肉代替原料の市場規模推移と予測（2020年～2030年）、世界・地域シェア、動向、成長機会分析レポート対象範囲ソース別（大豆、小麦、エンドウ豆、マイコプロテイン、その他）、成分タイプ別（大豆タンパク質、エンドウ豆タンパク質、テンペ、豆腐、セイタン、その他）、用途別（パテ、ナゲット、ソーセージ、ミートボール、その他）、地域別

Meat Substitute Ingredients Market Size and Forecast (2020 - 2030), Global and Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Source (Soy, Wheat, Pea, Mycoprotein, and Others), Ingredient Type (Soy Protein, Pea Protein, Tempeh, Tofu, Seitan, and Others), Application (Patties, Nuggets, Sausages, Meatballs, and Others), and Geography

代用肉原料の市場規模は2022年に21.8億米ドルと評価され、2030年には40.1億米ドルに達すると予測されている。肉代替食材は、大豆、小麦、エンドウ豆、マイコプロテインなどの植物性タンパク質を使用して作ら... もっと見る

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代用肉原料の市場規模は2022年に21.8億米ドルと評価され、2030年には40.1億米ドルに達すると予測されている。

肉代替食材は、大豆、小麦、エンドウ豆、マイコプロテインなどの植物性タンパク質を使用して作られる。大豆は、他の植物源よりも手頃な価格で、従来の動物性肉製品に似た理想的な食感を製品に与えるため、肉代替食材の製造に広く使用されている。パテ、ナゲット、ソーセージ、ミートボールは、食肉代替食材市場の一般的な用途の一部である。消費者は、健康への関心の高まりと動物愛護に関する意識の高まりから、植物性またはビーガンフレンドリーな製品に強い関心を寄せている。肥満、糖尿病、その他の疾患の有病率の増加に起因する人々の健康志向の高まりは、人々の食生活を変えることを余儀なくさせている。人々は一般的に、植物由来の製品は従来のものよりも健康的であると認識している。これらの代替食品は主に植物源から調製されるため、この要因が食肉代替食品市場の成長を大きく後押ししている。

原料の種類に基づき、肉代替原料市場は大豆タンパク質、エンドウ豆タンパク質、テンペ、豆腐、セイタン、その他に区分される。エンドウタンパクセグメントは2022年から2030年にかけて最も高いCAGRを記録すると予想されている。エンドウ豆タンパク質は、緑黄色エンドウ豆から抽出される肉代替食材である。エンドウ豆タンパク質は炭水化物とタンパク質が豊富である。エンドウ豆タンパク質はビタミンとミネラルを含み、低脂肪である。エンドウ豆プロテインはまた、食品の栄養価や食感を向上させるための、食品製造における低コストの機能性成分でもある。エンドウ豆プロテインは、生産と抽出の過程で必要な水の量が少なく、より環境的に持続可能な原料である。多くの消費者は、大豆アレルギーや小麦グルテンを消化できないため、大豆や小麦のタンパク質よりもエンドウタンパク質を好む。そのため、需要の増加に伴い、肉代替製品メーカーはサプライチェーンの混乱を避けるため、主要な市場関係者と協力している。例えば、2020年1月、Roquette Freres社はBeyond Meat社と複数年のパートナーシップを締結し、同社の植物性食肉製品ラインにエンドウ豆タンパク質を供給する。このような提携は、2022年から2030年にかけての肉代替食材市場をさらに押し上げると予想される。

アジア太平洋地域は、2022年から2030年にかけて世界の肉代替原料市場で大きな成長を記録すると推定される。アジア太平洋地域の食肉代替原料市場は一貫して成長している。同地域における肉代替原料の需要に寄与しているいくつかの要因としては、菜食主義者やベジタリアンの人口の急増、新興国における植物性食品への需要の高まりが挙げられる。さらに、豚肉のトリチノーシス、家禽のサルモネラ、羊肉のスクレイピー、魚介類のビブリオ病やノロウイルス感染など、食品の微生物汚染によって引き起こされる疾病の事例が増加していることが、植物由来の代替肉への消費者の傾斜を促している。

