非乳製品ヨーグルトの市場規模および予測（2020年～2030年）、世界および地域シェア、動向、成長機会分析レポート対象範囲ソース別（アーモンド、大豆、ココナッツ、オート麦、その他）、タイプ別（フレーバー、プレーン）、性質別（オーガニック、従来型）、流通チャネル別（スーパーマーケット＆ハイパーマーケット、コンビニエンスストア、オンライン小売、その他）、地域別

Non-Dairy Yogurt Market Size and Forecasts (2020 - 2030), Global and Regional Share, Trends, and Growth Opportunity Analysis Report Coverage: By Source (Almond, Soy, Coconut, Oat, and Others), Type (Flavored and Plain), Nature (Organic and Conventional), Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others), and Geography

非乳製品ヨーグルトの市場規模は2022年に24.5億米ドルと評価され、2030年には59.0億米ドルに達すると予想され、2022年から2030年までの年平均成長率は11.6％を記録すると予測されている。非乳製品ヨーグルト... もっと見る

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非乳製品ヨーグルトの市場規模は2022年に24.5億米ドルと評価され、2030年には59.0億米ドルに達すると予想され、2022年から2030年までの年平均成長率は11.6％を記録すると予測されている。

非乳製品ヨーグルトはアーモンドミルク、豆乳、ココナッツミルクから作られ、乳糖を含まない。さらに、植物由来の非乳製品ヨーグルトは、従来のヨーグルトと同様のテクスチャー、クリーミーさ、コンシステンシーを持っている。さらに、植物由来の非乳製品ヨーグルトは、消費者の1日の栄養所要量を満たすタンパク質やカルシウムなどの栄養素で強化されている。乳糖不耐症の人は、アレルギーや、下痢、腹部膨満感、吐き気などの消化器系の問題を避けるために、乳糖を含まない食事をとることが推奨されている。さらに、牛乳にアレルギーのある人は、植物性の乳製品を摂取することも推奨されている。そのため、このような人々は、消化がよく、毎日の栄養ニーズを満たせる代替品を求めている。このように、消費者の間で乳糖不耐症と牛乳アレルギーの有病率が増加していることが、非乳製品ヨーグルト市場の成長を促進している。

さらに、消費者はホリスティックで意識的な食品消費に重点を置いているため、自然で倫理的な原料を使用した製品を好む。Symrise社が2020年8月に開始した調査によると、メキシコ、アルゼンチン、ブラジル、コロンビアの調査対象消費者の〜43〜49%は、天然原材料を使用した製品により高い金額を支払うことを望んでいる。このように、有機原料の製品に対する需要の増加は、予測期間中、非乳製品ヨーグルト市場に有利な機会を創出するだろう。さらに、消費者は健康への関心の高まりと動物愛護への意識の高まりから、植物性またはビーガンフレンドリーな製品に強く傾倒している。肥満、糖尿病、その他の疾病の有病率の増加による人々の健康意識の高まりは、食生活を変えることを余儀なくさせている。そのため、健康志向の消費者は従来の動物性食品を植物性食品に置き換えている。このように、菜食主義の台頭は予測期間中、非乳製品ヨーグルト市場の新たなトレンドになると予想される。

2022年には、欧州が世界の非乳製品ヨーグルト市場で最大の収益シェアを占めた。消費者の需要が動物性タンパク質から植物性タンパク質にシフトしているため、欧州では植物性乳製品の人気が高まっている。植物性乳製品へのこのような傾倒は、持続可能性の問題、健康意識、倫理的または宗教的見解、環境問題、動物の権利などのさまざまな要因に関連している。世界保健機関（WHO）によると、ココナッツや大豆などの天然脂肪やタンパク質を摂取することで、健康な腸内環境などいくつかの健康上のメリットが得られるという。植物由来の乳製品に対する消費者の志向の高まりは、消費者の高まる需要に応えるため、製品開発や事業拡大といった成長戦略の採用をメーカーに促している。2020年、フランスのダノンは、乳製品を使用せずに滑らかでクリーミーな食感を実現し、乳製品不使用市場への参入を加速させるため、乳製品不使用のヨーグルト飲料シリーズを発売した。この発売は、菜食主義の消費者に植物由来の乳製品を提供することを目的としていた。この戦略はまた、同社が製品ラインと事業規模を世界的に拡大するのに役立った。これらの要因は、地域全体で乳製品不使用製品の需要を押し上げ、非乳製品ヨーグルト市場の成長をさらに助長すると予想される。

