Summary

Overview
Indonesia Gelatine Market reached US$ 128.15 million in 2024 and is expected to reach US$ 163.40 million by 2032, growing with a CAGR of 3.08% during the forecast period 2025-2032.
The gelatin market in Indonesia is experiencing robust growth, driven by a variety of factors that are expanding both domestic demand and international exports. As the middle class in Indonesia continues to grow, the demand for processed and convenience foods has increased. Products like gummy candies, marshmallows and dairy items have become increasingly popular, fueling the demand for gelatin.
The trend is further supported by the growing awareness of health and wellness among urban consumers, leading to the rising use of gelatin in nutritional supplements such as capsules and tablets. In addition to the food and beverage sector, the gelatin market benefits from its wide application in the cosmetics and personal care industry. Gelatin's collagen content makes it a valuable ingredient in skincare products, with growing disposable incomes and awareness of beauty products driving demand in this sector.
The healthcare industry also plays a pivotal role, as gelatin is essential in the production of pharmaceutical capsules and other medical formulations, driven by advancements in medical technology and a growing elderly population in Indonesia. Furthermore, improved living standards and the increasing shift toward premium and international food products contribute to the growing consumption of gelatin-based goods.
Dynamics
Growing Export Opportunities in Indonesia
As demand for gelatin rises globally, Indonesia is capitalizing on its export opportunities, particularly in neighboring Southeast Asian countries. In 2023, according to World Integrated Trade Solution, Indonesia's gelatin exports totaled US$ 4.53K, with most of this volume directed to East Timor, which imported 7,455 kg valued at US$ 4.02K. Smaller quantities were also exported to markets like the Maldives (36 kg), Singapore (93 kg) and China (2 kg).
The growing export activity is an important factor in the market’s expansion, as it opens doors to new revenue streams and strengthens the industry's competitiveness. As Indonesia taps into emerging and established markets across Southeast Asia, it boosts its production capabilities and market reach. The export growth, particularly to East Timor, demonstrates how regional trade ties can enhance Indonesia's position in the global gelatin market.
Limited Supply Of Raw Materials
The limited supply of raw materials, particularly animal hides and bones, which are the primary sources for gelatin production can be a major restraint for the market. Indonesia has a relatively small domestic livestock sector compared to other countries that are major gelatin producers, which can restrict the availability of high-quality raw materials. Additionally, increasing concerns over halal certification and religious sensitivities in Indonesia could affect the demand for gelatin products.
Segment Analysis
The Indonesian gelatine market is segmented based on source, form, function, application and distribution channel.
Strong Demand From The Pharmaceutical And Nutraceutical Industries
In the Indonesian gelatin market, the capsules/tablets segment holds the largest share, driven by the increasing demand from the pharmaceutical and nutraceutical industries. As health-conscious consumers seek dietary supplements and medicines, gelatin’s essential role in manufacturing soft and hard capsules continues to grow. This demand is supported by the rising interest in natural and easily digestible supplements, which boosts gelatin’s popularity in both local and international markets.
In addition, Indonesia’s expanding wellness and healthcare sectors contribute to the thriving capsules/tablets segment. With a large and growing population, many Indonesians are turning to gelatin-based supplements for various health benefits, from joint care to weight management. This trend is expected to maintain a strong position for the capsules/tablets segment in the years to come, providing a stable and profitable growth avenue for gelatin manufacturers in Indonesia.
Competitive Landscape
The major Indonesian players in the market include Gelita AG and others.
By Source
• Animal Based
o Chicken Sternum
o Bovine (Cattle)
o Porcine
o Others
• Marine Based
o Salmon
o Shark
o Hoki
o Amur Sturgeon
o Siberian sturgeon
o Jellyfish
o Others
• Plant Based
By Form
• Powder
• Sheets
• Capsules/Tablets
• Others
By Function
• Gelling Agent
• Stabilizer
• Thickening Agent
• Emulsifier
• Clarifying Agent
• Others
By Application
• Food & Beverages
o Confectionery
o Dairy Products
o Meat & Processed Foods
o Beverages
o Others
• Pharmaceuticals
• Nutraceuticals
• Personal Care & Cosmetics
• Others
By Distribution Channel
• Supermarkets/Hypermarkets
• Specialty Stores
• E-Commerce
• Pharmacies and Drug Stores
Key Developments
• In October 2024, The Honest Company introduced a new line of skincare products featuring a vegan, fragrance-free Gelatin cream and serum designed to enhance skin firmness and reduce the appearance of wrinkles.
• In MARCH 2024, GELITA introduced CONFIXX, a fast-setting gelatin that enables starch-free production of fortified gummies with a texture previously achievable only through starch-based methods. The innovation allows manufacturers to explore new active ingredients, streamline production and reduce costs, all without compromising on texture.
• In December 2023, Gelita introduced Easyseal gelatin to address softgel leakers, which cause production loss due to faulty seams. The new gelatin features optimized seam forming, enhanced thickness and greater stability, making capsules more resistant to physical stress.
Why Purchase the Report?
• To visualize the Indonesia gelatine market segmentation based on source, form, function, application and distribution channel, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of the gelatine market with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as excel consisting of key products of all the major players.
The Indonesia gelatine market report would provide approximately 21 tables, 35 figures and 198 pages.
Target Audience 2025
• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

