Summary

Spices and herbs hold cultural symbolism in Argentine society. In some regions of Argentina, there is a revival of artisanal herb and spice production. Local producers grow, harvest, and process herbs and spices using traditional methods, emphasizing quality and sustainability. There is a rising interest in cooking and culinary experimentation among consumers in Argentina. As people become more adventurous with their palates, they seek out various spices and herbs to enhance their culinary creations. Argentina's culinary landscape is rich and diverse, influenced by various cultures and regional traditions. The use of a wide range of spices and seasoning herbs is integral to creating authentic flavors in traditional dishes from different regions. The growing focus on health and wellness has led consumers to seek out spices and herbs with perceived health benefits. Certain spices, such as turmeric and ginger, are believed to have anti-inflammatory and antioxidant properties, driving their demand in the market. Consumers in Argentina are becoming more aware of the various spices and herbs available and their culinary applications. As a result, there is a higher demand for unique and specialty herbs to enhance the flavor and aroma of dishes. Argentina is a popular destination for culinary tourism, attracting food enthusiasts from around the world. Tourists are exposed to the country's rich culinary heritage and diverse flavors, including the use of local spices and herbs. This exposure influences their culinary preferences and encourages them to seek out these herbs when they return to their home countries.

According to the research report "Argentina Spices & Seasoning Herbs Market Overview, 2028," published by Bonafide Research, the Argentina Spices & Seasoning Herbs market is expected to grow at more than 5.39% CAGR from 2023 to 2028. Consumers in Argentina are becoming more conscious of their health and the environment. There is a growing preference for organic and sustainably sourced spices and herbs, as well as products with no artificial additives or preservatives. The demand for spices and herbs with perceived health benefits, such as turmeric, ginger, and garlic, is increasing in Argentina. These herbs are believed to have antioxidant and anti-inflammatory properties, appealing to health-conscious consumers. Cooking shows, culinary classes, and food blogs are popular in Argentina. They play a significant role in increasing culinary awareness and knowledge, encouraging consumers to explore and experiment with different spices and herbs in their cooking. Some spices and herbs are used in non-food products, such as cosmetics, skincare, and aromatherapy. The use of herbs in these applications has expanded their market reach beyond the culinary industry. Packaging plays a crucial role in attracting consumers to spice and herb products. Innovative and visually appealing packaging, along with transparent labeling, is becoming more important to inform consumers about the origin and quality of the products.

Spices play a crucial role in the culinary world by adding distinct flavors, aromas, and colors to various dishes. They are essential ingredients in a wide range of cuisines, including both traditional Argentine dishes and global cuisines. The use of spices extends from savory dishes like meats, stews, and curries to sweet treats like cakes, cookies, and desserts. Spices have been an integral part of Argentine cuisine for centuries. They are used in various regional dishes, passed down through generations, and are deeply ingrained in the country's culinary heritage. Traditional Argentine recipes often include a combination of spices that contribute to the unique flavors of these dishes. In addition, There is an increasing interest in culinary experimentation and exploring new flavors among consumers in Argentina. Herbs, with their fresh and aromatic profiles, are becoming popular choices for enhancing the taste of various dishes. Some herbs, like chamomile, mint, and rosemary, are popular choices for making herbal teas and infusions. These beverages are not only refreshing but also believed to have soothing and wellness-enhancing properties.

Turmeric is believed to have anti-inflammatory properties that may support joint health. This has led to increased interest among consumers, particularly those seeking natural remedies for joint-related issues. As consumers become more conscious of their food choices, there is a growing preference for natural and plant-based ingredients. Turmeric, being a plant-based spice, aligns with this trend and is sought after by consumers looking for clean label and natural options. Turmeric is a versatile spice that can be easily incorporated into various recipes. Its powdered form allows for convenient usage in cooking, making it accessible to home cooks and professional chefs alike. In addition, Ginger is widely used as a spice in various culinary applications. Its warm, spicy, and slightly sweet flavor profile makes it a versatile ingredient in both savory and sweet dishes. It is a key component in many traditional Argentine recipes and is also used in international cuisines. Ginger is widely used as a spice in various culinary applications. Its warm, spicy, and slightly sweet flavor profile makes it a versatile ingredient in both savory and sweet dishes. It is a key component in many traditional Argentine recipes and is also used in international cuisines.

