世界各国のリアルタイムなデータ・インテリジェンスで皆様をお手伝い

デンプンの世界市場展望、2028年


Global Starch Market Outlook, 2028

多くの植物に含まれる炭水化物であるデンプンは、食品や医薬品から繊維製品やバイオ燃料に至るまで、数え切れないほどの用途のバックボーンとなっている。世界で最も豊富な炭水化物であるデンプンは、トウモロコ... もっと見る

　

　

出版社 出版年月 電子版価格 ページ数 言語
Bonafide Research & Marketing Pvt. Ltd.
ボナファイドリサーチ 		2023年9月30日 US$4,950
シングルユーザライセンス
ライセンス・価格情報
注文方法はこちら 		201 英語

日本語のページは自動翻訳を利用し作成しています。


　

サマリー

多くの植物に含まれる炭水化物であるデンプンは、食品や医薬品から繊維製品やバイオ燃料に至るまで、数え切れないほどの用途のバックボーンとなっている。世界で最も豊富な炭水化物であるデンプンは、トウモロコシ（メイズ）、小麦、ジャガイモ、キャッサバ、米など、さまざまな作物から得られる。これらの作物はそれぞれ特定の抽出工程を経て、さまざまな用途に合わせたユニークな特性を持つデンプンになる。でんぷん産業は、でんぷんおよびその誘導体の生産、加工、利用を包括している。でんぷんは主に、トウモロコシ（メイズ）、小麦、ジャガイモ、キャッサバ、米などの作物から得られる。とうもろこしでんぷんは特に米国で最も一般的な原料のひとつであり、じゃがいもでんぷんは欧州でより普及している。デンプンは、湿式製粉（トウモロコシで一般的）、乾式製粉（小麦で一般的）、直接抽出（ジャガイモとキャッサバで一般的）など、様々な工程を経てこれらの作物から抽出される。これらの工程では、デンプンを得るために粉砕、分離、精製が行われる。世界のデンプン市場は大きく、成長し続けている。澱粉は安定性、耐熱性、耐凍結性、過度の熱に対する抵抗性を向上させ、粘度をコントロールするために改良されてきた。エネルギー貯蔵として他の緑色植物によっても生産される。いくつかの重要な食品に含まれ、食事における主な炭水化物である。食物デンプンは、米、小麦、ジャガイモ、タピオカ、トウモロコシなど、様々な天然資源から抽出される。小麦、トウモロコシ、ジャガイモが最も一般的に使用されている。食品業界は、世界市場における食品デンプンの消費量の大部分を占めている。食品業界では、焼き菓子、菓子、果物の缶詰やジャム、業務用キャンディー、グルタミン酸ナトリウム（MSG）など、さまざまな製品の製造に使用されている。食品用でんぷんは、鉱業、繊維、製紙、建設資材、消費財産業などの非食品産業で使用されている。工業用澱粉は製紙業界で製造やコーティングの際に広く使用されている。繊維産業では、生地の印刷や仕上げに使用される。鉱業では掘削工程で使用され、でんぷんは粘土と混ざり合い、油井の掘削に十分な保水性と粘性をもたらします。

Bonafide Research社の調査レポート「Global Starch Market Outlook, 2028」によると、同市場は2022年の525億9000万米ドルから2028年には650億米ドルを超えると予測されている。同市場は2023-28年までに年平均成長率4.7%で成長すると予測されている。この成長を促進する要因としては、加工食品や簡便食品の需要の増加、医薬品やバイオプラスチックなどの産業の拡大が挙げられる。デンプン業界の新たな動向としては、特定の用途向けの改質デンプンの開発、再生可能かつ生分解性材料としてのデンプンの包装への利用、代替タンパク質製品の潜在的な原料としてのデンプンの探求などが挙げられる。デンプン市場に関与する市場関係者は、付加価値の高い食品開発を改善するため、ジャガイモ塊茎や塊根などの非従来型の供給源からデンプンを調達することに注力すると予想される。さらに、現在の澱粉市場に関わる多くのプレーヤーは、製品の品質を高めるために、食感、熱安定性、粘度、溶解性など、澱粉の機能特性の改善にますます注力している。澱粉の応用可能性の拡大は、澱粉の非従来型供給源に関する知識を得るためのさらなる研究開発への道を開いている。澱粉の機能的特性と構造的特性の関連性に関する研究開発活動は、新たな産業用途の可能性を切り開くものと思われる。より成熟した市場では、プレミアム化が進み、世界的な食品トレンドやブランドに関心を持つ都市化した若い専門家の数が増加しており、これがデンプン市場を形成すると予想される。食品産業におけるデンプンの主な用途は、パン、スープ、プリン、パイ、大豆、肉製品、ソースの調製用増粘剤または安定剤である。春雨、アイスクリーム・ビスケット、即席麺、サゴ、チョコレートの製造にもでんぷんが使用される。澱粉の需要は、消費者の嗜好が生鮮根菜から非生鮮、加工品、付加価値製品へと変化するにつれて増加している。企業は主に、ニュートラルな風味、グルテンフリー、非遺伝子組み換え、栄養価の高い古代穀物でんぷんの提供に注力している。各社は、「クリーン・ラベル」のタピオカ・スターチを提供する活動に取り組んでいる。アーチャー・ダニエルズ・ミッドランド社などの企業は、消費者に最高の製品を提供することに注力している。同社は、事業基盤を拡大し、製品ポートフォリオに新製品を追加するために、他の企業と協力している。

地域別では、アジア太平洋地域が世界の澱粉市場において2023年から28年までに年平均成長率5%以上で市場をリードすると予想されている。

アジア太平洋地域には、中国やインドなど世界で最も人口の多い国々がある。これらの国々では人口の増加が続き、所得水準も上昇しているため、加工食品、医薬品、工業製品など、でんぷんを原料とするさまざまな消費財の需要が増加している。アジア太平洋地域で所得水準が上昇するにつれて、食生活も進化している。コンビニエンス・フードや加工製品への嗜好が高まっており、その多くは食感、安定性、その他の機能的特性のためにデンプンを主要成分として使用している。アジア太平洋諸国では急速な都市化が進み、ライフスタイルが多忙になり、包装食品や加工食品への依存度が高まっている。澱粉は味、食感、保存性を向上させるため、こうした食品に一般的に使用されている。アジア太平洋地域の一部の政府は、デンプンを使用する産業の成長を積極的に推進している。これには、バイオ燃料、生分解性プラスチック、その他デンプン由来の持続可能な製品の生産を支援する取り組みも含まれる。中国やタイなど、アジア太平洋地域の多くの国々は、トウモロコシやキャッサバのようなでんぷん作物の主要生産国である。これらの作物の農業生産の増加は、同地域内の様々な産業がでんぷんを利用できるようにすることに貢献している。持続可能性問題に対する意識の高まりを受けて、アジア太平洋諸国の中には、従来のプラスチックに代わる環境に優しい材料としてデンプンベースの材料を模索している国もある。この傾向は、プラスチック廃棄物を削減し、持続可能性を促進するための世界的な取り組みと一致している。

報告書によると、予測期間中、澱粉誘導体はより高い収益を上げて世界の澱粉市場を支配すると予測されている。

澱粉には大きく分けて2種類ある-トウモロコシ、小麦、ジャガイモ、米、キャッサバ、タピオカから得られる純粋な形態の澱粉である生澱粉。変性でんぷんまたはでんぷん誘導体は、加工性の高いでんぷんを変化させたものである。世界市場では、グルテンフリー製品に対する確かな需要が見られる。このため、官能的・栄養的な役割を果たすデンプンやその誘導体の利用が増加している。澱粉の構造特性が弱いため、改質澱粉や澱粉誘導体は世界市場で絶大な人気を集めている。加えて、食品製造技術のアップグレードへの注目の高まりと、改質デンプンの利点に関する意識の高まりとが相まって、改質デンプン需要の上昇につながっている。消費者の嗜好の進化は、デンプン市場の成長見通しに強い影響を与えると予想される。クリーンラベル食品に対する需要の増加は、デンプン市場に直接的な影響を与えると予想される。世界各国の消費者がますます健康的なライフスタイルを志向するようになっているため、デンプンだけでなく改質デンプンの需要も予測期間の後半にかけて減少すると予想される。澱粉の改質は、その分子構造、サイズ、溶解性、粘度、ゲル化特性、またはその他の特性を変えることができる様々なプロセスを含む。これらの改質は通常、生デンプンの制限を克服し、食品、医薬品、繊維、製紙など様々な業界の特定の要件を満たすために行われる。食品・飲料業界は、消費者の嗜好の変化、都市化の進展、可処分所得の増加などの要因により、著しい成長を遂げている。

