Summary

Overview
US Gum Arabic Market reached US$ 68.95 million in 2024 and is expected to reach US$ 111.82 million by 2032, growing with a CAGR of 6.23% during the forecast period 2025-2032.
The US Gum Arabic market has been experiencing steady growth due to increasing demand for natural ingredients, particularly in the food, beverage and pharmaceutical industries. As consumers continue to seek products with clean labels and natural, plant-based ingredients, Gum Arabic has found widespread application due to its versatility as an emulsifier, stabilizer and thickening agent.
Additionally, the functional food and beverage sector is expanding. Gum Arabic’s ability to act as a natural emulsifier and stabilizer in complex formulations positions it as a favored ingredient in energy drinks, fortified beverages and dietary supplements. Thus, the rise of functional food and beverages helps to boost the market growth.
For instance, the pandemic has accelerated consumers’ desire to optimize physical and mental performance. According to Health Focus, half (54%) of consumers now buy foods and beverages to improve everyday performance versus 40% who purchase products to support athletic performance. This emerging active lifestyle market, characterized by regular exercise, is projected by the Nutrition Business Journal to grow from $43 billion in 2021 to $50 billion in 2024.
The US Gum Arabic market is promising due to the rise in demand for clean-label, plant-based products. However, supply chain challenges and competition from alternatives may limit growth. Companies will focus on stable supply chains, sustainability and new applications in nutraceuticals and cosmetics.
Dynamics
Driver 1 - Rising demand for clean-label and natural ingredients
Consumers in the US are increasingly opting for products with clean-label, natural and minimally processed ingredients. Gum Arabic, being natural, plant-based and safe for consumption, is widely used in food and beverage products, aligning with consumer preferences for health-conscious and sustainable options.
For instance, consumers demand more clean-label products ─ those with natural ingredients and fewer additives ─ as they perceive them to be better for their health. Most shoppers are knowledgeable about clean-label products or have heard the term. Without a doubt, legislation is accelerating the clean label trend as it forces significant changes be made to foods that are consumed every day. Brands are reinventing the classics and taking steps to remove chemicals, but more can be done based on product changes that have occurred abroad.
Additionally, US with US$ 23.7 bn in 2021 is the largest market for organic products in the world, ranking 1st globally in terms of market size. The forecast growth rank is low, recorded at 31st globally. However, the large market size is a highly influential factor in the relatively low growth rate. With an increasing demand from health-conscious consumers and the rise of a wide variety of premium offerings organic products in the US are expected to remain strong, recording a value CAGR of 3.9% for the forecast period 2021-2026.
Furthermore, in the cosmetics sector, natural beauty brands leverage Gum Arabic as a thickener and stabilizer in lotions and creams, appealing to environmentally conscious consumers. This surge in demand for clean-label solutions continues to propel the adoption of Gum Arabic across various industries.
Restraint: Dependence on imports and supply chain vulnerabilities
The heavy dependence on imports and supply chain vulnerabilities significantly restrain the US Gum Arabic market. The US relies almost entirely on imports from African countries like Sudan, Chad and Nigeria, which are the primary global producers. This reliance makes the market highly susceptible to disruptions caused by political instability, regional conflicts and adverse climatic conditions in these regions.
For instance, the 2023 civil unrest in Sudan, a leading exporter of Gum Arabic, disrupted harvesting and export operations, leading to severe global supply shortages. These disruptions often result in delayed shipments, price surges and reduced availability for US manufacturers. This dependency also hinders the ability of domestic manufacturers to ensure consistent product quality and pricing, making Gum Arabic less competitive compared to locally available substitutes.
Segment Analysis
The US gum arabic market is segmented based on source type, form, application and distribution channel.
Functional and health-oriented trends driving the beverages application
Gum Arabic is widely used in carbonated drinks, fruit juices, soft drinks and energy beverages because it helps to emulsify ingredients, preventing them from separating. For instance, the organic packaged food and beverage market in the US is highly fragmented, with the leading player, Danone Groupe, recording a value share of 3.8% in 2021, followed by Flower Foods Inc. with a share of 3.4%. The increasing demand for functional and health-oriented beverages further drives the use of Gum Arabic.