Garlic is a staple ingredient in Argentine cuisine, as well as in many other global cuisines. Its pungent and savory flavor profile adds depth and complexity to a wide range of dishes, making it an essential herb in various recipes. Garlic can be used in both raw and cooked forms, providing different flavor nuances in various preparations. It is used in sauces, soups, and stews, marinades, sautés, and many other savory dishes. Garlic is an integral part of traditional Argentine recipes, including popular dishes like chimichurri, a traditional Argentine sauce made with garlic, herbs, and vinegar. In addition, Rosemary has been used in traditional Argentine cooking for many years. It is a common herb in various regional recipes and contributes to the unique flavors of Argentine dishes. Rosemary is a staple herb in Mediterranean cuisine, and the popularity of Mediterranean flavors in Argentina has increased the demand for rosemary in various recipes. Rosemary is a highly versatile herb that complements a wide range of dishes. Its distinctive piney and citrus-like flavor pairs well with meats, vegetables, bread, and even desserts, making it a favored choice among chefs and home cooks.

Foodservice establishments typically purchase spices and herbs in bulk quantities to meet the high demand from their customers. Bulk purchases contribute to higher sales volumes in the Foodservice segment. Restaurants and cafes often experiment with new and creative dishes, which involve the use of different spices and seasoning herbs. The pursuit of culinary innovation drives the need for a wide selection of spices. The foodservice segment is engaged in commercial food production, which involves the use of spices and herbs in ready meals, sauces, dressings, and other food products. During special occasions, holidays, and festivals, the demand for foodservice offerings increases. This leads to a surge in the purchase of spices and seasoning herbs to meet the seasonal demand. In addition, Retail stores, including supermarkets, hypermarkets, and specialty food stores, provide consumers with easy access to a diverse range of spices and herbs under one roof. The convenience factor encourages consumers to purchase these products during their routine grocery shopping. Retail stores offer spices and herbs in various pack sizes, catering to the needs of different consumers, from individual households to bulk buyers.

Considered in this report
• Geography: Argentina
• Historic year: 2017
• Base year: 2022
• Estimated year: 2023
• Forecast year: 2028

Aspects covered in this report
• Argentina Spices & Seasoning Herbs market with its value and forecast along with its segments
• On-going trends and developments
• Top profiled companies
• Strategic recommendation

By Product Type
• Spices
• Herbs

By Spices Type
• Pepper
• Ginger
• Cinnamon
• Cumin
• Turmeric
• Coriander
• Cardamom
• Cloves
• Nutmeg & mace
• Mustard Powder
• Others (Onion Powder, Allspice, angelica, anise, Asafoetida, caraway, sesame, lovage, marjoram, saffron, sorrel, star anise, spearmint, tarragon, etc.)

By Herbs Type
• Garlic
• Oregano
• Mint
• Parsley
• Rosemary
• Fennel
• Basil
• Thyme
• Other herbs (bay leaves, Sage, Savory)


By Application
• Meat & poultry products
• Snacks & convenience food
• Soups, sauces, and dressings
• Bakery & confectionery
• Frozen products
• Beverages
• Others (Pickles and Chutneys, Dips and Spreads, Health Supplements, Pet Food, Baby Food, etc.)


By Nature
• Conventional
• Organic


By Distribution Channel
• Foodservice
• Retail


The approach of the report:
This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and listing out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, annual report of companies, analyzing the government generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducted trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers in regional aspects, tier aspects, age group, and gender. Once we have primary data with us we have started verifying the details obtained from secondary sources.

Intended audience
This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to Spices & Seasoning Herb industry, government bodies and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry.