変性デンプンは、安定剤、増粘剤、乳化剤、食感改良剤として食品・飲料業界で広く使用されている。食品の全体的な品質と官能特性を向上させるため、こうした原料の需要が増加している。さらに、改質デンプンは食品・飲料業界以外にも用途がある。製紙・包装、繊維、医薬品、化粧品、飼料などの産業で使用されている。例えば製紙業界では、改質デンプンは紙製品の強度、滑らかさ、印刷適性を向上させる。繊維製品では、糊料や増粘剤として使用される。改質澱粉の幅広い用途と汎用性により、これらの産業では貴重な原料となっており、需要を牽引している。さらに、改質澱粉は様々な用途に望ましい幅広い機能特性を提供する。これらの特性には、生デンプンに比べて改善された食感、安定性、粘性、強化された耐熱性などが含まれる。例えば、改質デンプンは冷凍食品のシネレシス（液分離）を防止し、乳製品のクリーミーさを高め、食肉製品の保水性を向上させることができる。改質澱粉のユニークな機能性は、食品、医薬品、パーソナルケア産業での採用を後押ししている。

供給源に基づくと、コーンスターチは歴史的な期間に大きな市場成長を目撃しており、予測期間の終わりまでに同様に市場を支配すると予想される。

トウモロコシは世界で最も広く栽培されている作物のひとつである。多くの国や地域で栽培されているため、コーンスターチは世界の様々な地域で容易に入手でき、費用対効果も高い。この豊富なトウモロコシは、コーンスターチ製造のための安定した原料供給源となっている。コーンスターチは、幅広い用途を持つ非常に汎用性の高い原料である。食品業界では、スープ、ソース、肉汁、焼き菓子など様々な製品の増粘剤、安定剤、食感改良剤として使用することができる。そのニュートラルな風味と色合いから、幅広い料理用途に適しています。コーンスターチには優れた増粘性があります。液体を滑らかでダマのないソースやフィリングに変えることができます。一貫した食感を生み出すその能力は、調理において高く評価され、多くの料理の品質と食べやすさに貢献しています。コーンスターチはもともとグルテンを含まないため、セリアック病やグルテン過敏症の人にとって貴重な原料です。小麦粉のような小麦ベースの増粘剤に代わる一般的な代用品として役立っている。コーンスターチは一般的に非アレルギー性であると考えられており、他の原材料と比べてアレルギー反応を引き起こす可能性が低い。そのため、幅広い消費者層に適している。コーンスターチは、適切に保管されれば、保存期間が長い。腐敗したり劣化したりしにくいため、消費者にとっても食品メーカーにとっても便利な素材である。食品産業での広範な用途に加え、コーンスターチは医薬品、繊維製品、製紙、接着剤や糊の製造など、さまざまな非食品産業にも応用されている。コーンスターチは、生分解性プラスチックや持続可能な材料の生産において重要な原料である。これは、プラスチック廃棄物を削減し、環境に優しい代替品を促進するための世界的な取り組みと一致している。

報告書によると、予測期間中、食品・飲料分野が35％以上の市場シェアで市場をリードすると予想されている。

食品・食品加工産業の急成長は、世界の食品用澱粉市場成長の主な原動力である。食品業界では、幅広い製品の製造工程で使用されている。嗜好性や栄養価の観点から、高品質の食品・飲料に対する需要は世界的に高まっている。消費者の嗜好は、通常の主食から高級食品へとシフトしており、食品・飲料業界におけるデンプン需要を刺激している。健康とウェルネス」のトレンドが高まり、天然素材に対する消費者の需要が高まるにつれて、市場は競争的になっている。中国や日本など、でんぷん主食に依存している国では、でんぷん摂取量がはるかに多い。バイオ燃料とバイオ材料の増加とこの産業におけるデンプン消費は、世界の食品デンプン市場の成長を促進すると予想される。消費財および包装産業における工業用澱粉の消費が接着剤とともに増加するにつれて、世界の食品澱粉市場の成長は加速すると予想される。食品加工産業の幅広い拡大は、食品デンプンの需要に好影響を及ぼしている。また、食品加工産業は近年拡大している。その上、低価格食品と収益性の高い食品に対する消費者の嗜好が、高機能食品への需要を何倍にも高めている。世界の食品・飲料（F&B）市場は、食品システムの革新、ロジスティクスの改善、経済成長、世界貿易の拡大、消費者支出の増加により、近年力強い成長を遂げている。

機能面では、でんぷんは主に増粘剤として使用され、世界のでんぷん市場で高い収益をあげている。

澱粉は水と混ぜて加熱すると卓越した増粘能力を発揮する。加熱するとデンプンの顆粒が水を吸収して膨潤し、ゲル状のとろみが生じる。この特性により、様々な食品および非食品において、望ましい厚みと食感を実現するのに非常に効果的です。でんぷんは味と色が中性であるため、添加した製品の風味や外観を大きく変えることはありません。そのため、増粘剤として多用途に使用でき、他の原材料の自然な風味や色を生かすことができます。澱粉は、澱粉の種類、使用濃度、調理方法によって、薄い液体から濃いペースト状まで、幅広い粘度を作り出すことができる。この汎用性により、スープやソースからグレービーやプリンに至るまで、様々な用途に適している。澱粉でとろみをつけた製品は、様々な温度にさらされてもその食感と粘性を維持する。これは、調理、冷却、再加熱を行っても食感が大きく変化しない食品業界では特に重要です。でんぷんはもともとグルテンを含まないため、セリアック病やグルテン過敏症の人にとって優れた増粘剤となる。また、非アレルギー性であるため、他の増粘剤に比べてアレルギー反応を起こしにくいとされています。澱粉は、米国食品医薬品局（FDA）を含む多くの国の規制機関から、一般に安全と認められている（GRAS）。このステータスは、食品業界で広く使用されていることを裏付けている。

市場促進要因

- 食生活の嗜好の変化と人口増加：世界人口は着実に増加しており、食生活の嗜好も進化している。消費者は簡便な加工食品を求めるようになり、それらは食感、安定性、一貫性の主要成分としてデンプンに依存することが多い。より多くの人々が都市生活にシフトし、より多忙なライフスタイルを採用するにつれて、包装食品や加工食品に対する需要が高まり、デンプンベースの製品に対するニーズを後押ししている。世界人口の増加と消費者習慣の変化が、特に食品業界におけるデンプン需要を煽っている。この原動力は、都市化が進むにつれて、また新興市場の所得が上昇し便利な食品オプションへの欲求が高まるにつれて、持続すると予想される。

- 持続可能性とグリーン・イニシアティブ：持続可能性への懸念と環境意識は、澱粉業界を含む様々な業界で最重要課題となっている。でんぷんは、生分解性プラスチック、持続可能なパッケージング、バイオ燃料への応用が期待される再生可能資源として認識されつつある。政府や消費者が環境に優しい製品を優先する中、デンプン業界は持続可能な代替品の開発を迫られている。持続可能性への注目が澱粉業界内の技術革新を促し、その結果、プラスチック廃棄物を削減できる澱粉ベースのバイオプラスチックが開発されている。さらに、バイオ燃料製造の機会も開かれ、より環境に優しいエネルギー源を求める世界的な動きと一致している。

市場の課題

- 代替原料との競争：澱粉業界は、改質澱粉、ガム（キサンタンガムなど）、ハイドロコロイドなどの代替増粘剤およびテクスチャライザーとの競争に直面している。これらの代替品は特定の機能的利点を提供したり、食事制限（グルテンフリーなど）に対応したりする。競争は、澱粉業界に革新をもたらし、変化する消費者の需要に適応することを要求する。競争への挑戦は、好まれる増粘剤としての地位を維持するために、デンプン業界における継続的な研究開発の努力を必要とする。