アジア経済圏の政府もまた、植物由来のイノベーションへの支援を強化した。2022年3月、習近平国家主席は二中全会（中国で最も重要な年次政治会議）において、植物由来および微生物由来のタンパク質の多様化を明確に呼びかけた。中国では、政府の指針により、植物由来の肉や代替タンパク質の人気が高まっている。2021年、中国政府は公衆衛生の向上と温室効果ガスの大幅削減のため、国民の食肉消費量を50％削減する計画を発表した。さらに2022年6月には、インド食品安全基準局（FSSAI）が、動物性食品を使用しないビーガン食品に関する個別の規制枠組みを最終決定した。同地域におけるこうした政府の取り組みは、肉代替製品の需要を押し上げ、それによって同地域の肉代替原料市場を牽引している。

世界の肉代替食材市場で事業を展開している企業には、The Coleman Co Inc、Bull Outdoor Products Inc、Lynx Grills Inc、RH Peterson Co、Ningbo Huige Outdoor Products Co Ltd、Sub-Zero Group Inc、Weber Inc、Monument Grills LLC、Sitro Group Australia Pty Ltd、Nexgrill Industries Incなどがある。

世界の肉代替食材市場全体の規模は、一次資料と二次資料の両方を用いて算出されている。調査プロセスを開始するにあたり、市場に関する質的・量的情報を入手するため、社内外の情報源を用いて徹底的な二次調査を実施した。また、データを検証し、トピックに関するより分析的な洞察を得るために、業界関係者に複数の一次インタビューを実施した。この調査プロセスには、副社長、事業開発マネージャー、マーケットインテリジェンスマネージャー、国内営業マネージャーなどの業界専門家や、肉代替食材市場を専門とする評価専門家、リサーチアナリスト、キーオピニオンリーダーなどの外部コンサルタントが参加しています。

