6.2.5 END PRODUCT & INGREDIENT COMMERCIALIZATION 84
FIGURE 34 VALUE CHAIN ANALYSIS OF PRECISION FERMENTATION INGREDIENTS MARKET 84
6.3 VALUE CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 85
6.3.1 RESEARCH & DEVELOPMENT 85
6.3.2 RAW MATERIAL SOURCING 85
6.3.3 PRODUCTION AND PROCESSING 85
6.3.4 PACKAGING 86
6.3.5 MARKETING & DISTRIBUTION AND END USE 86
FIGURE 35 VALUE CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 86
6.4 SUPPLY CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 87
FIGURE 36 SUPPLY CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 87
6.5 TECHNOLOGY ANALYSIS 88
6.5.1 GENOMIC REVOLUTION AND ARTIFICIAL INTELLIGENCE 88
6.5.2 MACHINE LEARNING 89
6.5.3 MEMBRANE SEPARATION TECHNOLOGY 89
6.5.4 BIOINFORMATICS 89
6.6 PRICING ANALYSIS 90
TABLE 3 PRECISION FERMENTATION INGREDIENTS MARKET: AVERAGE SELLING PRICE, BY MICROBE TYPE, 2019–2022 (USD/KG) 90
TABLE 4 PRECISION FERMENTATION INGREDIENTS MARKET: AVERAGE SELLING PRICE, BY REGION, 2019–2022 (USD/KG) 90
6.7 MARKET MAP AND ECOSYSTEM ANALYSIS 91
6.7.1 DEMAND-SIDE COMPANIES 91
6.7.2 SUPPLY-SIDE COMPANIES 91
FIGURE 37 PRECISION FERMENTATION: MARKET MAP 91
TABLE 5 PRECISION FERMENTATION INGREDIENTS MARKET: SUPPLY CHAIN ECOSYSTEM ANALYSIS 92
6.8 TRENDS IMPACTING BUYERS IN PRECISION FERMENTATION INGREDIENTS MARKET 93
FIGURE 38 PRECISION FERMENTATION INGREDIENTS MARKET: TRENDS IMPACTING BUYERS 93
6.9 PATENT ANALYSIS 94
FIGURE 39 PATENT ANALYSIS, 2012–2022 94
FIGURE 40 REGIONAL ANALYSIS OF PATENTS GRANTED FOR PRECISION FERMENTATION INGREDIENTS, 2012–2022 95
TABLE 6 PATENTS PERTAINING TO PRECISION FERMENTATION, 2012–2022 95
6.10 KEY CONFERENCES & EVENTS, 2023-2024 103
TABLE 7 DETAILED LIST OF KEY CONFERENCES & EVENTS 103
6.11 PORTER’S FIVE FORCES ANALYSIS 103
TABLE 8 PORTER’S FIVE FORCES ANALYSIS 104
6.11.1 INTENSITY OF COMPETITIVE RIVALRY 104
6.11.2 BARGAINING POWER OF SUPPLIERS 105
6.11.3 BARGAINING POWER OF BUYERS 105
6.11.4 THREAT OF SUBSTITUTES 105
6.11.5 THREAT OF NEW ENTRANTS 106
6.12 CASE STUDY ANALYSIS 106
6.12.1 EXPANSION OF IMPOSSIBLE FOODS' PLANT-BASED PRODUCT LINE 106
6.12.2 REVOLUTIONIZING PROTEIN FUNCTION PREDICTION WITH AI 107
6.12.3 USING NEW AND HEALTHIER VERSION OF PROTEIN ALTERNATIVES 107
6.12.4 LAUNCH OF LACTOSE-FREE PRODUCTS 107
6.13 KEY STAKEHOLDERS AND BUYING CRITERIA 107
6.13.1 KEY STAKEHOLDERS IN BUYING PROCESS 108
FIGURE 41 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP FOOD & BEVERAGE APPLICATIONS 108
TABLE 9 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP END USERS 108
6.13.2 BUYING CRITERIA 108
FIGURE 42 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS 109
TABLE 10 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS 109
6.14 TARIFF AND REGULATORY LANDSCAPE 109
6.14.1 REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 109
TABLE 11 NORTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 110
TABLE 12 EUROPE: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 110
TABLE 13 ASIA PACIFIC: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 111
6.15 REGULATORY FRAMEWORK 111
6.15.1 INTRODUCTION 111
6.15.2 REGULATIONS, BY COUNTRY/REGION 111
6.15.2.1 US 111
6.15.2.2 Canada 113
6.15.2.3 European Union 114
6.15.2.4 Australia 115
6.15.2.5 Singapore 115
6.15.2.6 India 116
6.15.2.7 China 116
7 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE 117
7.1 INTRODUCTION 118
FIGURE 43 PHARMACEUTICAL SEGMENT TO REGISTER FASTEST GROWTH DURING FORECAST PERIOD 118
TABLE 14 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2019–2022 (USD MILLION) 118
TABLE 15 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023–2030 (USD MILLION) 119
TABLE 16 PRECISION FERMENTATION INGREDIENTS MARKET, BY END- USE TYPE, 2019–2022 (THOUSAND TONS) 119
TABLE 17 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE, 2023–2030 (THOUSAND TONS) 119
TABLE 18 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE, 2019–2022 (USD MILLION) 119
TABLE 19 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023–2030 (USD MILLION) 120
TABLE 20 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2019–2022 (THOUSAND TONS) 120
TABLE 21 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023–2030 (THOUSAND TONS) 120
7.2 FOOD & BEVERAGES 120
7.2.1 RAPID PRODUCT LAUNCHES TO ADDRESS CONSUMERS’ DEMAND TO DRIVE GROWTH 120
TABLE 22 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 121
TABLE 23 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 121
TABLE 24 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 122
TABLE 25 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 122
TABLE 26 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2019–2022 (USD MILLION) 122
TABLE 27 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2023–2030 (USD MILLION) 123
TABLE 28 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2019–2022 (THOUSAND TONS) 123
TABLE 29 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2023–2030 (THOUSAND TONS) 123
7.3 PHARMACEUTICALS 124
7.3.1 GROWING ADVANCEMENTS IN MEDICAL RESEARCH TO DRIVE MARKET 124
7.4 COSMETICS & OTHERS 124
8 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION 126
8.1 INTRODUCTION 127
FIGURE 44 MEAT & SEAFOOD SEGMENT TO REGISTER FASTEST GROWTH BY 2030 127
TABLE 30 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 127
TABLE 31 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 128
TABLE 32 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 128
TABLE 33 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 128
TABLE 34 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 129
TABLE 35 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 129
TABLE 36 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 129
TABLE 37 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 130
8.2 MEAT & SEAFOOD 130
8.2.1 INCREASING VEGAN POPULATION TO DRIVE DEMAND FOR ANIMAL-FREE MEAT AND SEAFOOD 130
TABLE 38 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 131
TABLE 39 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 131
TABLE 40 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 131
TABLE 41 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 132
8.3 DAIRY ALTERNATIVES 132
8.3.1 RISING SHIFT TOWARD DAIRY-FREE PRODUCTS TO DRIVE GROWTH 132
TABLE 42 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 133
TABLE 43 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 133
TABLE 44 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 134
TABLE 45 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 134
8.4 EGG ALTERNATIVES 134
8.4.1 INCREASING ALLERGIES TO SHIFT CUSTOMERS TOWARD EGG ALTERNATIVES TO BOOST GROWTH 134
TABLE 46 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 135
TABLE 47 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 135
TABLE 48 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 136
TABLE 49 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 136
8.5 OTHER APPLICATIONS 136
TABLE 50 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 137
TABLE 51 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 137
TABLE 52 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 137
TABLE 53 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 138
9 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE 139
9.1 INTRODUCTION 140
FIGURE 45 ENZYMES SEGMENT TO DOMINATE MARKET BY 2030 140
TABLE 54 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 141
TABLE 55 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 141
TABLE 56 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 141
TABLE 57 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 142
TABLE 58 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 142
TABLE 59 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 142
TABLE 60 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 143
TABLE 61 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 143
9.2 WHEY & CASEIN PROTEIN 143
9.2.1 INCREASING DEMAND FOR WHEY & CASEIN PROTEIN TO DRIVE MARKET 143
TABLE 62 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 144
TABLE 63 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 145
TABLE 64 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 145
TABLE 65 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 145
9.3 EGG WHITE 146
9.3.1 GROWING ADOPTION OF FLEXITARIAN DIETS TO BOOST MARKET 146
TABLE 66 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 146
TABLE 67 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 146
TABLE 68 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 147
TABLE 69 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 147
9.4 COLLAGEN PROTEIN 147
9.4.1 RISING PLANT-BASED MOVEMENT TO SUPPORT MARKET GROWTH 147
TABLE 70 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 148
TABLE 71 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 148
TABLE 72 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 149
TABLE 73 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 149
 
