脱油レシチン市場：供給源（大豆、ヒマワリ、菜種＆キャノーラ、卵）、性質（非遺伝子組み換え、遺伝子組み換え）、形態（粉末、顆粒）、用途（食品＆飲料、飼料、工業製品、ヘルスケア製品）、地域別 - 2028年までの世界予測

De-oiled Lecithin Market by Source (Soybean, Sunflower, Rapeseed & Canola, Eggs), Nature (Non-GMO and GMO), Form (Powder and Granules), Application (Food & Beverages, Feed, Industrial and Healthcare Products) and Region - Global Forecast to 2028

脱油レシチン市場は、2023年の2億2000万米ドルから2028年には3億2100万米ドルへと、予測期間中に7.8%のCAGRで成長すると予測されています。この市場は、食品・飲料製品における天然添加物の使用需要の増加、低脂... もっと見る

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脱油レシチン市場は、2023年の2億2000万米ドルから2028年には3億2100万米ドルへと、予測期間中に7.8%のCAGRで成長すると予測されています。この市場は、食品・飲料製品における天然添加物の使用需要の増加、低脂肪・低カロリーの健康的な食生活の消費拡大、自然な味と香りを持つヒマワリの脱油レシチンに対する需要の高まりによって成長すると予想されます。このような背景から、脱油レシチンの新製品を開発・展開する必要性が高まっています。脱油レシチンは、油分をほとんど含まないレシチンの一種です。基本的には、多くの栄養学的な利点を持つエッセンシャル・レディ・ニュートラシューティカルとして知られています。
2023年には、非遺伝子組み換え分野が最大のシェアを占めると予想されています。
性質に基づき、非遺伝子組み換えセグメントは予測期間中、脱油レシチン市場をリードすると予測されます。このセグメントの成長は、天然乳化剤としての菓子類、医薬品製剤、エモリエント剤および抗酸化剤としての化粧品において、非GMO脱石油レシチンの使用が増加していることに起因していると考えられます。
予測期間中、用途別セグメントでは、食品・飲料セグメントが市場シェアを独占すると予測されます。
用途別では、予測期間中、食品・飲料分野が市場シェアを独占すると予測されています。消費者の健康的な食生活に対する意識の高まり、ベーカリー、チューインガム、ミルク・タンパク質飲料、インスタント飲料などでの脱油レシチンの利用が、脱油レシチンの採用につながっています。
2023年には、アジア太平洋地域が最大の市場シェアを占めると予想されています。
脱石油レシチン市場産業は、北米、欧州、アジア太平洋、中南米、およびその他の地域で調査されています。2023年に最大の市場シェアを占めたのはアジア太平洋地域です。中国やインドなどのアジア太平洋諸国における大豆栽培の増加、アジア太平洋からヨーロッパへの脱油レシチンの輸出機会、日本や韓国などの国における健康食品の消費パターンの増加、化粧品の使用の増加などから、アジア太平洋市場は今後数年間でかなりの成長を遂げると考えられます。

脱石油レシチン市場の主要参入企業のプロファイルのブレークアップ
- 企業タイプ別：Tier1〜30％、Tier2〜30％、Tier3〜40％。
- 役職別Cレベル49％、ディレクターレベル21％、その他30
- 地域別アジア太平洋地域：36％、ヨーロッパ：29％、北米：24％、中南米：9％、その他の地域：2
著名な企業には、Cargill, Incorporated（米国）、ADM（米国）、Bunge Limited（米国）、IMCD Group B.V.（米国）、Fismer Lecithin（ドイツ）などがあります。
調査対象範囲です：
この調査レポートは、脱油レシチン市場を、供給源（大豆、ヒマワリ、菜種・キャノーラ、卵、その他）、性質（非遺伝子組み換え、遺伝子組み換え）、形態（粉末、顆粒）、用途（食品・飲料、飼料、産業、ヘルスケア製品）、地域（北米、欧州、アジア太平洋、中南米、その他）別に分類しています。本レポートの範囲は、脱石油レシチン市場の成長に影響を与える促進要因、阻害要因、課題、機会などの主要要因に関する詳細情報を網羅しています。主要な業界プレイヤーを詳細に分析し、事業概要、ソリューション、サービス、主要戦略、契約、パートナーシップ、協定などに関する洞察を提供します。脱石油レシチン市場に関連する新製品・サービスの発売、M&A、最近の開発状況。脱石油レシチン市場のエコシステムにおける今後の新興企業の競争分析も本レポートでカバーしています。
本レポートを購入する理由
本レポートは、脱石油レシチン市場全体とサブセグメントの収益数値の最も近い近似値に関する情報を提供し、本市場の市場リーダー/新規参入者に役立ちます。本レポートは、利害関係者が競争環境を理解し、自社のビジネスをより良く位置づけ、適切な市場参入戦略を計画するためのより多くの洞察を得るのに役立ちます。また、本レポートは、関係者が市場の鼓動を理解するのに役立ち、主要な市場促進要因、阻害要因、課題、および機会に関する情報を提供します。
本レポートは、以下のポイントに関する洞察を提供します：
- 脱石油レシチン市場の成長に影響を与える主要な促進要因（消費者ラベル製品に対する消費者の意識の高まりに伴う天然添加物へのニーズの高まり、ヒマワリ脱石油レシチンに対する受け入れの増加、コンビニエンスフードの需要の増加）、阻害要因（合成代替品による脱石油レシチンの再現性）、機会（新興市場および消費者の食生活の変化）、課題（原料価格の変動、遺伝子組み換え脱石油レシチン製品およびアレルゲンに関する懸念）の分析。
- 製品開発/イノベーション：脱石油レシチン市場における今後の技術、研究開発活動、新製品・新サービスの発売に関する詳細なインサイトを提供します。
- 市場開発：有利な市場に関する包括的な情報 - 本レポートは、さまざまな地域の脱石油レシチン市場を分析しています。
- 市場の多様化：脱石油レシチン市場における新製品・サービス、未開拓の地域、最近の開発、投資に関する詳細な情報を提供します。
- 競争力評価：Cargill, Incorporated（米国）、ADM（米国）、Bunge Limited（米国）、IMCD Group B.V.（米国）、Fismer Lecithin（ドイツ）、Avril Group（フランス）、The Scoular Company（米国）、GIIAVA（インド）などの主要企業の市場シェア、成長戦略、サービス提供について詳細に評価し、それらをもとにした市場戦略について考察します。また、レシチンとリン脂質市場を理解し、主要な市場促進要因、阻害要因、課題、機会に関する情報をステークホルダーに提供することができます。

