Summary

Israel Chocolate Market Research Report Information by Product Type (Traditional and Artificial), by Nature (Unsweetened and Semisweet/Bittersweet), by Form (Chocolate Bars, Shards, Liquid Chocolate, and Clusters/Truffles Chocolates), by Application (Residential/Retail, Bakery, Confectionery, Frozen Desserts & Ice-Cream, Beverages, and Others), by Pricing (Mass/Economy and Premium) Forecast to 2032

Market Overview
During the forecast period, the Israel Chocolates market is expected to experience substantial development, with a Compound Annual development Rate (CAGR) of 4.62%. The market's estimated value was USD 155.43 million in 2023, and it is expected to reach a significant value of USD 230.12 million by the conclusion of the forecast period, which spans from 2024 to 2032.
Growth in Israel's chocolate market is being driven by the increasing demand for high-quality and specialty products from a variety of industries, such as confectionery, confectionary, and foodservice, in the B2B segment. In order to develop innovative and artisanal products, businesses in these sectors are increasingly procuring premium chocolate products, including cocoa mass, couverture chocolate, and chocolate chips. The increasing demand for gourmet, organic, and health-oriented chocolate is a significant factor driving this trend. Consequently, businesses are actively seeking raw materials and semi-finished products that can accommodate these preferences. Furthermore, the transition to plant-based, vegan, and sugar-free chocolates is consistent with broader global trends, which presents B2B purchasers with the opportunity to adapt to evolving consumer preferences.
The presence of global chocolate brands is one of the significant influences on the B2B chocolate market in Israel. These companies are collaborating with local distributors and suppliers to provide businesses with access to a wider variety of ingredients and products, including premium and specialty chocolate as well as standard mass offerings. This dynamic interaction with international brands enriches the local market, enabling B2B consumers to diversify their product lines. Local companies, particularly those in the confectionery and bakery sectors, are able to enhance their offerings and compete in a market that is becoming increasingly oriented toward premium products as a result of the availability of high-quality imported chocolate materials.
Market Segmentation
The Israel Chocolates Market has been segmented into Traditional and Artificial categories based on product type.
The Israel Chocolates Market has been segmented into Unsweetened and Semisweet/Bittersweet based on nature.
The Semisweet/Bittersweet segment is further divided into Dark, Milk, White, and Ruby.
Chocolate Bars, Shards, Liquid Chocolate, and Clusters/Truffles Chocolates comprise the Israel Chocolates Market, as determined by its form.
The Israel Chocolates Market has been segmented into the following categories: Bakery, Confectionery, Frozen Desserts & Ice-Cream, Beverages, and Others, all of which are based on application.
The Israel Chocolates Market has been segmented into Premium and Mass/Economy based on pricing.
The Israel Chocolates Market has been classified as Direct and Indirect based on the Distribution Channel.
Major Players
Strauss Group Ltd., Carmit Candy Industries, Max Brenner, Cacao HaGalil, The Barry Callebaut Group, IKA Chocolate, Roy Chocolate, Holy Cacao, and Yaar Hacacao are among the main players in the Israel Chocolates Market.