- 原料供給と価格変動：デンプン業界は、トウモロコシや小麦などの農作物に大きく依存している。天候、害虫、病気などの要因による作物収量の変動は、供給の途絶と価格変動につながる可能性がある。気候変動や世界的な経済要因は、こうした課題をさらに悪化させる可能性がある。予測不可能な原料コストと入手可能性は、デンプンメーカーの収益性と安定性に影響を与える可能性がある。これらの課題を軽減するためには、調達地域の多様化や作物の回復力の開発といった戦略が不可欠である。

市場動向

- クリーンラベルと天然素材：消費者は、ナチュラルで認知度の高い原材料を使用したクリーンラベル製品を求めるようになっている。この傾向は、加工を最小限に抑え、添加物や化学調味料を一切使用していない澱粉に対する需要を牽引している。メーカー各社は、生澱粉や無変性澱粉を提供することでこれに応えている。クリーン・ラベルのトレンドは、製品の配合やラベリングに影響を及ぼし、透明性の向上や成分リストの簡素化につながっている。このトレンドに適応するメーカーは、消費者の嗜好に応え、競争力を得ることができる。

- 機能性澱粉と特殊澱粉：安定性の向上、耐凍結融解性、食感の向上など、特定の機能特性を提供する特殊澱粉への需要が高まっている。このような特殊澱粉は、食品、医薬品、工業分野などの産業で応用されている。機能性澱粉の開発と商業化は多様な産業ニーズに応え、応用範囲を拡大し、万能成分としての澱粉の価値提案を高めている。

Covid-19の影響

パンデミックは世界中のサプライチェーンを混乱させ、デンプン業界の原料調達と最終製品の流通に影響を与えた。ロックダウン、輸送制限、労働力不足が商品の移動を妨げ、生産と流通の遅延と混乱につながった。大流行中の消費者の行動や優先順位の変化は、でんぷん製品に対する需要のシフトにつながった。レストランや外食産業が閉店したり、操業能力が低下したりしたため、外食産業で使用される特定のデンプン製品に対する需要が減少した。逆に、消費者向けパッケージ食品とコンビニエンス・フードの需要は増加し、これらの製品に使用されるデンプンの需要拡大につながった。でんぷん製品の国際取引は、パンデミックによって困難に直面した。輸出規制、輸入国からの需要の変化、物流の課題などが世界のデンプン貿易に影響を与えた。一部の国では、国内の食料安全保障を確保するために、でんぷんを含む特定の食品に対して輸出禁止または制限を課した。澱粉業界は原料および最終製品の価格変動に見舞われた。商品価格、為替レート、需給バランスの変動は、でんぷんメーカーや生産者の価格戦略や利益率に影響を与えた。澱粉加工施設で働く労働者の安全確保が最優先課題となった。メーカーは新たな安全プロトコル、社会的距離の縮め方、リモートワークの取り決めなどを実施しなければならず、生産効率やコストに影響を与える可能性があった。パンデミックは消費者の健康と栄養に対する意識を高め、デンプン業界の研究開発努力に変化をもたらした。企業は、ビタミン、ミネラル、食物繊維を添加したものなど、より健康的で機能的な食品にデンプンを組み込む方法を模索し始めた。パンデミックは、プラスチック廃棄物や環境問題への関心を高めた。その結果、でんぷんベースの生分解性包装材料への関心が高まり、でんぷん業界に新たな市場機会をもたらす可能性が出てきた。各国政府は、澱粉業界を含め、パンデミックの影響を受けた企業に対して様々な支援策を実施した。こうした措置は、資金援助から、生産とサプライ・チェーンの安定を維持するための規制調整まで多岐にわたった。

競争環境

本レポートに記載されている主な企業には、The Archer-Daniels-Midland Company、Tate & Lyle PLC、Cargill, Incorporated、Ingredion Incorporated、Associated British Foods plc、The Agrana Group、Croda International plc、Roquette、Südzucker AG、Tereos S.A.、Anora Group Plc、Batory S.A.などがある、アノラ・グループ Plc、バトリー・フーズ・インク、スパック・スターチ・プロダクツ（インド）リミテッド、ザ・スクーラー・カンパニー、ボブズ・レッド・ミル、ロイヤル・アベベU.A.、ロイヤル・イングリディエンツ・グループB.V.、エムズランド・グループ、マニルドラ・グループ、グジャラート・アンブジャ・エクスポート・リミテッド。

主な業界動向

- Henan Doing Mechanical Equipment Co.Ltdは2019年11月に世界のラゴスで開催されたChina Commodities Expo-Global 2019でトウモロコシ加工機を展示した。同社は新しい生産技術、新しいデザインのトウモロコシ加工機械、その他の製品提供を紹介した。同社はGlobaln市場におけるコーンスターチの需要増加の結果、Globalでの事業を拡大している。

- 2018年3月、アーチャー・ダニエルズ・ミッドランド社は、ロシアを拠点とするAston Foods and Food Ingredients社の甘味料・澱粉事業の株式50％を取得し、この投資はADM社のグローバル・コーン事業の拡大努力に重要な追加となった。

- 2018年7月、イングレディエント・サプライヤーであるイングレディオン社は、機能的でクリーンラベルの澱粉の既存製品ラインに、新たに2種類の有機認証トウモロコシ澱粉原料を発売した。これらのでんぷんは、有機風味食品、代替乳製品、冷蔵スープ、ソース、ベビーフードなどの用途において、厳しい加工条件や低温に耐えるように設計されている。

- ADMは2018年7月にVedan International Limitedと提携し、新しいタピオカ澱粉とタピオカマルトデキストリン原料を導入した。タピオカ澱粉はコーンスターチから派生したもので、植物由来の澱粉を好む顧客の需要に応えるために生産されている。同社は製品ポートフォリオを拡大することで、植物由来の澱粉を必要とする顧客層の拡大を実現した。

- 2017年10月、テート＆ライルPLCは、ベビーフード分野からの需要増に対応するため、スロバキアの施設で非遺伝子組み換えマルトデキストリン「MALTOSWEET」製品ラインの生産能力を今後2年間で倍増すると発表した。

本レポートの考察

- 地域世界
- 歴史的な年2017
- 基準年2022
- 推定年2023
- 予測年2028

本レポートでカバーされている側面

- 世界の澱粉の価値とセグメント別予測
- 地域別および国別のでんぷん市場分析
- 様々な促進要因と課題
- 進行中のトレンドと開発
- トッププロファイル企業
- 戦略的提言

レポート対象地域と国

- 北米（米国、カナダ、メキシコ）
- ヨーロッパ（ドイツ、イギリス、フランス、スペイン、イタリア、ロシア）
- アジア太平洋（中国、日本、インド、オーストラリア、韓国）
- 南米（ブラジル、アルゼンチン、コロンビア）
- 中東・アフリカ（UAE、サウジアラビア、南アフリカ）

タイプ別

- でんぷん誘導体
- ネイティブ

ソース別

- トウモロコシ
- キャッサバ/タピオカ
- 小麦
- ジャガイモ
- トウモロコシ
- その他（ワキシーメイズ、ゼラチン化デンプン、米ぬか、サツマイモ、エンドウ豆など）

用途別

- 食品・飲料
- 工業用
- 織物・繊維
- 飼料
- 製紙産業
- 医薬品・化粧品
- その他（接着剤、鋳造）

機能別

- 増粘剤
- 安定剤
- 結合剤
- ゲル化剤
- フィルム形成剤
- 乳化剤

レポートのアプローチ

本レポートは一次調査と二次調査を組み合わせたアプローチで構成されている。まず二次調査は、市場を理解し、そこに存在する企業をリストアップするために行われた。二次調査は、プレスリリース、企業の年次報告書、政府が作成した報告書やデータベースなどの第三者情報源からなる。二次情報源からデータを収集した後、一次調査は、市場がどのように機能しているかについて主要プレーヤーに電話インタビューを行い、市場のディーラーやディストリビューターと取引コールを行うことによって実施した。その後、消費者を地域別、階層別、年齢層別、性別に均等にセグメンテーションし、一次調査を開始した。一次データが揃えば、二次ソースから得た詳細の検証を開始することができる。

対象読者

本レポートは、業界コンサルタント、メーカー、サプライヤー、澱粉業界関連の団体や組織、政府機関、その他関係者が市場中心の戦略を調整するのに役立ちます。マーケティングやプレゼンテーションに加え、業界に関する競合知識を高めることもできます。