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1 INTRODUCTION 42
1.1 STUDY OBJECTIVES 42
1.2 MARKET DEFINITION 43
1.3 STUDY SCOPE 43
1.3.1 MARKETS COVERED 43
FIGURE 1 DE-OILED LECITHIN MARKET: SEGMENTATION 43
1.3.2 REGIONAL SCOPE 44
FIGURE 2 DE-OILED LECITHIN MARKET: REGIONAL SCOPE 44
1.4 INCLUSIONS AND EXCLUSIONS 44
1.5 YEARS CONSIDERED 45
1.6 CURRENCY CONSIDERED 46
TABLE 1 USD EXCHANGE RATES CONSIDERED, 2018–2021 46
1.7 UNITS CONSIDERED 46
1.8 STAKEHOLDERS 46
1.9 SUMMARY OF CHANGES 47
1.9.1 RECESSION IMPACT 48
2 RESEARCH METHODOLOGY 49
2.1 RESEARCH DATA 49
FIGURE 3 DE-OILED LECITHIN MARKET: RESEARCH DESIGN 49
2.1.1 SECONDARY DATA 50
2.1.1.1 Key data from secondary sources 50
2.1.2 PRIMARY DATA 50
2.1.2.1 Key data from primary sources 51
2.1.2.2 Key insights from industry experts 51
2.1.2.3 Breakdown of primary interviews 52
FIGURE 4 BREAKDOWN OF PRIMARY INTERVIEWS: BY COMPANY TYPE, DESIGNATION, AND REGION 52
2.2 MARKET SIZE ESTIMATION 53
2.2.1 MARKET SIZE ESTIMATION: BOTTOM-UP APPROACH 54
FIGURE 5 DE-OILED LECITHIN MARKET SIZE ESTIMATION: BOTTOM-UP APPROACH 54
2.2.2 MARKET SIZE ESTIMATION: TOP-DOWN APPROACH 55
FIGURE 6 DE-OILED LECITHIN MARKET SIZE ESTIMATION: TOP-DOWN APPROACH 56
FIGURE 7 DE-OILED LECITHIN MARKET SIZE ESTIMATION (DEMAND SIDE) 57
FIGURE 8 DE-OILED LECITHIN MARKET SIZE ESTIMATION, BY TYPE (SUPPLY SIDE) 57
2.3 DATA TRIANGULATION 58
FIGURE 9 DATA TRIANGULATION 58
2.4 GROWTH FORECAST 59
2.5 RESEARCH ASSUMPTIONS 59
2.6 LIMITATIONS AND ASSOCIATED RISKS 60
TABLE 2 LIMITATIONS AND ASSOCIATED RISKS 60
2.7 RECESSION IMPACT ANALYSIS 60
2.7.1 RECESSION IMPACT ON DE-OILED LECITHIN MARKET 61
2.7.1.1 Macro indicators of recession 61
FIGURE 10 RECESSION INDICATORS AND THEIR IMPACT ON DE-OILED LECITHIN MARKET 61
FIGURE 11 GLOBAL DE-OILED LECITHIN MARKET: EARLIER FORECAST VS. RECESSION FORECAST 62
3 EXECUTIVE SUMMARY 63
TABLE 3 DE-OILED LECITHIN MARKET SNAPSHOT, 2023 VS. 2028 64
FIGURE 12 DE-OILED LECITHIN MARKET, BY SOURCE, 2023 VS. 2028 (USD THOUSAND) 65
FIGURE 13 DE-OILED LECITHIN MARKET, BY APPLICATION, 2023 VS. 2028 (USD THOUSAND) 66
FIGURE 14 DE-OILED LECITHIN MARKET, BY FORM, 2023 VS. 2028 (USD THOUSAND) 67
FIGURE 15 DE-OILED LECITHIN MARKET, BY REGION, 2022 68
4 PREMIUM INSIGHTS 69
4.1 ATTRACTIVE OPPORTUNITIES FOR PLAYERS IN DE-OILED LECITHIN MARKET 69
FIGURE 16 GROWING CONSUMER AWARENESS REGARDING CLEAN-LABEL PRODUCTS AND RISING DEMAND FOR NATURAL FOOD ADDITIVES 69
4.2 ASIA PACIFIC DE-OILED LECITHIN MARKET, BY KEY FOOD AND BEVERAGES AND COUNTRY 70
FIGURE 17 CONFECTIONERIES SEGMENT AND CHINA DOMINATED ASIA PACIFIC DE-OILED LECITHIN MARKET IN 2022 70
4.3 DE-OILED LECITHIN MARKET, BY REGION 71
FIGURE 18 INDIA DE-OILED LECITHIN MARKET TO REGISTER HIGHEST CAGR DURING FORECAST PERIOD 71
4.4 DE-OILED LECITHIN MARKET, BY SOURCE AND REGION 72
FIGURE 19 ASIA PACIFIC TO DOMINATE DE-OILED LECITHIN MARKET FOR ALL SOURCES, 2023 VS. 2028 72
4.5 DE-OILED LECITHIN MARKET, BY APPLICATION 73
FIGURE 20 FOOD AND BEVERAGES SEGMENT TO ACCOUNT FOR LARGEST MARKET SHARE BY 2028 73
4.6 DE-OILED LECITHIN MARKET, BY NATURE 73
FIGURE 21 NON-GMO SEGMENT TO ACCOUNT FOR LARGER MARKET SHARE BY 2028 73
5 MARKET OVERVIEW 74
5.1 INTRODUCTION 74
5.2 MACROECONOMIC INDICATORS 74
5.2.1 INCREASING OBESITY RATE 74
FIGURE 22 OBESITY RATE AMONG ADULTS, BY COUNTRY, 2023 (%) 75
5.3 MARKET DYNAMICS 76
FIGURE 23 DE-OILED LECITHIN MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES 76
5.3.1 DRIVERS 76
5.3.1.1 Increasing demand for natural food additives and growing consumer awareness regarding clean-label products 76
5.3.1.2 Increased demand for convenience food 77
5.3.1.3 Growing adoption of sunflower-based lecithin 78
5.3.1.4 Rising awareness regarding health benefits of functional foods 78
5.3.2 RESTRAINTS 79
5.3.2.1 Replicability of de-oiled lecithin with synthetic alternatives 79
5.3.2.2 Health concerns associated with soy and other allergen products 79
5.3.3 OPPORTUNITIES 80
5.3.3.1 Changing consumer lifestyles 80
5.3.3.2 Growing popularity of plant-based diet culture 80
5.3.4 CHALLENGES 81
5.3.4.1 Fluctuations in raw material prices 81
FIGURE 24 FLUCTUATIONS IN RAW MATERIAL PRICES, 2011–2020 (USD/MT) 81
5.3.4.2 Concerns associated with genetically modified organism (GMO) de-oiled lecithin products 82
6 INDUSTRY TRENDS 83
6.1 INTRODUCTION 83
6.2 VALUE CHAIN ANALYSIS 83
6.2.1 RAW MATERIAL SOURCING 83
6.2.2 PRODUCTION AND PROCESSING 83
6.2.3 QUALITY AND SAFETY CONTROLLERS 84
6.2.4 DISTRIBUTION, MARKETING, AND SALES 84
6.2.5 END USERS 84
FIGURE 25 DE-OILED LECITHIN MARKET: VALUE CHAIN ANALYSIS 85
6.3 SUPPLY CHAIN ANALYSIS 85
FIGURE 26 DE-OILED LECITHIN MARKET: SUPPLY CHAIN ANALYSIS 86
6.4 MARKET MAP AND ECOSYSTEM ANALYSIS 86
6.4.1 DEMAND-SIDE ECOSYSTEM 87
6.4.2 SUPPLY-SIDE ECOSYSTEM 87
FIGURE 27 DE-OILED LECITHIN MARKET MAP 87
TABLE 4 DE-OILED LECITHIN MARKET: ECOSYSTEM ANALYSIS 88
6.5 TRENDS/DISRUPTIONS IMPACTING CUSTOMERS’ BUSINESSES 89
6.5.1 REVENUE SHIFT AND NEW REVENUE POCKETS FOR DE-OILED LECITHIN PROVIDERS 89
FIGURE 28 TRENDS/DISRUPTIONS IMPACTING CUSTOMERS’ BUSINESSES 89
6.6 TECHNOLOGY ANALYSIS 89
6.7 PRICING ANALYSIS 90
6.7.1 AVERAGE SELLING PRICE OF DE-OILED LECITHIN 90
6.7.2 AVERAGE SELLING PRICE OF DE-OILED LECITHIN OFFERED BY KEY PLAYERS, BY SOURCE 91
FIGURE 29 AVERAGE SELLING PRICE OF DE-OILED LECITHIN OFFERED BY KEY PLAYERS, BY SOURCE (USD/KG) 91
TABLE 5 AVERAGE SELLING PRICE OF DE-OILED LECITHIN SOURCES, 2022 (USD/KG) 91
6.7.3 AVERAGE SELLING PRICE, BY SOURCE 92