Hain Celestial Group Inc、Danone Sa、Springfield Creamery Inc、Lyrical Foods Inc、Coyo Pty Ltd、Vario Ltd、Oatly Group Ab、Daiya Foods Inc、Forager Project LLC、Harmless Harvest Inc.は、世界の非乳製品ヨーグルト市場で事業を展開する主要企業の一部である。市場プレーヤーは、高品質で革新的な製品を提供するために、研究開発、合併・買収、事業拡大、新製品発売などの戦略的開発イニシアティブに継続的に注力している。

非乳製品ヨーグルト市場全体の規模は、一次資料と二次資料の両方を用いて導き出されたものである。調査プロセスを開始するにあたり、市場に関する質的・量的情報を入手するため、社内外の情報源を用いて徹底的な二次調査を実施した。また、データを検証し、トピックに関するより分析的な洞察を得るために、業界関係者に複数の一次インタビューを実施した。この調査プロセスには、副社長、事業開発マネージャー、マーケットインテリジェンスマネージャー、国内営業マネージャー、評価専門家、調査アナリスト、主要オピニオンリーダーなど、非乳製品ヨーグルト市場を専門とする外部コンサルタントが参加しています。

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TABLE OF CONTENTS

1. Introduction
1.1 The Insight Partners Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Non-Dairy Yogurt Market Landscape
4.1 Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Packaging
4.3.4 Distribution Channel
4.3.5 List of Vendors in the Value Chain
4.3.5.1 List of Raw Type Suppliers for Non-Dairy Yogurt
5. Non-Dairy Yogurt Market - Key Industry Dynamics
5.1 Market Drivers
5.1.1 Increasing Prevalence of Lactose Intolerance
5.1.2 Strategic Development Initiatives by Manufacturers
5.2 Market Restraints
5.2.1 Higher Prices of Raw Material
5.3 Market Opportunities
5.3.1 Rising Adoption of Organic Products
5.4 Future Trends
5.4.1 Growing Trend of Veganism Due to Rising Environmental Concern
5.5 Impact Analysis of Drivers and Restraints
6. Non-Dairy Yogurt Market - Global Market Analysis
6.1 Non-Dairy Yogurt Market Revenue (US$ Million), 2022 – 2030
6.2 Non-Dairy Yogurt Market Forecast and Analysis
7. Global Non-Dairy Yogurt Market Analysis – Source
7.1 Almond
7.1.1 Overview
7.1.2 Almond Market Revenue and Forecast to 2030 (US$ Million)
7.2 Soy
7.2.1 Overview
7.2.2 Soy Market Revenue and Forecast to 2030 (US$ Million)
7.3 Coconut
7.3.1 Overview
7.3.2 Coconut Market Revenue and Forecast to 2030 (US$ Million)
7.4 Oat
7.4.1 Overview
7.4.2 Oat Market Revenue and Forecast to 2030 (US$ Million)
7.5 Others
7.5.1 Overview
7.5.2 Others Market Revenue and Forecast to 2030 (US$ Million)
8. Global Non-Dairy Yogurt Market Analysis – Type
8.1 Flavored
8.1.1 Overview
8.1.2 Flavored Market Revenue and Forecast to 2030 (US$ Million)
8.2 Plain
8.2.1 Overview
8.2.2 Plain Market Revenue and Forecast to 2030 (US$ Million)
9. Global Non-Dairy Yogurt Market Analysis – Nature
9.1 Organic
9.1.1 Overview
9.1.2 Organic Market Revenue, and Forecast to 2030 (US$ Million)
9.2 Conventional
9.2.1 Overview
9.2.2 Conventional Market Revenue, and Forecast to 2030 (US$ Million)
10. Global Non-Dairy Yogurt Market Analysis – Distribution Channel
10.1 Supermarkets and Hypermarkets
10.1.1 Overview
10.1.2 Supermarkets and Hypermarkets Market Revenue, and Forecast to 2030 (US$ Million)
10.2 Convenience Stores
10.2.1 Overview
10.2.2 Convenience Stores Market Revenue, and Forecast to 2030 (US$ Million)
10.3 Online Retail
10.3.1 Overview
10.3.2 Online Retail Market Revenue, and Forecast to 2030 (US$ Million)
10.4 Others
10.4.1 Overview
10.4.2 Others Market Revenue, and Forecast to 2030 (US$ Million)
11. Non-Dairy Yogurt Market - Geographical Analysis
11.1 North America
11.1.1 North America Non-Dairy Yogurt Market Overview
11.1.2 North America Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.3 North America Non-Dairy Yogurt Market Breakdown by Source
11.1.3.1 North America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Source
