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パッケージドカクタスウォーター市場。世界の産業動向、シェア、サイズ、成長、機会、および2021-2026年の予測Packaged Cactus Water Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026 The global packaged cactus water market experienced strong growth during 2015-2020. Packaged cactus water is a plant-based beverage extracted from the fruit of prickly pear cactus and packaged for ... もっと見る
サマリーThe global packaged cactus water market experienced strong growth during 2015-2020. Packaged cactus water is a plant-based beverage extracted from the fruit of prickly pear cactus and packaged for later consumption. It is a rich source of antioxidants, electrolytes, flavonoids and minerals, such as magnesium and potassium. In comparison to the conventionally consumed functional beverages, cactus water has lesser calories and sugar content and offers immense health and skin benefits. Regular consumption of cactus water can aid in maintaining fluid balance, improving muscle control and minimizing inflammation and the risks of developing cardiovascular ailments. Packaged cactus water is also used to manufacture various cosmetic and skincare products to add a natural glow to the skin and reduce eye puffiness.The global market is driven by the increasing health consciousness among the masses. Furthermore, the rising preference for ready-to-drink (RTD) and convenience beverages is providing a thrust to the market growth. Packaged cactus water is gaining immense preference among athletes and fitness enthusiasts as it contains taurine, an amino acid that aids in enhancing athletic performance and repairing muscle tissues. It also consumed by individuals to reduce liver damage, manage blood pressure, boost immunity and improve bone and gastrointestinal health. Additionally, various product innovations, such as the launch of packaged cactus water in novel flavors, such as lime, watermelon, strawberry, pineapple and star fruit, are acting as other major growth-inducing factors. Hotels, cafes and restaurants are also experimenting with the flavored variants and blending them with other alcoholic and non-alcoholic beverages to offer unique dishes to the consumers. In line with this, aggressive promotional activities by the product manufacturers through online social media platforms are also contributing to the market growth. Looking forward, IMARC Group expects the global packaged cactus water market to grow at a CAGR of 15% during 2021-2026. Key Market Segmentation: IMARC Group provides an analysis of the key trends in each sub-segment of the global packaged cactus water market, along with forecasts at the global, regional and country level from 2021-2026. Our report has categorized the market based on region, product and distribution channel. Breakup by Product: Plain Flavored Breakup by Distribution Channel: Offline Online Breakup by Region: North America United States Canada Asia Pacific China Japan India South Korea Australia Indonesia Others Europe Germany France United Kingdom Italy Spain Russia Others Latin America Brazil Mexico Others Middle East and Africa Competitive Landscape: The competitive landscape of the industry has also been examined along with the profiles of the key players being Caliwater LLC, Evissi USA LLC, Lauro Company, Pricklee Superfruit Water, STEAZ (Healthy Beverage LLC), The Cactus Water Co. LLC and True Nopal Ventures LLC. Key Questions Answered in This Report: How has the global packaged cactus water market performed so far and how will it perform in the coming years? What has been the impact of COVID-19 on the global packaged cactus water market? What are the key regional markets? What is the breakup of the market based on the product? What is the breakup of the market based on the distribution channel? What are the various stages in the value chain of the industry? What are the key driving factors and challenges in the industry? What is the structure of the global packaged cactus water market and who are the key players? What is the degree of competition in the industry? 