***注：ご注文確認後、報告書をお届けするまでに48時間（2営業日）かかります。

ページTOPに戻る


目次

Table of Contents
1. Executive Summary
2. Market Dynamics
2.1. Market Drivers & Opportunities
2.2. Market Restraints & Challenges
2.3. Market Trends
2.4. Covid-19 Effect
2.5. Supply chain Analysis
2.6. Policy & Regulatory Framework
2.7. Industry Experts Views
3. Research Methodology
3.1. Secondary Research
3.2. Primary Data Collection
3.3. Market Formation & Validation
3.4. Report Writing, Quality Check & Delivery
4. Market Structure
4.1. Market Considerate
4.2. Assumptions
4.3. Limitations
4.4. Abbreviations
4.5. Sources
4.6. Definitions
5. Economic /Demographic Snapshot
6. Global Starch Market Outlook
6.1. Market Size By Value
6.2. Market Share By Region
6.3. Market Size and Forecast, By Geography
6.4. Market Size and Forecast, By Types
6.5. Market Size and Forecast, By Source
6.6. Market Size and Forecast, By Application
6.7. Market Size and Forecast, By Function
7. North America Starch Market Outlook
7.1. Market Size By Value
7.2. Market Share By Country
7.3. Market Size and Forecast, By Types
7.4. Market Size and Forecast, By Source
7.5. Market Size and Forecast, By Application
7.6. Market Size and Forecast, By Function
7.7. United States Starch Market Outlook
7.7.1. Market Size By Value
7.7.2. Market Size and Forecast By Types
7.7.3. Market Size and Forecast By Source
7.7.4. Market Size and Forecast By Application
7.7.5. Market Size and Forecast By Function
7.8. Canada Starch Market Outlook
7.8.1. Market Size By Value
7.8.2. Market Size and Forecast By Types
7.8.3. Market Size and Forecast By Source
7.8.4. Market Size and Forecast By Application
7.8.5. Market Size and Forecast By Function
7.9. Mexico Starch Market Outlook
7.9.1. Market Size By Value
7.9.2. Market Size and Forecast By Types
7.9.3. Market Size and Forecast By Source
7.9.4. Market Size and Forecast By Application
7.9.5. Market Size and Forecast By Function
8. Europe Starch Market Outlook
8.1. Market Size By Value
8.2. Market Share By Country
8.3. Market Size and Forecast, By Types
8.4. Market Size and Forecast, By Source
8.5. Market Size and Forecast, By Application
8.6. Market Size and Forecast, By Function
8.7. Germany Starch Market Outlook
8.7.1. Market Size By Value
8.7.2. Market Size and Forecast By Types
8.7.3. Market Size and Forecast By Source
8.7.4. Market Size and Forecast By Application
8.7.5. Market Size and Forecast By Function
8.8. United Kingdom Starch Market Outlook
8.8.1. Market Size By Value
8.8.2. Market Size and Forecast By Types
8.8.3. Market Size and Forecast By Source
8.8.4. Market Size and Forecast By Application
8.8.5. Market Size and Forecast By Function
8.9. France Starch Market Outlook
8.9.1. Market Size By Value
8.9.2. Market Size and Forecast By Types
8.9.3. Market Size and Forecast By Source
8.9.4. Market Size and Forecast By Application
8.9.5. Market Size and Forecast By Function
8.10. Italy Starch Market Outlook
8.10.1. Market Size By Value
8.10.2. Market Size and Forecast By Types
8.10.3. Market Size and Forecast By Source
8.10.4. Market Size and Forecast By Application
8.10.5. Market Size and Forecast By Function
8.11. Spain Starch Market Outlook
8.11.1. Market Size By Value
8.11.2. Market Size and Forecast By Types
8.11.3. Market Size and Forecast By Source
8.11.4. Market Size and Forecast By Application
8.11.5. Market Size and Forecast By Function
8.12. Russia Starch Market Outlook
8.12.1. Market Size By Value
8.12.2. Market Size and Forecast By Types
8.12.3. Market Size and Forecast By Source
8.12.4. Market Size and Forecast By Application
8.12.5. Market Size and Forecast By Function
9. Asia-Pacific Starch Market Outlook
9.1. Market Size By Value
9.2. Market Share By Country
9.3. Market Size and Forecast, By Types
9.4. Market Size and Forecast, By Source
9.5. Market Size and Forecast, By Application
9.6. Market Size and Forecast, By Function
9.7. China Starch Market Outlook
9.7.1. Market Size By Value
9.7.2. Market Size and Forecast By Types
9.7.3. Market Size and Forecast By Source
9.7.4. Market Size and Forecast By Application
9.7.5. Market Size and Forecast By Function
9.8. Japan Starch Market Outlook
9.8.1. Market Size By Value
9.8.2. Market Size and Forecast By Types
9.8.3. Market Size and Forecast By Source
9.8.4. Market Size and Forecast By Application
9.8.5. Market Size and Forecast By Function
9.9. India Starch Market Outlook
9.9.1. Market Size By Value
9.9.2. Market Size and Forecast By Types
9.9.3. Market Size and Forecast By Source
9.9.4. Market Size and Forecast By Application
9.9.5. Market Size and Forecast By Function
9.10. Australia Starch Market Outlook
9.10.1. Market Size By Value
9.10.2. Market Size and Forecast By Types
9.10.3. Market Size and Forecast By Source
9.10.4. Market Size and Forecast By Application
9.10.5. Market Size and Forecast By Function
9.11. South Korea Starch Market Outlook
9.11.1. Market Size By Value
9.11.2. Market Size and Forecast By Types
9.11.3. Market Size and Forecast By Source
9.11.4. Market Size and Forecast By Application
9.11.5. Market Size and Forecast By Function
10. South America Starch Market Outlook
10.1. Market Size By Value
10.2. Market Share By Country
10.3. Market Size and Forecast, By Types
10.4. Market Size and Forecast, By Source
10.5. Market Size and Forecast, By Application
10.6. Market Size and Forecast, By Function
10.7. Brazil Starch Market Outlook
10.7.1. Market Size By Value
10.7.2. Market Size and Forecast By Types
10.7.3. Market Size and Forecast By Source
10.7.4. Market Size and Forecast By Application
10.7.5. Market Size and Forecast By Function
10.8. Argentina Starch Market Outlook
10.8.1. Market Size By Value
10.8.2. Market Size and Forecast By Types
10.8.3. Market Size and Forecast By Source
10.8.4. Market Size and Forecast By Application
10.8.5. Market Size and Forecast By Function
10.9. Columbia Starch Market Outlook
10.9.1. Market Size By Value
10.9.2. Market Size and Forecast By Types
10.9.3. Market Size and Forecast By Source
10.9.4. Market Size and Forecast By Application
10.9.5. Market Size and Forecast By Function
11. Middle East & Africa Starch Market Outlook
11.1. Market Size By Value
11.2. Market Share By Country
11.3. Market Size and Forecast, By Types
11.4. Market Size and Forecast, By Source
11.5. Market Size and Forecast, By Application
11.6. Market Size and Forecast, By Function
11.7. UAE Starch Market Outlook
11.7.1. Market Size By Value
11.7.2. Market Size and Forecast By Types
11.7.3. Market Size and Forecast By Source
11.7.4. Market Size and Forecast By Application
11.7.5. Market Size and Forecast By Function
11.8. Saudi Arabia Starch Market Outlook
11.8.1. Market Size By Value
11.8.2. Market Size and Forecast By Types
11.8.3. Market Size and Forecast By Source
11.8.4. Market Size and Forecast By Application
11.8.5. Market Size and Forecast By Function
11.9. South Africa Starch Market Outlook
11.9.1. Market Size By Value
11.9.2. Market Size and Forecast By Types
11.9.3. Market Size and Forecast By Source
11.9.4. Market Size and Forecast By Application
11.9.5. Market Size and Forecast By Function
12. Competitive Landscape
12.1. Competitive Dashboard
12.2. Business Strategies Adopted by Key Players
12.3. Key Players Market Share Insights and Analysis, 2022
12.4. Key Players Market Positioning Matrix
12.5. Porter's Five Forces
12.6. Company Profile
12.6.1. The Archer-Daniels-Midland Company
12.6.1.1. Company Snapshot
12.6.1.2. Company Overview
12.6.1.3. Financial Highlights
12.6.1.4. Geographic Insights
12.6.1.5. Business Segment & Performance
12.6.1.6. Product Portfolio
12.6.1.7. Key Executives
12.6.1.8. Strategic Moves & Developments
12.6.2. Tate & Lyle PLC
12.6.3. Cargill, Incorporated
12.6.4. Ingredion Incorporated
12.6.5. Associated British Foods plc
12.6.6. The Agrana Group
12.6.7. Croda International plc
12.6.8. Roquette
12.6.9. Südzucker AG
12.6.10. Tereos S.A.
12.6.11. Anora Group Plc
12.6.12. Batory Foods, Inc.
12.6.13. Spac Starch Products (India) Limited
12.6.14. The Scoular Company
12.6.15. Bob's Red Mil
12.6.16. Royal Avebe U.A.
12.6.17. Royal Ingredients Group B.V.
12.6.18. The Emsland Group
12.6.19. Manildra Group
12.6.20. Gujarat Ambuja Exports Limited
13. Strategic Recommendations
14. Annexure
14.1. FAQ`s
14.2. Notes
14.3. Related Reports
15. Disclaimer

