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オレオレジン市場。世界の産業動向、シェア、サイズ、成長、機会、および2021-2026年の予測Oleoresin Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026 The global oleoresin market exhibited moderate growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 5.1% during 2021-2026. Keeping in mind the uncertainties... もっと見る
サマリーThe global oleoresin market exhibited moderate growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 5.1% during 2021-2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.Oleoresins are natural extracts with a complex mixture of resins and fatty oils that are obtained via a solvent extraction process. They provide several advantages over conventional herbs and spices, including cost-efficiency, heat stability, flavor consistency, microbial contamination prevention, easy storage and handling, and long shelf life. The application of different oleoresins varies depending on their properties. For example, paprika oleoresin is mainly used as a colorant and flavoring agent in cheese, sauces, beverages, confectionery, and processed meat products. Black pepper oleoresins are widely utilized in health products as they impart taste and have antioxidant properties. The rising demand for snacks and fast-food items on account of the increasing per capita income and changing consumer preferences represents one of the major factors positively influencing the application of oleoresins in the food and beverage (F&B) industry. Moreover, the growing interest in ethnic cuisines with exotic flavors due to significant growth in interpopulation is influencing the utilization of oleoresins in gourmet restaurants and luxury hotels. Additionally, improving awareness among individuals about maintaining health and increasing willingness to spend on high-quality products are encouraging food manufacturers to replace artificial ingredients with clean label ingredients. Apart from this, oleoresins are gaining traction in the pharmaceutical industry to prepare medicines and the personal care industry to manufacture soaps and body lotions. Furthermore, with the expanding agriculture industry wherein oleoresins are utilized as natural colorants and flavoring agents in animal feed for domestic livestock, their demand is anticipated to rise. Key Market Segmentation: IMARC Group provides an analysis of the key trends in each sub-segment of the global oleoresin market, along with forecasts at the global, regional and country level from 2021-2026. Our report has categorized the market based on region, product and application. Breakup by Product: Paprika Black Pepper Capsicum Turmeric Ginger Garlic Onion Others Breakup by Application: Food and Beverages Flavors Pharmaceuticals Others Breakup by Region: North America United States Canada Asia-Pacific China Japan India South Korea Australia Indonesia Others Europe Germany France United Kingdom Italy Spain Russia Others Latin America Brazil Mexico Others Middle East and Africa Competitive Landscape: The competitive landscape of the industry has also been examined along with the profiles of the key players being Akay Natural Ingredients Private Limited, Ambe Phytoextracts Pvt. Ltd., AVT Natural Products Limited, Bioprex Labs, Gurjar Phytochem Pvt. Ltd., Jean GAZIGNAIRE S.A.S., Kalsec Inc., Kancor Ingredients Ltd, Plant Lipids, Synthite Industries Ltd and Universal Oleoresins. Key Questions Answered in This Report: How has the global oleoresin market performed so far and how will it perform in the coming years? What has been the impact of COVID-19 on the global oleoresin market? What are the key regional markets? What is the breakup of the market based on the product? What is the breakup of the market based on the application? What are the various stages in the value chain of the industry? What are the key driving factors and challenges in the industry? What is the structure of the global oleoresin market and who are the key players? What is the degree of competition in the industry? 