9.5 HEME PROTEIN 149
9.5.1 NEED FOR USE OF HEME PROTEIN TO REPLICATE MEATY TASTE IN ALTERNATIVES TO BOOST GROWTH 149
TABLE 74 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 150
TABLE 75 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 150
TABLE 76 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 151
TABLE 77 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 151
9.6 ENZYMES 151
9.6.1 GROWTH IN ANIMAL-FREE PROTEIN SECTOR TO DRIVE MARKET DEMAND 151
TABLE 78 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 152
TABLE 79 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 152
TABLE 80 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 152
TABLE 81 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 153
9.7 OTHER INGREDIENTS 153
TABLE 82 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 154
TABLE 83 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 154
TABLE 84 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 155
TABLE 85 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 155
10 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE 156
10.1 INTRODUCTION 157
FIGURE 46 YEAST TO DOMINATE PRECISION FERMENTATION INGREDIENTS MARKET BY 2030 157
TABLE 86 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 157
TABLE 87 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 158
TABLE 88 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 158
TABLE 89 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 158
TABLE 90 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 159
TABLE 91 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 159
TABLE 92 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 159
TABLE 93 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 160
10.2 YEAST 160
10.2.1 INCREASING USE OF ADVANCED APPLICATIONS OF YEAST TO DRIVE GROWTH 160
TABLE 94 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 161
TABLE 95 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 161
TABLE 96 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 161
TABLE 97 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 162
10.3 ALGAE 162
10.3.1 EMERGENCE OF ALGAE-BASED PRODUCTS TO PROVIDE FUNCTIONAL BENEFITS TO PROSPER GROWTH 162
TABLE 98 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 163
TABLE 99 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 163
TABLE 100 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 163
TABLE 101 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 164
10.4 FUNGI 164
10.4.1 DEVELOPMENT OF FOOD PRODUCTS FROM FERMENTATION-BASED ALTERNATIVE PROTEINS TO BOOST GROWTH 164
TABLE 102 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 165
TABLE 103 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 165
TABLE 104 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 165
TABLE 105 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 166
10.5 BACTERIA 166
10.5.1 INCREASING USE OF BACTERIA TO PRODUCE SUSTAINABLE FOOD PRODUCTS TO DRIVE GROWTH 166
10.5.2 ARCHAEABACTERIA 166
TABLE 106 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 167
TABLE 107 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 167
TABLE 108 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 167
TABLE 109 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 168
11 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION 169
11.1 INTRODUCTION 170
FIGURE 47 CHINA TO REGISTER HIGHEST CAGR IN PRECISION FERMENTATION INGREDIENTS MARKET 170
TABLE 110 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 171
TABLE 111 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 171
TABLE 112 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 171
TABLE 113 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 172
TABLE 114 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 172
TABLE 115 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 172
TABLE 116 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 173
TABLE 117 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 173
11.2 NORTH AMERICA 173
FIGURE 48 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET SNAPSHOT 174
TABLE 118 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 175
TABLE 119 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 175
TABLE 120 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 175
TABLE 121 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 175
TABLE 122 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 176
TABLE 123 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 176
TABLE 124 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022(THOUSAND TONS) 176
TABLE 125 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 177
TABLE 126 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 177
TABLE 127 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 177
TABLE 128 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 178
TABLE 129 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 178
TABLE 130 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 178
TABLE 131 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 179
TABLE 132 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 179
TABLE 133 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 179
11.2.1 NORTH AMERICA: RECESSION IMPACT ANALYSIS 180
FIGURE 49 NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 181
11.2.2 US 181
11.2.2.1 Increasing demand for high-protein formulations to drive market 181
11.2.3 CANADA 182
11.2.3.1 Growth in shift toward lower-cost and nutrition-rich plant-based dairy alternatives to drive market 182
11.2.4 MEXICO 182
11.2.4.1 Increase in demand for animal-free alternatives to drive growth 182
11.3 EUROPE 183
TABLE 134 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 184
TABLE 135 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 184
TABLE 136 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 184
TABLE 137 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 185
TABLE 138 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 185
TABLE 139 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 185
TABLE 140 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022(THOUSAND TONS) 186
TABLE 141 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 186
TABLE 142 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 186
TABLE 143 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 187
TABLE 144 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 187
TABLE 145 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 187
TABLE 146 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 188
TABLE 147 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 188
TABLE 148 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 188
TABLE 149 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 189
11.3.1 EUROPE: RECESSION IMPACT ANALYSIS 189
FIGURE 50 EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 190
11.3.2 GERMANY 190
11.3.2.1 Rising health awareness and growing vegetarian and vegan population to drive growth 190
11.3.3 FRANCE 191
11.3.3.1 Growing demand for animal-free ingredients from cosmetics industry to propel market 191
11.3.4 UK 192
11.3.4.1 Greater demand for dairy alternatives to bolster growth 192
11.3.5 ITALY 192
11.3.5.1 Demand for large-scale cheese consumption to drive market 192
11.3.6 SPAIN 193
11.3.6.1 Launch of animal-free ingredients by startups to drive growth 193
11.3.7 REST OF EUROPE 193
11.4 ASIA PACIFIC 194
11.4.1 ASIA PACIFIC: RECESSION IMPACT ANALYSIS 195
FIGURE 51 ASIA PACIFIC PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 195
FIGURE 52 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET SNAPSHOT 196
TABLE 150 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 196
TABLE 151 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 197
TABLE 152 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 197
TABLE 153 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 197
TABLE 154 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 198
TABLE 155 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 198
TABLE 156 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 198
TABLE 157 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 199
TABLE 158 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 199
TABLE 159 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 199
TABLE 160 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 200
TABLE 161 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 200
TABLE 162 ASIA PACIFIC: PRECISION FERMENTANSTION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 200
TABLE 163 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 201
TABLE 164 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 201
TABLE 165 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 201
11.4.2 CHINA 202
11.4.2.1 Availability of limited meat alternatives to boost growth 202
11.4.3 JAPAN 202
11.4.3.1 Adoption of plant-based food options by older people to drive market expansion 202
11.4.4 INDIA 203
11.4.4.1 Rising demand for dairy-free substitutes to drive market 203
11.4.5 AUSTRALIA & NEW ZEALAND 203
11.4.5.1 High involvement in R&D activities to develop animal-free dairy to drive market 203
11.4.6 SINGAPORE 204
11.4.6.1 Growing requirement for microbial-based alternative proteins to boost adoption of precision fermentation 204
11.4.7 REST OF ASIA PACIFIC 205
11.5 SOUTH AMERICA 205
TABLE 166 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 205
TABLE 167 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 206
TABLE 168 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 206
TABLE 169 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 206
TABLE 170 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 206
TABLE 171 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 207
TABLE 172 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 207
TABLE 173 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 207
TABLE 174 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 208
TABLE 175 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 208
TABLE 176 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 208
TABLE 177 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 209
TABLE 178 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 209
TABLE 179 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 209
TABLE 180 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 210
TABLE 181 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 210
11.5.1 SOUTH AMERICA: RECESSION IMPACT 210
FIGURE 53 SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 211
11.5.2 ARGENTINA 211
11.5.2.1 Focus on enhancing clean-label food products to propel growth 211
11.5.3 BRAZIL 212
11.5.3.1 Adoption of bio-based products to drive market 212
11.5.4 REST OF SOUTH AMERICA 213