目次1 Preface2 Scope and Methodology 2.1 Objectives of the Study 2.2 Stakeholders 2.3 Data Sources 2.3.1 Primary Sources 2.3.2 Secondary Sources 2.4 Market Estimation 2.4.1 Bottom-Up Approach 2.4.2 Top-Down Approach 2.5 Forecasting Methodology 3 Executive Summary 4 Introduction 4.1 Overview 4.2 Key Industry Trends 5 Global Packaged Cactus Water Market 5.1 Market Overview 5.2 Market Performance 5.3 Impact of COVID-19 5.4 Market Forecast 6 Market Breakup by Product 6.1 Plain 6.1.1 Market Trends 6.1.2 Market Forecast 6.2 Flavored 6.2.1 Market Trends 6.2.2 Market Forecast 7 Market Breakup by Distribution Channel 7.1 Offline 7.1.1 Market Trends 7.1.2 Market Forecast 7.2 Online 7.2.1 Market Trends 7.2.2 Market Forecast 8 Market Breakup by Region 8.1 North America 8.1.1 United States 8.1.1.1 Market Trends 8.1.1.2 Market Forecast 8.1.2 Canada 8.1.2.1 Market Trends 8.1.2.2 Market Forecast 8.2 Asia Pacific 8.2.1 China 8.2.1.1 Market Trends 8.2.1.2 Market Forecast 8.2.2 Japan 8.2.2.1 Market Trends 8.2.2.2 Market Forecast 8.2.3 India 8.2.3.1 Market Trends 8.2.3.2 Market Forecast 8.2.4 South Korea 8.2.4.1 Market Trends 8.2.4.2 Market Forecast 8.2.5 Australia 8.2.5.1 Market Trends 8.2.5.2 Market Forecast 8.2.6 Indonesia 8.2.6.1 Market Trends 8.2.6.2 Market Forecast 8.2.7 Others 8.2.7.1 Market Trends 8.2.7.2 Market Forecast 8.3 Europe 8.3.1 Germany 8.3.1.1 Market Trends 8.3.1.2 Market Forecast 8.3.2 France 8.3.2.1 Market Trends 8.3.2.2 Market Forecast 8.3.3 United Kingdom 8.3.3.1 Market Trends 8.3.3.2 Market Forecast 8.3.4 Italy 8.3.4.1 Market Trends 8.3.4.2 Market Forecast 8.3.5 Spain 8.3.5.1 Market Trends 8.3.5.2 Market Forecast 8.3.6 Russia 8.3.6.1 Market Trends 8.3.6.2 Market Forecast 8.3.7 Others 8.3.7.1 Market Trends 8.3.7.2 Market Forecast 8.4 Latin America 8.4.1 Brazil 8.4.1.1 Market Trends 8.4.1.2 Market Forecast 8.4.2 Mexico 8.4.2.1 Market Trends 8.4.2.2 Market Forecast 8.4.3 Others 8.4.3.1 Market Trends 8.4.3.2 Market Forecast 8.5 Middle East and Africa 8.5.1 Market Trends 8.5.2 Market Breakup by Country 8.5.3 Market Forecast 9 SWOT Analysis 9.1 Overview 9.2 Strengths 9.3 Weaknesses 9.4 Opportunities 9.5 Threats 10 Value Chain Analysis 11 Porters Five Forces Analysis 11.1 Overview 11.2 Bargaining Power of Buyers 11.3 Bargaining Power of Suppliers 11.4 Degree of Competition 11.5 Threat of New Entrants 11.6 Threat of Substitutes 12 Price Analysis 13 Competitive Landscape 13.1 Market Structure 13.2 Key Players 13.3 Profiles of Key Players 13.3.1 Caliwater LLC 13.3.1.1 Company Overview 13.3.1.2 Product Portfolio 13.3.2 Evissi USA LLC 13.3.2.1 Company Overview 13.3.2.2 Product Portfolio 13.3.3 Lauro Company 13.3.3.1 Company Overview 13.3.3.2 Product Portfolio 13.3.4 Pricklee LLC 13.3.4.1 Company Overview 13.3.4.2 Product Portfolio 13.3.5 STEAZ (Healthy Beverage LLC) 13.3.5.1 Company Overview 13.3.5.2 Product Portfolio 13.3.6 The Cactus Water Co. LLC 13.3.6.1 Company Overview 13.3.6.2 Product Portfolio 13.3.7 True Nopal Ventures LLC 13.3.7.1 Company Overview 13.3.7.2 Product Portfolio
SummaryThe global packaged cactus water market experienced strong growth during 2015-2020. Packaged cactus water is a plant-based beverage extracted from the fruit of prickly pear cactus and packaged for later consumption. It is a rich source of antioxidants, electrolytes, flavonoids and minerals, such as magnesium and potassium. In comparison to the conventionally consumed functional beverages, cactus water has lesser calories and sugar content and offers immense health and skin benefits. Regular consumption of cactus water can aid in maintaining fluid balance, improving muscle control and minimizing inflammation and the risks of developing cardiovascular ailments. Packaged cactus water is also used to manufacture various cosmetic and skincare products to add a natural glow to the skin and reduce eye puffiness.The global market is driven by the increasing health consciousness among the masses. Furthermore, the rising preference for ready-to-drink (RTD) and convenience beverages is providing a thrust to the market growth. Packaged cactus water is gaining immense preference among athletes and fitness enthusiasts as it contains taurine, an amino acid that aids in enhancing athletic performance and repairing muscle tissues. It also consumed by individuals to reduce liver damage, manage blood pressure, boost immunity and improve bone and gastrointestinal health. Additionally, various product innovations, such as the launch of packaged cactus water in novel flavors, such as lime, watermelon, strawberry, pineapple and star fruit, are acting as other major growth-inducing factors. Hotels, cafes and restaurants are also experimenting with the flavored variants and blending them with other alcoholic and non-alcoholic beverages to offer unique dishes to the consumers. In line with this, aggressive promotional activities by the product manufacturers through online social media platforms are also contributing to the market growth. Looking forward, IMARC Group expects the global packaged cactus water market to grow at a CAGR of 15% during 2021-2026. Key Market Segmentation: IMARC Group provides an analysis of the key trends