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加工ポテト市場:タイプ別(冷凍、チップス&スナック・ペレット、脱水、その他)、流通チャネル別(小売Vs外食)、用途別(スナック、調理済み食品&惣菜、その他)、地域別、競合予測&機会:2018-2028F


Processed Potato Market By Type (Frozen, Chips & Snacks Pellets, Dehydrated & Others), By Distribution Channel (Retail Vs Food Services), By Application (Snacks, Ready-to-Cook & Prepared Meals, and Others), By Region, By Competition Forecast & Opportunities, 2018-2028F

ポテト加工食品の世界市場は、2022年に354億米ドルの評価額を記録し、2028年までの年平均成長率は5.4%と予測され、予測期間中に大幅な成長が見込まれている。食品産業の不可欠かつダイナミックな構成要素である... もっと見る

 

 

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ポテト加工食品の世界市場は、2022年に354億米ドルの評価額を記録し、2028年までの年平均成長率は5.4%と予測され、予測期間中に大幅な成長が見込まれている。食品産業の不可欠かつダイナミックな構成要素であるこの市場には、世界で最も広く消費されている万能作物の1つであるジャガイモから派生した多様な製品が含まれている。ポテト加工製品は、冷凍フライドポテト、ポテトチップス、脱水フレーク、すぐに食べられるスナック菓子など幅広い分野に及び、現代の食生活の利便性と料理の多様性に大きく貢献している。

ポテト加工製品は消費者の幅広い嗜好に対応し、利便性、風味、適応性を提供している。冷凍フライドポテトやポテトチップスなどの人気商品は、手軽で満足感のあるスナックを求める消費者を魅了し続けている。脱水ポテトフレークは、即席マッシュポテトや様々な料理への応用に有用である。

ポテトは世界中の多くの文化圏で主食の地位を占めており、様々な地域でポテト加工製品の需要を牽引している。急速な都市化、ライフスタイルの進化、多忙な日常生活が便利な食品への欲求を強め、ポテト加工製品が現代の食生活に欠かせない構成要素として定着している。

ポテト加工製品は、外食産業と小売業の双方で大きな存在感を示している。レストラン、ファストフード・チェーン、カフェでは、フライドポテトやポテトを使ったサイドディッシュがよく登場する。小売の分野では、スーパーマーケットの冷凍庫やスナック売り場に、家庭料理や間食の消費者ニーズに対応したパッケージ入りのポテト加工品が豊富に並んでいる。

加工ポテト市場は、技術革新と風味の多様化によって形成されている。メーカー各社は、消費者を魅了し、多様な味覚嗜好に対応するため、常に新しいフレーバー、調味料、パッケージ・オプションを発表している。この革新の精神は、焼きポテトチップスやエアフライポテトチップス、低脂肪冷凍フライドポテトなど、よりヘルシーな代替品にも及んでいる。

ジャガイモは世界中で広く栽培されており、加工用原料の安定供給を保証している。中国、インド、ロシア、米国などの主要なポテト生産国は、加工と流通のためのポテトの安定供給を保証するサプライ・チェーンにおいて、極めて重要な役割を果たしている。