FIGURE 30 AVERAGE SELLING PRICE, BY SOURCE, 2018–2022 (USD/KG) 92
TABLE 6 SOYBEAN DE-OILED LECITHIN: AVERAGE SELLING PRICE, BY REGION, 2018–2022 (USD/KG) 92
TABLE 7 SUNFLOWER DE-OILED LECITHIN: AVERAGE SELLING PRICE, BY REGION, 2018–2022 (USD/KG) 93
TABLE 8 RAPESEED & CANOLA DE-OILED LECITHIN: AVERAGE SELLING PRICE, BY REGION, 2018–2022 (USD/ KG) 93
6.8 PATENT ANALYSIS 93
FIGURE 31 DE-OILED LECITHIN MARKET: PATENTS GRANTED, 2012–2022 94
FIGURE 32 REGIONAL ANALYSIS OF PATENTS GRANTED FOR DE-OILED LECITHIN, 2011–2021 94
TABLE 9 KEY PATENTS PERTAINING TO DE-OILED LECITHIN, 2021 95
6.9 TRADE ANALYSIS 95
6.9.1 IMPORT SCENARIO 96
FIGURE 33 IMPORT DATA FOR DE-OILED LECITHIN, BY KEY COUNTRY, 2018–2022 96
TABLE 10 TOP 10 IMPORTERS OF DE-OILED LECITHIN, 2021 (USD THOUSAND) 97
6.9.2 EXPORT SCENARIO 97
FIGURE 34 EXPORT DATA FOR DE-OILED LECITHIN, BY KEY COUNTRY, 2017–2021 97
TABLE 11 TOP 10 EXPORTERS OF DE-OILED LECITHIN, 2021 (USD THOUSAND) 98
6.10 PORTER’S FIVE FORCES ANALYSIS 98
TABLE 12 DE-OILED LECITHIN MARKET: PORTER’S FIVE FORCES ANALYSIS 98
6.10.1 THREAT OF NEW ENTRANTS 99
6.10.2 THREAT OF SUBSTITUTES 99
6.10.3 BARGAINING POWER OF SUPPLIERS 100
6.10.4 BARGAINING POWER OF BUYERS 100
6.10.5 INTENSITY OF COMPETITIVE RIVALRY 101
6.11 KEY STAKEHOLDERS AND BUYING CRITERIA 101
6.11.1 KEY STAKEHOLDERS IN BUYING PROCESS 101
FIGURE 35 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP APPLICATIONS 101
TABLE 13 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP APPLICATIONS 102
6.11.2 BUYING CRITERIA 102
FIGURE 36 KEY BUYING CRITERIA FOR TOP APPLICATIONS 102
TABLE 14 KEY BUYING CRITERIA FOR TOP APPLICATIONS 102
6.12 TARIFF AND REGULATORY LANDSCAPE 103
6.12.1 REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 103
TABLE 15 NORTH AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 103
TABLE 16 EUROPE: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 104
TABLE 17 ASIA PACIFIC: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 105
TABLE 18 LATIN AMERICA: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 106
TABLE 19 ROW: LIST OF REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 106
6.12.2 REGULATORY FRAMEWORK 106
6.12.2.1 US 107
6.12.2.1.1 Direct food substances generally recognized as safe 107
6.12.2.1.2 Multipurpose additives 107
6.12.2.1.3 Types of lecithin allowed in organic processed products 107
6.12.2.2 Canada 109
6.12.3 EUROPE 109
6.12.3.1 Commission Regulation (EU) No. 231/2012 of March 9, 2012, laying down specifications for food additives 109
6.12.3.2 Regulatory framework by EU 110
6.12.4 INDIA 111
6.12.4.1 Food Safety and Standards Authority of India (FSSAI) 111
6.13 CASE STUDY ANALYSIS 112
TABLE 20 REGULATORY POLICIES FOR LECITHIN 112
TABLE 21 GROWING DEMAND FOR NON-GMO PRODUCTS 112
6.14 KEY CONFERENCES AND EVENTS, 2023–2024 113
TABLE 22 DE-OILED LECITHIN MARKET: DETAILED LIST OF CONFERENCES AND EVENTS, 2023–2024 113
7 DE-OILED LECITHIN MARKET, BY METHOD OF EXTRACTION 114
7.1 INTRODUCTION 114
7.2 ACETONE EXTRACTION 114
7.3 CARBON DIOXIDE EXTRACTION 115
7.4 ULTRAFILTRATION PROCESS 115
8 DE-OILED LECITHIN MARKET, BY SOURCE 116
8.1 INTRODUCTION 117
TABLE 23 PHOSPHOLIPID COMPOSITION OF FLUID AND DE-OILED CANOLA LECITHIN 117
FIGURE 37 DE-OILED LECITHIN MARKET, BY SOURCE, 2023 VS. 2028 118
TABLE 24 DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 118
TABLE 25 DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 119
TABLE 26 DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (TONS) 119
TABLE 27 DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (TONS) 119
8.2 SOYBEAN 120
8.2.1 HIGH HEALTH BENEFITS OF SOY IS INCREASING USAGE IN LECITHIN PRODUCTION 120
FIGURE 38 TOP 10 SOYBEAN EXPORTING COUNTRIES, 2017–2022 (USD BILLION) 120
TABLE 28 SOYBEAN: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 121
TABLE 29 SOYBEAN: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 121
TABLE 30 SOYBEAN: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (TONS) 121
TABLE 31 SOYBEAN: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (TONS) 122
8.3 SUNFLOWER 122
8.3.1 INCREASING DEMAND FOR NATURAL AND ALLERGEN-FREE LECITHIN 122
TABLE 32 SUNFLOWER: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 122
TABLE 33 SUNFLOWER: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 123
TABLE 34 SUNFLOWER: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (TONS) 123
TABLE 35 SUNFLOWER: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (TONS) 123
8.4 RAPESEED & CANOLA 124
8.4.1 INCREASING DEMAND FOR PLANT-BASED DE-OILED LECITHIN 124
TABLE 36 RAPESEED & CANOLA: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 124
TABLE 37 RAPESEED & CANOLA: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 124
TABLE 38 RAPESEED & CANOLA: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (TONS) 125
TABLE 39 RAPESEED & CANOLA: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (TONS) 125
8.5 EGGS 125
8.5.1 RISING APPLICATIONS OF EGG LECITHIN IN PHARMACEUTICAL INDUSTRY 125
TABLE 40 EGGS: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 126
TABLE 41 EGGS: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 126
TABLE 42 EGGS: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (TONS) 126
TABLE 43 EGGS: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (TONS) 127
8.6 OTHER SOURCES 127
TABLE 44 OTHER SOURCES: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 127
TABLE 45 OTHER SOURCES: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 128