　

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Summary

According to MarketsandMarkets, the global precision fermentation ingredients market size is estimated to be valued at USD 2.8 billion in 2023, with a projected increase to USD 36.3 billion by 2030, showcasing a robust CAGR of 44.0% in terms of value. The market's expansion can be attributed to the growing number of startups venturing into precision fermentation industry, driven by heightened investor interest from companies like ADM and Cult Food. Given that precision fermentation involves lab-grown ingredients, it demands substantial investments in research and development to expedite product commercialization. Factors such as rising concern for animal welfare, environmental sustainability, and the demand for alternative proteins have spurred the market's momentum for precision fermentation ingredients.

“By end-use, the pharmaceutical segment is projected to account for the second-largest market share during the forecast period.”
The pharmaceutical segment holds the second-largest market share due to precision fermentation's potential in producing complex therapeutic proteins, enzymes, and bioactive compounds. This technology enables cost-effective and scalable production of biopharmaceuticals, reducing dependency on traditional methods. Precision fermentation offers precise control over product characteristics, ensuring high-quality outputs. Moreover, it allows for the development of innovative treatments, including personalized medicines and rare disease therapies. These advantages drive pharmaceutical companies to invest in precision fermentation, addressing unmet medical needs and fostering advancements in medical science. For example, in 2021, McKinsey, a US-based company strategically employs advanced tech to enhance biologic fermentation, optimizing microbial hosts via genetic sequencing, editing, analytics, and automation. This could revolutionize the fermentation-derived API market, enhancing pharmaceutical production processes and yields. Despite regulatory hurdles, these innovations hold the potential to drive substantial value and growth.
“By food & beverage application, the meat & seafood segment is anticipated to hold the second-largest market share. during the forecast period.”
The demand for plant-based proteins in the meat alternatives category is poised to surge due to the remarkable growth of the global plant-based meat industry. Industry players like Impossible Foods, Motif FoodWorks, and Melt&Marble have introduced precision-fermented meat alternative products such as burgers, fats, and proteins. Further, the involvement of established meat and food producers can significantly accelerate the industry's progress, leveraging their resources, infrastructure, and distribution networks through collaborations, investments, acquisitions, and the incorporation of fermentation-derived ingredients.
“By ingredient type, the whey & casein protein holds the second-largest market share, following enzymes.”
Whey protein, extracted from dairy products, boasts high digestibility and amino acid balance, often used in sports nutrition and food & beverage sectors. Its neutral flavor makes it adaptable across products without altering the taste. However, the rise of sustainable and meatless preferences has driven innovation, leading to dairy-free cheese and plant-based sports nutrition. Precision fermentation, an emerging technology, meets this demand, providing whey and other ingredients without traditional animal sources. This aligns with evolving consumer choices and positions precision fermentation as a transformative solution.
“By microbe type, the bacteria segment is projected to demonstrate the highest CAGR in the market.”
Bacteria have been proven instrumental in various bioprocesses, offering advantages like rapid growth, genetic modification feasibility, and extensive metabolic pathways manipulation. These attributes empower researchers to engineer bacteria for the targeted production of a wide range of valuable compounds, ranging from pharmaceuticals to sustainable food ingredients. The extensive biological diversity present in microbial species and their limitless biosynthesis capabilities offer significant potential for creating innovative alternative protein solutions through fermentation-based methods. However, microorganism-derived proteins are currently striving to achieve comparable levels of taste, texture, and cost-effectiveness as conventional animal proteins.
“The Asia Pacific region is expected to exhibit the highest CAGR in the precision fermentation ingredients market.”
The surge in awareness about animal welfare through organizations like PETA has driven a shift towards meat-free diets. Non-meat dishes are already prevalent in the Asia Pacific region, with tofu and bean-based congees widely consumed. The demand for precision fermented egg alternatives in the region is propelled by the increasing adoption of vegetarian diets and rising egg prices. Furthermore, these alternatives offer health benefits such as low cholesterol and high protein content. China, a significant player in this market, demonstrates its commitment through strategic plans that support alternative protein research and development, showcasing the region's dedication to advancing precision fermentation process.
The precision fermentation ingredients market is divided by regions, with a comprehensive examination of each geographical area. These regions include North America, Europe, Asia Pacific, South America, and the Middle East & Africa.
Breakdown of Primaries:
In-depth interviews were conducted with various key industry participants, subject-matter experts, C-level executives of key market players, and industry consultants, among other experts, to obtain and verify critical qualitative and quantitative information, as well as to assess future market prospects. The distribution of primary interviews is as follows:
By Company Type: Tier 1- 30%, Tier 2- 45%, Tier 3- 25%
By Designation: CXOs- 25%%, Managers- 50%, Executives- 25%
By Region: North America- 25%, Europe- 25%, Asia Pacific- 40%, and RoW - 10%
Key players in this market are Geltor (US), Perfect Day, Inc. (US), The Every Co. (US), Impossible Foods Inc. (US), and others.
Research Coverage:

This research report categorizes the Precision fermentation ingredients By Ingredient (Whey & Casein Protein, Egg White, Collagen Protein, Heme Protein, Enzymes, Others), Microbe (Yeast, Algae, Fungi, Bacteria), By End User (Food & Beverages, Pharmaceutical, Cosmetics & Others) Food & Beverage Application (Meat & Seafood, Dairy Alternatives, Egg Alternatives, Others), & Region (North America, Europe, APAC, South America, Middle East & Africa). The report’s scope covers detailed information regarding the major factors, such as drivers, restraints, challenges, and opportunities, influencing the growth of the Precision fermentation ingredients market. A detailed analysis of the key industry players has been done to provide insights into their business overview, solutions, new product launches, mergers & acquisitions, partnerships, agreements, and other recent developments in the Precision fermentation ingredients market. Competitive analysis of coming startups in the Precision fermentation ingredients market is covered in this report.


Reasons to buy this report:

The report will help the market leaders/new entrants with information on the closest approximations of the revenue numbers for the overall Precision fermentation ingredients market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and plan suitable go-to-market strategies. The report also helps stakeholders understand the market’s pulse and provide them with information on key market drivers, restraints, challenges, and opportunities.

The report provides insights on the following pointers:
• Analysis of key drivers (Health-conscious consumers, alternative protein demand), restraints (Cost-efficiency, consumer acceptance, competition), opportunities (pharmaceutical applications, cross-industry collaboration, environmental benefits, Innovation, and product diversification), and challenges (Cost-efficiency, consumer acceptance, competition) influencing the growth of the Precision fermentation ingredients market

• Product Development/Innovation: Detailed insights on coming technologies, R&D activities, and product launches in the Precision fermentation ingredients market.

• Market Development: Comprehensive information about lucrative markets – the report analyses the Precision fermentation ingredients market across varied regions.

• Market Diversification: Exhaustive information about new products, untapped geographies, recent developments, and investments in the Precision fermentation ingredients market.

• Competitive Assessment: In-depth assessment of market shares, growth strategies, and service offerings of leading players like Perfect Day, Inc., Impossible Foods Inc., Geltor, and others in the Precision fermentation ingredients market.



