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Bakery Enzymes Market - Global Benzyl Chloride Industry Analysis, Size, Share, Growth, Trends, and Forecast 2024-2031- (By Derivatives Coverage, By Geographic Coverage and By Company)
The global bakery enzymes market is experiencing a transformative shift, driven by changing consumer preferences and increased health consciousness. With a surge in demand for ready-to-eat and pack... もっと見る
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SummaryThe global bakery enzymes market is experiencing a transformative shift, driven by changing consumer preferences and increased health consciousness. With a surge in demand for ready-to-eat and packaged food products, the bakery enzymes market is projected to grow at a striking compound annual growth rate (CAGR) of over 5.5% by the end of 2031, according to a report by Fairfield Market Research.Recent trends indicate a notable shift in consumer food choices, particularly towards convenient, ready-to-eat, and packaged products due to the fast-paced lifestyle. Heightened awareness of health and wellness is pushing the food and beverage industry to innovate and reduce the reliance on emulsifiers. This demand has led to an increase in the sales of bakery enzymes, which enhance the quality and efficiency of baking processes by reducing flour mixing time, improving oxidation, and enhancing dough firmness. Governments across various countries are supporting the growth of the bakery enzymes market by enacting stringent regulations that advocate for eco-friendly and clean-label products. As a result, the bakery enzymes market is poised for robust growth in the coming years. Market Insights: The bakery enzymes market is witnessing a paradigm shift, primarily due to the rising demand for improved texture and quality of baked goods. The approval for the utilization of bakery enzymes is anticipated to bridge the gap between producers and end-user companies, further fueling market growth. Producers are actively developing novel technologies to enhance power stability at competitive prices, alongside efforts to streamline supply chain management and meet sustainability goals. Drivers of Growth: Several key factors are driving the expansion of the bakery enzymes market: •Consumer Demand for Convenience: The increasing inclination towards ready-to-eat and packaged foods is creating a favorable environment for bakery enzymes, which enhance product quality and shelf-life. •Health and Wellness Awareness: With consumers becoming more health-conscious, the demand for clean-label and eco-friendly food products is driving the adoption of bakery enzymes. •Regulatory Support: Government initiatives advocating the use of clean-label products are encouraging manufacturers to incorporate bakery enzymes in their offerings, leading to significant market growth. Business Opportunities: The bakery enzymes market presents numerous opportunities for innovation and growth: •Technological Advancements: Companies are focusing on developing advanced bakery enzymes that enhance product quality and manufacturing efficiency. These innovations are expected to attract new customers and expand market reach. •Diverse Product Launches: The increasing variety of bakery products being introduced into the market creates opportunities for enzyme manufacturers to tailor their offerings to specific applications and consumer preferences. Regional Analysis: •Asia Pacific Excluding Japan (APEJ): APEJ is projected to be the fastest-growing region in the bakery enzymes market. The growth is supported by government initiatives promoting bakery enzymes and a broad spectrum of product launches within this demographic. •Europe: Europe follows closely, attributed to its well-established manufacturing sectors for pastries, cakes, biscuits, cookies, and confectionery. The region's focus on high-quality baked goods drives demand for bakery enzymes. Carbohydrase: A Key Contributor to Market Growth: Carbohydrase, a significant component of the bakery enzymes market, accounts for more than 45% of the market share in the APEJ region due to its high thermal stability and widespread application in bake-off products. This positions carbohydrase as a critical driver of revenue growth within the overall bakery enzymes market. Competitive Landscape: The report offers a detailed analysis of the competitive landscape in the bakery enzymes market, featuring key players such as: •Danisco A/S (DuPont) •Lallemand •Royal DSM •AlindaVelco S.A. •BDF Natural Ingredients •Amano Enzymes •Caldic B.V. •Advanced Enzymes •DeutscheBack (Stern-Wywiol Gruppe) •Novozymes •BASF •Puratos Group •E.I. Dupont De Nemours and Company •Kerry Group •Engrain •Dyadic International These manufacturers are focusing on improving their sourcing processes and technologies, supported by local players in the bakery enzymes market. The companies are working towards diversifying their portfolios to better meet the evolving needs of consumers. Bakery Enzymes Market Segmentation By Product Type •Protease •Carbohydrase •Lipase •Others By Application •Breads •Cakes and Pastries •Cookies and Biscuits By Form •Liquid •Powder By Region •North America •Latin America •Western Europe •Eastern Europe •APEJ •MEA •Japan Table of Contents1. Executive Summary1.1. Global Bakery Enzymes Market Snapshot 1.2. Future Projections 1.3. Key Market Trends 1.4. Regional Snapshot, by Value and Volume, 2024 1.5. Analyst Recommendations 2. Market Overview 2.1. Market Definitions and Segmentations 2.2. Market Dynamics 2.2.1. Drivers 2.2.2. Restraints 2.2.3. Market Opportunities 2.3. Value Chain Analysis 2.4. Porter’s Five Forces Analysis 2.5. COVID-19 Impact Analysis 2.5.1. Supply 2.5.2. Demand 2.6. Impact of Ukraine-Russia Conflict 2.7. Economic Overview 2.7.1. World Economic Projections 2.8. PESTLE Analysis 3. Price Analysis, 2019 - 2023 3.1. Global Average Price Analysis, by Product Type, US$ Per Unit, 2019 - 2023 3.2. Prominent Factor Affecting Commercial Seaweeds Prices 3.3. Global Average Price Analysis, by Region, US$ Per Unit 4. Global Bakery Enzymes Market Outlook, 2019 - 2031 4.1. Global Bakery Enzymes Market Outlook, by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 4.1.1. Key Highlights 4.1.1.1. Protease 4.1.1.2. Carbohydrase 4.1.1.3. Lipase 4.1.1.4. Others 4.2. Global Bakery Enzymes Market Outlook, by Application, Value (US$ Bn), 2019 - 2031 4.2.1. Key Highlights 4.2.1.1. Breads 4.2.1.2. Cakes and Pastries 4.2.1.3. Cookies and Biscuits 4.3. Global Bakery Enzymes Market Outlook, by Form, Value (US$ Bn), 2019 - 2031 4.3.1. Key Highlights 4.3.1.1. Liquid 4.3.1.2. Powder 4.4. Global Bakery Enzymes Market Outlook, by Region, Value (US$ Bn) and Volume, 2019 - 2031 4.4.1. Key Highlights 4.4.1.1. North America 4.4.1.2. Europe 4.4.1.3. Asia Pacific 4.4.1.4. Latin America 4.4.1.5. Middle East & Africa 5. North America Bakery Enzymes Market Outlook, 2019 - 2031 5.1. North America Bakery Enzymes Market Outlook, by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 5.1.1. Key Highlights 5.1.1.1. Protease 5.1.1.2. Carbohydrase 5.1.1.3. Lipase 5.1.1.4. Others 5.2. North America Bakery Enzymes Market Outlook, by Application, Value (US$ Bn), 2019 - 2031 5.2.1. Key Highlights 5.2.1.1. Breads 5.2.1.2. Cakes and Pastries 5.2.1.3. Cookies and Biscuits 5.3. North America Bakery Enzymes Market Outlook, by Form, Value (US$ Bn), 2019 - 2031 5.3.1. Key Highlights 5.3.1.1. Powder 5.3.1.2. Liquid 5.3.2. BPS Analysis/Market Attractiveness Analysis 5.4. North America Bakery Enzymes Market Outlook, by Country, Value (US$ Bn) and Volume, 2019 - 2031 5.4.1. Key Highlights 5.4.1.1. U.S. Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 5.4.1.2. U.S. Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 5.4.1.3. U.S. Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 5.4.1.4. Canada Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 5.4.1.5. Canada Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 5.4.1.6. Canada Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 5.4.2. BPS Analysis/Market Attractiveness Analysis 6. Europe Bakery Enzymes Market Outlook, 2019 - 2031 6.1. Europe Bakery Enzymes Market Outlook, by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.1.1. Key Highlights 6.1.1.1. Protease 6.1.1.2. Carbohydrase 6.1.1.3. Lipase 6.1.1.4. Others 6.2. Europe Bakery Enzymes Market Outlook, by Application, Value (US$ Bn), 2019 - 2031 6.2.1. Key Highlights 6.2.1.1. Breads 6.2.1.2. Cakes and Pastries 6.2.1.3. Cookies and Biscuits 6.3. Europe Bakery Enzymes Market Outlook, by Form, Value (US$ Bn), 2019 - 2031 6.3.1. Key Highlights 6.3.1.1. Powder 6.3.1.2. Liquid 6.3.2. BPS Analysis/Market Attractiveness Analysis 6.4. Europe Bakery Enzymes Market Outlook, by Country, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1. Key Highlights 6.4.1.1. Germany Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.2. Germany Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.3. Germany Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.1.4. U.K. Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.5. U.K. Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.6. U.K. Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.1.7. France Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.8. France Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.9. France Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.1.10. Italy Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.11. Italy Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.12. Italy Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.1.13. Turkey Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.14. Turkey Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.15. Turkey Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.1.16. Russia Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.17. Russia Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.18. Russia Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.1.19. Rest of Europe Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 6.4.1.20. Rest of Europe Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 6.4.1.21. Rest of Europe Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 6.4.2. BPS Analysis/Market Attractiveness Analysis 7. Asia Pacific Bakery Enzymes Market Outlook, 2019 - 2031 7.1. Asia Pacific Bakery Enzymes Market Outlook, by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.1.1. Key Highlights 7.1.1.1. Protease 7.1.1.2. Carbohydrase 7.1.1.3. Lipase 7.1.1.4. Others 7.2. Asia Pacific Bakery Enzymes Market Outlook, by Application, Value (US$ Bn), 2019 - 2031 7.2.1. Key Highlights 7.2.1.1. Breads 7.2.1.2. Cakes and Pastries 7.2.1.3. Cookies and Biscuits 7.3. Asia Pacific Bakery Enzymes Market Outlook, by Form, Value (US$ Bn), 2019 - 2031 7.3.1. Key Highlights 7.3.1.1. Powder 7.3.1.2. Liquid 7.3.2. BPS Analysis/Market Attractiveness Analysis 7.4. Asia Pacific Bakery Enzymes Market Outlook, by Country, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1. Key Highlights 7.4.1.1. China Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1.2. China Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 7.4.1.3. China Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 7.4.1.4. Japan Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1.5. Japan Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 7.4.1.6. Japan Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 7.4.1.7. South Korea Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1.8. South Korea Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 7.4.1.9. South Korea Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 7.4.1.10. India Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1.11. India Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 7.4.1.12. India Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 7.4.1.13. Southeast Asia Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1.14. Southeast Asia Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 7.4.1.15. Southeast Asia Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 7.4.1.16. Rest of Asia Pacific Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 7.4.1.17. Rest of Asia Pacific Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 7.4.1.18. Rest of Asia Pacific Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 7.4.2. BPS Analysis/Market Attractiveness Analysis 8. Latin America Bakery Enzymes Market Outlook, 2019 - 2031 8.1. Latin America Bakery Enzymes Market Outlook, by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 8.1.1. Key Highlights 8.1.1.1. Protease 8.1.1.2. Carbohydrase 8.1.1.3. Lipase 8.1.1.4. Others 8.2. Latin America Bakery Enzymes Market Outlook, by Application, Value (US$ Bn), 2019 - 2031 8.2.1. Key Highlights 8.2.1.1. Breads 8.2.1.2. Cakes and Pastries 8.2.1.3. Cookies and Biscuits 8.3. Latin America Bakery Enzymes Market Outlook, by Form, Value (US$ Bn), 2019 - 2031 8.3.1. Key Highlights 8.3.1.1. Powder 8.3.1.2. Liquid 8.3.2. BPS Analysis/Market Attractiveness Analysis 8.4. Latin America Bakery Enzymes Market Outlook, by Country, Value (US$ Bn) and Volume, 2019 - 2031 8.4.1. Key Highlights 8.4.1.1. Brazil Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 8.4.1.2. Brazil Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 8.4.1.3. Brazil Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 8.4.1.4. Mexico Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 8.4.1.5. Mexico Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 8.4.1.6. Mexico Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 8.4.1.7. Argentina Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 8.4.1.8. Argentina Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 