加工ジャガイモ市場は、天候や収穫量によるジャガイモの価格変動などの課題に直面している。さらに、より健康的な代替品や持続可能な慣行に対する消費者の嗜好の進化は、革新的で環境に優しいポテト加工製品の開発機会をもたらしている。
主な市場促進要因
消費者のライフスタイルと食生活嗜好の変化
消費者のライフスタイルは進化しており、利便性やすぐに食べられるものへの注目が高まっている。ポテト加工製品は、手早く簡単な食事ソリューションを提供することで、この需要を満たしている。ペースの速い世界では、消費者は味や品質に妥協することなく、最小限の調理時間で済む食品を求めている。冷凍フライドポテト、ポテトチップス、包装済みマッシュポテトなどのポテト加工食品は、利便性と汎用性を提供し、現代の食生活の嗜好にぴったり合っている。
さらに、ポテト加工製品は多様な料理嗜好に対応している。さまざまな味付け、調味料、調理法でカスタマイズできるため、さまざまな消費者層にアピールできる。世界的な食習慣がより都会的でペースの速いライフスタイルへと変化し続けているため、ポテト加工製品に対する需要は拡大し、市場の拡大を牽引すると予想される。
ファストフードとクイックサービス・レストランの拡大
ファストフード・チェーンやクイック・サービス・レストラン(QSR)の世界的な普及は、ポテト加工製品の需要に大きく貢献している。フライドポテトとポテトベースのスナックは、人気が広く、ファーストフードのサービス・モデルに適合しているため、QSRのメニューの定番となっている。こうした店舗が新市場に進出し、多様な顧客層に対応しているため、ポテト加工品の需要は一貫して高いままである。
さらに、オンライン・フード・デリバリー・サービスの成長も、ポテト加工品の消費をさらに押し上げている。これらの製品は配達中も品質と食感を維持するため、オンラインで食品を注文する消費者に好まれる選択肢となっている。これらの製品の利便性と味は、QSRチェーンの世界的な拡大と相まって、ポテト加工製品の需要を促進し、市場の成長軌道に影響を与えている。
加工と包装における技術の進歩
技術の進歩はポテト製品の加工と包装に革命をもたらした。冷凍技術、脱水技術、包装技術の革新は、加工ポテト製品の品質を維持しながら賞味期限を延ばしている。例えば急速冷凍技術は、フライドポテトやその他の冷凍ポテト製品の食感や味を保つのに役立っている。先進的な包装材料とデザインは、水分の侵入を防ぎ、パリッとした食感を維持し、消費者に好感を持ってもらえる。
さらに、技術の向上により、よりヘルシーな代替ポテト加工品の開発も可能になった。市場では現在、従来の揚げ物に比べて脂肪分やカロリーの低い焼きポテトや空揚げポテトのスナックが提供されている。こうした技術革新は、栄養価が高く風味豊かなスナックの選択肢を求める健康志向の消費者に対応している。
主な市場課題
変動する原材料供給
ポテト加工品市場における重要な課題は、原料ポテトの供給量の変動であり、これはポテト加工品の入手可能性とコストに直接影響する。ジャガイモの収穫は、天候、害虫、病気、市場力学など様々な要因の影響を受けやすい。気候変動に関連する不確実性は、予測不可能な収穫量につながり、サプライチェーンに影響を及ぼし、潜在的な供給不足につながる可能性がある。
ヨーロッパや北米など、ジャガイモの生産に大きく依存している地域では、予期せぬ天候不順が作物の収量や品質に影響を及ぼす可能性がある。こうした混乱はサプライチェーンを通じて連鎖し、加工業者、製造業者、消費者に影響を及ぼす可能性がある。原料供給が不安定になることで、ジャガイモ加工製品の生産計画、在庫管理、価格戦略が複雑化する。
品質の一貫性と加工の課題
加工ポテト製品の品質を一定に保つことは、メーカーにとって大きな課題です。ジャガイモの品種によってデンプンや糖分の含有量が異なるため、チップス、フライドポテト、スナック菓子などの加工製品の食感、味、色などの要素に影響を与えます。消費者の期待に応え、ブランド・ロイヤルティを確立するためには、外観と風味の均一性を達成することが不可欠である。
さらに、生のジャガイモを冷凍フライドポテト、チップス、フレークなどの製品に加工する際にも、加工上の課題が生じる。ブランチング、フライ、冷凍、パッケージングなどの要素には、製品の食感、味、外観を均一にするための精密な管理が必要です。加工条件のばらつきは、最終製品のばらつきにつながり、消費者の満足度や市場競争力に影響を与える。
健康と栄養への懸念
ポテトチップスやフライドポテトのようなポテト加工製品は、その味と利便性で愛されている一方で、健康面や栄養面での懸念による監視の目にもさらされている。これらの製品はしばしば、高濃度のナトリウム、不健康な脂肪、過剰カロリーを伴う。食生活に関連する健康問題に対する世界的な認識が高まるにつれ、消費者はよりヘルシーな代替スナックや、より透明性の高い表示を求めるようになっている。
より健康的な選択肢を求める消費者の声に押され、加工ポテト業界は、空揚げや減塩などの代替加工法を模索している。しかし、健康志向の製品と、消費者が期待する味と食感の維持との適切なバランスを見つけることは、複雑な課題である。メーカーは、味と品質に妥協することなく、より健康的なポテト加工製品を生み出すための研究開発に投資する必要がある。
主な市場動向
コンビニエンス食品への需要の高まり
世界の加工ポテト市場における顕著なトレンドのひとつは、簡便食品に対する需要の高まりである。冷凍フライドポテト、マッシュポテト、ポテトチップス、脱水ポテトなどのポテト加工製品は、消費者に手軽で簡単な食事やスナックの選択肢を提供する。現代生活のペースが上がり、忙しいスケジュールをこなす消費者は、最小限の準備時間で済む便利な食品の選択肢を求めている。
ポテト加工品の利便性は、社会人、学生、多忙な家庭に人気がある。これらの製品は保存や調理が簡単で、手早く食事やおやつを済ませたい人に手間のかからないソリューションを提供する。さらに、さまざまな味や品種のポテト加工品が入手可能なため、消費者への訴求力がさらに高まっている。
健康志向の高まりとヘルシー・オプションへの需要
世界のポテト加工品市場で見られるもう一つの傾向は、消費者の健康志向の高まりであり、より健康的なオプションへの需要の高まりにつながっている。ポテトチップスやフライドポテトのような伝統的なポテトベースの製品は人気があるが、脂肪分が少なく加工度の低い健康的な代替品へのシフトが見られる。
バランスの取れた食生活の重要性や、食品の選択が健康全般に与える影響について消費者の意識が高まるにつれ、焼き、ロースト、ヘルシーな調理法で作られたポテト加工品を求めるようになっている。この傾向は、オーブン焼きポテトチップス、野菜ベースのポテトスナック、低脂肪冷凍ポテトのような製品の導入につながっている。
健康志向の消費者層に対応するため、メーカーは研究開発に投資し、味に妥協することなく健康志向の需要に応える革新的なポテト加工製品を生み出している。これには、天然素材の使用、ナトリウム含有量の削減、人工添加物の排除などが含まれる。
持続可能で環境に優しい慣行への注目の高まり
加工ポテト市場では、持続可能性と環境への配慮が重要な検討事項となりつつある。消費者は、持続可能な調達、生産、包装を優先するブランドや製品を求めるようになっている。この傾向は、ポテト業界を含む食品生産に関連する環境への影響に対する意識の高まりによってもたらされている。