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Table of Contents

1 INTRODUCTION 42
1.1 STUDY OBJECTIVES 42
1.2 MARKET DEFINITION 42
1.3 STUDY SCOPE 43
FIGURE 1 MARKET SEGMENTATION 43
1.3.1 REGIONS COVERED 44
1.3.2 INCLUSIONS & EXCLUSIONS 44
1.3.3 YEARS CONSIDERED 45
1.4 CURRENCY CONSIDERED 45
TABLE 1 USD EXCHANGE RATES CONSIDERED, 2019–2022 46
1.5 VOLUME UNIT CONSIDERED 46
1.6 STAKEHOLDERS 46
1.7 SUMMARY OF CHANGES 47
2 RESEARCH METHODOLOGY 48
2.1 RESEARCH DATA 48
FIGURE 2 PRECISION FERMENTATION INGREDIENTS MARKET: RESEARCH DESIGN 48
2.1.1 SECONDARY DATA 49
2.1.1.1 Key data from secondary sources 49
2.1.2 PRIMARY DATA 50
2.1.2.1 Key data from primary sources 50
2.1.2.2 Expert insights 51
2.1.2.3 Breakdown of primary interviews 51
FIGURE 3 BREAKDOWN OF PRIMARY INTERVIEWS, BY VALUE CHAIN, DESIGNATION, AND REGION 51
2.2 MARKET SIZE ESTIMATION 52
2.2.1 BOTTOM-UP APPROACH 52
FIGURE 4 MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH 52
2.2.2 TOP-DOWN APPROACH 53
FIGURE 5 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH 53
2.3 DATA TRIANGULATION 54
FIGURE 6 DATA TRIANGULATION METHODOLOGY 54
2.4 RESEARCH ASSUMPTIONS 55
2.5 LIMITATIONS AND RISK ASSESSMENT 55
2.6 RECESSION IMPACT ON PRECISION FERMENTATION INGREDIENTS MARKET 56
2.6.1 MACRO INDICATORS OF RECESSION 56
FIGURE 7 INDICATORS OF RECESSION 56
FIGURE 8 GLOBAL INFLATION RATE, 2011–2021 57
FIGURE 9 GLOBAL GDP: 2011-2021 (USD TRILLION) 58
FIGURE 10 RECESSION INDICATORS AND THEIR IMPACT ON PRECISION FERMENTATION INGREDIENTS MARKET 59
FIGURE 11 PRECISION FERMENTATION INGREDIENTS MARKET: EARLIER VS. RECESSION FORECAST 59
3 EXECUTIVE SUMMARY 61
TABLE 2 PRECISION FERMENTATION INGREDIENTS MARKET SNAPSHOT, 2023 VS. 2030 61
FIGURE 12 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023 VS. 2030 (USD MILLION) 62
FIGURE 13 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION, 2023 VS. 2030 (USD MILLION) 63
FIGURE 14 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT, 2023 VS. 2030 (USD MILLION) 64
FIGURE 15 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023 VS. 2030 (USD MILLION) 65
FIGURE 16 ASIA PACIFIC PROJECTED TO BE FASTEST-GROWING MARKET 66
4 PREMIUM INSIGHTS 67
4.1 ATTRACTIVE OPPORTUNITIES IN PRECISION FERMENTATION INGREDIENTS MARKET 67
FIGURE 17 INCREASING DEMAND FOR SUSTAINABLE FOOD TO DRIVE MARKET FOR PRECISION FERMENTATION INGREDIENTS 67
4.2 PRECISION FERMENTATION INGREDIENTS MARKET: SHARES OF MAJOR REGIONAL SUBMARKETS 68
FIGURE 18 US TO BE LARGEST MARKET FOR PRECISION FERMENTATION INGREDIENTS IN 2023 68
4.3 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE AND COUNTRY 68
FIGURE 19 ENZYMES SEGMENT AND GERMANY ACCOUNTED FOR LARGEST MARKET SHARES IN EUROPEAN MARKET IN 2022 68
4.4 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION & REGION 69
FIGURE 20 NORTH AMERICA AND DAIRY ALTERNATIVES SEGMENTS PROJECTED TO DOMINATE MARKET 69
4.5 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE 70
FIGURE 21 ENZYMES SEGMENT TO DOMINATE MARKET DURING FORECAST PERIOD 70
4.6 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE 70
FIGURE 22 YEAST SEGMENT TO DOMINATE MARKET DURING FORECAST PERIOD 70
4.7 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE 71
FIGURE 23 FOOD & BEVERAGES SEGMENT TO ACCOUNT FOR LARGEST SHARE 71
4.8 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION 71
FIGURE 24 DAIRY ALTERNATIVES TO BE FASTEST GROWING SEGMENT 71
5 MARKET OVERVIEW 72
5.1 INTRODUCTION 72
5.2 MACRO INDICATORS 72
5.2.1 FERMENTATION TO DEVELOP SUSTAINABLE FOOD SYSTEM 72
5.3 MARKET DYNAMICS 73
FIGURE 25 INCREASING DEMAND FOR ALTERNATIVE PROTEINS TO DRIVE GROWTH 73
5.3.1 DRIVERS 73
5.3.1.1 Heavy investments and funding in precision fermentation space 73
FIGURE 26 INVESTMENTS IN FERMENTATION, BY TYPE, 2013–2022 (USD MILLION) 74
FIGURE 27 INVESTMENTS IN FERMENTATION, BY REGION, 2022 (USD MILLION) 74
5.3.1.2 Growing adoption of vegan and meat-free lifestyles 75
FIGURE 28 PURCHASE INTENT AMONG NON-MILK ALLERGIC INDIVIDUALS 75
FIGURE 29 PURCHASE LIKELIHOOD FOR THOSE FAMILIAR WITH PRODUCT WITHOUT MILK ALLERGY 75
5.3.1.3 Production of precision-fermented ingredients to yield lower carbon footprint 76
FIGURE 30 GREENHOUSE GAS EMISSIONS FROM ANIMAL AGRICULTURE (MILLION METRIC TONS) 76
5.3.2 RESTRAINTS 77
5.3.2.1 High manufacturing costs associated with production of ingredients utilizing precision fermentation 77
5.3.3 OPPORTUNITIES 78
5.3.3.1 Development of novel protein production systems 78
5.3.3.2 Lower production and supply chain costs 78
5.3.3.3 Competitive product costing against animal-based and other alternative proteins 79
FIGURE 31 PF COSTS: HISTORICAL AND FORECAST 79
FIGURE 32 COST REDUCTION ESTIMATES FOR GROWTH FACTORS & RECOMBINANT PROTEINS 80
5.3.4 CHALLENGES 81