8.4.1.9. Argentina Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 8.4.1.10. Rest of Latin America Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 8.4.1.11. Rest of Latin America Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 8.4.1.12. Rest of Latin America Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 8.4.2. BPS Analysis/Market Attractiveness Analysis 9. Middle East & Africa Bakery Enzymes Market Outlook, 2019 - 2031 9.1. Middle East & Africa Bakery Enzymes Market Outlook, by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 9.1.1. Key Highlights 9.1.1.1. Protease 9.1.1.2. Carbohydrase 9.1.1.3. Lipase 9.1.1.4. Others 9.2. Middle East & Africa Bakery Enzymes Market Outlook, by Application, Value (US$ Bn), 2019 - 2031 9.2.1. Key Highlights 9.2.1.1. Breads 9.2.1.2. Cakes and Pastries 9.2.1.3. Cookies and Biscuits 9.3. Middle East & Africa Bakery Enzymes Market Outlook, by Form, Value (US$ Bn), 2019 - 2031 9.3.1. Key Highlights 9.3.1.1. Powder 9.3.1.2. Liquid 9.3.2. BPS Analysis/Market Attractiveness Analysis 9.4. Middle East & Africa Bakery Enzymes Market Outlook, by Country, Value (US$ Bn) and Volume, 2019 - 2031 9.4.1. Key Highlights 9.4.1.1. GCC Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 9.4.1.2. GCC Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 9.4.1.3. GCC Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 9.4.1.4. South Africa Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 9.4.1.5. South Africa Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 9.4.1.6. South Africa Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 9.4.1.7. Egypt Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 9.4.1.8. Egypt Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 9.4.1.9. Egypt Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 9.4.1.10. Nigeria Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 9.4.1.11. Nigeria Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 9.4.1.12. Nigeria Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 9.4.1.13. Rest of Middle East & Africa Bakery Enzymes Market by Product Type, Value (US$ Bn) and Volume, 2019 - 2031 9.4.1.14. Rest of Middle East & Africa Bakery Enzymes Market by Application, Value (US$ Bn), 2019 - 2031 9.4.1.15. Rest of Middle East & Africa Bakery Enzymes Market by Form, Value (US$ Bn), 2019 - 2031 9.4.2. BPS Analysis/Market Attractiveness Analysis 10. Competitive Landscape 10.1. Company Market Share Analysis, 2024 10.2. Competitive Dashboard 10.3. Company Profiles 10.3.1. Shenzhen Leveking Bio-Engineering Co., Ltd. 10.3.1.1. Company Overview 10.3.1.2. Product Portfolio 10.3.1.3. Financial Overview 10.3.1.4. Business Strategies and Development 10.3.2. VEMO 99 Ltd. 10.3.2.1. Company Overview 10.3.2.2. Product Portfolio 10.3.2.3. Financial Overview 10.3.2.4. Business Strategies and Development 10.3.3. Mirpain 10.3.3.1. Company Overview 10.3.3.2. Product Portfolio 10.3.3.3. Financial Overview 10.3.3.4. Business Strategies and Development 10.3.4. Jiangsu Boli Bioproducts Co., Ltd. 10.3.4.1. Company Overview 10.3.4.2. Product Portfolio 10.3.4.3. Financial Overview 10.3.4.4. Business Strategies and Development 10.3.5. DeutscheBack GmbH & Co. KG 10.3.5.1. Company Overview 10.3.5.2. Product Portfolio 10.3.5.3. Financial Overview 10.3.5.4. Business Strategies and Development 10.3.6. Amano Enzymes Inc. 10.3.6.1. Company Overview 10.3.6.2. Product Portfolio 10.3.6.3. Financial Overview 10.3.6.4. Business Strategies and Development 10.3.7. AB Enzymes 10.3.7.1. Company Overview 10.3.7.2. Product Portfolio 10.3.7.3. Financial Overview 10.3.7.4. Business Strategies and Development 10.3.8. Alinda Velco S.A 10.3.8.1. Company Overview 10.3.8.2. Product Portfolio 10.3.8.3. Financial Overview 10.3.8.4. Business Strategies and Development 10.3.9. E.I. Dupont De Nemours and Company 10.3.9.1. Company Overview 10.3.9.2. Product Portfolio 10.3.9.3. Financial Overview 10.3.9.4. Business Strategies and Development 10.3.10. Engrain 10.3.10.1. Company Overview 10.3.10.2. Product Portfolio 10.3.10.3. Financial Overview 10.3.10.4. Business Strategies and Development 10.3.11. Dyadic International 10.3.11.1. Company Overview 10.3.11.2. Product Portfolio 10.3.11.3. Financial Overview 10.3.11.4. Business Strategies and Development 10.3.12. Danisco 10.3.12.1. Company Overview 10.3.12.2. Product Portfolio 10.3.12.3. Financial Overview 10.3.12.4. Business Strategies and Development 11. Appendix 11.1. Research Methodology 11.2. Report Assumptions 11.3. Acronyms and Abbreviations
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