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Table of Contents

TABLE OF CONTENTS
1 EXECUTIVE SUMMARY 14
2 MARKET INTRODUCTION 16
2.1 DEFINITION 16
2.2 SCOPE OF THE STUDY 16
2.3 RESEARCH OBJECTIVE 16
2.4 MARKET STRUCTURE 17
3 RESEARCH METHODOLOGY 18
3.1 OVERVIEW 18
3.2 DATA FLOW 20
3.2.1 DATA MINING PROCESS 20
3.3 PURCHASED DATABASE: 21
3.4 SECONDARY SOURCES: 22
3.4.1 SECONDARY RESEARCH DATA FLOW: 22
3.5 PRIMARY RESEARCH: 23
3.5.1 PRIMARY RESEARCH DATA FLOW: 24
3.5.2 PRIMARY RESEARCH: NUMBER OF INTERVIEWS CONDUCTED 25
3.5.3 PRIMARY RESEARCH: REGIONAL COVERAGE 25
3.6 APPROACHES FOR MARKET SIZE ESTIMATION: 26
3.6.1 CONSUMPTION & NET TRADE APPROACH 26
3.6.2 REVENUE ANALYSIS APPROACH 26
3.7 DATA FORECASTING 27
3.7.1 DATA FORECASTING TECHNIQUE 27
3.8 DATA MODELING 28
3.8.1 MICROECONOMIC FACTOR ANALYSIS: 28
3.8.2 DATA MODELING: 29
3.9 TEAMS AND ANALYST CONTRIBUTION 30
4 MARKET DYNAMICS 32
4.1 INTRODUCTION 32
4.2 DRIVERS 33
4.2.1 GROWING DEMAND FOR PREMIUM AND ARTISANAL CHOCOLATE 33
4.2.2 EXPANSION OF THE HOSPITALITY AND FOODSERVICE INDUSTRY 33
4.2.3 DRIVER IMPACT ANALYSIS 34
4.3 RESTRAINTS 34
4.3.1 HIGH COMPETITION FROM GLOBAL BRANDS 34
4.3.2 RESTRAINT IMPACT ANALYSIS 35
4.4 OPPORTUNITY 35
4.4.1 RISING DEMAND FOR PREMIUM AND SPECIALTY CHOCOLATE IN ISRAEL’S B2B MARKET 35
5 MARKET FACTOR ANALYSIS 37
5.1 VALUE CHAIN ANALYSIS 37
5.1.1 RAW MATERIAL SUPPLIERS 37
5.1.2 MANUFACTURING AND PROCESSING 37
5.1.3 WHOLESALE AND DISTRIBUTION 37
5.1.4 RETAIL AND END-USE 37
5.1.5 MARKETING AND BRANDING 38
5.2 SUPPLY CHAIN ANALYSIS 38
5.2.1 INBOUND LOGISTICS 38
5.2.2 MANUFACTURING 38
5.2.3 DISTRIBUTION 38
5.2.4 SALES CHANNELS 39
5.2.5 EXTERNAL FACTORS 39
5.3 PORTER’S FIVE FORCES MODEL 39
5.3.1 THREAT OF NEW ENTRANTS 40
5.3.2 BARGAINING POWER OF SUPPLIERS 40
5.3.3 BARGAINING POWER OF BUYERS 41
5.3.4 THREAT OF SUBSTITUTES 41
5.3.5 INTENSITY OF RIVALRY 41
5.4 IMPACT ANALYSIS OF COVID - 19 41
5.4.1 IMPACT OF COVID-19 OUTBREAK ON CHOCOLATE MARKET 41
5.4.2 IMPACT ON PRODUCTION 41
5.4.3 IMPACT ON CONSUMER BUYING BEHAVIOR 42
5.4.4 IMPACT ON ONLINE VS OFFLINE SALES 42
5.4.5 IMPACT ON PRICING 42
5.4.6 OTHERS 42
6 ISRAEL CHOCOLATES MARKET, BY PRODUCT TYPE 43
6.1 OVERVIEW 43
6.2 TRADITIONAL 44
6.3 ARTIFICIAL 44
7 ISRAEL CHOCOLATES MARKET, BY NATURE 46
7.1 OVERVIEW 46
7.2 UNSWEETENED 47
7.3 SEMISWEET/BITTERSWEET 47
7.3.1 DARK 47
7.3.2 MILK 48
7.3.3 WHITE 48
7.3.4 RUBY 48
8 ISRAEL CHOCOLATES MARKET, BY FORM 49