5.3.4.1 Lack of commercialization and cost-effective production at scale 81
5.3.4.2 Low customer acceptance of precision-fermented products 82
FIGURE 33 LIKELY ROLE OF PRECISION FERMENTATION PRODUCTS WITHIN CONSUMERS’ OVERALL FOOD AND BEVERAGE PORTFOLIO 82
6 INDUSTRY TRENDS 83
6.1 INTRODUCTION 83
6.2 VALUE CHAIN ANALYSIS 83
6.2.1 TARGET METABOLITE IDENTIFICATION AND SELECTION 83
6.2.2 MICROBIAL STRAIN DEVELOPMENT 83
6.2.3 FEEDSTOCK DISCOVERY AND OPTIMIZATION 84
6.2.4 BIOPROCESSING DESIGN & MANUFACTURING 84
6.2.5 END PRODUCT & INGREDIENT COMMERCIALIZATION 84
FIGURE 34 VALUE CHAIN ANALYSIS OF PRECISION FERMENTATION INGREDIENTS MARKET 84
6.3 VALUE CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 85
6.3.1 RESEARCH & DEVELOPMENT 85
6.3.2 RAW MATERIAL SOURCING 85
6.3.3 PRODUCTION AND PROCESSING 85
6.3.4 PACKAGING 86
6.3.5 MARKETING & DISTRIBUTION AND END USE 86
FIGURE 35 VALUE CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 86
6.4 SUPPLY CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 87
FIGURE 36 SUPPLY CHAIN ANALYSIS OF PROTEIN ALTERNATIVE PRODUCTS 87
6.5 TECHNOLOGY ANALYSIS 88
6.5.1 GENOMIC REVOLUTION AND ARTIFICIAL INTELLIGENCE 88
6.5.2 MACHINE LEARNING 89
6.5.3 MEMBRANE SEPARATION TECHNOLOGY 89
6.5.4 BIOINFORMATICS 89
6.6 PRICING ANALYSIS 90
TABLE 3 PRECISION FERMENTATION INGREDIENTS MARKET: AVERAGE SELLING PRICE, BY MICROBE TYPE, 2019–2022 (USD/KG) 90
TABLE 4 PRECISION FERMENTATION INGREDIENTS MARKET: AVERAGE SELLING PRICE, BY REGION, 2019–2022 (USD/KG) 90
6.7 MARKET MAP AND ECOSYSTEM ANALYSIS 91
6.7.1 DEMAND-SIDE COMPANIES 91
6.7.2 SUPPLY-SIDE COMPANIES 91
FIGURE 37 PRECISION FERMENTATION: MARKET MAP 91
TABLE 5 PRECISION FERMENTATION INGREDIENTS MARKET: SUPPLY CHAIN ECOSYSTEM ANALYSIS 92
6.8 TRENDS IMPACTING BUYERS IN PRECISION FERMENTATION INGREDIENTS MARKET 93
FIGURE 38 PRECISION FERMENTATION INGREDIENTS MARKET: TRENDS IMPACTING BUYERS 93
6.9 PATENT ANALYSIS 94
FIGURE 39 PATENT ANALYSIS, 2012–2022 94
FIGURE 40 REGIONAL ANALYSIS OF PATENTS GRANTED FOR PRECISION FERMENTATION INGREDIENTS, 2012–2022 95
TABLE 6 PATENTS PERTAINING TO PRECISION FERMENTATION, 2012–2022 95
6.10 KEY CONFERENCES & EVENTS, 2023-2024 103
TABLE 7 DETAILED LIST OF KEY CONFERENCES & EVENTS 103
6.11 PORTER’S FIVE FORCES ANALYSIS 103
TABLE 8 PORTER’S FIVE FORCES ANALYSIS 104
6.11.1 INTENSITY OF COMPETITIVE RIVALRY 104
6.11.2 BARGAINING POWER OF SUPPLIERS 105
6.11.3 BARGAINING POWER OF BUYERS 105
6.11.4 THREAT OF SUBSTITUTES 105
6.11.5 THREAT OF NEW ENTRANTS 106
6.12 CASE STUDY ANALYSIS 106
6.12.1 EXPANSION OF IMPOSSIBLE FOODS' PLANT-BASED PRODUCT LINE 106
6.12.2 REVOLUTIONIZING PROTEIN FUNCTION PREDICTION WITH AI 107
6.12.3 USING NEW AND HEALTHIER VERSION OF PROTEIN ALTERNATIVES 107
6.12.4 LAUNCH OF LACTOSE-FREE PRODUCTS 107
6.13 KEY STAKEHOLDERS AND BUYING CRITERIA 107
6.13.1 KEY STAKEHOLDERS IN BUYING PROCESS 108
FIGURE 41 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP FOOD & BEVERAGE APPLICATIONS 108
TABLE 9 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP END USERS 108
6.13.2 BUYING CRITERIA 108
FIGURE 42 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS 109
TABLE 10 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS 109
6.14 TARIFF AND REGULATORY LANDSCAPE 109
6.14.1 REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 109
TABLE 11 NORTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 110
TABLE 12 EUROPE: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 110
TABLE 13 ASIA PACIFIC: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 111
6.15 REGULATORY FRAMEWORK 111
6.15.1 INTRODUCTION 111
6.15.2 REGULATIONS, BY COUNTRY/REGION 111
6.15.2.1 US 111
6.15.2.2 Canada 113
6.15.2.3 European Union 114
6.15.2.4 Australia 115
6.15.2.5 Singapore 115
6.15.2.6 India 116
6.15.2.7 China 116
7 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE 117
7.1 INTRODUCTION 118
FIGURE 43 PHARMACEUTICAL SEGMENT TO REGISTER FASTEST GROWTH DURING FORECAST PERIOD 118
TABLE 14 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2019–2022 (USD MILLION) 118
TABLE 15 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023–2030 (USD MILLION) 119
TABLE 16 PRECISION FERMENTATION INGREDIENTS MARKET, BY END- USE TYPE, 2019–2022 (THOUSAND TONS) 119
TABLE 17 PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE, 2023–2030 (THOUSAND TONS) 119
TABLE 18 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE, 2019–2022 (USD MILLION) 119
TABLE 19 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023–2030 (USD MILLION) 120
TABLE 20 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2019–2022 (THOUSAND TONS) 120
TABLE 21 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY END-USE TYPE, 2023–2030 (THOUSAND TONS) 120
7.2 FOOD & BEVERAGES 120
7.2.1 RAPID PRODUCT LAUNCHES TO ADDRESS CONSUMERS’ DEMAND TO DRIVE GROWTH 120