With rising consumer interest in low-calorie, sugar-free and fortified drinks, Gum Arabic is favored for its role in stabilizing added nutrients such as vitamins, minerals and proteins. Nutritional drinks and protein shakes, which are becoming increasingly popular among health-conscious consumers, rely on Gum Arabic to maintain a smooth and stable texture, preventing separation and clumping of the ingredients. This trend of functional and wellness-focused beverages is fueling the continued growth of the Gum Arabic market within the US beverage sector.
Furthermore, as the market for natural and clean-label products expands, beverages featuring Gum Arabic gain an edge, as it is perceived as a safe, natural and plant-based ingredient. With the shift towards plant-based drinks and the rising popularity of organic and non-GMO beverages, the demand for Gum Arabic as a stabilizer continues to grow, solidifying its dominance in the US beverage market.
Competitive Landscape
The major US players in the market include AEP Colloids Inc, American International Foods, Inc., ISC GUMS, Nexira Inc, Foodchem International Corporation, Farbest Brands, Batory Foods, MP Biomedicals, Alfa Chemistry and The Earth Pigments Company, LLC.
Sustainability Analysis
Rising Global Demand and Sustainability Needs: The international trade value of wild plant ingredients has surged by 75% over two decades, with gum arabic exports tripling from 35,000 tonnes in the early 1990s to 102,000 tonnes by 2016, emphasizing the need for sustainable sourcing practices.
Environmental Restoration Initiatives: Acacia species, including Senegalia senegal, play a vital role in the Great Green Wall Project, which aims to restore dryland vegetation across Africa, combat desertification and improve biodiversity.
Economic Opportunities for Communities: Responsible gum arabic harvesting provides income for marginalized communities while supporting conservation efforts, ensuring a balance between economic and environmental benefits.
Support from Conservation Organizations: Entities like NGARA and the IUCN Species Survival Commission promote sustainable gum arabic practices, aiding local producers and preserving biodiversity.
Alignment with Global Agri-Food Goals: The US gum arabic market aligns with FAO’s vision for resilient and sustainable agri-food systems, highlighting its commitment to supporting biodiversity and livelihoods while meeting growing consumer demand.
Consumer Behaviour Analysis
The US gum arabic (GA) market is shaped by customer perceptions and behaviors stemming from its multifunctional applications across several sectors. The extensive array of applications, encompassing food, food additives, traditional medicine and functional supplements, as emphasized by UNCTAD (2018), frequently engenders uncertainty among consumers. This ambiguity arises from its classification, with some perceiving GA as analogous to conventional medications and foods, while others argue for a separate categorization based on its traditional and historical uses.
Consumers are progressively confronted with several information outlets and product alternatives, influencing their decision-making process. Misconceptions or insufficient understanding might foster positive views regarding GA despite falsehoods, highlighting the need for awareness campaigns to combat disinformation. Research indicates that individual attitudes significantly affect the adoption of complementary items, such as organic vegetables, highlighting the connection between attitudes and consumption behaviors.
Early Stage Innovations
Enhanced Extraction Techniques: Leading companies like Nexira Inc. and ISC GUMS are investing in advanced extraction methods to improve the quality and functionality of gum arabic. These innovations focus on preserving the natural properties of the gum while enhancing its stability and solubility, addressing diverse industry needs. For instance, cold-press and eco-friendly extraction processes are gaining traction as they align with the growing demand for sustainable practices.
Functional Product Development: Companies such as American International Foods, Inc. and Farbest Brands are innovating in creating multifunctional gum arabic derivatives. These include emulsifiers with improved heat stability and applications tailored for the beverage, pharmaceutical and cosmetic sectors. Functional food formulations enriched with gum arabic for fiber fortification also represent a significant focus area.
Sustainability Initiatives: Nexira Inc. is a pioneer in adopting sustainable sourcing practices by working directly with African gum producers to ensure ethical harvesting. These efforts not only promote environmental sustainability but also support fair trade, aligning with consumer preferences for ethically sourced ingredients.
Market-Specific Customization: Top players like Batory Foods and Alfa Chemistry are developing custom gum arabic blends for targeted applications, such as low-calorie beverages and clean-label products. This approach leverages the unique needs of different consumer segments, driving market differentiation.
Emerging Market Players and Strategic Initiatives
Gum arabic, a multifaceted natural commodity predominantly obtained from the Sahel Belt in Africa, is experiencing heightened demand across several industries in the US. Renowned for its solubility, encapsulation, viscosity, emulsification and stabilizing characteristics, gum arabic is utilized across various sectors, including bread, confectionery, dairy, drinks and plant-based meals.