11.1.4 North America Non-Dairy Yogurt Market Breakdown by Type
11.1.4.1 North America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Type
11.1.5 North America Non-Dairy Yogurt Market Breakdown by Nature
11.1.5.1 North America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Nature
11.1.6 North America Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.6.1 North America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Distribution Channel
11.1.7 North America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Countries
11.1.7.1 North America Non-Dairy Yogurt Market Breakdown by Country
11.1.7.2 US Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.7.2.1 US Non-Dairy Yogurt Market Breakdown by Source
11.1.7.2.2 US Non-Dairy Yogurt Market Breakdown by Type
11.1.7.2.3 US Non-Dairy Yogurt Market Breakdown by Nature
11.1.7.2.4 US Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.7.3 Canada Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.7.3.1 Canada Non-Dairy Yogurt Market Breakdown by Source
11.1.7.3.2 Canada Non-Dairy Yogurt Market Breakdown by Type
11.1.7.3.3 Canada Non-Dairy Yogurt Market Breakdown by Nature
11.1.7.3.4 Canada Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.7.4 Mexico Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.7.4.1 Mexico Non-Dairy Yogurt Market Breakdown by Source
11.1.7.4.2 Mexico Non-Dairy Yogurt Market Breakdown by Type
11.1.7.4.3 Mexico Non-Dairy Yogurt Market Breakdown by Nature
11.1.7.4.4 Mexico Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2 Europe
11.2.1 Europe Non-Dairy Yogurt Market Overview
11.2.2 Europe Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.3 Europe Non-Dairy Yogurt Market Breakdown by Source
11.2.3.1 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Source
11.2.4 Europe Non-Dairy Yogurt Market Breakdown by Type
11.2.4.1 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Type
11.2.5 Europe Non-Dairy Yogurt Market Breakdown by Nature
11.2.5.1 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Nature
11.2.6 Europe Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2.6.1 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Distribution Channel
11.2.7 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Countries
11.2.7.1 Europe Non-Dairy Yogurt Market Breakdown by Country
11.2.7.2 Germany Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.7.2.1 Germany Non-Dairy Yogurt Market Breakdown by Source
11.2.7.2.2 Germany Non-Dairy Yogurt Market Breakdown by Type
11.2.7.2.3 Germany Non-Dairy Yogurt Market Breakdown by Nature
11.2.7.2.4 Germany Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2.7.3 France Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.7.3.1 France Non-Dairy Yogurt Market Breakdown by Source
11.2.7.3.2 France Non-Dairy Yogurt Market Breakdown by Type
11.2.7.3.3 France Non-Dairy Yogurt Market Breakdown by Nature
11.2.7.3.4 France Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2.7.4 Italy Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.7.4.1 Italy Non-Dairy Yogurt Market Breakdown by Source
11.2.7.4.2 Italy Non-Dairy Yogurt Market Breakdown by Type
11.2.7.4.3 Italy Non-Dairy Yogurt Market Breakdown by Nature
11.2.7.4.4 Italy Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2.7.5 UK Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.7.5.1 UK Non-Dairy Yogurt Market Breakdown by Source
11.2.7.5.2 UK Non-Dairy Yogurt Market Breakdown by Type