TABLE 22 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 121
TABLE 23 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 121
TABLE 24 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 122
TABLE 25 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 122
TABLE 26 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2019–2022 (USD MILLION) 122
TABLE 27 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2023–2030 (USD MILLION) 123
TABLE 28 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2019–2022 (THOUSAND TONS) 123
TABLE 29 PRECISION FERMENTATION INGREDIENTS MARKET IN FOOD & BEVERAGE APPLICATIONS, BY REGION, 2023–2030 (THOUSAND TONS) 123
7.3 PHARMACEUTICALS 124
7.3.1 GROWING ADVANCEMENTS IN MEDICAL RESEARCH TO DRIVE MARKET 124
7.4 COSMETICS & OTHERS 124
8 PRECISION FERMENTATION INGREDIENTS MARKET, BY FOOD & BEVERAGE APPLICATION 126
8.1 INTRODUCTION 127
FIGURE 44 MEAT & SEAFOOD SEGMENT TO REGISTER FASTEST GROWTH BY 2030 127
TABLE 30 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 127
TABLE 31 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 128
TABLE 32 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 128
TABLE 33 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 128
TABLE 34 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 129
TABLE 35 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 129
TABLE 36 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 129
TABLE 37 OPTIMISTIC SCENARIO: FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 130
8.2 MEAT & SEAFOOD 130
8.2.1 INCREASING VEGAN POPULATION TO DRIVE DEMAND FOR ANIMAL-FREE MEAT AND SEAFOOD 130
TABLE 38 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 131
TABLE 39 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 131
TABLE 40 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 131
TABLE 41 MEAT & SEAFOOD: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 132
8.3 DAIRY ALTERNATIVES 132
8.3.1 RISING SHIFT TOWARD DAIRY-FREE PRODUCTS TO DRIVE GROWTH 132
TABLE 42 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 133
TABLE 43 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 133
TABLE 44 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 134
TABLE 45 DAIRY ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 134
8.4 EGG ALTERNATIVES 134
8.4.1 INCREASING ALLERGIES TO SHIFT CUSTOMERS TOWARD EGG ALTERNATIVES TO BOOST GROWTH 134
TABLE 46 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 135
TABLE 47 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 135
TABLE 48 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 136
TABLE 49 EGG ALTERNATIVES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 136
8.5 OTHER APPLICATIONS 136
TABLE 50 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 137
TABLE 51 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 137
TABLE 52 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 137
TABLE 53 OTHER APPLICATIONS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 138
9 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE 139
9.1 INTRODUCTION 140
FIGURE 45 ENZYMES SEGMENT TO DOMINATE MARKET BY 2030 140
TABLE 54 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 141
TABLE 55 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 141
TABLE 56 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 141
TABLE 57 PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 142
TABLE 58 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 142
TABLE 59 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 142
TABLE 60 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 143
TABLE 61 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 143
9.2 WHEY & CASEIN PROTEIN 143
9.2.1 INCREASING DEMAND FOR WHEY & CASEIN PROTEIN TO DRIVE MARKET 143
TABLE 62 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 144
TABLE 63 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 145
TABLE 64 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 145
TABLE 65 WHEY & CASEIN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 145
9.3 EGG WHITE 146
9.3.1 GROWING ADOPTION OF FLEXITARIAN DIETS TO BOOST MARKET 146
TABLE 66 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 146
TABLE 67 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 146
TABLE 68 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 147
TABLE 69 EGG WHITE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 147
9.4 COLLAGEN PROTEIN 147
9.4.1 RISING PLANT-BASED MOVEMENT TO SUPPORT MARKET GROWTH 147
TABLE 70 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 148
TABLE 71 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 148
TABLE 72 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 149
TABLE 73 COLLAGEN PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 149
 