List of Figures
Figure 1: Global Starch Market Size (USD Billion) By Region, 2022 & 2028
Figure 2: Market attractiveness Index, By Region 2028
Figure 3: Market attractiveness Index, By Segment 2028
Figure 4: Global Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 5: Global Starch Market Share By Region (2022)
Figure 6: North America Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 7: North America Starch Market Share By Country (2022)
Figure 8: US Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 9: Canada Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 10: Mexico Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 11: Europe Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 12: Europe Starch Market Share By Country (2022)
Figure 13: Germany Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 14: UK Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 15: France Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 16: Italy Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 17: Spain Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 18: Russia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 19: Asia-Pacific Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 20: Asia-Pacific Starch Market Share By Country (2022)
Figure 21: China Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 22: Japan Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 23: India Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 24: Australia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 25: South Korea Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 26: South America Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 27: South America Starch Market Share By Country (2022)
Figure 28: Brazil Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 29: Argentina Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 30: Columbia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 31: Middle East & Africa Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 32: Middle East & Africa Starch Market Share By Country (2022)
Figure 33: UAE Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 34: Saudi Arabia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 35: South Africa Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 36: Competitive Dashboard of top 5 players, 2022
Figure 37: Market Share insights of key players, 2022
Figure 38: Porter's Five Forces of Global Starch Market

List of Table
Table 1 : Global Starch Market Snapshot, By Segmentation (2022 & 2028) (in USD Billion)
Table 2 : Influencing Factors for Starch Market, 2022
Table 3: Top 10 Counties Economic Snapshot 2020
Table 4: Economic Snapshot of Other Prominent Countries 2020
Table 5: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 6: Global Starch Market Size and Forecast, By Geography (2017 to 2028F) (In USD Billion)
Table 7 : Global Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 8 : Global Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 9 : Global Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 10 : Global Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 11 : North America Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 12 : North America Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 13 : North America Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 14 : North America Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 15 : United States Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 16 : United States Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 17 : United States Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 18 : United States Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 19 : Canada Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 20 : Canada Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 21 : Canada Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 22 : Canada Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 23 : Mexico Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 24 : Mexico Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 25 : Mexico Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 26 : Mexico Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 27 : Europe Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 28 : Europe Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 29 : Europe Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 30 : Europe Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 31 : Germany Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 32 : Germany Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 33 : Germany Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 34 : Germany Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 35 : United Kingdom Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 36 : United Kingdom Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 37 : United Kingdom Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 38 : United Kingdom Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 39 : France Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 40 : France Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 41 : France Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 42 : France Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 43 : Italy Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 44 : Italy Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 45 : Italy Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 46 : Italy Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 47 : Spain Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 48 : Spain Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 49 : Spain Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 50 : Spain Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 51 : Russia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 52 : Russia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 53 : Russia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 54 : Russia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 55 : Asia-Pacific Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 56 : Asia-Pacific Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 57 : Asia-Pacific Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 58 : Asia-Pacific Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 59 : China Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 60 : China Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 61 : China Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 62 : China Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 63 : Japan Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 64 : Japan Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 65 : Japan Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 66 : Japan Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 67 : India Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 68 : India Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 69 : India Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 70 : India Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 71 : Australia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 72 : Australia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 73 : Australia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 74 : Australia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 75 : South Korea Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 76 : South Korea Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 77 : South Korea Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 78 : South Korea Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 79 : South America Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 80 : South America Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 81 : South America Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 82 : South America Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 83 : Brazil Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 84 : Brazil Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 85 : Brazil Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 86 : Brazil Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 87 : Argentina Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 88 : Argentina Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 89 : Argentina Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 90 : Argentina Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 91 : Colombia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 92 : Colombia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 93 : Colombia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 94 : Colombia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 95 : Middle East & Africa Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 96 : Middle East & Africa Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 97 : Middle East & Africa Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 98 : Middle East & Africa Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 99 : United Arab Emirates Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 100 : United Arab Emirates Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 101 : United Arab Emirates Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 102 : United Arab Emirates Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 103 : Saudi Arabia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 104 : Saudi Arabia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 105 : Saudi Arabia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 106 : Saudi Arabia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 107 : South Africa Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 108 : South Africa Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 109 : South Africa Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 110 : South Africa Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)

　

ページTOPに戻る


　

Summary

Starch, a carbohydrate found in numerous plants, serves as the backbone for countless applications, from food and pharmaceuticals to textiles and biofuels. Starch, the most abundant carbohydrate in the world, is derived from various crops, with corn (maize), wheat, potatoes, cassava, and rice being the primary sources. Each of these crops undergoes a specific extraction process, resulting in starch with unique properties tailored for different applications. The starch industry encompasses the production, processing, and utilization of starch and its derivatives. Starch is primarily derived from crops such as corn (maize), wheat, potato, cassava, and rice. Corn starch is one of the most common sources, particularly in the United States, while potato starch is more prevalent in Europe. Starch is extracted from these crops through various processes, including wet milling (common for corn), dry milling (common for wheat), and direct extraction (common for potatoes and cassava). These processes involve grinding, separation, and purification to obtain starch. The global starch market is significant and continues to grow. Starch has been modified to improve stability, resistance to heat, freezing, excessive heat and to control viscosity. It is produced by other green plants as energy storage. It is part of several important foods and is the main carbohydrate in the diet. Food starch is extracted from various natural sources such as rice, wheat, potatoes, tapioca, and corn. Wheat, corn, and potatoes are most commonly used for food starch. The food industry has a significant part of consumption in the world market for food starch. They are used to make a variety of products in the food industry, such as baked goods, confectionery, canned fruit and jams, commercial candy, and monosodium glutamate (MSG). Food starch is used in non-food industries includes mining, textile, paper, construction materials, and consumer goods industries. Industrial starch is widely used in the paper industry during manufacturing and coating. In the textile industry, it is used to print and finish fabrics. Well used in the drilling process in the mining industry, starch mixes with clay and this mix provides adequate water retention and viscosity for drilling oil wells.

According to the research report, “Global Starch Market Outlook, 2028” published by Bonafide Research, the market is anticipated to cross USD 65 Billion by 2028, increasing from USD 52.59 Billion in 2022. The market is expected to grow with 4.7% CAGR by 2023-28. Factors driving this growth include the increasing demand for processed and convenience foods, as well as the expansion of industries like pharmaceuticals and bio-plastics. Some emerging trends in the starch industry include the development of modified starches for specific applications, the use of starch as a renewable and biodegradable material in packaging, and the exploration of starch as a potential ingredient in alternative protein products. Market players involved in the starch market are expected to focus on procuring starch from non-conventional sources, such as potato tubers and tuber roots to improve added-value food product development. Furthermore, a number of players involved in the current starch market landscape are increasingly focusing on improving the functional properties of starch including texture, thermal stability, viscosity, and solubility to enhance the quality of their products. The expanding applicability of starch has paved the way for additional research and development to gain knowledge on non-conventional sources of starch. Research and development activities pertaining to the linkage between functional and structural properties of starch are likely to open up new potential industrial applications. In more mature markets premiumization and growing number of young urbanized professionals interested in global food trends and brands are expected to shape the starch market. Leading applications of starch in the food industry are as a thickening or stabilizing agent for the preparation of breads, soups, puddings, pies, soy, meat products, and sauces. Manufacturing of vermicelli, ice cream biscuits, instant noodles, sago, and chocolates also involves addition of starches. The demand for starch is increasing with altering consumer preference from fresh roots to nonperishable, processed, and value-added products. Companies are mainly focusing on providing neutral-flavored, gluten-free, non-GMO, and nutritious ancient grain starches. They are been engaged in activities to provide ‘clean label’ tapioca starches. Companies such as Archer Daniels Midland Company are focusing on offering best products to consumers. They are collaborating with other firms for widening base of operations and adding new products to their product portfolio.