11.2.7.5.3 UK Non-Dairy Yogurt Market Breakdown by Nature
11.2.7.5.4 UK Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2.7.6 Russia Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.7.6.1 Russia Non-Dairy Yogurt Market Breakdown by Source
11.2.7.6.2 Russia Non-Dairy Yogurt Market Breakdown by Type
11.2.7.6.3 Russia Non-Dairy Yogurt Market Breakdown by Nature
11.2.7.6.4 Russia Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.2.7.7 Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.2.7.7.1 Rest of Europe Non-Dairy Yogurt Market Breakdown by Source
11.2.7.7.2 Rest of Europe Non-Dairy Yogurt Market Breakdown by Type
11.2.7.7.3 Rest of Europe Non-Dairy Yogurt Market Breakdown by Nature
11.2.7.7.4 Rest of Europe Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3 Asia Pacific Non-Dairy Yogurt Market
11.3.1 Overview
11.3.2 Asia Pacific Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.3 Asia Pacific Non-Dairy Yogurt Market Breakdown by Source
11.3.3.1 Asia Pacific Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Source
11.3.4 Asia Pacific Non-Dairy Yogurt Market Breakdown by Type
11.3.4.1 Asia Pacific Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Type
11.3.5 Asia Pacific Non-Dairy Yogurt Market Breakdown by Nature
11.3.5.1 Asia Pacific Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Nature
11.3.6 Asia Pacific Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3.6.1 Asia Pacific Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Distribution Channel
11.3.7 Asia Pacific Non-Dairy Yogurt Market Breakdown by Country
11.3.7.1 Asia Pacific Non-Dairy Yogurt Market Breakdown by Country
11.3.7.2 Australia Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.7.2.1 Australia Non-Dairy Yogurt Market Breakdown by Source
11.3.7.2.2 Australia Non-Dairy Yogurt Market Breakdown by Type
11.3.7.2.3 Australia Non-Dairy Yogurt Market Breakdown by Nature
11.3.7.2.4 Australia Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3.7.3 China Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.7.3.1 China Non-Dairy Yogurt Market Breakdown by Source
11.3.7.3.2 China Non-Dairy Yogurt Market Breakdown by Type
11.3.7.3.3 China Non-Dairy Yogurt Market Breakdown by Nature
11.3.7.3.4 China Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3.7.4 India Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.7.4.1 India Non-Dairy Yogurt Market Breakdown by Source
11.3.7.4.2 India Non-Dairy Yogurt Market Breakdown by Type
11.3.7.4.3 India Non-Dairy Yogurt Market Breakdown by Nature
11.3.7.4.4 India Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3.7.5 Japan Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.7.5.1 Japan Non-Dairy Yogurt Market Breakdown by Source
11.3.7.5.2 Japan Non-Dairy Yogurt Market Breakdown by Type
11.3.7.5.3 Japan Non-Dairy Yogurt Market Breakdown by Nature
11.3.7.5.4 Japan Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3.7.6 South Korea Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.7.6.1 South Korea Non-Dairy Yogurt Market Breakdown by Source
11.3.7.6.2 South Korea Non-Dairy Yogurt Market Breakdown by Type
11.3.7.6.3 South Korea Non-Dairy Yogurt Market Breakdown by Nature
11.3.7.6.4 South Korea Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.3.7.7 Rest of Asia Pacific Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
11.3.7.7.1 Rest of Asia Pacific Non-Dairy Yogurt Market Breakdown by Source