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TABLE OF CONTENTS

1. Introduction
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Meat Substitute Ingredients Market Landscape
4.1 Overview
4.2 Porter's Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Distributors or Suppliers
4.3.4 Application
4.4 List of Vendors
5. Meat Substitute Ingredients Market – Key Market Dynamics
5.1 Meat Substitute Ingredients Market – Key Market Dynamics
5.2 Market Drivers
5.2.1 Rising Demand for Plant-Based Meat
5.2.2 Strategic Development Initiatives by Key Market Players
5.3 Market Restraints
5.3.1 Flavor Challenges Associated with Plant-Based Protein
5.4 Market Opportunities
5.4.1 Government Initiatives to Promote Consumption of Meat Alternative Products
5.5 Future Trends
5.5.1 Growing Veganism Trend
5.6 Impact of Drivers and Restraints:
6. Meat Substitute Ingredients Market – Global Market Analysis
6.1 Meat Substitute Ingredients Market Revenue (US$ Million), 2022–2030
6.2 Meat Substitute Ingredients Market Forecast Analysis
7. Meat Substitute Ingredients Market Analysis – by Source
7.1 Soy
7.1.1 Overview
7.1.2 Soy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
7.2 Wheat
7.2.1 Overview
7.2.2 Wheat: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
7.3 Pea
7.3.1 Overview
7.3.2 Pea: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
7.4 Mycoprotein
7.4.1 Overview
7.4.2 Mycoprotein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
7.5 Others
7.5.1 Overview
7.5.2 Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
8. Meat Substitute Ingredients Market Analysis – by Ingredient Type
8.1 Soy Protein
8.1.1 Overview
8.1.2 Soy Protein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
8.2 Pea Protein
8.2.1 Overview
8.2.2 Pea Protein: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
8.3 Tempeh
8.3.1 Overview
8.3.2 Tempeh: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
8.4 Tofu
8.4.1 Overview
8.4.2 Tofu: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
8.5 Seitan
8.5.1 Overview
8.5.2 Seitan: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
8.6 Others
8.6.1 Overview
8.6.2 Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
9. Meat Substitute Ingredients Market Analysis – by Application
9.1 Patties
9.1.1 Overview
9.1.2 Patties: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
9.2 Nuggets
9.2.1 Overview
9.2.2 Nuggets: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
9.3 Sausages
9.3.1 Overview
9.3.2 Sausages: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
9.4 Meatballs
9.4.1 Overview
9.4.2 Meatballs: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
9.5 Others
9.5.1 Overview
9.5.2 Others: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10. Meat Substitute Ingredients Market – Geographical Analysis
10.1 Overview
10.2 North America
10.2.1 North America Meat Substitute Ingredients Market Overview
10.2.2 North America: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.2.3 North America: Meat Substitute Ingredients Market Breakdown, by Source
10.2.3.1 North America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Source
10.2.4 North America: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.2.4.1 North America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Ingredient Type
10.2.5 North America: Meat Substitute Ingredients Market Breakdown, by Application
10.2.5.1 North America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Application
10.2.6 North America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.2.6.1 North America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.2.6.2 United States: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.2.6.2.1 United States: Meat Substitute Ingredients Market Breakdown, by Source
10.2.6.2.2 United States: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.2.6.2.3 United States: Meat Substitute Ingredients Market Breakdown, by Application
10.2.6.3 Canada: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.2.6.3.1 Canada: Meat Substitute Ingredients Market Breakdown, by Source
10.2.6.3.2 Canada: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.2.6.3.3 Canada: Meat Substitute Ingredients Market Breakdown, by Application
10.2.6.4 Mexico: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.2.6.4.1 Mexico: Meat Substitute Ingredients Market Breakdown, by Source
10.2.6.4.2 Mexico: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.2.6.4.3 Mexico: Meat Substitute Ingredients Market Breakdown, by Application
10.3 Europe
10.3.1 Europe Meat Substitute Ingredients Market Overview
10.3.2 Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.3 Europe: Meat Substitute Ingredients Market Breakdown, by Source
10.3.3.1 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Source
10.3.4 Europe: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.4.1 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Ingredient Type
10.3.5 Europe: Meat Substitute Ingredients Market Breakdown, by Application
10.3.5.1 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Application
10.3.6 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.3.6.1 Europe: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.3.6.2 Germany: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.6.2.1 Germany: Meat Substitute Ingredients Market Breakdown, by Source