in each sub-segment of the global packaged cactus water market, along with forecasts at the global, regional and country level from 2021-2026. Our report has categorized the market based on region, product and distribution channel. Breakup by Product: Plain Flavored Breakup by Distribution Channel: Offline Online Breakup by Region: North America United States Canada Asia Pacific China Japan India South Korea Australia Indonesia Others Europe Germany France United Kingdom Italy Spain Russia Others Latin America Brazil Mexico Others Middle East and Africa Competitive Landscape: The competitive landscape of the industry has also been examined along with the profiles of the key players being Caliwater LLC, Evissi USA LLC, Lauro Company, Pricklee Superfruit Water, STEAZ (Healthy Beverage LLC), The Cactus Water Co. LLC and True Nopal Ventures LLC. Key Questions Answered in This Report: How has the global packaged cactus water market performed so far and how will it perform in the coming years? What has been the impact of COVID-19 on the global packaged cactus water market? What are the key regional markets? What is the breakup of the market based on the product? What is the breakup of the market based on the distribution channel? What are the various stages in the value chain of the industry? What are the key driving factors and challenges in the industry? What is the structure of the global packaged cactus water market and who are the key players? What is the degree of competition in the industry? Table of Contents1 Preface2 Scope and Methodology 2.1 Objectives of the Study 2.2 Stakeholders 2.3 Data Sources 2.3.1 Primary Sources 2.3.2 Secondary Sources 2.4 Market Estimation 2.4.1 Bottom-Up Approach 2.4.2 Top-Down Approach 2.5 Forecasting Methodology 3 Executive Summary 4 Introduction 4.1 Overview 4.2 Key Industry Trends 5 Global Packaged Cactus Water Market 5.1 Market Overview 5.2 Market Performance 5.3 Impact of COVID-19 5.4 Market Forecast 6 Market Breakup by Product 6.1 Plain 6.1.1 Market Trends 6.1.2 Market Forecast 6.2 Flavored 6.2.1 Market Trends 6.2.2 Market Forecast 7 Market Breakup by Distribution Channel 7.1 Offline 7.1.1 Market Trends 7.1.2 Market Forecast 7.2 Online 7.2.1 Market Trends 7.2.2 Market Forecast 8 Market Breakup by Region 8.1 North America 8.1.1 United States 8.1.1.1 Market Trends 8.1.1.2 Market Forecast 8.1.2 Canada 8.1.2.1 Market Trends 8.1.2.2 Market Forecast 8.2 Asia Pacific 8.2.1 China 8.2.1.1 Market Trends 8.2.1.2 Market Forecast 8.2.2 Japan 8.2.2.1 Market Trends 8.2.2.2 Market Forecast 8.2.3 India 8.2.3.1 Market Trends 8.2.3.2 Market Forecast 8.2.4 South Korea 8.2.4.1 Market Trends 8.2.4.2 Market Forecast 8.2.5 Australia 8.2.5.1 Market Trends 8.2.5.2 Market Forecast 8.2.6 Indonesia 8.2.6.1 Market Trends 8.2.6.2 Market Forecast 8.2.7 Others 8.2.7.1 Market Trends 8.2.7.2 Market Forecast 8.3 Europe 8.3.1 Germany 8.3.1.1 Market Trends 8.3.1.2 Market Forecast 8.3.2 France 8.3.2.1 Market Trends 8.3.2.2 Market Forecast 8.3.3 United Kingdom 8.3.3.1 Market Trends 8.3.3.2 Market Forecast 8.3.4 Italy 8.3.4.1 Market Trends 8.3.4.2 Market Forecast 8.3.5 Spain 8.3.5.1 Market Trends 8.3.5.2 Market Forecast 8.3.6 Russia 8.3.6.1 Market Trends 8.3.6.2 Market Forecast 8.3.7 Others 8.3.7.1 Market Trends 8.3.7.2 Market Forecast 8.4 Latin America 8.4.1 Brazil 8.4.1.1 Market Trends 8.4.1.2 Market Forecast 8.4.2 Mexico 8.4.2.1 Market Trends 8.4.2.2 Market Forecast 8.4.3 Others 8.4.3.1 Market Trends 8.4.3.2 Market Forecast 8.5 Middle East and Africa 8.5.1 Market Trends 8.5.2 Market Breakup by Country 8.5.3 Market Forecast 9 SWOT Analysis 9.1 Overview 9.2 Strengths 9.3 Weaknesses 9.4 Opportunities 9.5 Threats 10 Value Chain Analysis 11 Porters Five Forces Analysis 11.1 Overview 11.2 Bargaining Power of Buyers 11.3 Bargaining Power of Suppliers 11.4 Degree of Competition 11.5 Threat of New Entrants 11.6 Threat of Substitutes 12 Price Analysis 13 Competitive Landscape 13.1 Market Structure 13.2 Key Players 13.3 Profiles of Key Players 13.3.1 Caliwater LLC 13.3.1.1 Company Overview 13.3.1.2 Product Portfolio 13.3.2 Evissi USA LLC 13.3.2.1 Company Overview 13.3.2.2 Product Portfolio 13.3.3 Lauro Company 13.3.3.1 Company Overview 13.3.3.2 Product Portfolio 13.3.4 Pricklee LLC 13.3.4.1 Company Overview 13.3.4.2 Product Portfolio 13.3.5 STEAZ (Healthy Beverage LLC) 13.3.5.1 Company Overview 13.3.5.2 Product Portfolio 13.3.6 The Cactus Water Co. LLC 13.3.6.1 Company Overview 13.3.6.2 Product Portfolio 13.3.7 True Nopal Ventures LLC 13.3.7.1 Company Overview 13.3.7.2 Product Portfolio
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