11.3.7.7.2 Rest of Asia Pacific Non-Dairy Yogurt Market Breakdown by Type
11.3.7.7.3 Rest of Asia Pacific Non-Dairy Yogurt Market Breakdown by Nature
11.3.7.7.4 Rest of Asia Pacific Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.4 Middle East & Africa
11.4.1 Middle East & Africa Non-Dairy Yogurt Market Overview
11.4.2 Middle East & Africa Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.4.3 Middle East & Africa Non-Dairy Yogurt Market Breakdown by Source
11.4.3.1 Middle East & Africa Non-Dairy Yogurt Market and Forecasts and Analysis - By Source
11.4.4 Middle East & Africa Non-Dairy Yogurt Market Breakdown by Type
11.4.4.1 Middle East & Africa Non-Dairy Yogurt Market and Forecasts and Analysis - By Type
11.4.5 Middle East & Africa Non-Dairy Yogurt Market Breakdown by Nature
11.4.5.1 Middle East & Africa Non-Dairy Yogurt Market and Forecasts and Analysis - By Nature
11.4.6 Middle East & Africa Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.4.6.1 Middle East & Africa Non-Dairy Yogurt Market and Forecasts and Analysis - By Distribution Channel
11.4.7 Middle East & Africa Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Countries
11.4.7.1 Middle East & Africa Non-Dairy Yogurt Market Breakdown by Country
11.4.7.2 South Africa Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.4.7.2.1 South Africa Non-Dairy Yogurt Market Breakdown by Source
11.4.7.2.2 South Africa Non-Dairy Yogurt Market Breakdown by Type
11.4.7.2.3 South Africa Non-Dairy Yogurt Market Breakdown by Nature
11.4.7.2.4 South Africa Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.4.7.3 Saudi Arabia Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.4.7.3.1 Saudi Arabia Non-Dairy Yogurt Market Breakdown by Source
11.4.7.3.2 Saudi Arabia Non-Dairy Yogurt Market Breakdown by Type
11.4.7.3.3 Saudi Arabia Non-Dairy Yogurt Market Breakdown by Nature
11.4.7.3.4 Saudi Arabia Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.4.7.4 UAE Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.4.7.4.1 UAE Non-Dairy Yogurt Market Breakdown by Source
11.4.7.4.2 UAE Non-Dairy Yogurt Market Breakdown by Type
11.4.7.4.3 UAE Non-Dairy Yogurt Market Breakdown by Nature
11.4.7.4.4 UAE Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.4.7.5 Rest of Middle East & Africa Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.4.7.5.1 Rest of Middle East & Africa Non-Dairy Yogurt Market Breakdown by Source
11.4.7.5.2 Rest of Middle East & Africa Non-Dairy Yogurt Market Breakdown by Type
11.4.7.5.3 Rest of Middle East & Africa Non-Dairy Yogurt Market Breakdown by Nature
11.4.7.5.4 Rest of Middle East & Africa Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.5 South & Central America
11.5.1 South & Central America Non-Dairy Yogurt Market Overview
11.5.2 South & Central America Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.5.3 South & Central America Non-Dairy Yogurt Market Breakdown by Source
11.5.3.1 South & Central America Non-Dairy Yogurt Market and Forecasts and Analysis - By Source
11.5.4 South & Central America Non-Dairy Yogurt Market Breakdown by Type
11.5.4.1 South & Central America Non-Dairy Yogurt Market and Forecasts and Analysis - By Type
11.5.5 South & Central America Non-Dairy Yogurt Market Breakdown by Nature
11.5.5.1 South & Central America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Nature
11.5.6 South & Central America Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.5.6.1 South & Central America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Distribution Channel