10.3.6.2.2 Germany: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.6.2.3 Germany: Meat Substitute Ingredients Market Breakdown, by Application
10.3.6.3 United Kingdom: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.6.3.1 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Source
10.3.6.3.2 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.6.3.3 United Kingdom: Meat Substitute Ingredients Market Breakdown, by Application
10.3.6.4 France: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.6.4.1 France: Meat Substitute Ingredients Market Breakdown, by Source
10.3.6.4.2 France: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.6.4.3 France: Meat Substitute Ingredients Market Breakdown, by Application
10.3.6.5 Italy: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.6.5.1 Italy: Meat Substitute Ingredients Market Breakdown, by Source
10.3.6.5.2 Italy: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.6.5.3 Italy: Meat Substitute Ingredients Market Breakdown, by Application
10.3.6.6 Russia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.6.6.1 Russia: Meat Substitute Ingredients Market Breakdown, by Source
10.3.6.6.2 Russia: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.6.6.3 Russia: Meat Substitute Ingredients Market Breakdown, by Application
10.3.6.7 Rest of Europe: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.3.6.7.1 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Source
10.3.6.7.2 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.3.6.7.3 Rest of Europe: Meat Substitute Ingredients Market Breakdown, by Application
10.4 Asia Pacific
10.4.1 Asia Pacific Meat Substitute Ingredients Market Overview
10.4.2 Asia Pacific: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.3 Asia Pacific: Meat Substitute Ingredients Market Breakdown, by Source
10.4.3.1 Asia Pacific: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Source
10.4.4 Asia Pacific: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.4.1 Asia Pacific: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Ingredient Type
10.4.5 Asia Pacific: Meat Substitute Ingredients Market Breakdown, by Application
10.4.5.1 Asia Pacific: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Application
10.4.6 Asia Pacific: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.4.6.1 Asia Pacific: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.4.6.2 China: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.6.2.1 China: Meat Substitute Ingredients Market Breakdown, by Source
10.4.6.2.2 China: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.6.2.3 China: Meat Substitute Ingredients Market Breakdown, by Application
10.4.6.3 Japan: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.6.3.1 Japan: Meat Substitute Ingredients Market Breakdown, by Source
10.4.6.3.2 Japan: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.6.3.3 Japan: Meat Substitute Ingredients Market Breakdown, by Application
10.4.6.4 India: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.6.4.1 India: Meat Substitute Ingredients Market Breakdown, by Source
10.4.6.4.2 India: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.6.4.3 India: Meat Substitute Ingredients Market Breakdown, by Application
10.4.6.5 Australia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.6.5.1 Australia: Meat Substitute Ingredients Market Breakdown, by Source
10.4.6.5.2 Australia: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.6.5.3 Australia: Meat Substitute Ingredients Market Breakdown, by Application
10.4.6.6 South Korea: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.6.6.1 South Korea: Meat Substitute Ingredients Market Breakdown, by Source
10.4.6.6.2 South Korea: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.6.6.3 South Korea: Meat Substitute Ingredients Market Breakdown, by Application
10.4.6.7 Rest of APAC: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.4.6.7.1 Rest of APAC: Meat Substitute Ingredients Market Breakdown, by Source
10.4.6.7.2 Rest of APAC: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.4.6.7.3 Rest of APAC: Meat Substitute Ingredients Market Breakdown, by Application
10.5 Middle East and Africa
10.5.1 Middle East and Africa Meat Substitute Ingredients Market Overview
10.5.2 Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.5.3 Middle East and Africa: Meat Substitute Ingredients Market Breakdown, by Source
10.5.3.1 Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Source
10.5.4 Middle East and Africa: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.5.4.1 Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Ingredient Type
10.5.5 Middle East and Africa: Meat Substitute Ingredients Market Breakdown, by Application
10.5.5.1 Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Application
10.5.6 Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.5.6.1 Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.5.6.2 Saudi Arabia: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.5.6.2.1 Saudi Arabia: Meat Substitute Ingredients Market Breakdown, by Source