TABLE 46 OTHER SOURCES: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (TONS) 128
TABLE 47 OTHER SOURCES: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (TONS) 128
9 DE-OILED LECITHIN MARKET, BY FORM 129
9.1 INTRODUCTION 130
FIGURE 39 DE-OILED LECITHIN MARKET, BY FORM, 2023 VS. 2028 (USD THOUSAND) 130
TABLE 48 DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 130
TABLE 49 DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 131
9.2 POWDER 131
9.2.1 POWDER FORM IS EASIER TO HANDLE, STORE, AND TRANSPORT AND HAS LONGER SHELF LIFE 131
TABLE 50 POWDER: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 132
TABLE 51 POWDER: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 132
9.3 GRANULES 132
9.3.1 GRANULE FORM FEATURES BETTER DISPERSIBILITY AND SOLUBILITY IN WATER THAT CAN IMPROVE TEXTURE AND STABILITY OF FOOD PRODUCTS 132
TABLE 52 GRANULES: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 133
TABLE 53 GRANULES: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 133
10 DE-OILED LECITHIN MARKET, BY NATURE 134
10.1 INTRODUCTION 134
10.2 GENETICALLY MODIFIED ORGANISMS (GMO) 134
10.2.1 HIGH RESISTANCE TO VARIOUS DISEASES 134
10.3 NON-GENETICALLY MODIFIED ORGANISMS (GMO) 135
10.3.1 RISING AWARENESS REGARDING HARMFUL CONSEQUENCES OF EATING GENETICALLY MODIFIED ORGANISMS (GMO) FOOD 135
11 DE-OILED LECITHIN MARKET, BY APPLICATION 136
11.1 INTRODUCTION 137
FIGURE 40 DE-OILED LECITHIN MARKET, BY APPLICATION, 2023 VS. 2028 (USD THOUSAND) 137
TABLE 54 DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 138
TABLE 55 DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 138
TABLE 56 FOOD AND BEVERAGES: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 138
TABLE 57 FOOD AND BEVERAGES: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 139
11.2 FOOD AND BEVERAGES 139
11.2.1 INCREASING DEMAND FOR NATURAL AND ORGANIC INGREDIENTS 139
TABLE 58 FOOD AND BEVERAGES: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 140
TABLE 59 FOOD AND BEVERAGES: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 140
11.2.2 BAKERY 140
TABLE 60 BAKERY: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 141
TABLE 61 BAKERY: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 141
11.2.3 CONFECTIONERIES 141
TABLE 62 CONFECTIONERIES: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 142
TABLE 63 CONFECTIONERIES: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 142
11.2.4 CONVENIENCE FOODS 143
TABLE 64 CONVENIENCE FOODS: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 143
TABLE 65 CONVENIENCE FOODS: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 143
11.2.5 BEVERAGES 144
TABLE 66 BEVERAGES: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 144
TABLE 67 BEVERAGES: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 144
11.2.6 DAIRY & NON-DAIRY PRODUCTS 145
TABLE 68 DAIRY & NON-DAIRY PRODUCTS: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 145
TABLE 69 DAIRY & NON-DAIRY PRODUCTS: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 145
11.2.7 OTHER FOOD APPLICATIONS 146
TABLE 70 OTHER FOOD APPLICATIONS: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 146
TABLE 71 OTHER FOOD APPLICATIONS: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 146
11.3 FEED 147
11.3.1 GROWING DEMAND FOR ANIMAL-BASED PRODUCTS 147
TABLE 72 FEED: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 147
TABLE 73 FEED: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 147
11.4 INDUSTRIAL 148
11.4.1 RISING USE OF DE-OILED LECITHIN IN PAPER COATING, CANDLE, AND PRINTING INK INDUSTRIES 148
TABLE 74 INDUSTRIAL: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 148
TABLE 75 INDUSTRIAL: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 148
11.5 HEALTHCARE PRODUCTS 149
11.5.1 INCREASING USE OF DE-OILED LECITHIN IN TABLET AND PILL FORMULATIONS TO IMPROVE BIOAVAILABILITY AND STABILITY OF ACTIVE PHARMACEUTICAL INGREDIENTS 149
TABLE 76 HEALTHCARE PRODUCTS: DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 149
TABLE 77 HEALTHCARE PRODUCTS: DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 150
12 DE-OILED LECITHIN MARKET, BY REGION 151
12.1 INTRODUCTION 152
FIGURE 41 US HELD LARGEST SHARE OF DE-OILED LECITHIN MARKET IN 2022 153
TABLE 78 DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (USD THOUSAND) 153
TABLE 79 DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (USD THOUSAND) 154
TABLE 80 DE-OILED LECITHIN MARKET, BY REGION, 2018–2022 (TONS) 154
TABLE 81 DE-OILED LECITHIN MARKET, BY REGION, 2023–2028 (TONS) 154
TABLE 82 DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 155
TABLE 83 DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 155
TABLE 84 DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (TONS) 155
TABLE 85 DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (TONS) 156
TABLE 86 DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 156
TABLE 87 DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 156
TABLE 88 FOOD AND BEVERAGES: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 157
TABLE 89 FOOD AND BEVERAGES: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 157
TABLE 90 DE-OILED LECITHIN MARKET, BY NATURE, 2018–2022 (USD THOUSAND) 157
TABLE 91 DE-OILED LECITHIN MARKET, BY NATURE, 2023–2028 (USD THOUSAND) 158
TABLE 92 DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 158
TABLE 93 DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 158
12.2 NORTH AMERICA 158
12.2.1 NORTH AMERICA: RECESSION IMPACT ANALYSIS 159