Based on the regions, Asia-Pacific is expected to lead the market with over 5% CAGR by 2023-28 in global starch market.

The Asia-Pacific region is home to some of the world's most populous countries, including China and India. As these countries experience continued population growth and rising income levels, there is a corresponding increase in demand for various consumer goods, including processed foods, pharmaceuticals, and industrial products that rely on starch as an ingredient. As income levels rise in the Asia-Pacific region, dietary habits are also evolving. There is a growing preference for convenience foods and processed products, many of which use starch as a key ingredient for texture, stability, and other functional properties. Rapid urbanization in Asia-Pacific countries is leading to busier lifestyles and a greater reliance on packaged and processed foods. Starch is commonly used in these foods to improve taste, texture, and shelf life. Some governments in the Asia-Pacific region are actively promoting the growth of industries that use starch. This includes initiatives to support the production of biofuels, biodegradable plastics, and other sustainable products derived from starch. Many countries in Asia-Pacific, such as China and Thailand, are major producers of starch crops like corn and cassava. Increased agricultural production of these crops contributes to the availability of starch for various industries within the region. With growing awareness of sustainability issues, some Asia-Pacific countries are exploring starch-based materials as eco-friendly alternatives to conventional plastics. This trend aligns with global efforts to reduce plastic waste and promote sustainability.

According to the report, starch derivatives are projected to dominate the global starch market during the forecast period with higher revenue generation.

There are majorly two types of starches – native starches which are pure forms of starch obtained from corn, wheat, potato, rice, cassava, and tapioca. Modified starch or starch derivatives are an altered form of starches with a high degree of processability. The global marketplace has exhibited solid demand for gluten-free products; this has increased the utilization of starch and its derivatives for sensory and nutritional roles. Due to the weak structural properties of starch, modified starch or starch derivatives has garnered immense popularity in the global market. In addition, the increasing focus on upgrading food manufacturing technologies coupled with the growing awareness pertaining to the benefits of modified starch has led to a rise in the demand for modified starch. Evolving consumer preferences is expected to have a strong impact on the growth prospects of the starch market. The increasing demand for clean label food products is anticipated to have a direct impact on the starch market. As consumers in several nations across the globe are increasingly inclining toward a healthier lifestyle, the demand for starch as well as modified starch is anticipated to decline toward the second half of the forecast period. The modification of starch involves various processes that can change its molecular structure, size, solubility, viscosity, gelatinization properties, or other characteristics. These modifications are typically done to overcome limitations of native starch and to meet the specific requirements of different industries such as food, pharmaceuticals, textiles, and paper manufacturing. The food and beverage industry has experienced significant growth due to factors such as change in consumer preferences, increase in urbanization, and rise in disposable incomes.

Modified starch is widely used in the food and beverage industry as stabilizer, thickener, emulsifier, and texture enhancer. It improves the overall quality and sensory attributes of food products, leading to increased demand for these ingredients. Moreover, modified starch finds applications beyond the food and beverage industry. It is used in industries such as paper & packaging, textiles, pharmaceuticals, cosmetics, and animal feed. For instance, in the paper industry, modified starch improves the strength, smoothness, and printability of paper products. In textiles, t is used as sizing agents and thickeners. The wide range of applications and versatility of modified starch makes them valuable ingredients in these industries, driving its demand. Furthermore, modified starch offers a wide range of functional properties that make it desirable in various applications. These properties include improved texture, stability, viscosity, and enhanced heat resistance compared to native starch. For example, modified starch can prevent syneresis (liquid separation) in frozen foods, enhance the creaminess of dairy products, and provide better water-holding capacity in meat products. The unique functionalities of modified starch drive its adoption in the food, pharmaceutical, and personal care industries.

Based on the source, corn starch has witnessed major market growth during the historic period and is expected to dominate the market by the end of the forecast period as well.

Corn (maize) is one of the most widely cultivated crops in the world. It is grown in many countries and regions, making corn starch readily available and cost-effective in various parts of the world. This abundance of corn serves as a consistent source of raw material for corn starch production. Corn starch is an incredibly versatile ingredient with a wide range of applications. It can be used in the food industry as a thickening agent, stabilizer, and texturizer in various products such as soups, sauces, gravies, and baked goods. Its neutral flavor and color make it suitable for a broad spectrum of culinary uses. Corn starch has excellent thickening properties. It can transform liquids into smooth, lump-free sauces and fillings. Its ability to create a consistent texture is highly valued in food preparation, contributing to the quality and palatability of many dishes. Corn starch is naturally gluten-free, making it a valuable ingredient for individuals with celiac disease or gluten sensitivities. It serves as a common alternative to wheat-based thickeners like flour. Corn starch is generally considered non-allergenic, which means it is less likely to cause allergic reactions compared to some other ingredients. This makes it suitable for a broad consumer base. Corn starch has a long shelf life when stored properly. It does not spoil or deteriorate easily, making it a convenient ingredient for both consumers and food manufacturers. Besides its extensive use in the food industry, corn starch finds applications in various non-food industries, including pharmaceuticals, textiles, paper manufacturing, and the production of adhesives and glues. Corn starch is a key ingredient in the production of biodegradable plastics and sustainable materials. This is in line with global efforts to reduce plastic waste and promote eco-friendly alternatives.

According to the report, food & beverages segment is expected to lead the market during the forecast period with over 35% market share.

The rapid growth of the food and food processing industry is a major driver for the growth of the global food starch market. They are used in the food industry in the manufacturing process of a wide range of products. The demand for high-quality food and beverages is increasing worldwide in terms of taste and nutritional content. Consumers are shifting their preferences from regular staples to premium foods to stimulate demand for starch in the food and beverage industry. The market is competitive as the "health and wellness" trend increases and consumer demand for all-natural ingredients increases. Starch intake is much higher in countries that depend on starch staples, such as China and Japan. The increase in biofuels and biomaterials and starch consumption in this industry is expected to drive the growth of the global food starch market. The growth of the global food starch market is expected to accelerate as consumption of industrial starch in the consumer goods and packaging industry increases with adhesives. The wide expansion of the food processing industry has had a positive impact on the demand for food starch. Also, the food processing industry has expanded in recent years. Besides, consumer preferences for low-cost foods and profitable foods have increased the demand for high-performance foods many times over. The global food and beverage (F&B) market has witnessed strong growth in recent years due to innovations in food systems, improved logistics, increased economy, increased world trade, and increased of consumer spending.

Based on the function, starch is majorly used as thickening agent with higher revenue generation in global starch market.

Starch has exceptional thickening capabilities when mixed with water and heated. As it heats, the starch granules absorb water and swell, resulting in a thickened, gel-like consistency. This property makes it highly effective for achieving the desired thickness and texture in various food and non-food products. Starch has a neutral taste and color, which means it does not significantly alter the flavor or appearance of the products it is added to. This makes it a versatile choice as a thickening agent, allowing the natural flavors and colors of other ingredients to shine through. Starch can be used to create a wide range of viscosities, from thin liquids to thick pastes, depending on the type of starch, the concentration used, and the cooking method. This versatility makes it suitable for a variety of applications, from soups and sauces to gravies and puddings. Starch-thickened products maintain their texture and consistency even when exposed to various temperatures. This is especially important in the food industry, where products may be subjected to cooking, cooling, and reheating without significant textural changes. Starch is naturally gluten-free, making it an excellent thickening agent for individuals with celiac disease or gluten sensitivities. It is also considered non-allergenic, meaning it is less likely to cause allergic reactions compared to some other thickeners. Starch is generally recognized as safe (GRAS) by regulatory agencies in many countries, including the U.S. Food and Drug Administration (FDA). This status reinforces its widespread use in the food industry.

Market Drivers

• Changing Dietary Preferences and Population Growth: The global population is steadily increasing, and dietary preferences are evolving. Consumers are seeking convenience and processed foods, which often rely on starch as a key ingredient for texture, stability, and consistency. As more people shift to urban living and adopt busier lifestyles, there is a growing demand for packaged and processed foods, driving the need for starch-based products. The increasing global population and changing consumer habits fuel the demand for starch, especially in the food industry. This driver is expected to persist as urbanization continues and as emerging markets see rising incomes and a desire for convenient food options.