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Table of Contents

1. Methodology and Scope
1.1. Research Methodology
1.2. Research Objective and Scope of the Report
2. Definition and Overview
3. Executive Summary
3.1. Snippet by Source
3.2. Snippet by Form
3.3. Snippet by Function
3.4. Snippet by Application
3.5. Snippet by Distribution Channel
4. Dynamics
4.1. Impacting Factors
4.1.1. Drivers
4.1.1.1. Growing Export Opportunities in Indonesia
4.1.2. Restraints
4.1.2.1. Limited Supply of Raw Materials
4.1.3. Opportunity
4.1.4. Impact Analysis
5. Industry Analysis
5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis
5.5. DMI Opinion
6. By Source
6.1. Introduction
6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
6.1.2. Market Attractiveness Index, By Source
6.2. Animal Based*
6.2.1. Introduction
6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
6.2.3. Chicken Sternum
6.2.4. Bovine (Cattle)
6.2.5. Porcine
6.2.6. Others
6.3. Marine Based
6.3.1. Salmon
6.3.2. Shark
6.3.3. Hoki
6.3.4. Amur Sturgeon
6.3.5. Siberian sturgeon
6.3.6. Jellyfish
6.3.7. Others
6.4. Plant Based
7. By Form
7.1. Introduction
7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
7.1.2. Market Attractiveness Index, By Form
7.2. Powder
7.2.1. Introduction
7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Sheets
7.4. Capsules/Tablets
7.5. Others
8. By Function
8.1. Introduction
8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
8.1.2. Market Attractiveness Index, By Function
8.2. Gelling Agent*
8.2.1. Introduction
8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Stabilizer
8.4. Thickening Agent
8.5. Emulsifier
8.6. Clarifying Agent
8.7. Others
9. By Application
9.1. Introduction
9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
9.1.2. Market Attractiveness Index, By Application
9.2. Food & Beverages*
9.2.1. Introduction
9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.2.3. Confectionery
9.2.4. Dairy Products
9.2.5. Meat & Processed Foods
9.2.6. Beverages
9.2.7. Others
9.3. Pharmaceuticals
9.4. Nutraceuticals
9.5. Personal Care & Cosmetics
9.6. Others
10. By Distribution Channel
10.1. Introduction
10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
10.1.2. Market Attractiveness Index, By Distribution Channel
10.2. Supermarkets/Hypermarkets*
10.2.1. Introduction
10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3. Specialty Stores
10.4. E-Commerce
10.5. Pharmacies and Drug Stores
11. Competitive Landscape
11.1. Competitive Scenario
11.2. Market Positioning/Share Analysis
11.3. Mergers and Acquisitions Analysis
12. Company Profiles
12.1. Gelita AG*
12.1.1. Company Overview
12.1.2. Product Portfolio and Description
12.1.3. Financial Overview
12.1.4. Key Developments
12.2. XX
LIST NOT EXHAUSTIVE
13. Appendix
13.1. About Us and Services
13.2. Contact Us