9.5 HEME PROTEIN 149
9.5.1 NEED FOR USE OF HEME PROTEIN TO REPLICATE MEATY TASTE IN ALTERNATIVES TO BOOST GROWTH 149
TABLE 74 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 150
TABLE 75 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 150
TABLE 76 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 151
TABLE 77 HEME PROTEIN: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 151
9.6 ENZYMES 151
9.6.1 GROWTH IN ANIMAL-FREE PROTEIN SECTOR TO DRIVE MARKET DEMAND 151
TABLE 78 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 152
TABLE 79 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 152
TABLE 80 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 152
TABLE 81 ENZYMES: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 153
9.7 OTHER INGREDIENTS 153
TABLE 82 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 154
TABLE 83 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 154
TABLE 84 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 155
TABLE 85 OTHER INGREDIENTS: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 155
10 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE 156
10.1 INTRODUCTION 157
FIGURE 46 YEAST TO DOMINATE PRECISION FERMENTATION INGREDIENTS MARKET BY 2030 157
TABLE 86 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 157
TABLE 87 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 158
TABLE 88 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 158
TABLE 89 PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 158
TABLE 90 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 159
TABLE 91 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 159
TABLE 92 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 159
TABLE 93 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 160
10.2 YEAST 160
10.2.1 INCREASING USE OF ADVANCED APPLICATIONS OF YEAST TO DRIVE GROWTH 160
TABLE 94 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 161
TABLE 95 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 161
TABLE 96 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 161
TABLE 97 YEAST: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 162
10.3 ALGAE 162
10.3.1 EMERGENCE OF ALGAE-BASED PRODUCTS TO PROVIDE FUNCTIONAL BENEFITS TO PROSPER GROWTH 162
TABLE 98 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 163
TABLE 99 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 163
TABLE 100 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 163
TABLE 101 ALGAE: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 164
10.4 FUNGI 164
10.4.1 DEVELOPMENT OF FOOD PRODUCTS FROM FERMENTATION-BASED ALTERNATIVE PROTEINS TO BOOST GROWTH 164
TABLE 102 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 165
TABLE 103 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 165
TABLE 104 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 165
TABLE 105 FUNGI: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 166
10.5 BACTERIA 166
10.5.1 INCREASING USE OF BACTERIA TO PRODUCE SUSTAINABLE FOOD PRODUCTS TO DRIVE GROWTH 166
10.5.2 ARCHAEABACTERIA 166
TABLE 106 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 167
TABLE 107 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 167
TABLE 108 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 167
TABLE 109 BACTERIA: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 168
11 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION 169
11.1 INTRODUCTION 170
FIGURE 47 CHINA TO REGISTER HIGHEST CAGR IN PRECISION FERMENTATION INGREDIENTS MARKET 170
TABLE 110 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 171
TABLE 111 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 171
TABLE 112 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 171
TABLE 113 PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 172
TABLE 114 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (USD MILLION) 172
TABLE 115 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (USD MILLION) 172
TABLE 116 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2019–2022 (THOUSAND TONS) 173
TABLE 117 OPTIMISTIC SCENARIO: PRECISION FERMENTATION INGREDIENTS MARKET, BY REGION, 2023–2030 (THOUSAND TONS) 173
11.2 NORTH AMERICA 173
FIGURE 48 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET SNAPSHOT 174
TABLE 118 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 175
TABLE 119 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 175
TABLE 120 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 175
TABLE 121 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 175
TABLE 122 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 176
TABLE 123 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 176
TABLE 124 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022(THOUSAND TONS) 176
TABLE 125 FOOD & BEVERAGES: NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 177
TABLE 126 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 177
TABLE 127 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 177
TABLE 128 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 178
TABLE 129 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 178
TABLE 130 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 178
TABLE 131 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 179
TABLE 132 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 179
TABLE 133 NORTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 179
11.2.1 NORTH AMERICA: RECESSION IMPACT ANALYSIS 180
FIGURE 49 NORTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 181
11.2.2 US 181
11.2.2.1 Increasing demand for high-protein formulations to drive market 181
11.2.3 CANADA 182
11.2.3.1 Growth in shift toward lower-cost and nutrition-rich plant-based dairy alternatives to drive market 182
11.2.4 MEXICO 182