10.5.6.2.2 Saudi Arabia: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.5.6.2.3 Saudi Arabia: Meat Substitute Ingredients Market Breakdown, by Application
10.5.6.3 United Arab Emirates: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.5.6.3.1 United Arab Emirates: Meat Substitute Ingredients Market Breakdown, by Source
10.5.6.3.2 United Arab Emirates: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.5.6.3.3 United Arab Emirates: Meat Substitute Ingredients Market Breakdown, by Application
10.5.6.4 South Africa: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.5.6.4.1 South Africa: Meat Substitute Ingredients Market Breakdown, by Source
10.5.6.4.2 South Africa: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.5.6.4.3 South Africa: Meat Substitute Ingredients Market Breakdown, by Application
10.5.6.5 Rest of Middle East and Africa: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.5.6.5.1 Rest of Middle East and Africa: Meat Substitute Ingredients Market Breakdown, by Source
10.5.6.5.2 Rest of Middle East and Africa: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.5.6.5.3 Rest of Middle East and Africa: Meat Substitute Ingredients Market Breakdown, by Application
10.6 South and Central America
10.6.1 South and Central America Meat Substitute Ingredients Market Overview
10.6.2 South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.6.3 South and Central America: Meat Substitute Ingredients Market Breakdown, by Source
10.6.3.1 South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Source
10.6.4 South and Central America: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.6.4.1 South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Ingredient Type
10.6.5 South and Central America: Meat Substitute Ingredients Market Breakdown, by Application
10.6.5.1 South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Application
10.6.6 South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.6.6.1 South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast Analysis – by Country
10.6.6.2 Brazil: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.6.6.2.1 Brazil: Meat Substitute Ingredients Market Breakdown, by Source
10.6.6.2.2 Brazil: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.6.6.2.3 Brazil: Meat Substitute Ingredients Market Breakdown, by Application
10.6.6.3 Argentina: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.6.6.3.1 Argentina: Meat Substitute Ingredients Market Breakdown, by Source
10.6.6.3.2 Argentina: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.6.6.3.3 Argentina: Meat Substitute Ingredients Market Breakdown, by Application
10.6.6.4 Rest of South and Central America: Meat Substitute Ingredients Market – Revenue and Forecast to 2030 (US$ Million)
10.6.6.4.1 Rest of South and Central America: Meat Substitute Ingredients Market Breakdown, by Source
10.6.6.4.2 Rest of South and Central America: Meat Substitute Ingredients Market Breakdown, by Ingredient Type
10.6.6.4.3 Rest of South and Central America: Meat Substitute Ingredients Market Breakdown, by Application
11. Meat Substitute Ingredients Market – Impact of COVID-19 Pandemic
11.1 Pre & Post COVID-19 Impact
12. Competitive Landscape
12.1 Heat Map Analysis by Key Players
12.2 Company Positioning & Concentration
13. Industry Landscape
13.1 Overview
13.2 Expansion
13.3 New Product Development
13.4 Merger and Acquisition
13.5 Partnerships
14. Company Profiles
14.1 Crespel & Deiters GmbH & Co KG
14.1.1 Key Facts
14.1.2 Business Description
14.1.3 Products and Services
14.1.4 Financial Overview
14.1.5 SWOT Analysis
14.1.6 Key Developments
14.2 SOTEXPRO SA
14.2.1 Key Facts
14.2.2 Business Description
14.2.3 Products and Services
14.2.4 Financial Overview
14.2.5 SWOT Analysis
14.2.6 Key Developments
14.3 DuPont de Nemours Inc
14.3.1 Key Facts
14.3.2 Business Description
14.3.3 Products and Services
14.3.4 Financial Overview
14.3.5 SWOT Analysis
14.3.6 Key Developments
14.4 Ingredion Inc
14.4.1 Key Facts
14.4.2 Business Description
14.4.3 Products and Services
14.4.4 Financial Overview
14.4.5 SWOT Analysis
14.4.6 Key Developments
14.5 Wilmar International Ltd
14.5.1 Key Facts
14.5.2 Business Description
14.5.3 Products and Services
14.5.4 Financial Overview
14.5.5 SWOT Analysis
14.5.6 Key Developments
14.6 Archer-Daniels-Midland Co
14.6.1 Key Facts
14.6.2 Business Description
14.6.3 Products and Services
14.6.4 Financial Overview
14.6.5 SWOT Analysis
14.6.6 Key Developments
14.7 Axiom Foods Inc
14.7.1 Key Facts
14.7.2 Business Description
14.7.3 Products and Services
14.7.4 Financial Overview
14.7.5 SWOT Analysis
14.7.6 Key Developments
14.8 Kerry Group Plc
14.8.1 Key Facts
14.8.2 Business Description
14.8.3 Products and Services
14.8.4 Financial Overview
14.8.5 SWOT Analysis
14.8.6 Key Developments
14.9 Roquette Freres SA
14.9.1 Key Facts
14.9.2 Business Description
14.9.3 Products and Services
14.9.4 Financial Overview
14.9.5 SWOT Analysis
14.9.6 Key Developments
14.10 The Scoular Co
14.10.1 Key Facts
14.10.2 Business Description
14.10.3 Products and Services
14.10.4 Financial Overview
14.10.5 SWOT Analysis
14.10.6 Key Developments
15. Appendix
15.1 About The Insight Partners