8.1 OVERVIEW 49
8.2 CHOCOLATE BARS 50
8.3 SHARDS 50
8.4 LIQUID CHOCOLATE 50
8.5 CLUSTERS/TRUFFLES CHOCOLATES 51
8.6 OTHERS 51
9 ISRAEL CHOCOLATES MARKET, BY APPLICATION 52
9.1 OVERVIEW 52
9.2 RESIDENTIAL/RETAIL 53
9.3 BAKERY 53
9.4 CONFECTIONERY 53
9.5 FROZEN DESSERTS & ICE-CREAM 54
9.6 BEVERAGES 54
9.7 OTHERS 54
10 ISRAEL CHOCOLATES MARKET, BY PRICING 55
10.1 OVERVIEW 55
10.2 MASS/ECONOMY 56
10.3 PREMIUM 56
11 ISRAEL CHOCOLATES MARKET, BY DISTRIBUTION CHANNEL 57
11.1 OVERVIEW 57
11.2 DIRECT 58
11.3 INDIRECT 58
12 COMPETITIVE LANDSCAPE 60
12.1 INTRODUCTION 60
12.2 MAJOR GROWTH STRATEGY IN THE ISRAEL CHOCOLATES MARKET 61
12.3 COMPETITOR DASHBOARD 62
12.4 MARKET SHARE ANALYSIS 2023 (%) 62
13 COMPANY PROFILES 63
13.1 STRAUSS GROUP 63
13.1.1 COMPANY OVERVIEW 63
13.1.2 FINANCIAL OVERVIEW 64
13.1.3 PRODUCTS OFFERED 64
13.1.4 KEY DEVELOPMENTS 64
13.1.5 SWOT ANALYSIS 64
13.1.6 KEY STRATEGIES 65
13.2 CARMIT CANDY INDUSTRIES LTD. 66
13.2.1 COMPANY OVERVIEW 66
13.2.2 FINANCIAL OVERVIEW 66
13.2.3 PRODUCTS OFFERED 66
13.2.4 KEY DEVELOPMENTS 66
13.2.5 SWOT ANALYSIS 67
13.2.6 KEY STRATEGIES 67
13.3 MAX BRENNER 68
13.3.1 COMPANY OVERVIEW 68
13.3.2 FINANCIAL OVERVIEW 68
13.3.3 PRODUCTS OFFERED 68
13.3.4 KEY DEVELOPMENTS 68
13.3.5 SWOT ANALYSIS 68
13.3.6 KEY STRATEGIES 69
13.4 CACAO HAGALIL. 70
13.4.1 COMPANY OVERVIEW 70
13.4.2 PRODUCTS OFFERED 70
13.4.3 KEY DEVELOPMENTS 70
13.4.4 SWOT ANALYSIS 70
13.4.5 KEY STRATEGIES 71
13.5 BARRY CALLEBAUT GROUP 72
13.5.1 COMPANY OVERVIEW 72
13.5.2 FINANCIAL OVERVIEW 73
13.5.3 PRODUCTS OFFERED 73
13.5.4 KEY DEVELOPMENTS 74
13.5.5 SWOT ANALYSIS 74
13.5.6 KEY STRATEGIES 74
13.6 IKA CHOCOLATE 75
13.6.1 COMPANY OVERVIEW 75
13.6.2 FINANCIAL OVERVIEW 75
13.6.3 PRODUCTS OFFERED 75
13.6.4 KEY DEVELOPMENTS 75
13.6.5 KEY STRATEGIES 75
13.7 ROY CHOCOLATE 76
13.7.1 COMPANY OVERVIEW 76
13.7.2 FINANCIAL OVERVIEW 76
13.7.3 PRODUCTS OFFERED 76
13.7.4 KEY DEVELOPMENTS 76
13.7.5 KEY STRATEGIES 76
13.8 HOLY CACAO. 77
13.8.1 COMPANY OVERVIEW 77
13.8.2 FINANCIAL OVERVIEW 77
13.8.3 PRODUCTS OFFERED 77
13.8.4 KEY DEVELOPMENTS 77
13.8.5 KEY STRATEGIES 78
13.9 UNILEVER ISRAEL FOODS LTD 78
13.9.1 COMPANY OVERVIEW 78
13.9.2 FINANCIAL OVERVIEW 78
13.9.3 PRODUCTS OFFERED 78
13.9.4 KEY DEVELOPMENTS 79
13.9.5 KEY STRATEGIES 79
13.10 YAAR HACACAO 79
13.10.1 COMPANY OVERVIEW 79
13.10.2 FINANCIAL OVERVIEW 79
13.10.3 PRODUCTS OFFERED 79
13.10.4 KEY DEVELOPMENTS 80
13.10.5 KEY STRATEGIES 80