目次1 Preface2 Scope and Methodology 2.1 Objectives of the Study 2.2 Stakeholders 2.3 Data Sources 2.3.1 Primary Sources 2.3.2 Secondary Sources 2.4 Market Estimation 2.4.1 Bottom-Up Approach 2.4.2 Top-Down Approach 2.5 Forecasting Methodology 3 Executive Summary 4 Introduction 4.1 Overview 4.2 Key Industry Trends 5 Global Oleoresin Market 5.1 Market Overview 5.2 Market Performance 5.3 Impact of COVID-19 5.4 Market Forecast 6 Market Breakup by Product 6.1 Paprika 6.1.1 Market Trends 6.1.2 Market Forecast 6.2 Black Pepper 6.2.1 Market Trends 6.2.2 Market Forecast 6.3 Capsicum 6.3.1 Market Trends 6.3.2 Market Forecast 6.4 Turmeric 6.4.1 Market Trends 6.4.2 Market Forecast 6.5 Ginger 6.5.1 Market Trends 6.5.2 Market Forecast 6.6 Garlic 6.6.1 Market Trends 6.6.2 Market Forecast 6.7 Onion 6.7.1 Market Trends 6.7.2 Market Forecast 6.8 Others 6.8.1 Market Trends 6.8.2 Market Forecast 7 Market Breakup by Application 7.1 Food and Beverages 7.1.1 Market Trends 7.1.2 Market Forecast 7.2 Flavors 7.2.1 Market Trends 7.2.2 Market Forecast 7.3 Pharmaceuticals 7.3.1 Market Trends 7.3.2 Market Forecast 7.4 Others 7.4.1 Market Trends 7.4.2 Market Forecast 8 Market Breakup by Region 8.1 North America 8.1.1 United States 8.1.1.1 Market Trends 8.1.1.2 Market Forecast 8.1.2 Canada 8.1.2.1 Market Trends 8.1.2.2 Market Forecast 8.2 Asia-Pacific 8.2.1 China 8.2.1.1 Market Trends 8.2.1.2 Market Forecast 8.2.2 Japan 8.2.2.1 Market Trends 8.2.2.2 Market Forecast 8.2.3 India 8.2.3.1 Market Trends 8.2.3.2 Market Forecast 8.2.4 South Korea 8.2.4.1 Market Trends 8.2.4.2 Market Forecast 8.2.5 Australia 8.2.5.1 Market Trends 8.2.5.2 Market Forecast 8.2.6 Indonesia 8.2.6.1 Market Trends 8.2.6.2 Market Forecast 8.2.7 Others 8.2.7.1 Market Trends 8.2.7.2 Market Forecast 8.3 Europe 8.3.1 Germany 8.3.1.1 Market Trends 8.3.1.2 Market Forecast 8.3.2 France 8.3.2.1 Market Trends 8.3.2.2 Market Forecast 8.3.3 United Kingdom 8.3.3.1 Market Trends 8.3.3.2 Market Forecast 8.3.4 Italy 8.3.4.1 Market Trends 8.3.4.2 Market Forecast 8.3.5 Spain 8.3.5.1 Market Trends 8.3.5.2 Market Forecast 8.3.6 Russia 8.3.6.1 Market Trends 8.3.6.2 Market Forecast 8.3.7 Others 8.3.7.1 Market Trends 8.3.7.2 Market Forecast 8.4 Latin America 8.4.1 Brazil 8.4.1.1 Market Trends 8.4.1.2 Market Forecast 8.4.2 Mexico 8.4.2.1 Market Trends 8.4.2.2 Market Forecast 8.4.3 Others 8.4.3.1 Market Trends 8.4.3.2 Market Forecast 8.5 Middle East and Africa 8.5.1 Market Trends 8.5.2 Market Breakup by Country 8.5.3 Market Forecast 9 SWOT Analysis 9.1 Overview 9.2 Strengths 9.3 Weaknesses 9.4 Opportunities 9.5 Threats 10 Value Chain Analysis 11 Porters Five Forces Analysis 11.1 Overview 11.2 Bargaining Power of Buyers 11.3 Bargaining Power of Suppliers 11.4 Degree of Competition 11.5 Threat of New Entrants 11.6 Threat of Substitutes 12 Price Analysis 13 Competitive Landscape 13.1 Market Structure 13.2 Key Players 13.3 Profiles of Key Players 13.3.1 Akay Natural Ingredients Private Limited 13.3.1.1 Company Overview 13.3.1.2 Product Portfolio 13.3.2 Ambe Phytoextracts Pvt. Ltd. 13.3.2.1 Company Overview 13.3.2.2 Product Portfolio 13.3.3 AVT Natural Products Limited 13.3.3.1 Company Overview 13.3.3.2 Product Portfolio 13.3.3.3 Financials 13.3.4 Bioprex Labs 13.3.4.1 Company Overview 13.3.4.2 Product Portfolio 13.3.5 Gurjar Phytochem Pvt. Ltd. 13.3.5.1 Company Overview 13.3.5.2 Product Portfolio 13.3.6 Jean GAZIGNAIRE S.A.S. 13.3.6.1 Company Overview 13.3.6.2 Product Portfolio 13.3.7 Kalsec Inc. 13.3.7.1 Company Overview 13.3.7.2 Product Portfolio 13.3.8 Kancor Ingredients Ltd 13.3.8.1 Company Overview 13.3.8.2 Product Portfolio 13.3.9 Plant Lipids 13.3.9.1 Company Overview 13.3.9.2 Product Portfolio 13.3.10 Synthite Industries Ltd 13.3.10.1 Company Overview 13.3.10.2 Product Portfolio 13.3.11 Universal Oleoresins 13.3.11.1 Company Overview 13.3.11.2 Product Portfolio