11.2.4.1 Increase in demand for animal-free alternatives to drive growth 182
11.3 EUROPE 183
TABLE 134 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 184
TABLE 135 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 184
TABLE 136 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 184
TABLE 137 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 185
TABLE 138 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 185
TABLE 139 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 185
TABLE 140 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022(THOUSAND TONS) 186
TABLE 141 FOOD & BEVERAGES: EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 186
TABLE 142 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 186
TABLE 143 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 187
TABLE 144 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 187
TABLE 145 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 187
TABLE 146 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 188
TABLE 147 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 188
TABLE 148 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 188
TABLE 149 EUROPE: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 189
11.3.1 EUROPE: RECESSION IMPACT ANALYSIS 189
FIGURE 50 EUROPEAN PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 190
11.3.2 GERMANY 190
11.3.2.1 Rising health awareness and growing vegetarian and vegan population to drive growth 190
11.3.3 FRANCE 191
11.3.3.1 Growing demand for animal-free ingredients from cosmetics industry to propel market 191
11.3.4 UK 192
11.3.4.1 Greater demand for dairy alternatives to bolster growth 192
11.3.5 ITALY 192
11.3.5.1 Demand for large-scale cheese consumption to drive market 192
11.3.6 SPAIN 193
11.3.6.1 Launch of animal-free ingredients by startups to drive growth 193
11.3.7 REST OF EUROPE 193
11.4 ASIA PACIFIC 194
11.4.1 ASIA PACIFIC: RECESSION IMPACT ANALYSIS 195
FIGURE 51 ASIA PACIFIC PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 195
FIGURE 52 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET SNAPSHOT 196
TABLE 150 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 196
TABLE 151 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 197
TABLE 152 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 197
TABLE 153 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 197
TABLE 154 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 198
TABLE 155 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 198
TABLE 156 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 198
TABLE 157 FOOD & BEVERAGES: PRECISION FERMENTATION INGREDIENTS MARKET IN ASIA PACIFIC, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 199
TABLE 158 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 199
TABLE 159 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 199
TABLE 160 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 200
TABLE 161 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 200
TABLE 162 ASIA PACIFIC: PRECISION FERMENTANSTION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 200
TABLE 163 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 201
TABLE 164 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 201
TABLE 165 ASIA PACIFIC: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 201
11.4.2 CHINA 202
11.4.2.1 Availability of limited meat alternatives to boost growth 202
11.4.3 JAPAN 202
11.4.3.1 Adoption of plant-based food options by older people to drive market expansion 202
11.4.4 INDIA 203
11.4.4.1 Rising demand for dairy-free substitutes to drive market 203
11.4.5 AUSTRALIA & NEW ZEALAND 203
11.4.5.1 High involvement in R&D activities to develop animal-free dairy to drive market 203
11.4.6 SINGAPORE 204
11.4.6.1 Growing requirement for microbial-based alternative proteins to boost adoption of precision fermentation 204
11.4.7 REST OF ASIA PACIFIC 205
11.5 SOUTH AMERICA 205
TABLE 166 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (USD MILLION) 205
TABLE 167 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (USD MILLION) 206
TABLE 168 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2019–2022 (THOUSAND TONS) 206
TABLE 169 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY COUNTRY, 2023–2030 (THOUSAND TONS) 206
TABLE 170 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (USD MILLION) 206
TABLE 171 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (USD MILLION) 207
TABLE 172 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2019–2022 (THOUSAND TONS) 207
TABLE 173 FOOD & BEVERAGES: SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET, BY APPLICATION TYPE, 2023–2030 (THOUSAND TONS) 207
TABLE 174 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (USD MILLION) 208
TABLE 175 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (USD MILLION) 208
TABLE 176 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2019–2022 (THOUSAND TONS) 208
TABLE 177 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY INGREDIENT TYPE, 2023–2030 (THOUSAND TONS) 209
TABLE 178 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (USD MILLION) 209
TABLE 179 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (USD MILLION) 209
TABLE 180 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2019–2022 (THOUSAND TONS) 210
TABLE 181 SOUTH AMERICA: PRECISION FERMENTATION INGREDIENTS MARKET, BY MICROBE TYPE, 2023–2030 (THOUSAND TONS) 210
11.5.1 SOUTH AMERICA: RECESSION IMPACT 210
FIGURE 53 SOUTH AMERICAN PRECISION FERMENTATION INGREDIENTS MARKET: RECESSION IMPACT ANALYSIS 211
11.5.2 ARGENTINA 211
11.5.2.1 Focus on enhancing clean-label food products to propel growth 211
11.5.3 BRAZIL 212
11.5.3.1 Adoption of bio-based products to drive market 212
11.5.4 REST OF SOUTH AMERICA 213

　

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