11.5.7 South & Central America Non-Dairy Yogurt Market Revenue and Forecasts and Analysis - By Countries
11.5.7.1 South & Central America Non-Dairy Yogurt Market Breakdown by Country
11.5.7.2 Brazil Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.5.7.2.1 Brazil Non-Dairy Yogurt Market Breakdown by Source
11.5.7.2.2 Brazil Non-Dairy Yogurt Market Breakdown by Type
11.5.7.2.3 Brazil Non-Dairy Yogurt Market Breakdown by Nature
11.5.7.2.4 Brazil Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.5.7.3 Argentina Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.5.7.3.1 Argentina Non-Dairy Yogurt Market Breakdown by Source
11.5.7.3.2 Argentina Non-Dairy Yogurt Market Breakdown by Type
11.5.7.3.3 Argentina Non-Dairy Yogurt Market Breakdown by Nature
11.5.7.3.4 Argentina Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.5.7.4 Rest of South & Central America Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Million)
11.5.7.4.1 Rest of South & Central America Non-Dairy Yogurt Market Breakdown by Source
11.5.7.4.2 Rest of South & Central America Non-Dairy Yogurt Market Breakdown by Type
11.5.7.4.3 Rest of South & Central America Non-Dairy Yogurt Market Breakdown by Nature
11.5.7.4.4 Rest of South & Central America Non-Dairy Yogurt Market Breakdown by Distribution Channel
12. Non-Dairy Yogurt Market – Impact of COVID-19 Pandemic
10.1 Pre & Post COVID-19 Impact on Non-Dairy Yogurt Market
13. Industry Landscape
13.1 Overview
13.2 New Product Development
13.3 Partnerships
14. Competitive Landscape
14.1 Heat Map Analysis- By Key Players
14.2 Company Positioning & Concentration
15. Company Profiles
15.1 The Hain Celestial Group Inc
15.1.1 Key Facts
15.1.2 Business Description
15.1.3 Products and Services
15.1.4 Financial Overview
15.1.5 SWOT Analysis
15.1.6 Key Developments
15.2 Danone SA
15.2.1 Key Facts
15.2.2 Business Description
15.2.3 Products and Services
15.2.4 Financial Overview
15.2.5 SWOT Analysis
15.2.6 Key Developments
15.3 Springfield Creamery Inc
15.3.1 Key Facts
15.3.2 Business Description
15.3.3 Products and Services
15.3.4 Financial Overview
15.3.5 SWOT Analysis
15.3.6 Key Developments
15.4 Lyrical Foods Inc
15.4.1 Key Facts
15.4.2 Business Description
15.4.3 Products and Services
15.4.4 Financial Overview
15.4.5 SWOT Analysis
15.4.6 Key Developments
15.5 COYO Pty Ltd
15.5.1 Key Facts
15.5.2 Business Description
15.5.3 Products and Services
15.5.4 Financial Overview
15.5.5 SWOT Analysis
15.5.6 Key Developments
15.6 Valio Ltd
15.6.1 Key Facts
15.6.2 Business Description
15.6.3 Products and Services
15.6.4 Financial Overview
15.6.5 SWOT Analysis
15.6.6 Key Developments
15.7 Oatly Group AB
15.7.1 Key Facts
15.7.2 Business Description
15.7.3 Products and Services
15.7.4 Financial Overview
15.7.5 SWOT Analysis
15.7.6 Key Developments
15.8 Daiya Foods Inc
15.8.1 Key Facts
15.8.2 Business Description
15.8.3 Products and Services
15.8.4 Financial Overview
15.8.5 SWOT Analysis
15.8.6 Key Developments
15.9 Forager Project LLC
15.9.1 Key Facts
15.9.2 Business Description
15.9.3 Products and Services
15.9.4 Financial Overview
15.9.5 SWOT Analysis
15.9.6 Key Developments
15.10 Harmless Harvest Inc
15.10.1 Key Facts
15.10.2 Business Description
15.10.3 Products and Services
15.10.4 Financial Overview
15.10.5 SWOT Analysis
15.10.6 Key Developments
16. Appendix