こうした懸念に対処するため、加工ポテト市場の企業は、サプライチェーン全体で持続可能な慣行を採用している。これには、農家と緊密に連携して責任ある農業技術を推進すること、加工時の水消費量を削減すること、廃棄物削減戦略を実施することなどが含まれる。
さらに、ポテト加工製品の環境に優しいパッケージング・ソリューションの開発にも重点が置かれている。これには、リサイクル可能な素材の使用、プラスチック使用量の削減、堆肥化可能または生分解可能なパッケージの代替品の模索などが含まれる。
消費者は、持続可能性の価値観に沿ったブランドを積極的に求めており、加工ポテト市場の企業にとって、持続可能な慣行を業務に組み込むことが極めて重要になっている。
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世界の加工ポテト市場では、冷凍加工ポテトが大きなシェアを占めている。冷凍フライドポテト、ハッシュドポテト、ポテトウェッジ、その他の冷凍ポテトベースのスナックなどの製品は世界中で人気があり、広く消費されている。これらの製品は消費者にとって便利であり、レストラン、ファーストフード・チェーン、食料品店でよく見かける。
冷凍加工ポテト製品の需要は、消費者のライフスタイルの変化、冷凍食品を調理する利便性、ファストフード文化の人気といった要因によって牽引されている。さらに、外食産業の拡大とクイックサービス・レストランの増加が冷凍加工ポテト市場の成長に寄与している。
アプリケーションの洞察
利便性と料理の革新が絶えず進化する中、調理済み食品や調理済み食品は、世界の加工ポテト市場においてダイナミックで影響力のあるセグメントとして台頭してきた。これらの製品は、現代の消費者のペースの速いライフスタイルや多様な味覚嗜好に対応するように設計されており、ポテトの認識や消費方法を再定義しながら、市場で大きなシェアを確保している。
加工ポテト市場は、より大規模な加工食品業界の不可欠な一部であり、冷凍フライドポテトやポテトチップスから、マッシュポテト、ハッシュドポテト、さらには完全調理済み食品など、より手の込んだ製品まで、さまざまな製品を包含している。その中でも、調理済み食品と惣菜の分野は、利便性、品質、多様な風味の融合により、脚光を浴びるようになった。
このセグメントの成功の原動力のひとつは、消費者の動きの変化である。多忙なスケジュール、都市化、便利でありながら健康的な食事オプションへの欲求の高まりが、調理済みポテト・ベースの製品への需要に拍車をかけている。これらの製品は、ポテト本来のおいしさと、調理時間を最小限に抑えた手軽さ、両方の長所を兼ね備えている。
さらに、料理のグローバル化により、異文化間の味覚交流の扉が開かれました。調理済みポテトミールや調理済みポテトミールは、様々な料理からヒントを得た様々な調味料、ソース、調理法を取り入れることで、このトレンドを活用している。これは、消費者の冒険的な味覚に応えるだけでなく、ポテトに対する伝統的な認識にも独自のひねりを加えている。
COVID-19の大流行は、このセグメントの成長をさらに促進した。戸締まりや制限によって家庭での調理が急増し、消費者は味や品質に妥協することなく、手間のかからない食事の解決策を求めるようになった。調理済みポテト製品や調理済みポテト製品が頼もしい味方として登場し、混乱時でも満足のいく食事を手軽に楽しめるようになった。
世界の加工ポテト市場が拡大を続ける中、調理済みポテト製品・調理済み食品部門は大きなシェアを維持する見通しである。メーカー各社は、健康志向と環境意識の双方を持つ消費者の嗜好の進化に合わせて、健康、持続可能性、本格的な風味を優先したイノベーションに注力するものと思われる。
地域別洞察
欧州地域は、世界の加工ポテト市場において大きな影響力を持ち、そのダイナミクスと成長軌道を形成する上で極めて重要な役割を果たしている。豊かな食の伝統と多様な食文化で知られるヨーロッパは、ジャガイモ加工品への需要によって、この世界市場で大きなシェアを占めるに至っている。
ポテト加工品市場で欧州が突出している主な要因のひとつは、ポテト消費の長い伝統である。ジャガイモは、ヨーロッパでは何世紀にもわたって主食であり、様々な国の食生活に深く根付いている。この文化的な愛着は、当然のことながら、ポテト加工製品の堅調な市場にもつながっている。サクサクのフライドポテトからおいしいポテトチップスまで、ヨーロッパの味覚はさまざまなポテト加工品を受け入れてきた。
さらに、ヨーロッパの先進的な農業慣行と良好な気候条件は、高品質のジャガイモの安定供給を促進している。この信頼できる原料供給源により、この地域の加工業者は、一貫して一流のポテト加工製品を生産し、国内および世界の需要を満たすことができるのです。特にオランダ、ベルギー、ドイツなどの国々では、小規模および大規模のジャガイモ農場が普及しているため、加工施設にジャガイモが安定的に供給されている。
ヨーロッパの加工ポテト市場は、技術革新も特徴である。メーカーは、より健康的で多様な製品オプションを導入することで、消費者の嗜好の変化に絶えず適応してきた。健康志向の高まりに伴い、市場では焼きポテトや低脂肪ポテトスナックが台頭している。さらに、ユニークなフレーバーやプレミアム商品の投入が消費者の関心を維持し、市場の成長を後押ししている。
欧州の広範な流通網、効率的な輸送システム、開放的な貿易政策が、世界の加工ポテト市場における地位をさらに高めている。こうした要因によって、国境を越えた製品のシームレスな移動が促進され、欧州の加工業者は幅広い国際的な顧客層を獲得することができる。
結論として、ヨーロッパ地域のポテトとの深い結びつきは、その先進的な農業慣行、イノベーション主導のアプローチ、強固な流通ネットワークと相まって、世界の加工ポテト市場における大きなシェアを確保している。消費者の嗜好が進化し、食の境界が拡大し続ける中、業界の未来を形作る上で欧州が果たす役割は極めて重要である。
主要市場プレイヤー
アガフロスト
マック・カイン
Idohoan foods LLC
アビコBV
ラム・ウェストン・ホールディングス
アグラナ・ベテリグングス-AG
オレ・アイダ
JRシンプロット・カンパニー
ファームフリッツ
エムズランド・グループ
レポートの範囲
本レポートでは、ポテト加工品の世界市場を以下のカテゴリーに分類し、さらに業界動向についても詳述しています:
- 世界の加工ポテト市場、タイプ別
o 冷凍
o チップス&スナック・ペレット
o 乾燥
o その他
- ジャガイモ加工品の世界市場:流通チャネル別
o 小売
o フードサービス
- ジャガイモ加工品の世界市場:用途別
o スナック
o 調理済みおよび調理済みミール
o その他
- ジャガイモ加工品の世界市場:地域別
o 北米
 米国
 カナダ
 メキシコ
o アジア太平洋
 中国
 インド
 日本
 韓国
 ベトナム
ヨーロッパ
 ドイツ
 フランス
 イギリス
 イタリア
 スペイン
o 南米
 ブラジル
 アルゼンチン
 コロンビア
中東・アフリカ
 サウジアラビア
 UAE
 南アフリカ
競争環境
企業プロフィール:世界の加工ポテト市場に参入している主要企業の詳細分析。
利用可能なカスタマイズ
Tech Sci Research社は、所定の市場データを使用した世界の加工ジャガイモ市場レポートにおいて、企業固有のニーズに応じたカスタマイズを提供しています。このレポートでは以下のカスタマイズが可能です:
企業情報
- 追加市場参入企業(最大5社)の詳細分析とプロファイリング