• Sustainability and Green Initiatives: Sustainability concerns and environmental consciousness are becoming paramount in various industries, including the starch industry. Starch is being recognized as a renewable resource with potential applications in biodegradable plastics, sustainable packaging, and biofuels. As governments and consumers prioritize eco-friendly products, the starch industry is under pressure to develop sustainable alternatives. The focus on sustainability is driving innovation within the starch industry, resulting in the development of starch-based bio-plastics, which can reduce plastic waste. Additionally, it opens up opportunities in biofuel production, aligning with the global push for greener energy sources.

Market Challenges

• Competition with Alternative Ingredients: The starch industry faces competition from alternative thickeners and texturizers, such as modified starches, gums (e.g., xanthan gum), and hydrocolloids. These alternatives may offer specific functional advantages or cater to dietary restrictions (e.g., gluten-free). Competition requires the starch industry to innovate and adapt to changing consumer demands. The challenge of competition necessitates ongoing research and development efforts within the starch industry to maintain its position as the preferred thickening agent.

• Raw Material Supply and Price Volatility: The starch industry heavily relies on agricultural crops like corn and wheat. Fluctuations in crop yields due to factors like weather, pests, and disease can lead to supply disruptions and price volatility. Climate change and global economic factors can exacerbate these challenges. Unpredictable raw material costs and availability can affect the profitability and stability of starch manufacturers. Strategies like diversifying sourcing regions and developing crop resilience are essential to mitigate these challenges.

Market Trends

• Clean Label and Natural Ingredients: Consumers are increasingly seeking clean label products with natural and recognizable ingredients. This trend is driving demand for starches that are minimally processed and free from additives or chemical modifications. Manufacturers are responding by offering native or unmodified starches. The clean label trend influences product formulation and labeling, leading to greater transparency and simpler ingredient lists. Manufacturers who adapt to this trend can meet consumer preferences and gain a competitive edge.

• Functional and Specialty Starches: There is a growing demand for specialty starches that offer specific functional properties, such as improved stability, freeze-thaw resistance, or enhanced texture. These specialty starches find applications in industries like the food, pharmaceutical, and industrial sectors. The development and commercialization of functional starches cater to diverse industry needs, expanding the range of applications and increasing the value proposition of starch as a versatile ingredient.

Covid-19 Impacts

The pandemic disrupted supply chains worldwide, affecting the starch industry's sourcing of raw materials and distribution of finished products. Lockdowns, transportation restrictions, and labor shortages hindered the movement of goods, leading to delays and disruptions in production and distribution. Changes in consumer behavior and priorities during the pandemic led to shifts in demand for starch products. With restaurants and foodservice establishments closing or operating at reduced capacity, there was a decrease in demand for certain starch products used in the foodservice sector. Conversely, there was an increase in demand for consumer-packaged foods and convenience foods, which led to greater demand for starches used in these products. International trade in starch products faced challenges due to the pandemic. Export restrictions, changes in demand from importing countries, and logistical challenges impacted the global starch trade. Some countries imposed export bans or restrictions on certain food products, including starches, to ensure domestic food security. The starch industry experienced price volatility for raw materials and finished products. Fluctuations in commodity prices, currency exchange rates, and supply and demand imbalances affected pricing strategies and profit margins for starch manufacturers and producers. Ensuring the safety of workers in starch processing facilities became a top priority. Manufacturers had to implement new safety protocols, social distancing measures, and remote work arrangements, which could impact production efficiency and costs. The pandemic increased consumer awareness of health and nutrition, leading to a shift in research and development efforts in the starch industry. Companies began exploring ways to incorporate starches into healthier and functional food products, such as those with added vitamins, minerals, or fiber. The pandemic heightened awareness of plastic waste and environmental concerns. As a result, there was an increased interest in starch-based biodegradable packaging materials, potentially opening up new market opportunities for the starch industry. Governments implemented various support measures for businesses affected by the pandemic, including those in the starch industry. These measures ranged from financial aid to regulatory adjustments to help maintain production and supply chain stability.

Competitive Landscape

Major companies mentioned in the report include The Archer-Daniels-Midland Company, Tate & Lyle PLC, Cargill, Incorporated, Ingredion Incorporated, Associated British Foods plc, The Agrana Group, Croda International plc, Roquette, Südzucker AG, Tereos S.A., Anora Group Plc, Batory Foods, Inc., Spac Starch Products (India) Limited, The Scoular Company, Bob's Red Mil, Royal Avebe U.A., Royal Ingredients Group B.V., The Emsland Group, Manildra Group, Gujarat Ambuja Exports Limited.

Key Industry Developments

• Henan Doing Mechanical Equipment Co., Ltd displayed their Corn processing machines at the China Commodities Expo-Global 2019 in Lagos, Global in November 2019. The company introduced new production technology, Corn processing machines with new designs, and other product offerings. The company is expanding its operations in Global as a result of increased demand for Corn starch in the Globaln market.

• In March 2018, Archer Daniels Midland Company acquired 50 percent equity stake in the sweeteners and starches business of Russia-based Aston Foods and Food Ingredients, this investment marked an important addition to the expansion efforts of the global corn business of ADM.

• In July 2018, Ingredient supplier Ingredion Inc. launched two new organic-certified corn starch ingredients to its existing line of functional, clean-label starches. These starches are designed to withstand harsh processing conditions and cold temperature in organic savoury foods, alternative-dairy products, refrigerated soups, sauces, and baby foods, among other applications.

• ADM partnered with Vedan International Limited in July 2018 to introduce new tapioca starches and tapioca maltodextrin ingredients. Tapioca starches are derived from Corn starches, which are produced to meet the demand of customers who prefer plant-based starches. The company expanded their product portfolio, which enabled them to expand their customer base that required plant-based starches.

• In October 2017, Tate & Lyle PLC announced to double the capacity of its non-GMO MALTOSWEET maltodextrin product line at its facility Slovakia, over the next two years in order to meet the increasing demand from baby foods sector.

Considered in this report:

• Geography: Global
• Historic year: 2017
• Base year: 2022
• Estimated year: 2023
• Forecast year: 2028

Aspects covered in this report:

• Global Starch with its value and forecast along with its segments
• Regional and Country-wise Starch market analysis
• Various drivers and challenges
• On-going trends and developments
• Top profiled companies
• Strategic recommendation

Regions & Countries covered in the report

• North America (United States, Canada, Mexico)
• Europe (Germany, United Kingdom, France, Spain, Italy, Russia)
• Asia-Pacific (China, Japan, India, Australia, South Korea)
• South America (Brazil, Argentina, Colombia)
• Middle-East & Africa (UAE, Saudi Arabia, South Africa)

By Type

• Starch Derivatives
• Native

By Source

• Corn
• Cassava/Tapioca
• Wheat
• Potatoes
• Waxy Maize
• Others (Waxy Maize, Pre-gelatinized Starch, Rice Bran, Sweet potato, Pea etc)

By Application

• Food and Beverage
• Industrial
• Weaving & textile
• Animal Feed
• Paper Industry
• Pharmaceuticals & cosmetics
• Others (adhesives, foundry)

By Function

• Thickening Agent
• Stabilizing Agent
• Binding Agent
• Gelling Agent
• Film-Forming Agent
• Emulsifying Agent

The approach of the report:

This report consists of a combined approach of primary and secondary research. Initially, secondary research was used to get an understanding of the market and list the companies that are present in it. The secondary research consists of third-party sources such as press releases, annual reports of companies, and government-generated reports and databases. After gathering the data from secondary sources, primary research was conducted by conducting telephone interviews with the leading players about how the market is functioning and then conducting trade calls with dealers and distributors of the market. Post this; we have started making primary calls to consumers by equally segmenting them in regional aspects, tier aspects, age group, and gender. Once we have primary data with us, we can start verifying the details obtained from secondary sources.

Intended audience:

This report can be useful to industry consultants, manufacturers, suppliers, associations and organizations related to the Starch industry, government bodies, and other stakeholders to align their market-centric strategies. In addition to marketing and presentations, it will also increase competitive knowledge about the industry.