FIGURE 42 NORTH AMERICA DE-OILED LECITHIN MARKET: RECESSION IMPACT ANALYSIS 160
TABLE 94 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY COUNTRY, 2018–2022 (USD THOUSAND) 160
TABLE 95 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY COUNTRY, 2023–2028 (USD THOUSAND) 161
TABLE 96 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY COUNTRY, 2018–2022 (TONS) 161
TABLE 97 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY COUNTRY, 2023–2028 (TONS) 161
TABLE 98 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 161
TABLE 99 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 162
TABLE 100 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (TONS) 162
TABLE 101 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (TONS) 162
TABLE 102 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 163
TABLE 103 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 163
TABLE 104 NORTH AMERICA: DE-OILED LECITHIN MARKET FOR FOOD & BEVERAGES, BY APPLICATION, 2018–2022 (USD THOUSAND) 163
TABLE 105 NORTH AMERICA: DE-OILED LECITHIN MARKET FOR FOOD & BEVERAGES, BY APPLICATION, 2023–2028 (USD THOUSAND) 164
TABLE 106 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 164
TABLE 107 NORTH AMERICA: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 164
12.2.2 US 165
12.2.2.1 Increasing demand for high-protein food products 165
TABLE 108 US: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 166
TABLE 109 US: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 166
TABLE 110 US: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 166
TABLE 111 US: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 167
TABLE 112 US: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 167
TABLE 113 US: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 167
12.2.3 CANADA 167
12.2.3.1 Booming food industry 167
TABLE 114 CANADA: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 169
TABLE 115 CANADA: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 169
TABLE 116 CANADA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 169
TABLE 117 CANADA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 170
TABLE 118 CANADA: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 170
TABLE 119 CANADA: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 170
12.3 EUROPE 171
12.3.1 EUROPE: RECESSION IMPACT ANALYSIS 171
FIGURE 43 EUROPE DE-OILED LECITHIN MARKET: RECESSION IMPACT ANALYSIS 172
TABLE 120 EUROPE: DE-OILED LECITHIN MARKET, BY COUNTRY, 2018–2022 (USD THOUSAND) 173
TABLE 121 EUROPE: DE-OILED LECITHIN MARKET, BY COUNTRY, 2023–2028 (USD THOUSAND) 173
TABLE 122 EUROPE: DE-OILED LECITHIN MARKET, BY COUNTRY, 2018–2022 (TONS) 173
TABLE 123 EUROPE: DE-OILED LECITHIN MARKET, BY COUNTRY, 2023–2028 (TONS) 174
TABLE 124 EUROPE: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 174
TABLE 125 EUROPE: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 174
TABLE 126 EUROPE: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (TONS) 175
TABLE 127 EUROPE: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (TONS) 175
TABLE 128 EUROPE: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 175
TABLE 129 EUROPE: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 176
TABLE 130 EUROPE: DE-OILED LECITHIN MARKET FOR FOOD AND BEVERAGES, BY APPLICATION, 2018–2022 (USD THOUSAND) 176
TABLE 131 EUROPE: DE-OILED LECITHIN MARKET FOR FOOD AND BEVERAGES, BY APPLICATION, 2023–2028 (USD THOUSAND) 176
TABLE 132 EUROPE: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 177
TABLE 133 EUROPE: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 177
12.3.2 FRANCE 177
12.3.2.1 Growing concerns regarding food quality and health 177
TABLE 134 FRANCE: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 178
TABLE 135 FRANCE: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 178
TABLE 136 FRANCE: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 178
TABLE 137 FRANCE: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 179
TABLE 138 FRANCE: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 179
TABLE 139 FRANCE: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 179
12.3.3 ITALY 179
12.3.3.1 Rising demand for artisanal products 179
TABLE 140 ITALY: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 180
TABLE 141 ITALY: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 180
TABLE 142 ITALY: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 181
TABLE 143 ITALY: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 181
TABLE 144 ITALY: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 181
TABLE 145 ITALY: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 181
12.3.4 UK 182
12.3.4.1 Increasing concerns about food safety and demand for natural food products 182
TABLE 146 UK: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 183
TABLE 147 UK: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 183
TABLE 148 UK: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 183
TABLE 149 UK: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 184
TABLE 150 UK: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 184
TABLE 151 UK: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 184
12.3.5 SPAIN 184
12.3.5.1 Expanding food & beverage industry and changing lifestyles 184
TABLE 152 SPAIN: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 186
TABLE 153 SPAIN: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 186
TABLE 154 SPAIN: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 186
TABLE 155 SPAIN: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 187