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目次

1. Introduction
1.1. Product Overview
1.2. Key Highlights of the Report
1.3. Market Coverage
1.4. Market Segments Covered
1.5. Research Tenure Considered
2. Research Methodology
2.1. Objective of the Study
2.2. Baseline Methodology
2.3. Key Industry Partners
2.4. Major Association and Secondary Sources
2.5. Forecasting Methodology
2.6. Data Triangulation & Validation
2.7. Assumptions and Limitations
3. Executive Summary
3.1. Market Overview
3.2. Market Forecast
3.3. Key Regions
3.4. Key Segments
4. Voice of Customer Analysis
4.1. Brand Awareness
4.2. Factors Influencing Purchase Decision
4.3. Challenges Faced Post Purchase
5. Global Processed Potato Market Outlook
5.1. Market Size & Forecast
5.1.1. By Value
5.2. Market Share & Forecast
5.2.1. By Type Market Share Analysis (Frozen, Chips & Snacks Pellets, Dehydrated & Others)
5.2.2. By Distribution Channel Market Share Analysis (Retail Vs Food Services)
5.2.3. By Application Market Share Analysis ((Snacks, Ready-to-Cook & Prepared Meals, and Others)
5.2.4. By Regional Market Share Analysis
5.2.4.1. North America Market Share Analysis
5.2.4.2. South America Market Share Analysis
5.2.4.3. Middle East & Africa Market Share Analysis
5.2.4.4. Europe Market Share Analysis
5.2.4.5. Asia-Pacific Market Share Analysis
5.2.5. By Top 5 Companies Market Share Analysis, Others (2022)
5.3. Global Processed Potato Market Mapping & Opportunity Assessment
5.3.1. By Type Mapping & Opportunity Assessment
5.3.2. By Distribution Channel Mapping & Opportunity Assessment
5.3.3. By Application Mapping & Opportunity Assessment
5.3.4. By Regional Market Mapping & Opportunity Assessment
6. North America Processed Potato Market Outlook
6.1. Market Size & Forecast
6.1.1. By Value
6.2. Market Share & Forecast
6.2.1. By Type Market Share Analysis
6.2.2. By Distribution Channel Market Share Analysis
6.2.3. By Application Market Share Analysis
6.2.4. By Country Market Share Analysis
6.2.4.1. United States Processed Potato Market Outlook
6.2.4.1.1. Market Size & Forecast
6.2.4.1.1.1. By Value
6.2.4.1.2. Market Share & Forecast
6.2.4.1.2.1. By Type Market Share Analysis
6.2.4.1.2.2. By Distribution Channel Market Share Analysis
6.2.4.1.2.3. By Application Market Share Analysis
6.2.4.2. Canada Processed Potato Market Outlook
6.2.4.2.1. Market Size & Forecast
6.2.4.2.1.1. By Value
6.2.4.2.2. Market Share & Forecast
6.2.4.2.2.1. By Type Market Share Analysis
6.2.4.2.2.2. By Distribution Channel Market Share Analysis
6.2.4.2.2.3. By Application Market Share Analysis
6.2.4.3. Mexico Processed Potato Market Outlook
6.2.4.3.1. Market Size & Forecast
6.2.4.3.1.1. By Value
6.2.4.3.2. Market Share & Forecast
6.2.4.3.2.1. By Type Market Share Analysis
6.2.4.3.2.2. By Distribution Channel Market Share Analysis
6.2.4.3.2.3. By Application Market Share Analysis
7. Europe Processed Potato Market Outlook
7.1. Market Size & Forecast
7.1.1. By Value
7.2. Market Share & Forecast
7.2.1. By Type Market Share Analysis
7.2.2. By Distribution Channel Market Share Analysis
7.2.3. By Application Market Share Analysis
7.2.4. By Country Market Share Analysis
7.2.4.1. France Processed Potato Market Outlook
7.2.4.1.1. Market Size & Forecast
7.2.4.1.1.1. By Value
7.2.4.1.2. Market Share & Forecast
7.2.4.1.2.1. By Type Market Share Analysis
7.2.4.1.2.2. By Distribution Channel Market Share Analysis
7.2.4.1.2.3. By Application Market Share Analysis
7.2.4.2. Germany Processed Potato Market Outlook
7.2.4.2.1. Market Size & Forecast
7.2.4.2.1.1. By Value
7.2.4.2.2. Market Share & Forecast
7.2.4.2.2.1. By Type Market Share Analysis
7.2.4.2.2.2. By Distribution Channel Market Share Analysis
7.2.4.2.2.3. By Application Market Share Analysis
7.2.4.3. Spain Processed Potato Market Outlook
7.2.4.3.1. Market Size & Forecast
7.2.4.3.1.1. By Value
7.2.4.3.2. Market Share & Forecast
7.2.4.3.2.1. By Type Market Share Analysis
7.2.4.3.2.2. By Distribution Channel Market Share Analysis
7.2.4.3.2.3. By Application Market Share Analysis
7.2.4.4. Italy Processed Potato Market Outlook
7.2.4.4.1. Market Size & Forecast
7.2.4.4.1.1. By Value
7.2.4.4.2. Market Share & Forecast
7.2.4.4.2.1. By Type Market Share Analysis
7.2.4.4.2.2. By Distribution Channel Market Share Analysis
7.2.4.4.2.3. By Application Market Share Analysis
7.2.4.5. United Kingdom Processed Potato Market Outlook
7.2.4.5.1. Market Size & Forecast
7.2.4.5.1.1. By Value
7.2.4.5.2. Market Share & Forecast
7.2.4.5.2.1. By Type Market Share Analysis
7.2.4.5.2.2. By Distribution Channel Market Share Analysis
7.2.4.5.2.3. By Application Market Share Analysis
8. Asia-Pacific Processed Potato Market Outlook
8.1. Market Size & Forecast
8.1.1. By Value
8.2. Market Share & Forecast
8.2.1. By Type Market Share Analysis
8.2.2. By Distribution Channel Market Share Analysis
8.2.3. By Application Market Share Analysis
8.2.4. By Country Market Share Analysis
8.2.4.1. China Processed Potato Market Outlook
8.2.4.1.1. Market Size & Forecast
8.2.4.1.1.1. By Value
8.2.4.1.2. Market Share & Forecast
8.2.4.1.2.1. By Type Market Share Analysis
8.2.4.1.2.2. By Distribution Channel Market Share Analysis
8.2.4.1.2.3. By Application Market Share Analysis
8.2.4.2. Japan Processed Potato Market Outlook
8.2.4.2.1. Market Size & Forecast
8.2.4.2.1.1. By Value
8.2.4.2.2. Market Share & Forecast
8.2.4.2.2.1. By Type Market Share Analysis
8.2.4.2.2.2. By Distribution Channel Market Share Analysis
8.2.4.2.2.3. By Application Market Share Analysis
8.2.4.3. India Processed Potato Market Outlook
8.2.4.3.1. Market Size & Forecast
8.2.4.3.1.1. By Value
8.2.4.3.2. Market Share & Forecast
8.2.4.3.2.1. By Type Market Share Analysis
8.2.4.3.2.2. By Distribution Channel Market Share Analysis
8.2.4.3.2.3. By Application Market Share Analysis
8.2.4.4. Vietnam Processed Potato Market Outlook
8.2.4.4.1. Market Size & Forecast
8.2.4.4.1.1. By Value
8.2.4.4.2. Market Share & Forecast
8.2.4.4.2.1. By Type Market Share Analysis
8.2.4.4.2.2. By Distribution Channel Market Share Analysis
8.2.4.4.2.3. By Application Market Share Analysis
8.2.4.5. South Korea Processed Potato Market Outlook
8.2.4.5.1. Market Size & Forecast
8.2.4.5.1.1. By Value
8.2.4.5.2. Market Share & Forecast
8.2.4.5.2.1. By Type Market Share Analysis
8.2.4.5.2.2. By Distribution Channel Market Share Analysis
8.2.4.5.2.3. By Application Market Share Analysis
9. Middle East & Africa Processed Potato Market Outlook
9.1. Market Size & Forecast
9.1.1. By Value
9.2. Market Share & Forecast
9.2.1. By Type Market Share Analysis
9.2.2. By Distribution Channel Market Share Analysis
9.2.3. By Application Market Share Analysis
9.2.4. By Country Market Share Analysis
9.2.4.1. South Africa Processed Potato Market Outlook
9.2.4.1.1. Market Size & Forecast
9.2.4.1.1.1. By Value
9.2.4.1.2. Market Share & Forecast
9.2.4.1.2.1. By Type Market Share Analysis
9.2.4.1.2.2. By Distribution Channel Market Share Analysis
9.2.4.1.2.3. By Application Market Share Analysis
9.2.4.2. Saudi Arabia Processed Potato Market Outlook
9.2.4.2.1. Market Size & Forecast
9.2.4.2.1.1. By Value
9.2.4.2.2. Market Share & Forecast
9.2.4.2.2.1. By Type Market Share Analysis
9.2.4.2.2.2. By Distribution Channel Market Share Analysis
9.2.4.2.2.3. By Application Market Share Analysis
9.2.4.3. UAE Processed Potato Market Outlook
9.2.4.3.1. Market Size & Forecast
9.2.4.3.1.1. By Value
9.2.4.3.2. Market Share & Forecast
9.2.4.3.2.1. By Type Market Share Analysis
9.2.4.3.2.2. By Distribution Channel Market Share Analysis
9.2.4.3.2.3. By Application Market Share Analysis
10. South America Processed Potato Market Outlook
10.1. Market Size & Forecast
10.1.1. By Value
10.2. Market Share & Forecast
10.2.1. By Type Market Share Analysis
10.2.2. By Distribution Channel Market Share Analysis
10.2.3. By Application Market Share Analysis
10.2.4. By Country Market Share Analysis
10.2.4.1. Argentina Processed Potato Market Outlook
10.2.4.1.1. Market Size & Forecast
10.2.4.1.1.1. By Value
10.2.4.1.2. Market Share & Forecast
10.2.4.1.2.1. By Type Market Share Analysis
10.2.4.1.2.2. By Distribution Channel Market Share Analysis
10.2.4.1.2.3. By Application Market Share Analysis
10.2.4.2. Colombia Processed Potato Market Outlook
10.2.4.2.1. Market Size & Forecast
10.2.4.2.1.1. By Value
10.2.4.2.2. Market Share & Forecast
10.2.4.2.2.1. By Type Market Share Analysis
10.2.4.2.2.2. By Distribution Channel Market Share Analysis
10.2.4.2.2.3. By Application Market Share Analysis
10.2.4.3. Brazil Processed Potato Market Outlook
10.2.4.3.1. Market Size & Forecast
10.2.4.3.1.1. By Value
10.2.4.3.2. Market Share & Forecast
10.2.4.3.2.1. By Type Market Share Analysis
10.2.4.3.2.2. By Distribution Channel Market Share Analysis
10.2.4.3.2.3. By Application Market Share Analysis
11. Market Dynamics
11.1. Drivers
11.2. Challenges
12. Impact of COVID-19 on Global Processed Potato Market
12.1. Impact Assessment Model
12.1.1. Key Segments Impacted
12.1.2. Key Regions Impacted
12.1.3. Key Countries Impacted
13. Market Trends & Developments
14. Porter’s Five Forces Model
14.1. Competitive Rivalry
14.2. Bargaining Power of Buyers
14.3. Bargaining Power of Suppliers
14.4. Threat of New Entrants
14.5. Threat of Substitutes
15. SWOT Analysis
15.1. Strengths
15.2. Weaknesses
15.3. Opportunities
15.4. Threats
16. Competitive Landscape
16.1. Company Profiles
16.1.1. Agarfrost
16.1.1.1. Company Details
16.1.1.2. Products
16.1.1.3. Financials (As Per Availability)
16.1.1.4. Key Market Focus & Geographical Presence
16.1.1.5. Recent Developments
16.1.1.6. Key Management Personnel
16.1.2. Mc Cain
16.1.2.1. Company Details
16.1.2.2. Products
16.1.2.3. Financials (As Per Availability)
16.1.2.4. Key Market Focus & Geographical Presence
16.1.2.5. Recent Developments
16.1.2.6. Key Management Personnel
16.1.3. Idohoan foods LLC
16.1.3.1. Company Details
16.1.3.2. Products
16.1.3.3. Financials (As Per Availability)
16.1.3.4. Key Market Focus & Geographical Presence
16.1.3.5. Recent Developments
16.1.3.6. Key Management Personnel
16.1.4. Aviko BV
16.1.4.1. Company Details
16.1.4.2. Products
16.1.4.3. Financials (As Per Availability)
16.1.4.4. Key Market Focus & Geographical Presence
16.1.4.5. Recent Developments
16.1.4.6. Key Management Personnel
16.1.5. Lamb Weston Holdings Inc
16.1.5.1. Company Details
16.1.5.2. Products
16.1.5.3. Financials (As Per Availability)
16.1.5.4. Key Market Focus & Geographical Presence
16.1.5.5. Recent Developments
16.1.5.6. Key Management Personnel
16.1.6. AGRANA Beteiligungs-AG
16.1.6.1. Company Details
16.1.6.2. Products
16.1.6.3. Financials (As Per Availability)
16.1.6.4. Key Market Focus & Geographical Presence
16.1.6.5. Recent Developments
16.1.6.6. Key Management Personnel
16.1.7. Ore Ida
16.1.7.1. Company Details
16.1.7.2. Products
16.1.7.3. Financials (As Per Availability)
16.1.7.4. Key Market Focus & Geographical Presence
16.1.7.5. Recent Developments
16.1.7.6. Key Management Personnel
16.1.8. JR Simplot Company
16.1.8.1. Company Details
16.1.8.2. Products
16.1.8.3. Financials (As Per Availability)
16.1.8.4. Key Market Focus & Geographical Presence
16.1.8.5. Recent Developments
16.1.8.6. Key Management Personnel
16.1.9. Farm Frites
16.1.9.1. Company Details
16.1.9.2. Products
16.1.9.3. Financials (As Per Availability)
16.1.9.4. Key Market Focus & Geographical Presence
16.1.9.5. Recent Developments
16.1.9.6. Key Management Personnel
16.1.10. Emsland Group
16.1.10.1. Company Details
16.1.10.2. Products
16.1.10.3. Financials (As Per Availability)
16.1.10.4. Key Market Focus & Geographical Presence
16.1.10.5. Recent Developments
16.1.10.6. Key Management Personnel
17. Strategic Recommendations/Action Plan
17.1. Key Focus Areas
17.2. Target Type
17.3. Target Application
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Summary