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Table of Contents

Table of Contents
1. Executive Summary
2. Market Structure
2.1. Market Considerate
2.2. Assumptions
2.3. Limitations
2.4. Abbreviations
2.5. Sources
2.6. Definitions
2.7. Geography
3. Research Methodology
3.1. Secondary Research
3.2. Primary Data Collection
3.3. Market Formation & Validation
3.4. Report Writing, Quality Check & Delivery
4. Argentina Macro Economic Indicators
5. Market Dynamics
5.1. Key Findings
5.2. Key Developments - 2021
5.3. Market Drivers & Opportunities
5.4. Market Restraints & Challenges
5.5. Market Trends
5.6. Covid-19 Effect
5.7. Supply chain Analysis
5.8. Policy & Regulatory Framework
5.9. Industry Experts Views
6. Argentina Spices and Seasoning Herbs Market Overview
6.1. Market Size By Value
6.2. Market Size and Forecast By Products Type
6.3. Market Size and Forecast By Spices
6.4. Market Size and Forecast By Herbs
6.5. Market Size and Forecast By Application
6.6. Market Size and Forecast By Nature
7. Argentina Spices and Seasoning Herbs Market Segmentations
7.1. Argentina Spices and Seasoning Herbs Market, By Products Type
7.1.1. Argentina Spices and Seasoning Herbs Market Size, By Spices, 2017-2028
7.1.2. Argentina Spices and Seasoning Herbs Market Size, By Herbs, 2017-2028
7.2. Argentina Spices and Seasoning Herbs Market, By Spices
7.2.1. Argentina Spices and Seasoning Herbs Market Size, By Pepper, 2017-2028
7.2.2. Argentina Spices and Seasoning Herbs Market Size, By Ginger, 2017-2028
7.2.3. Argentina Spices and Seasoning Herbs Market Size, By Cinnamon, 2017-2028
7.2.4. Argentina Spices and Seasoning Herbs Market Size, By Cumin, 2017-2028
7.2.5. Argentina Spices and Seasoning Herbs Market Size, By Turmeric, 2017-2028
7.2.6. Argentina Spices and Seasoning Herbs Market Size, By Coriander, 2017-2028
7.2.7. Argentina Spices and Seasoning Herbs Market Size, By Cardamom 2017-2028
7.2.8. Argentina Spices and Seasoning Herbs Market Size, By Cloves, 2017-2028
7.2.9. Argentina Spices and Seasoning Herbs Market Size, By Nutmeg and Mace, 2017-2028
7.2.10. Argentina Spices and Seasoning Herbs Market Size, By Muster Powder, 2017-2028
7.2.11. Argentina Spices and Seasoning Herbs Market Size, By Other, 2017-2028
7.3. Argentina Spices and Seasoning Herbs Market, By Herbs
7.3.1. Argentina Spices and Seasoning Herbs Market Size, By Garlic, 2017-2028
7.3.2. Argentina Spices and Seasoning Herbs Market Size, By Oregano, 2017-2028
7.3.3. Argentina Spices and Seasoning Herbs Market Size, By Mint, 2017-2028
7.3.4. Argentina Spices and Seasoning Herbs Market Size, By Parsley, 2017-2028
7.3.5. Argentina Spices and Seasoning Herbs Market Size, By Rosemary, 2017-2028
7.3.6. Argentina Spices and Seasoning Herbs Market Size, By Fennel, 2017-2028
7.3.7. Argentina Spices and Seasoning Herbs Market Size, By Basil, 2017-2028
7.3.8. Argentina Spices and Seasoning Herbs Market Size, By Thyme, 2017-2028
7.3.9. Argentina Spices and Seasoning Herbs Market Size, By Others, 2017-2028
7.4. Argentina Spices and Seasoning Herbs Market, By Application
7.4.1. Argentina Spices and Seasoning Herbs Market Size, By Meat & poultry products, 2017-2028
7.4.2. Argentina Spices and Seasoning Herbs Market Size, By Snacks & convenience food, 2017-2028
7.4.3. Argentina Spices and Seasoning Herbs Market Size, By Soups, sauces, and dressings, 2017-2028
7.4.4. Argentina Spices and Seasoning Herbs Market Size, By Bakery & confectionery, 2017-2028
7.4.5. Argentina Spices and Seasoning Herbs Market Size, By Frozen products, 2017-2028
7.4.6. Argentina Spices and Seasoning Herbs Market Size, By Others, 2017-2028
7.5. Argentina Spices and Seasoning Herbs Market, By Nature
7.5.1. Argentina Spices and Seasoning Herbs Market Size, By Conventional, 2017-2028
7.5.2. Argentina Spices and Seasoning Herbs Market Size, By Organic, 2017-2028
7.6. Argentina Spices and Seasoning Herbs Market, By Distribution
7.6.1. Argentina Spices and Seasoning Herbs Market Size, By Retail, 2017-2028
7.6.2. Argentina Spices and Seasoning Herbs Market Size, By Foodservice, 2017-2028
8. Argentina Spices and Seasoning Herbs Market Opportunity Assessment
8.1. By Products Type, 2023 to 2028
8.2. By Spices, 2023 to 2028
8.3. By Herbs, 2023 to 2028
8.4. By Application, 2023 to 2028
8.5. By Nature, 2023 to 2028
8.6. By Distribution, 2023 to 2028
9. Competitive Landscape
9.1. Porter's Five Forces
9.2. Company Profile
9.2.1. Company 1
9.2.2. Company 2
9.2.3. Company 3
9.2.4. Company 4
9.2.5. Company 5
9.2.6. Company 6
9.2.7. Company 7
9.2.8. Company 8
10. Strategic Recommendations
11. Disclaimer

List of Figures
Figure 1: Argentina Spices and Seasoning Herbs Market Size By Value (2017, 2022 & 2028F) (in USD Million)
Figure 2: Market Attractiveness Index, By Products Type
Figure 3: Market Attractiveness Index, By Spices
Figure 4: Market Attractiveness Index, By Herbs
Figure 5: Market Attractiveness Index, By Application
Figure 6: Market Attractiveness Index, By Nature
Figure 7: Market Attractiveness Index, By Distribution
Figure 8: Porter's Five Forces of Argentina Spices and Seasoning Herbs Market