Companies such as Agrigum International, a prominent UK-based manufacturer, are augmenting their position in the US market. Agrigum has strengthened its distribution network through collaborations with local distributors, including Ampak Company, Inc. in New York, serving industries such as bakery, plant-based products and packaged foods. This strategic partnership guarantees dependable availability to gum arabic, addressing the increasing need for sustainable and useful components.
Besides its application in food items, gum arabic is increasingly favored in the plant-based food industry. It functions as an emulsifier, binder and texture modifier in plant-based milks, yogurts and alternative meats. The health advantages, including its status as a prebiotic fiber with a low glycemic index, have led to its heightened incorporation in dietary items. As consumer preferences transition towards clearer labels and healthier ingredients, gum arabic remains a crucial component in the changing food and nutrition sector.
Source Type
• Acacia Senegal
• Acacia Seyal
Form
• Powder
• Granular
• Liquid
• Others
Application
• Beverages
• Confectionery
• Bakery products
• Dairy
• Pharmaceuticals
• Nutraceuticals
• Sustainable Energy
• Others
Distribution Channel
• B2B
• B2C
Key Developments
• In August 2024, Ampak Co. Inc. declared a strategic alliance with Agrigum International, a leading producer of gum arabic situated in UK. This partnership seeks to substantially improve the product delivery network in US.
• In April 2024, Farbest Brands introduced Beyond Acacia, a product created with Alland & Robert’s advanced technology to improve usability and environmental sustainability relative to conventional gum acacia. Beyond Acacia incorporates high-density granules produced via a new production technique. The granules provide enhanced solubilization, exceptional hydration and elevated dispersibility, while minimizing dust and foam during processing.
Why Purchase the Report?
• To visualize the US gum arabic market segmentation based on product, source type, form, application and distribution channel, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of the gum arabic market with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as excel consisting of key products of all the major players.
The US gum arabic market report would provide approximately 42 tables, 35 figures and 191 pages.
Target Audience 2025
• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

ページTOPに戻る

Table of Contents

1. Methodology and Scope
1.1. Research Methodology
1.2. Research Objective and Scope of the Report
2. Definition and Overview
3. Executive Summary
3.1. Snippet By Source Type
3.2. Snippet By Form
3.3. Snippet By Application
3.4. Snippet By Distribution Channel
4. Dynamics
4.1. Impacting Factors
4.1.1. Drivers
4.1.1.1. Rising demand for clean-label and natural ingredients
4.1.2. Restraints
4.1.2.1. Dependence on imports and supply chain vulnerabilities
4.1.3. Opportunity
4.1.4. Impact Analysis
5. Industry Analysis
5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis
5.5. DMI Opinion
6. By Source Type
6.1. Introduction
6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source Type
6.1.2. Market Attractiveness Index, By Source Type
6.2. Acacia Senegal*
6.2.1. Introduction
6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
6.3. Acacia Seyal
7. By Form
7.1. Introduction
7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
7.1.2. Market Attractiveness Index, By Form
7.2. Powders*
7.2.1. Introduction
7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Granular
7.4. Liquid
7.5. Others
8. By Application
8.1. Introduction
8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
8.1.2. Market Attractiveness Index, By Application
8.2. Beverages*
8.2.1. Introduction
8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Confectionery
8.4. Bakery products
8.5. Dairy
8.6. Pharmaceuticals
8.7. Nutraceuticals
8.8. Sustainable Energy
8.9. Others
9. By Distribution Channel
9.1. Introduction
9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
9.1.2. Market Attractiveness Index, By Distribution Channel
9.2. B2B*
9.2.1. Introduction
9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. B2C
10. Competitive Landscape
10.1. Competitive Scenario
10.2. Market Positioning/Share Analysis
10.3. Mergers and Acquisitions Analysis
11. Company Profiles
11.1. AEP Colloids Inc*
11.1.1. Company Overview
11.1.2. Product Portfolio and Description
11.1.3. Financial Overview
11.1.4. Key Developments
11.2. American International Foods, Inc.
11.3. ISC GUMS
11.4. Nexira inc
11.5. Foodchem International Corporation
11.6. Farbest Brands
11.7. Batory Foods.
11.8. MP Biomedicals
11.9. Alfa Chemistry
11.10. The Earth Pigments Company, LLC
LIST NOT EXHAUSTIVE
12. Appendix
12.1. About Us and Services
12.2. Contact Us