The Global Processed Potato Market, with a valuation of USD 35.4 billion in 2022, is poised for substantial growth in the forecast period, projected to achieve a robust CAGR of 5.4% through 2028. This market, an integral and dynamic component of the food industry, encompasses a diverse array of products derived from one of the world's most widely consumed and versatile crops, the potato. Processed potato products span a broad spectrum, including frozen french fries, potato chips, dehydrated flakes, and ready-to-eat snacks, contributing significantly to the convenience and culinary diversity of modern diets.

Processed potato products cater to a wide range of consumer preferences, offering convenience, flavor, and adaptability. Favorites such as frozen french fries and potato chips continue to captivate consumers seeking quick and gratifying snacks. Dehydrated potato flakes find utility in creating instant mashed potatoes and various culinary applications, while ready-to-eat potato-based snacks capitalize on the demand for on-the-go options.

Potatoes hold the status of a staple food in many cultures across the globe, driving the demand for processed potato products in various regions. Rapid urbanization, evolving lifestyles, and busy routines have intensified the appetite for convenient foods, establishing processed potato products as indispensable components of contemporary diets.

The processed potato products have a prominent presence in both the foodservice and retail sectors. Restaurants, fast-food chains, and cafes frequently feature items like french fries and potato-based side dishes. On the retail front, supermarket freezers and snack aisles are well-stocked with an assortment of packaged processed potato products, catering to consumer needs for home cooking and snacking alike.

Innovation and flavor diversification define the processed potato market. Manufacturers consistently introduce new flavors, seasonings, and packaging options to attract consumers and meet diverse taste preferences. This spirit of innovation extends to healthier alternatives, including baked or air-fried potato chips and low-fat frozen fries.

Potatoes are cultivated extensively worldwide, ensuring a consistent supply of raw materials for processing. Leading potato-producing nations like China, India, Russia, and the United States play pivotal roles in the supply chain, ensuring a steady flow of potatoes for processing and distribution.