SummaryThe global oleoresin market exhibited moderate growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 5.1% during 2021-2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.Oleoresins are natural extracts with a complex mixture of resins and fatty oils that are obtained via a solvent extraction process. They provide several advantages over conventional herbs and spices, including cost-efficiency, heat stability, flavor consistency, microbial contamination prevention, easy storage and handling, and long shelf life. The application of different oleoresins varies depending on their properties. For example, paprika oleoresin is mainly used as a colorant and flavoring agent in cheese, sauces, beverages, confectionery, and processed meat products. Black pepper oleoresins are widely utilized in health products as they impart taste and have antioxidant properties. The rising demand for snacks and fast-food items on account of the increasing per capita income and changing consumer preferences represents one of the major factors positively influencing the application of oleoresins in the food and beverage (F&B) industry. Moreover, the growing interest in ethnic cuisines with exotic flavors due to significant growth in interpopulation is influencing the utilization of oleoresins in gourmet restaurants and luxury hotels. Additionally, improving awareness among individuals about maintaining health and increasing willingness to spend on high-quality products are encouraging food manufacturers to replace artificial ingredients with clean label ingredients. Apart from this, oleoresins are gaining traction in the pharmaceutical industry to prepare medicines and the personal care industry to manufacture soaps and body lotions. Furthermore, with the expanding agriculture industry wherein oleoresins are utilized as natural colorants and flavoring agents in animal feed for domestic livestock, their demand is anticipated to rise. Key Market Segmentation: IMARC Group provides an analysis of the key trends in each sub-segment of the global oleoresin market, along with forecasts at the global, regional and country level from 2021-2026. Our report has categorized the market based on region, product and application. Breakup by Product: Paprika Black Pepper Capsicum Turmeric Ginger Garlic Onion Others Breakup by Application: Food and Beverages Flavors Pharmaceuticals Others Breakup by Region: North America United States Canada Asia-Pacific China Japan India South Korea Australia Indonesia Others Europe Germany France United Kingdom Italy Spain Russia Others Latin America Brazil Mexico Others Middle East and Africa Competitive Landscape: The competitive landscape of the industry has also been examined along with the profiles of the key players being Akay Natural Ingredients Private Limited, Ambe Phytoextracts Pvt. Ltd., AVT Natural Products Limited, Bioprex Labs, Gurjar Phytochem Pvt. Ltd., Jean GAZIGNAIRE S.A.S., Kalsec Inc., Kancor Ingredients Ltd, Plant Lipids, Synthite Industries Ltd and Universal Oleoresins. Key Questions Answered in This Report: How has the global oleoresin market performed so far and how will it perform in the coming years? What has been the impact of COVID-19 on the global oleoresin market? What are the key regional markets? What is the breakup of the market based on the product? What is the breakup of the market based on the application? What are the various stages in the value chain of the industry? What are the key driving factors and challenges in the industry? What is the structure of the global oleoresin market and who are the key players? What is the degree of competition in the industry? Table of Contents1 Preface2 Scope and Methodology 2.1 