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Table of Contents

Summary

The meat substitute ingredients market size was valued at US$ 2.18 billion in 2022 and is projected to reach US$ 4.01 billion by 2030; it is expected to register a CAGR of 7.9% during 2022–2030.

Meat substitute ingredients are made using plant proteins such as soy, wheat, pea, and mycoprotein. Soy is widely used to make meat substitute ingredients as it is affordable than other plant sources and it provides ideal texture to the products which is similar to conventional animal meat products. Patties, nuggets, sausages, and meatballs are some of the common applications of meat substitute ingredients market. Consumers are highly inclined toward plant based or vegan-friendly products owing to increased health concerns and rising awareness regarding animal welfare. The rising health-consciousness among people owing to increasing prevalence of obesity, diabetes, and other diseases is compelling people to change their dietary habits. People generally perceive plant-based products to be healthier than the conventional ones. This factor is significantly driving the meat substitute ingredients market growth as these substitutes are majorly prepared from plant sources.

Based on ingredient type, the meat substitute ingredients market is segmented into soy protein, pea protein, tempeh, tofu, seitan, and others. The pea protein segment is expected to register highest CAGR from 2022 to 2030. Pea protein is a meat substitute ingredient derived and extracted from green and yellow split peas. Pea protein is rich in carbohydrates and protein. Pea protein contains vitamins and minerals and is low in fat. Pea protein is also a low-cost, functional ingredient in food manufacturing to enhance food products' nutritional value and texture. Pea proteins require less water in their production and extraction process, making them a more environmentally sustainable source. Many consumers prefer pea protein compared to soy or wheat protein due to either soy allergy or inability to digest wheat gluten. Thus, with increasing demand, meat substitute product manufacturers collaborate with key market players to avoid supply chain disruption. For instance, in January 2020, Roquette Freres entered a multi-year partnership with Beyond Meat to supply its pea protein for their plant-based meat product line. Such collaborations are further expected to boost the meat substitute ingredients market from 2022 to 2030.

Asia Pacific is estimated to register significant growth in the global meat substitute ingredients market from 2022 to 2030. The meat substitute ingredients market in Asia Pacific is growing consistently. A few factors contributing to the demand for meat substitute ingredients in the region are a surging vegan and vegetarian population and rising demand for plant-based food in emerging countries. Further, increasing cases of diseases caused by microbial contamination in food—such as trichinosis from pork, salmonella from poultry, scrapie from lamb, and vibrio illness and norovirus infections from fish products—drive consumer inclination toward plant-based meat alternatives.

The governments of Asian economies also boosted support for plant-based innovation. In March 2022, at the Two Sessions (China’s most important annual political conference), President Xi Jinping explicitly called for protein diversification from plant-based and microorganism sources. In China, the popularity of plant-based meat and protein alternatives is increasing due to government guidelines. In 2021, the Chinese government announced plans to lower its citizens' meat consumption by 50% to enhance public health and significantly reduce greenhouse gas emissions. Additionally, in June 2022, the Food Safety and Standards Authority of India (FSSAI) finalized a separate regulatory framework for vegan food that is free from animal products. Such government initiatives in the region boost the demand for meat substitute products, thereby driving the market for meat substitute ingredients in the region.

A few players operating in the global meat substitute ingredients market include The Coleman Co Inc, Bull Outdoor Products Inc, Lynx Grills Inc, RH Peterson Co, Ningbo Huige Outdoor Products Co Ltd, Sub-Zero Group Inc, Weber Inc, Monument Grills LLC, Sitro Group Australia Pty Ltd, and Nexgrill Industries Inc.

The overall global meat substitute ingredients market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights into the topic. The participants of this process include industry experts such as VPs, business development managers, market intelligence managers, and national sales managers—along with external consultants such as valuation experts, research analysts, and key opinion leaders—specializing in the meat substitute ingredients market.

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サマリー

目次

Summary

Table of Contents

ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。

本レポートと同分野（畜産食品）の最新刊レポート

The Insight Partners 社の最新刊レポート

本レポートと同じKEY WORD（seitan）の最新刊レポート

よくあるご質問

The Insight Partners社はどのような調査会社ですか?

調査レポートの納品までの日数はどの程度ですか?

注文の手続きはどのようになっていますか?

お支払方法の方法はどのようになっていますか?

データリソース社はどのような会社ですか?