List of Table
Table 1 : Influencing Factors for Global Spices and Seasoning Herbs Market, 2022
Table 2: Argentina Spices and Seasoning Herbs Market Size and Forecast By Products Type (2017, 2022 & 2028F)
Table 3: Argentina Spices and Seasoning Herbs Market Size and Forecast By Spices (2017, 2022 & 2028F)
Table 4: Argentina Spices and Seasoning Herbs Market Size and Forecast By Herbs (2017, 2022 & 2028F)
Table 5: Argentina Spices and Seasoning Herbs Market Size and Forecast By Application (2017, 2022 & 2028F)
Table 6: Argentina Spices and Seasoning Herbs Market Size and Forecast By Nature (2017, 2022 & 2028F)
Table 7: Argentina Spices and Seasoning Herbs Market Size of Spices (2017 to 2028) in USD Million
Table 8: Argentina Spices and Seasoning Herbs Market Size of Herbs (2017 to 2028) in USD Million
Table 9: Argentina Spices and Seasoning Herbs Market Size of Pepper (2017 to 2028) in USD Million
Table 10: Argentina Spices and Seasoning Herbs Market Size of Ginger (2017 to 2028) in USD Million
Table 11: Argentina Spices and Seasoning Herbs Market Size of Cinnamon (2017 to 2028) in USD Million
Table 12: Argentina Spices and Seasoning Herbs Market Size of Cumin (2017 to 2028) in USD Million
Table 13: Argentina Spices and Seasoning Herbs Market Size of Turmeric (2017 to 2028) in USD Million
Table 14: Argentina Spices and Seasoning Herbs Market Size of Coriander (2017 to 2028) in USD Million
Table 15: Argentina Spices and Seasoning Herbs Market Size of Cardamom (2017 to 2028) in USD Million
Table 16: Argentina Spices and Seasoning Herbs Market Size of Cloves (2017 to 2028) in USD Million
Table 17: Argentina Spices and Seasoning Herbs Market Size of Nutmeg & mace (2017 to 2028) in USD Million
Table 18: Argentina Spices and Seasoning Herbs Market Size of Mustard Powder (2017 to 2028) in USD Million
Table 19: Argentina Spices and Seasoning Herbs Market Size of Others (2017 to 2028) in USD Million
Table 20: Argentina Spices and Seasoning Herbs Market Size of Garlic (2017 to 2028) in USD Million
Table 21: Argentina Spices and Seasoning Herbs Market Size of Oregano (2017 to 2028) in USD Million
Table 22: Argentina Spices and Seasoning Herbs Market Size of Mint (2017 to 2028) in USD Million
Table 23: Argentina Spices and Seasoning Herbs Market Size of Parsley (2017 to 2028) in USD Million
Table 24: Argentina Spices and Seasoning Herbs Market Size of Rosemary (2017 to 2028) in USD Million
Table 25: Argentina Spices and Seasoning Herbs Market Size of Fennel (2017 to 2028) in USD Million
Table 26: Argentina Spices and Seasoning Herbs Market Size of Basil (2017 to 2028) in USD Million
Table 27: Argentina Spices and Seasoning Herbs Market Size of Thyme (2017 to 2028) in USD Million
Table 28: Argentina Spices and Seasoning Herbs Market Size of Others (2017 to 2028) in USD Million
Table 29: Argentina Spices and Seasoning Herbs Market Size of Meat & poultry products (2017 to 2028) in USD Million
Table 30: Argentina Spices and Seasoning Herbs Market Size of Snacks & convenience food (2017 to 2028) in USD Million
Table 31: Argentina Spices and Seasoning Herbs Market Size of Soups, sauces, and dressings (2017 to 2028) in USD Million
Table 32: Argentina Spices and Seasoning Herbs Market Size of Bakery & confectionery (2017 to 2028) in USD Million
Table 33: Argentina Spices and Seasoning Herbs Market Size of Frozen products (2017 to 2028) in USD Million
Table 34: Argentina Spices and Seasoning Herbs Market Size of Others (2017 to 2028) in USD Million
Table 35: Argentina Spices and Seasoning Herbs Market Size of Conventional (2017 to 2028) in USD Million
Table 36: Argentina Spices and Seasoning Herbs Market Size of Organic (2017 to 2028) in USD Million
Table 37: Argentina Spices and Seasoning Herbs Market Size of Retail (2017 to 2028) in USD Million
Table 38: Argentina Spices and Seasoning Herbs Market Size