The processed potato market encounters challenges, such as price fluctuations in potatoes due to weather conditions and crop yields. Additionally, evolving consumer preferences for healthier alternatives and sustainable practices present opportunities for the development of innovative and environmentally friendly processed potato products.
Key Market Drivers
Changing Consumer Lifestyles and Dietary Preferences
Consumer lifestyles are evolving, with an increasing focus on convenience and ready-to-eat options. Processed potato products fulfill this demand by providing quick and easy meal solutions. In a fast-paced world, consumers are seeking foods that require minimal preparation time without compromising on taste and quality. Processed potato products such as frozen French fries, potato chips, and pre-packaged mashed potatoes offer convenience and versatility, aligning perfectly with modern dietary preferences.
Moreover, processed potato products cater to diverse culinary tastes. They can be customized with various flavors, seasonings, and preparation methods, appealing to different consumer segments. As global food habits continue to shift towards more urbanized and fast-paced lifestyles, the demand for processed potato products is expected to grow, driving the expansion of the market.
Expansion of Fast Food and Quick-Service Restaurants
The proliferation of fast food chains and quick-service restaurants (QSRs) worldwide has significantly contributed to the demand for processed potato products. French fries and potato-based snacks are staples in QSR menus due to their widespread popularity and compatibility with fast-food service models. As these establishments expand to new markets and cater to a diverse customer base, the demand for processed potato products remains consistently high.
Additionally, the growth of online food delivery services has further boosted the consumption of processed potato products. These products retain their quality and texture during delivery, making them a preferred choice for consumers ordering food online. The convenience and taste of these products, coupled with the global expansion of QSR chains, drive the demand for processed potato products, influencing the market's growth trajectory.
Technological Advancements in Processing and Packaging
Technological advancements have revolutionized the processing and packaging of potato products. Innovations in freezing, dehydration, and packaging technologies have extended the shelf life of processed potato products while maintaining their quality. Quick freezing techniques, for instance, help preserve the texture and taste of French fries and other frozen potato products. Advanced packaging materials and designs prevent moisture ingress and maintain crispness, ensuring a positive consumer experience.
Moreover, technological improvements have allowed for the development of healthier processed potato alternatives. The market now offers baked and air-fried potato snacks that are lower in fat and calories compared to traditional fried options. These innovations cater to health-conscious consumers seeking nutritious yet flavorful snack choices.
Key Market Challenges
Fluctuating Raw Material Supply
A significant challenge in the processed potato market is the fluctuating supply of raw potatoes, which directly affects the availability and cost of processed potato products. The potato crop is susceptible to various factors, including weather conditions, pests, diseases, and market dynamics. Climate change-related uncertainties can lead to unpredictable harvest yields, affecting the supply chain and leading to potential shortages.
In regions heavily reliant on potato production, such as Europe and North America, unexpected weather events can impact crop yields and quality. These disruptions can cascade through the supply chain, affecting processors, manufacturers, and consumers alike. The instability in raw material supply adds complexity to production planning, inventory management, and pricing strategies for processed potato products.
Quality Consistency and Processing Challenges
Maintaining consistent quality across processed potato products poses a significant challenge for manufacturers. Different varieties of potatoes exhibit varying starch and sugar content, affecting factors such as texture, taste, and color in processed products like chips, fries, and snacks. Achieving uniformity in appearance and flavor is essential for meeting consumer expectations and building brand loyalty.
Additionally, processing challenges arise when converting raw potatoes into products like frozen fries, chips, and flakes. Factors such as blanching, frying, freezing, and packaging require precise control to ensure products are uniform in texture, taste, and appearance. Variations in processing conditions can lead to inconsistencies in the final products, impacting consumer satisfaction and market competitiveness.
Health and Nutritional Concerns
While processed potato products like chips and fries are beloved for their taste and convenience, they also face scrutiny due to health and nutritional concerns. These products are often associated with high levels of sodium, unhealthy fats, and excess calories. As global awareness of diet-related health issues increases, consumers are seeking healthier snack alternatives and more transparent labeling.
Consumer demand for healthier options has prompted the processed potato industry to explore alternative processing methods, such as air frying and reducing salt content. However, finding the right balance between health-conscious products and maintaining the taste and texture that consumers expect is a complex challenge. Manufacturers need to invest in research and development to create healthier processed potato products without compromising on flavor and quality.
Key Market Trends
Growing Demand for Convenience Foods
One of the prominent trends in the global processed potato market is the growing demand for convenience foods. Processed potato products, such as frozen fries, mashed potatoes, potato chips, and dehydrated potatoes, offer consumers a quick and easy meal or snack option. With the increasing pace of modern life and busy schedules, consumers are seeking convenient food choices that require minimal preparation time.
The convenience factor of processed potato products makes them popular among working professionals, students, and busy households. These products can be easily stored and cooked, providing a hassle-free solution for those looking for a quick meal or snack. Moreover, the availability of a wide range of processed potato products with different flavors and varieties further enhances their appeal to consumers.
Rising Health Consciousness and Demand for Healthy Options
Another trend observed in the global processed potato market is the rising health consciousness among consumers, leading to a growing demand for healthier options. While traditional potato-based products like potato chips and French fries are popular, there is a shift towards healthier alternatives that offer lower fat content and are less processed.
As consumers become more aware of the importance of a balanced diet and the impact of food choices on their overall health, they are seeking processed potato products that are baked, roasted, or made with healthier cooking methods. This trend has led to the introduction of products like oven-baked potato chips, vegetable-based potato snacks, and low-fat frozen potato options.
To cater to the health-conscious consumer base, manufacturers are investing in research and development to create innovative processed potato products that meet the demand for healthier options without compromising on taste. This includes the use of natural ingredients, reduced sodium content, and the elimination of artificial additives.
Increasing Focus on Sustainable and Environmentally Friendly Practices
Sustainability and environmental concerns are becoming key considerations in the processed potato market. Consumers are increasingly seeking brands and products that prioritize sustainable sourcing, production, and packaging. This trend is driven by a growing awareness of the environmental impact associated with food production, including the potato industry.
To address these concerns, companies in the processed potato market are adopting sustainable practices throughout their supply chains. This includes working closely with farmers to promote responsible farming techniques, reducing water consumption during processing, and implementing waste reduction strategies.
Moreover, there is a focus on developing eco-friendly packaging solutions for processed potato products. This includes using recyclable materials, reducing plastic usage, and exploring compostable or biodegradable packaging alternatives.
Consumers are actively seeking out brands that align with their sustainability values, making it crucial for companies in the processed potato market to integrate sustainable practices into their operations.
Segmental Insights
Type Insights
Frozen processed potatoes indeed held a significant share in the global processed potato market. Products like frozen French fries, hash browns, potato wedges, and other frozen potato-based snacks are popular and widely consumed around the world. These products are convenient for consumers and are commonly found in restaurants, fast-food chains, and grocery stores.
The demand for frozen processed potato products is driven by factors such as changing consumer lifestyles, the convenience of preparing frozen foods, and the popularity of fast-food culture. Additionally, the expansion of the foodservice industry and the rise in quick-service restaurants have contributed to the growth of the frozen processed potato market.
Application Insights
In the ever-evolving landscape of convenience and culinary innovation, ready-to-cook and prepared meals have emerged as a dynamic and influential segment within the global processed potato market. These products, designed to cater to the fast-paced lifestyles and varied taste preferences of modern consumers, have secured a significant share in the market, redefining how we perceive and consume potatoes.
The processed potato market, an integral part of the larger processed food industry, encompasses an array of products ranging from frozen French fries and potato chips to more elaborate offerings like mashed potatoes, hash browns, and even fully prepared meals. Among these, the ready-to-cook and prepared meals segment has risen to prominence due to its fusion of convenience, quality, and diverse flavor profiles.
One of the driving factors behind the success of this segment is the changing consumer dynamics. Busy schedules, urbanization, and an increasing desire for convenient yet wholesome meal options have spurred the demand for ready-to-cook and prepared potato-based offerings. These products offer the best of both worlds – the natural goodness of potatoes and the ease of minimal preparation time.
Additionally, the globalized nature of the culinary landscape has opened doors for a cross-cultural exchange of flavors. Ready-to-cook and prepared potato meals have capitalized on this trend by incorporating a range of seasonings, sauces, and cooking techniques inspired by various cuisines. This not only caters to the adventurous palates of consumers but also adds a unique twist to the traditional perception of potatoes.
The COVID-19 pandemic further catalyzed the growth of this segment. Lockdowns and restrictions prompted a surge in home cooking, leading consumers to seek hassle-free meal solutions without compromising on taste and quality. Ready-to-cook and prepared potato products emerged as dependable allies, ensuring that even amid disruptions, a satisfying meal could be readily enjoyed.
As the global processed potato market continues to expand, the ready-to-cook and prepared meals segment is poised to maintain its significant share. Manufacturers are likely to focus on innovations that prioritize health, sustainability, and authentic flavors, aligning with the evolving preferences of consumers who are both health-conscious and environmentally aware.
Regional Insights
The Europe region commands a substantial and influential presence in the global processed potato market, playing a pivotal role in shaping its dynamics and growth trajectory. Renowned for its rich culinary heritage and diverse food culture, Europe's demand for processed potato products has propelled it to hold a significant share in this global market.
One of the key factors driving Europe's prominence in the processed potato market is its longstanding tradition of potato consumption. Potatoes have been a staple food in Europe for centuries, deeply ingrained in the diets of various nations. This cultural attachment has naturally translated into a robust market for processed potato products. From crispy French fries to delectable potato chips, Europe's palate has embraced a wide array of processed potato offerings.
Moreover, Europe's advanced agricultural practices and favorable climate conditions have facilitated a consistent supply of high-quality potatoes. This reliable source of raw materials empowers the region's processors to consistently produce top-notch processed potato products, meeting both domestic and global demands. The prevalence of small- and large-scale potato farms, particularly in countries like the Netherlands, Belgium, and Germany, has established a steady flow of potatoes into processing facilities.
The European processed potato market is also characterized by innovation. Manufacturers have continually adapted to changing consumer preferences by introducing healthier and more diverse product options. As health consciousness grows, the market has witnessed the rise of baked and low-fat potato snacks. Additionally, the introduction of unique flavors and premium offerings has helped maintain consumer interest and elevate the market's growth.
Europe's extensive distribution networks, efficient transportation systems, and open trade policies have further bolstered its standing in the global processed potato market. These factors facilitate the seamless movement of products across borders, enabling European processors to reach a broad international customer base.
In conclusion, the Europe region's profound connection to potatoes, coupled with its advanced agricultural practices, innovation-driven approach, and robust distribution networks, has secured its significant share in the global processed potato market. As consumer preferences evolve and culinary boundaries continue to expand, Europe's role in shaping the industry's future remains pivotal.
Key Market Players
Agarfrost
Mc Cain
Idohoan foods LLC
Aviko BV
Lamb Weston Holdings Inc
AGRANA Beteiligungs-AG
Ore Ida
JR Simplot Company
Farm Frites
Emsland Group
Report Scope:
In this report, the global processed potato market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:
• Global Processed Potato Market, By Type:
o Frozen
o Chips & Snacks Pellets
o Dehydrated
o Others
• Global Processed Potato Market, By Distribution Channel:
o Retail
o Food Services
• Global Processed Potato Market, By Application:
o Snacks
o Ready-to-Cook & Prepared Meals
o Others
• Global Processed Potato Market, By Region:
o North America
 United States
 Canada
 Mexico
o Asia-Pacific
 China
 India
 Japan
 South Korea
 Vietnam
o Europe
 Germany
 France
 United Kingdom
 Italy
 Spain
o South America
 Brazil
 Argentina
 Colombia
o Middle East & Africa
 Saudi Arabia
 UAE
 South Africa
Competitive Landscape
Company Profiles: Detailed analysis of the major companies present in the global processed potato market.
Available Customizations:
Global Processed Potato Market report with the given market data, Tech Sci Research offers customizations according to a company's specific needs. The following customization options are available for the report:
Company Information
• Detailed analysis and profiling of additional market players (up to five).