TABLE 156 SPAIN: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 187
TABLE 157 SPAIN: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 187
12.3.6 GERMANY 188
12.3.6.1 Increasing demand for processed food products 188
TABLE 158 GERMANY: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 189
TABLE 159 GERMANY: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 189
TABLE 160 GERMANY: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 189
TABLE 161 GERMANY: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 190
TABLE 162 GERMANY: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 190
TABLE 163 GERMANY: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 190
12.3.7 REST OF EUROPE 190
TABLE 164 REST OF EUROPE: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 191
TABLE 165 REST OF EUROPE: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 191
TABLE 166 REST OF EUROPE: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 191
TABLE 167 REST OF EUROPE: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 192
TABLE 168 REST OF EUROPE: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 192
TABLE 169 REST OF EUROPE: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 192
12.4 ASIA PACIFIC 192
12.4.1 ASIA PACIFIC: RECESSION IMPACT ANALYSIS 193
FIGURE 44 ASIA PACIFIC DE-OILED LECITHIN MARKET: RECESSION IMPACT ANALYSIS 195
TABLE 170 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY COUNTRY, 2018–2022 (USD THOUSAND) 196
TABLE 171 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY COUNTRY, 2023–2028 (USD THOUSAND) 196
TABLE 172 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY COUNTRY, 2018–2022 (TONS) 196
TABLE 173 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY COUNTRY, 2023–2028 (TONS) 197
TABLE 174 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 197
TABLE 175 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 197
TABLE 176 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (TONS) 198
TABLE 177 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (TONS) 198
TABLE 178 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 198
TABLE 179 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 198
TABLE 180 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 199
TABLE 181 ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 199
TABLE 182 ASIA PACIFIC: DE-OILED LECITHIN MARKET FOR FOOD AND BEVERAGES, BY APPLICATION, 2018–2022 (USD THOUSAND) 199
TABLE 183 ASIA PACIFIC: DE-OILED LECITHIN MARKET FOR FOOD AND BEVERAGES, BY APPLICATION, 2023–2028 (USD THOUSAND) 200
12.4.2 CHINA 200
12.4.2.1 Rising demand for bakery products 200
TABLE 184 CHINA: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 201
TABLE 185 CHINA: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 201
TABLE 186 CHINA: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 201
TABLE 187 CHINA: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 202
TABLE 188 CHINA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 202
TABLE 189 CHINA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 202
12.4.3 INDIA 202
12.4.3.1 Shift toward healthy and high-quality products 202
TABLE 190 INDIA: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 203
TABLE 191 INDIA: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 203
TABLE 192 INDIA: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 204
TABLE 193 INDIA: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 204
TABLE 194 INDIA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 204
TABLE 195 INDIA: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 204
12.4.4 JAPAN 205
12.4.4.1 Rapid expansion of convenience store chains over last decade 205
TABLE 196 JAPAN: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 205
TABLE 197 JAPAN: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 206
TABLE 198 JAPAN: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 206
TABLE 199 JAPAN: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 206
TABLE 200 JAPAN: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 206
TABLE 201 JAPAN: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 207
12.4.5 AUSTRALIA & NEW ZEALAND 207
12.4.5.1 Increasing use of lecithin as fat replacer 207
TABLE 202 AUSTRALIA & NEW ZEALAND: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 207
TABLE 203 AUSTRALIA & NEW ZEALAND: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 208
TABLE 204 AUSTRALIA & NEW ZEALAND: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 208
TABLE 205 AUSTRALIA & NEW ZEALAND: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 208
TABLE 206 AUSTRALIA & NEW ZEALAND: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 209
TABLE 207 AUSTRALIA & NEW ZEALAND: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 209
12.4.6 REST OF ASIA PACIFIC 209
TABLE 208 REST OF ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY SOURCE, 2018–2022 (USD THOUSAND) 210
TABLE 209 REST OF ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY SOURCE, 2023–2028 (USD THOUSAND) 210
TABLE 210 REST OF ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY FORM, 2018–2022 (USD THOUSAND) 210
TABLE 211 REST OF ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY FORM, 2023–2028 (USD THOUSAND) 211
TABLE 212 REST OF ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY APPLICATION, 2018–2022 (USD THOUSAND) 211
TABLE 213 REST OF ASIA PACIFIC: DE-OILED LECITHIN MARKET, BY APPLICATION, 2023–2028 (USD THOUSAND) 211