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Table of Contents

Summary

The non-dairy yogurt market size was valued at US$ 2.45 billion in 2022 and is expected to reach US$ 5.90 billion by 2030; the market is expected to record a CAGR of 11.6% from 2022 to 2030.

Non-dairy yogurts are made from almond milk, soymilk, and coconut milk, which are free from lactose. Moreover, plant-based non-dairy yogurt has a similar texture, creaminess, and consistency to conventional yogurt. Moreover, plant-based non-dairy yogurts are fortified with nutrients, such as protein and calcium, that meet the daily nutrient requirements of consumers. People with lactose intolerance are recommended to have a lactose-free diet to avoid allergies and digestive problems such as diarrhea, abdominal bloating, and nausea. Moreover, people allergic to milk are also recommended to consume plant-based dairy products. Therefore, such people seek alternatives that are easy to digest and can fulfill their daily nutritional needs. Thus, the increasing prevalence of lactose intolerance and milk allergies among consumers is driving the non-dairy yogurt market growth.

Moreover, consumers prefer products made with natural and ethically sourced ingredients due to a focus on holistic and conscious food consumption. According to a study commenced by Symrise in August 2020, ~43–49% of the surveyed consumers from Mexico, Argentina, Brazil, and Colombia were willing to pay more for products with natural ingredients. Thus, increasing demand for organically sourced products would create lucrative opportunities for the non-dairy yogurt market during the forecast period. Further, consumers are highly inclined toward plant-based or vegan-friendly products due to increased health concerns and increased awareness of animal welfare. The rising health consciousness among people due to the increasing prevalence of obesity, diabetes, and other diseases is compelling them to change their dietary habits. Thus, health-conscious consumers substitute conventional, animal-based products with plant-based food. Thus, rising veganism is expected to become an emerging trend in the non-dairy yogurt market during the forecast period.

In 2022, Europe held the largest revenue share of the global non-dairy yogurt market. The popularity of plant-based dairy products is increasing in Europe due to the shift in consumer demand from animal protein to plant protein. This inclination toward plant-based dairy products is associated with different factors, such as sustainability issues, health awareness, ethical or religious views, environmental concerns, and animal rights. According to the World Health Organization (WHO), consuming natural fats and proteins, such as coconut and soy, can offer several health benefits, including a healthy gut. The rising consumers’ inclination toward plant-based dairy products has encouraged manufacturers to adopt growth strategies such as product development and expansion of their businesses to meet elevating demands of consumers. In 2020, Danone, a France-based company, launched its dairy-free yogurt drink range to create a smooth and creamy texture without dairy and to accelerate its push into the dairy-free market. This launch aimed to provide plant-based dairy products to vegan consumers. This strategy also helped the company to expand its product line and business dimensions globally. These factors are anticipated to boost the demand for dairy-free products across the region and further aids to the non-dairy yogurt market growth.

The Hain Celestial Group Inc, Danone Sa, Springfield Creamery Inc, Lyrical Foods Inc, Coyo Pty Ltd, Valio Ltd, Oatly Group Ab, Daiya Foods Inc, Forager Project LLC, and Harmless Harvest Inc. are a few of the major players operating in the global non-dairy yogurt market. Market players continuously focus on strategic development initiatives such as research and development, merger and acquisition, expansion, and new product launch for offering high-quality and innovative products.

The overall non-dairy yogurt market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights into the topic. The participants of this process include VPs; business development managers; market intelligence managers; national sales managers; and external consultants such as valuation experts, research analysts, and key opinion leaders, specializing in the non-dairy yogurt market.

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サマリー

目次

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Table of Contents

ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。

本レポートと同分野（食品）の最新刊レポート

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