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Table of Contents

1. Introduction
1.1. Product Overview
1.2. Key Highlights of the Report
1.3. Market Coverage
1.4. Market Segments Covered
1.5. Research Tenure Considered
2. Research Methodology
2.1. Objective of the Study
2.2. Baseline Methodology
2.3. Key Industry Partners
2.4. Major Association and Secondary Sources
2.5. Forecasting Methodology
2.6. Data Triangulation & Validation
2.7. Assumptions and Limitations
3. Executive Summary
3.1. Market Overview
3.2. Market Forecast
3.3. Key Regions
3.4. Key Segments
4. Voice of Customer Analysis
4.1. Brand Awareness
4.2. Factors Influencing Purchase Decision
4.3. Challenges Faced Post Purchase
5. Global Processed Potato Market Outlook
5.1. Market Size & Forecast
5.1.1. By Value
5.2. Market Share & Forecast
5.2.1. By Type Market Share Analysis (Frozen, Chips & Snacks Pellets, Dehydrated & Others)
5.2.2. By Distribution Channel Market Share Analysis (Retail Vs Food Services)
5.2.3. By Application Market Share Analysis ((Snacks, Ready-to-Cook & Prepared Meals, and Others)
5.2.4. By Regional Market Share Analysis
5.2.4.1. North America Market Share Analysis
5.2.4.2. South America Market Share Analysis
5.2.4.3. Middle East & Africa Market Share Analysis
5.2.4.4. Europe Market Share Analysis
5.2.4.5. Asia-Pacific Market Share Analysis
5.2.5. By Top 5 Companies Market Share Analysis, Others (2022)
5.3. Global Processed Potato Market Mapping & Opportunity Assessment
5.3.1. By Type Mapping & Opportunity Assessment
5.3.2. By Distribution Channel Mapping & Opportunity Assessment
5.3.3. By Application Mapping & Opportunity Assessment
5.3.4. By Regional Market Mapping & Opportunity Assessment
6. North America Processed Potato Market Outlook
6.1. Market Size & Forecast
6.1.1. By Value
6.2. Market Share & Forecast
6.2.1. By Type Market Share Analysis
6.2.2. By Distribution Channel Market Share Analysis
6.2.3. By Application Market Share Analysis
6.2.4. By Country Market Share Analysis
6.2.4.1. United States Processed Potato Market Outlook
6.2.4.1.1. Market Size & Forecast
6.2.4.1.1.1. By Value
6.2.4.1.2. Market Share & Forecast
6.2.4.1.2.1. By Type Market Share Analysis
6.2.4.1.2.2. By Distribution Channel Market Share Analysis
6.2.4.1.2.3. By Application Market Share Analysis
6.2.4.2. Canada Processed Potato Market Outlook
6.2.4.2.1. Market Size & Forecast
6.2.4.2.1.1. By Value
6.2.4.2.2. Market Share & Forecast
6.2.4.2.2.1. By Type Market Share Analysis
6.2.4.2.2.2. By Distribution Channel Market Share Analysis
6.2.4.2.2.3. By Application Market Share Analysis
6.2.4.3. Mexico Processed Potato Market Outlook
6.2.4.3.1. Market Size & Forecast
6.2.4.3.1.1. By Value
6.2.4.3.2. Market Share & Forecast
6.2.4.3.2.1. By Type Market Share Analysis
6.2.4.3.2.2. By Distribution Channel Market Share Analysis
6.2.4.3.2.3. By Application Market Share Analysis
7. Europe Processed Potato Market Outlook
7.1. Market Size & Forecast
7.1.1. By Value
7.2. Market Share & Forecast
7.2.1. By Type Market Share Analysis
7.2.2. By Distribution Channel Market Share Analysis
7.2.3. By Application Market Share Analysis
7.2.4. By Country Market Share Analysis
7.2.4.1. France Processed Potato Market Outlook
7.2.4.1.1. Market Size & Forecast
7.2.4.1.1.1. By Value
7.2.4.1.2. Market Share & Forecast
7.2.4.1.2.1. By Type Market Share Analysis
7.2.4.1.2.2. By Distribution Channel Market Share Analysis
7.2.4.1.2.3. By Application Market Share Analysis
7.2.4.2. Germany Processed Potato Market Outlook
7.2.4.2.1. Market Size & Forecast
7.2.4.2.1.1. By Value
7.2.4.2.2. Market Share & Forecast
7.2.4.2.2.1. By Type Market Share Analysis
7.2.4.2.2.2. By Distribution Channel Market Share Analysis
7.2.4.2.2.3. By Application Market Share Analysis
7.2.4.3. Spain Processed Potato Market Outlook
7.2.4.3.1. Market Size & Forecast
7.2.4.3.1.1. By Value
7.2.4.3.2. Market Share & Forecast
7.2.4.3.2.1. By Type Market Share Analysis
7.2.4.3.2.2. By Distribution Channel Market Share Analysis
7.2.4.3.2.3. By Application Market Share Analysis
7.2.4.4. Italy Processed Potato Market Outlook
7.2.4.4.1. Market Size & Forecast
7.2.4.4.1.1. By Value
7.2.4.4.2. Market Share & Forecast
7.2.4.4.2.1. By Type Market Share Analysis
7.2.4.4.2.2. By Distribution Channel Market Share Analysis
7.2.4.4.2.3. By Application Market Share Analysis
7.2.4.5. United Kingdom Processed Potato Market Outlook
7.2.4.5.1. Market Size & Forecast
7.2.4.5.1.1. By Value
7.2.4.5.2. Market Share & Forecast
7.2.4.5.2.1. By Type Market Share Analysis
7.2.4.5.2.2. By Distribution Channel Market Share Analysis
7.2.4.5.2.3. By Application Market Share Analysis
8. Asia-Pacific Processed Potato Market Outlook
8.1. Market Size & Forecast
8.1.1. By Value
8.2. Market Share & Forecast
8.2.1. By Type Market Share Analysis
8.2.2. By Distribution Channel Market Share Analysis
8.2.3. By Application Market Share Analysis
8.2.4. By Country Market Share Analysis
8.2.4.1. China Processed Potato Market Outlook
8.2.4.1.1. Market Size & Forecast
8.2.4.1.1.1. By Value
8.2.4.1.2. Market Share & Forecast
8.2.4.1.2.1. By Type Market Share Analysis
8.2.4.1.2.2. By Distribution Channel Market Share Analysis
8.2.4.1.2.3. By Application Market Share Analysis
8.2.4.2. Japan Processed Potato Market Outlook
8.2.4.2.1. Market Size & Forecast
8.2.4.2.1.1. By Value
8.2.4.2.2. Market Share & Forecast
8.2.4.2.2.1. By Type Market Share Analysis
8.2.4.2.2.2. By Distribution Channel Market Share Analysis
8.2.4.2.2.3. By Application Market Share Analysis
8.2.4.3. India Processed Potato Market Outlook
8.2.4.3.1. Market Size & Forecast
8.2.4.3.1.1. By Value
8.2.4.3.2. Market Share & Forecast
8.2.4.3.2.1. By Type Market Share Analysis
8.2.4.3.2.2. By Distribution Channel Market Share Analysis
8.2.4.3.2.3. By Application Market Share Analysis
8.2.4.4. Vietnam Processed Potato Market Outlook
8.2.4.4.1. Market Size & Forecast
