Saudi Arabia Vegan Meat Market, By Product Type (Tofu, Tempeh, Textured Vegetable Protein and Others) By Type of Sales (Institutional Sales and Retail Sales) By Region, Competition Forecast & Opportunities, 2027
UAE Meat Substitutes Market, By Type (Soy Products, Quorn, Tempeh, Tofu, Seitan and Others), By Source (Soy, Wheat, Mycoprotein and Others), By Category (Frozen, Refrigerated and Shelf-Stable), By Region, Competition Forecast & Opportunities, 2017-2027
Vietnam Meat Substitutes Market, By Type (Soy Products, Quorn, Tempeh, Tofu, Seitan and Others), By Source (Soy, Wheat, Mycoprotein and Others), By Category (Frozen, Refrigerated and Shelf-Stable), By Region, Competition Forecast & Opportunities, 2017-2027
Plant-based protein Market: Segmented by Form (Dry and Liquid); By Source (Soy, Wheat, Pea and Other); By Distribution Channel (Convenience stores, Pharmacies, Hypermarkets & supermarkets, E-commerce platforms and Other); and Region – Global Analysis of Market Size, Share & Trends for 2019–2020 and Forecasts to 2030
Meat Alternatives Market (Product Type: Tofu, Tempeh, Seitan, RTC/RTE, Natto, and Others; Source: Soy-based Meat Alternatives, Wheat-based Meat Alternatives, Mycoprotein Meat Alternatives, and Other Sources of Meat Alternatives; Category: Refrigerated and Frozen; and Distribution Channel: Direct and Indirect) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2021-2031
Market Overview
Seitan, commonly known as wheat gluten, is a popular vegan meat replacement produced primarily from wheat and occasionally from chickpeas. Seitan Powder is a healthy meal that contains hydrated gluten, a high number of proteins and mineral…
Meat Substitutes Market by Source (Soy Protein, Wheat Protein, Pea Protein, and Other Sources), Product (Tofu, Tempeh, Seitan, Quorn, and Other Products), Type (Textured, Concentrates, and Isolates), Form, Category, and Region - Global Forecast to 2027