Objectives of the Study 2.2 Stakeholders 2.3 Data Sources 2.3.1 Primary Sources 2.3.2 Secondary Sources 2.4 Market Estimation 2.4.1 Bottom-Up Approach 2.4.2 Top-Down Approach 2.5 Forecasting Methodology 3 Executive Summary 4 Introduction 4.1 Overview 4.2 Key Industry Trends 5 Global Oleoresin Market 5.1 Market Overview 5.2 Market Performance 5.3 Impact of COVID-19 5.4 Market Forecast 6 Market Breakup by Product 6.1 Paprika 6.1.1 Market Trends 6.1.2 Market Forecast 6.2 Black Pepper 6.2.1 Market Trends 6.2.2 Market Forecast 6.3 Capsicum 6.3.1 Market Trends 6.3.2 Market Forecast 6.4 Turmeric 6.4.1 Market Trends 6.4.2 Market Forecast 6.5 Ginger 6.5.1 Market Trends 6.5.2 Market Forecast 6.6 Garlic 6.6.1 Market Trends 6.6.2 Market Forecast 6.7 Onion 6.7.1 Market Trends 6.7.2 Market Forecast 6.8 Others 6.8.1 Market Trends 6.8.2 Market Forecast 7 Market Breakup by Application 7.1 Food and Beverages 7.1.1 Market Trends 7.1.2 Market Forecast 7.2 Flavors 7.2.1 Market Trends 7.2.2 Market Forecast 7.3 Pharmaceuticals 7.3.1 Market Trends 7.3.2 Market Forecast 7.4 Others 7.4.1 Market Trends 7.4.2 Market Forecast 8 Market Breakup by Region 8.1 North America 8.1.1 United States 8.1.1.1 Market Trends 8.1.1.2 Market Forecast 8.1.2 Canada 8.1.2.1 Market Trends 8.1.2.2 Market Forecast 8.2 Asia-Pacific 8.2.1 China 8.2.1.1 Market Trends 8.2.1.2 Market Forecast 8.2.2 Japan 8.2.2.1 Market Trends 8.2.2.2 Market Forecast 8.2.3 India 8.2.3.1 Market Trends 8.2.3.2 Market Forecast 8.2.4 South Korea 8.2.4.1 Market Trends 8.2.4.2 Market Forecast 8.2.5 Australia 8.2.5.1 Market Trends 8.2.5.2 Market Forecast 8.2.6 Indonesia 8.2.6.1 Market Trends 8.2.6.2 Market Forecast 8.2.7 Others 8.2.7.1 Market Trends 8.2.7.2 Market Forecast 8.3 Europe 8.3.1 Germany 8.3.1.1 Market Trends 8.3.1.2 Market Forecast 8.3.2 France 8.3.2.1 Market Trends 8.3.2.2 Market Forecast 8.3.3 United Kingdom 8.3.3.1 Market Trends 8.3.3.2 Market Forecast 8.3.4 Italy 8.3.4.1 Market Trends 8.3.4.2 Market Forecast 8.3.5 Spain 8.3.5.1 Market Trends 8.3.5.2 Market Forecast 8.3.6 Russia 8.3.6.1 Market Trends 8.3.6.2 Market Forecast 8.3.7 Others 8.3.7.1 Market Trends 8.3.7.2 Market Forecast 8.4 Latin America 8.4.1 Brazil 8.4.1.1 Market Trends 8.4.1.2 Market Forecast 8.4.2 Mexico 8.4.2.1 Market Trends 8.4.2.2 Market Forecast 8.4.3 Others 8.4.3.1 Market Trends 8.4.3.2 Market Forecast 8.5 Middle East and Africa 8.5.1 Market Trends 8.5.2 Market Breakup by Country 8.5.3 Market Forecast 9 SWOT Analysis 9.1 Overview 9.2 Strengths 9.3 Weaknesses 9.4 Opportunities 9.5 Threats 10 Value Chain Analysis 11 Porters Five Forces Analysis 11.1 Overview 11.2 Bargaining Power of Buyers 11.3 Bargaining Power of Suppliers 11.4 Degree of Competition 11.5 Threat of New Entrants 11.6 Threat of Substitutes 12 Price Analysis 13 Competitive Landscape 13.1 Market Structure 13.2 Key Players 13.3 Profiles of Key Players 13.3.1 Akay Natural Ingredients Private Limited 13.3.1.1 Company Overview 13.3.1.2 Product Portfolio 13.3.2 Ambe Phytoextracts Pvt. Ltd. 13.3.2.1 Company Overview 13.3.2.2 Product Portfolio 13.3.3 AVT Natural Products Limited 13.3.3.1 Company Overview 13.3.3.2 Product Portfolio 13.3.3.3 Financials 13.3.4 Bioprex Labs 13.3.4.1 Company Overview 13.3.4.2 Product Portfolio 13.3.5 Gurjar Phytochem Pvt. Ltd. 13.3.5.1 Company Overview 13.3.5.2 Product Portfolio 13.3.6 Jean GAZIGNAIRE S.A.S. 13.3.6.1 Company Overview 13.3.6.2 Product Portfolio 13.3.7 Kalsec Inc. 13.3.7.1 Company Overview 13.3.7.2 Product Portfolio 13.3.8 Kancor Ingredients Ltd 13.3.8.1 Company Overview 13.3.8.2 Product Portfolio 13.3.9 Plant Lipids 13.3.9.1 Company Overview 13.3.9.2 Product Portfolio 13.3.10 Synthite Industries Ltd 13.3.10.1 Company Overview 13.3.10.2 Product Portfolio 13.3.11 Universal Oleoresins 13.3.11.1 Company Overview 13.3.11.2 Product Portfolio
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