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Table of Contents

Summary

The de-oiled lecithin market is projected to grow from USD 220 Million in 2023 to USD 321 Million by 2028, at a CAGR of 7.8% during the forecast period. This market is anticipated to grow due to increasing demand for use of natural additives in food and beverage products, growing consumption of healthy diets with low-fat content and low calories, and rising surge in acceptance for sunflower de-oiled lecithin for its natural taste and smell. Such factors have driven the need to develop and deploy new products for de-oiled lecithin. De-oiled lecithin is a type of lecithin with almost no oil. It is basically known as an essentially ready nutraceutical with many nutritional benefits.
The non-GMO segment is expected to account for the largest share in 2023.
Based on nature, the non-GMO segment is projected to lead the de-oiled lecithin market during the forecast period. The growth of the segment can be attributed to the increasing use of non-GMO de-oiled lecithin in confectionery as a natural emulsifier, in pharmaceutical formulations and in cosmetics as emollient and antioxidant.
The food and beverage segment is projected to dominate the market share in the application segment during the forecast period.
Based on the application segment, the food and beverage segment is projected to dominate the market share during the forecast period. The rising awareness among consumers for healthy diets, the use of de-oiled lecithin in bakeries, chewing gum, milk and protein beverages, instant drinks, and many others have led to the adoption of de-oiled lecithin.
Asia Pacific is expected to account for the largest market share in 2023.
The de-oiled lecithin market industry has been studied in North America, Europe, Asia Pacific, Latin America, and the Rest of the World. Asia Pacific accounted for the largest market share in 2023. The Asia Pacific market will experience considerable growth in the next years because of rising soybean cultivation in the Asia Pacific countries such as China and India, export opportunities of de-oiled lecithin from Asia Pacific to Europe, growing healthy food consumption patterns and increasing use of cosmetic products in countries like Japan and South Korea.