8.2.4.4.1.1. By Value
8.2.4.4.2. Market Share & Forecast
8.2.4.4.2.1. By Type Market Share Analysis
8.2.4.4.2.2. By Distribution Channel Market Share Analysis
8.2.4.4.2.3. By Application Market Share Analysis
8.2.4.5. South Korea Processed Potato Market Outlook
8.2.4.5.1. Market Size & Forecast
8.2.4.5.1.1. By Value
8.2.4.5.2. Market Share & Forecast
8.2.4.5.2.1. By Type Market Share Analysis
8.2.4.5.2.2. By Distribution Channel Market Share Analysis
8.2.4.5.2.3. By Application Market Share Analysis
9. Middle East & Africa Processed Potato Market Outlook
9.1. Market Size & Forecast
9.1.1. By Value
9.2. Market Share & Forecast
9.2.1. By Type Market Share Analysis
9.2.2. By Distribution Channel Market Share Analysis
9.2.3. By Application Market Share Analysis
9.2.4. By Country Market Share Analysis
9.2.4.1. South Africa Processed Potato Market Outlook
9.2.4.1.1. Market Size & Forecast
9.2.4.1.1.1. By Value
9.2.4.1.2. Market Share & Forecast
9.2.4.1.2.1. By Type Market Share Analysis
9.2.4.1.2.2. By Distribution Channel Market Share Analysis
9.2.4.1.2.3. By Application Market Share Analysis
9.2.4.2. Saudi Arabia Processed Potato Market Outlook
9.2.4.2.1. Market Size & Forecast
9.2.4.2.1.1. By Value
9.2.4.2.2. Market Share & Forecast
9.2.4.2.2.1. By Type Market Share Analysis
9.2.4.2.2.2. By Distribution Channel Market Share Analysis
9.2.4.2.2.3. By Application Market Share Analysis
9.2.4.3. UAE Processed Potato Market Outlook
9.2.4.3.1. Market Size & Forecast
9.2.4.3.1.1. By Value
9.2.4.3.2. Market Share & Forecast
9.2.4.3.2.1. By Type Market Share Analysis
9.2.4.3.2.2. By Distribution Channel Market Share Analysis
9.2.4.3.2.3. By Application Market Share Analysis
10. South America Processed Potato Market Outlook
10.1. Market Size & Forecast
10.1.1. By Value
10.2. Market Share & Forecast
10.2.1. By Type Market Share Analysis
10.2.2. By Distribution Channel Market Share Analysis
10.2.3. By Application Market Share Analysis
10.2.4. By Country Market Share Analysis
10.2.4.1. Argentina Processed Potato Market Outlook
10.2.4.1.1. Market Size & Forecast
10.2.4.1.1.1. By Value
10.2.4.1.2. Market Share & Forecast
10.2.4.1.2.1. By Type Market Share Analysis
10.2.4.1.2.2. By Distribution Channel Market Share Analysis
10.2.4.1.2.3. By Application Market Share Analysis
10.2.4.2. Colombia Processed Potato Market Outlook
10.2.4.2.1. Market Size & Forecast
10.2.4.2.1.1. By Value
10.2.4.2.2. Market Share & Forecast
10.2.4.2.2.1. By Type Market Share Analysis
10.2.4.2.2.2. By Distribution Channel Market Share Analysis
10.2.4.2.2.3. By Application Market Share Analysis
10.2.4.3. Brazil Processed Potato Market Outlook
10.2.4.3.1. Market Size & Forecast
10.2.4.3.1.1. By Value
10.2.4.3.2. Market Share & Forecast
10.2.4.3.2.1. By Type Market Share Analysis
10.2.4.3.2.2. By Distribution Channel Market Share Analysis
10.2.4.3.2.3. By Application Market Share Analysis
11. Market Dynamics
11.1. Drivers
11.2. Challenges
12. Impact of COVID-19 on Global Processed Potato Market
12.1. Impact Assessment Model
12.1.1. Key Segments Impacted
12.1.2. Key Regions Impacted
12.1.3. Key Countries Impacted
13. Market Trends & Developments
14. Porter’s Five Forces Model
14.1. Competitive Rivalry
14.2. Bargaining Power of Buyers
14.3. Bargaining Power of Suppliers
14.4. Threat of New Entrants
14.5. Threat of Substitutes
15. SWOT Analysis
15.1. Strengths
15.2. Weaknesses
15.3. Opportunities
15.4. Threats
16. Competitive Landscape
16.1. Company Profiles
16.1.1. Agarfrost
16.1.1.1. Company Details
16.1.1.2. Products
16.1.1.3. Financials (As Per Availability)
16.1.1.4. Key Market Focus & Geographical Presence
16.1.1.5. Recent Developments
16.1.1.6. Key Management Personnel
16.1.2. Mc Cain
16.1.2.1. Company Details
16.1.2.2. Products
16.1.2.3. Financials (As Per Availability)
16.1.2.4. Key Market Focus & Geographical Presence
16.1.2.5. Recent Developments
16.1.2.6. Key Management Personnel
16.1.3. Idohoan foods LLC
16.1.3.1. Company Details
16.1.3.2. Products
16.1.3.3. Financials (As Per Availability)
16.1.3.4. Key Market Focus & Geographical Presence
16.1.3.5. Recent Developments
16.1.3.6. Key Management Personnel
16.1.4. Aviko BV
16.1.4.1. Company Details
16.1.4.2. Products
16.1.4.3. Financials (As Per Availability)
16.1.4.4. Key Market Focus & Geographical Presence
16.1.4.5. Recent Developments
16.1.4.6. Key Management Personnel
16.1.5. Lamb Weston Holdings Inc
16.1.5.1. Company Details
16.1.5.2. Products
16.1.5.3. Financials (As Per Availability)
16.1.5.4. Key Market Focus & Geographical Presence
16.1.5.5. Recent Developments
16.1.5.6. Key Management Personnel
16.1.6. AGRANA Beteiligungs-AG
16.1.6.1. Company Details
16.1.6.2. Products
16.1.6.3. Financials (As Per Availability)
16.1.6.4. Key Market Focus & Geographical Presence
16.1.6.5. Recent Developments
16.1.6.6. Key Management Personnel
16.1.7. Ore Ida
16.1.7.1. Company Details
16.1.7.2. Products
16.1.7.3. Financials (As Per Availability)
16.1.7.4. Key Market Focus & Geographical Presence
16.1.7.5. Recent Developments
16.1.7.6. Key Management Personnel
16.1.8. JR Simplot Company
16.1.8.1. Company Details
16.1.8.2. Products
16.1.8.3. Financials (As Per Availability)
16.1.8.4. Key Market Focus & Geographical Presence
16.1.8.5. Recent Developments
16.1.8.6. Key Management Personnel
16.1.9. Farm Frites
16.1.9.1. Company Details
16.1.9.2. Products
16.1.9.3. Financials (As Per Availability)
16.1.9.4. Key Market Focus & Geographical Presence
16.1.9.5. Recent Developments
16.1.9.6. Key Management Personnel
16.1.10. Emsland Group
16.1.10.1. Company Details
16.1.10.2. Products
16.1.10.3. Financials (As Per Availability)
16.1.10.4. Key Market Focus & Geographical Presence
16.1.10.5. Recent Developments
16.1.10.6. Key Management Personnel
17. Strategic Recommendations/Action Plan
17.1. Key Focus Areas
17.2. Target Type
17.3. Target Application
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