The break-up of the profile of primary participants in the de-oiled lecithin market:
• By Company Type: Tier 1 – 30%, Tier 2 – 30%, and Tier 3 – 40%
• By Designation: C Level – 49%, Director Level – 21%, Others-30%
• By Region: Asia Pacific – 36%, Europe – 29%, North America – 24%, Latin America – 9%, and Rest of the World – 2%
Prominent companies include Cargill, Incorporated (US), ADM (US), Bunge Limited (US), IMCD Group B.V. (US), and Fismer Lecithin (Germany), among others.
Research Coverage:
This research report categorizes the de-oiled lecithin market by Source (Soybean, Sunflower, Rapeseed & Canola, Eggs, and Other Sources), Nature (Non-GMO and GMO), Form (Powder and Granules), Application (Food & Beverages, Feed, Industrial and Healthcare Products), and region (North America, Europe, Asia Pacific, Latin America and Rest of the World). The scope of the report covers detailed information regarding the major factors, such as drivers, restraints, challenges, and opportunities, influencing the growth of the de-oiled lecithin market. A detailed analysis of the key industry players has been done to provide insights into their business overview, solutions, and services; key strategies; Contracts, partnerships, and agreements. New product & service launches, mergers and acquisitions, and recent developments associated with the de-oiled lecithin market. Competitive analysis of upcoming startups in the de-oiled lecithin market ecosystem is covered in this report.
Reasons to buy this report:
The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall de-oiled lecithin market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and to plan suitable go-to-market strategies. The report also helps stakeholders understand the pulse of the market and provides them with information on key market drivers, restraints, challenges, and opportunities.
The report provides insights on the following pointers:
• Analysis of key drivers (Growing need for natural additives with increasing consumer awareness for consumer label products, increase in acceptance for sunflower de-oiled lecithin, Increase in demand for convenience food), restraints (Replicability of de-oiled lecithin by synthetic alternatives), opportunity (Emerging markets and changing consumer food habits), and challenges (Fluctuation in raw material prices, Concerns regarding the GMO de-oiled lecithin products and allergens) influencing the growth of the de-oiled lecithin market.
• Product Development/Innovation: Detailed insights on upcoming technologies, research & development activities, and new product & service launches in the de-oiled lecithin market.
• Market Development: Comprehensive information about lucrative markets – the report analyses the de-oiled lecithin market across varied regions.
• Market Diversification: Exhaustive information about new products & services, untapped geographies, recent developments, and investments in the de-oiled lecithin market.
• Competitive Assessment: In-depth assessment of market shares, growth strategies, and service offerings of leading players like Cargill, Incorporated (US), ADM (US), Bunge Limited (US), IMCD Group B.V. (US), Fismer Lecithin (Germany), Avril Group (France), The Scoular Company (US), GIIAVA (India) among others in the de-oiled lecithin market strategies. The report also helps stakeholders understand the lecithin and phospholipids market and provides them with information on key market drivers, restraints, challenges, and opportunities.

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webからのご注文・お問合せはこちらのフォームから承ります

本レポートと同分野（プライマリケア）の最新刊レポート

MarketsandMarkets 社の最新刊レポート

本レポートと同じKEY WORD（feed）の最新刊レポート

よくあるご質問

MarketsandMarkets社はどのような調査会社ですか?

マーケッツアンドマーケッツ（MarketsandMarkets）は通信、半導体、医療機器、エネルギーなど、幅広い市場に関する調査レポートを出版しています。また広範な市場を対象としたカスタム調査も行って... もっと見る

調査レポートの納品までの日数はどの程度ですか?

在庫のあるものは速納となりますが、平均的には 3-４日と見て下さい。
但し、一部の調査レポートでは、発注を受けた段階で内容更新をして納品をする場合もあります。
発注をする前のお問合せをお願いします。

注文の手続きはどのようになっていますか?

1)お客様からの御問い合わせをいただきます。
2)見積書やサンプルの提示をいたします。
3)お客様指定、もしくは弊社の発注書をメール添付にて発送してください。
4)データリソース社からレポート発行元の調査会社へ納品手配します。
5) 調査会社からお客様へ納品されます。最近は、pdfにてのメール納品が大半です。

お支払方法の方法はどのようになっていますか?

納品と同時にデータリソース社よりお客様へ請求書（必要に応じて納品書も）を発送いたします。
お客様よりデータリソース社へ（通常は円払い）の御振り込みをお願いします。
請求書は、納品日の日付で発行しますので、翌月最終営業日までの当社指定口座への振込みをお願いします。振込み手数料は御社負担にてお願いします。
お客様の御支払い条件が60日以上の場合は御相談ください。
尚、初めてのお取引先や個人の場合、前払いをお願いすることもあります。ご了承のほど、お願いします。

データリソース社はどのような会社ですか?

当社は、世界各国の主要調査会社・レポート出版社と提携し、世界各国の市場調査レポートや技術動向レポートなどを日本国内の企業・公官庁及び教育研究機関に提供しております。
世界各国の「市場・技術・法規制などの」実情を調査・収集される時には、データリソース社にご相談ください。
お客様の御要望にあったデータや情報を抽出する為のレポート紹介や調査のアドバイスも致します。

サマリー

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ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。

本レポートと同分野（プライマリケア）の最新刊レポート

MarketsandMarkets 社の最新刊レポート

本レポートと同じKEY WORD（feed）の最新刊レポート

よくあるご質問

MarketsandMarkets社はどのような調査会社ですか?

調査レポートの納品までの日数はどの程度ですか?

注文の手続きはどのようになっていますか?

お支払方法の方法はどのようになっていますか?

データリソース社はどのような会社ですか?