***Please Note: It will take 48 hours (2 Business days) for delivery of the report upon order confirmation.



ページTOPに戻る


Table of Contents

Table of Contents
1. Executive Summary
2. Market Dynamics
2.1. Market Drivers & Opportunities
2.2. Market Restraints & Challenges
2.3. Market Trends
2.4. Covid-19 Effect
2.5. Supply chain Analysis
2.6. Policy & Regulatory Framework
2.7. Industry Experts Views
3. Research Methodology
3.1. Secondary Research
3.2. Primary Data Collection
3.3. Market Formation & Validation
3.4. Report Writing, Quality Check & Delivery
4. Market Structure
4.1. Market Considerate
4.2. Assumptions
4.3. Limitations
4.4. Abbreviations
4.5. Sources
4.6. Definitions
5. Economic /Demographic Snapshot
6. Global Starch Market Outlook
6.1. Market Size By Value
6.2. Market Share By Region
6.3. Market Size and Forecast, By Geography
6.4. Market Size and Forecast, By Types
6.5. Market Size and Forecast, By Source
6.6. Market Size and Forecast, By Application
6.7. Market Size and Forecast, By Function
7. North America Starch Market Outlook
7.1. Market Size By Value
7.2. Market Share By Country
7.3. Market Size and Forecast, By Types
7.4. Market Size and Forecast, By Source
7.5. Market Size and Forecast, By Application
7.6. Market Size and Forecast, By Function
7.7. United States Starch Market Outlook
7.7.1. Market Size By Value
7.7.2. Market Size and Forecast By Types
7.7.3. Market Size and Forecast By Source
7.7.4. Market Size and Forecast By Application
7.7.5. Market Size and Forecast By Function
7.8. Canada Starch Market Outlook
7.8.1. Market Size By Value
7.8.2. Market Size and Forecast By Types
7.8.3. Market Size and Forecast By Source
7.8.4. Market Size and Forecast By Application
7.8.5. Market Size and Forecast By Function
7.9. Mexico Starch Market Outlook
7.9.1. Market Size By Value
7.9.2. Market Size and Forecast By Types
7.9.3. Market Size and Forecast By Source
7.9.4. Market Size and Forecast By Application
7.9.5. Market Size and Forecast By Function
8. Europe Starch Market Outlook
8.1. Market Size By Value
8.2. Market Share By Country
8.3. Market Size and Forecast, By Types
8.4. Market Size and Forecast, By Source
8.5. Market Size and Forecast, By Application
8.6. Market Size and Forecast, By Function
8.7. Germany Starch Market Outlook
8.7.1. Market Size By Value
8.7.2. Market Size and Forecast By Types
8.7.3. Market Size and Forecast By Source
8.7.4. Market Size and Forecast By Application
8.7.5. Market Size and Forecast By Function
8.8. United Kingdom Starch Market Outlook
8.8.1. Market Size By Value
8.8.2. Market Size and Forecast By Types
8.8.3. Market Size and Forecast By Source
8.8.4. Market Size and Forecast By Application
8.8.5. Market Size and Forecast By Function
8.9. France Starch Market Outlook
8.9.1. Market Size By Value
8.9.2. Market Size and Forecast By Types
8.9.3. Market Size and Forecast By Source
8.9.4. Market Size and Forecast By Application
8.9.5. Market Size and Forecast By Function
8.10. Italy Starch Market Outlook
8.10.1. Market Size By Value
8.10.2. Market Size and Forecast By Types
8.10.3. Market Size and Forecast By Source
8.10.4. Market Size and Forecast By Application
8.10.5. Market Size and Forecast By Function
8.11. Spain Starch Market Outlook
8.11.1. Market Size By Value
8.11.2. Market Size and Forecast By Types
8.11.3. Market Size and Forecast By Source
8.11.4. Market Size and Forecast By Application
8.11.5. Market Size and Forecast By Function
8.12. Russia Starch Market Outlook
8.12.1. Market Size By Value
8.12.2. Market Size and Forecast By Types
8.12.3. Market Size and Forecast By Source
8.12.4. Market Size and Forecast By Application
8.12.5. Market Size and Forecast By Function
9. Asia-Pacific Starch Market Outlook
9.1. Market Size By Value
9.2. Market Share By Country
9.3. Market Size and Forecast, By Types
9.4. Market Size and Forecast, By Source
9.5. Market Size and Forecast, By Application
9.6. Market Size and Forecast, By Function
9.7. China Starch Market Outlook
9.7.1. Market Size By Value
9.7.2. Market Size and Forecast By Types
9.7.3. Market Size and Forecast By Source
9.7.4. Market Size and Forecast By Application
9.7.5. Market Size and Forecast By Function
9.8. Japan Starch Market Outlook
9.8.1. Market Size By Value
9.8.2. Market Size and Forecast By Types
9.8.3. Market Size and Forecast By Source
9.8.4. Market Size and Forecast By Application
9.8.5. Market Size and Forecast By Function
9.9. India Starch Market Outlook
9.9.1. Market Size By Value
9.9.2. Market Size and Forecast By Types
9.9.3. Market Size and Forecast By Source
9.9.4. Market Size and Forecast By Application
9.9.5. Market Size and Forecast By Function
9.10. Australia Starch Market Outlook
9.10.1. Market Size By Value
9.10.2. Market Size and Forecast By Types
9.10.3. Market Size and Forecast By Source
9.10.4. Market Size and Forecast By Application
9.10.5. Market Size and Forecast By Function
9.11. South Korea Starch Market Outlook
9.11.1. Market Size By Value
9.11.2. Market Size and Forecast By Types
9.11.3. Market Size and Forecast By Source
9.11.4. Market Size and Forecast By Application
9.11.5. Market Size and Forecast By Function
10. South America Starch Market Outlook
10.1. Market Size By Value
10.2. Market Share By Country
10.3. Market Size and Forecast, By Types
10.4. Market Size and Forecast, By Source
10.5. Market Size and Forecast, By Application
10.6. Market Size and Forecast, By Function
10.7. Brazil Starch Market Outlook
10.7.1. Market Size By Value
10.7.2. Market Size and Forecast By Types
10.7.3. Market Size and Forecast By Source
10.7.4. Market Size and Forecast By Application
10.7.5. Market Size and Forecast By Function
10.8. Argentina Starch Market Outlook
10.8.1. Market Size By Value
10.8.2. Market Size and Forecast By Types
10.8.3. Market Size and Forecast By Source
10.8.4. Market Size and Forecast By Application
10.8.5. Market Size and Forecast By Function
10.9. Columbia Starch Market Outlook
10.9.1. Market Size By Value
10.9.2. Market Size and Forecast By Types
10.9.3. Market Size and Forecast By Source
10.9.4. Market Size and Forecast By Application
10.9.5. Market Size and Forecast By Function
11. Middle East & Africa Starch Market Outlook
11.1. Market Size By Value
11.2. Market Share By Country
11.3. Market Size and Forecast, By Types
11.4. Market Size and Forecast, By Source
11.5. Market Size and Forecast, By Application
11.6. Market Size and Forecast, By Function
11.7. UAE Starch Market Outlook
11.7.1. Market Size By Value
11.7.2. Market Size and Forecast By Types
11.7.3. Market Size and Forecast By Source
11.7.4. Market Size and Forecast By Application
11.7.5. Market Size and Forecast By Function
11.8. Saudi Arabia Starch Market Outlook
11.8.1. Market Size By Value
11.8.2. Market Size and Forecast By Types
11.8.3. Market Size and Forecast By Source
11.8.4. Market Size and Forecast By Application
11.8.5. Market Size and Forecast By Function
11.9. South Africa Starch Market Outlook
11.9.1. Market Size By Value
11.9.2. Market Size and Forecast By Types
11.9.3. Market Size and Forecast By Source
11.9.4. Market Size and Forecast By Application
11.9.5. Market Size and Forecast By Function
12. Competitive Landscape
12.1. Competitive Dashboard
12.2. Business Strategies Adopted by Key Players
12.3. Key Players Market Share Insights and Analysis, 2022
12.4. Key Players Market Positioning Matrix
12.5. Porter's Five Forces
12.6. Company Profile
12.6.1. The Archer-Daniels-Midland Company
12.6.1.1. Company Snapshot
12.6.1.2. Company Overview
12.6.1.3. Financial Highlights
12.6.1.4. Geographic Insights
12.6.1.5. Business Segment & Performance
12.6.1.6. Product Portfolio
12.6.1.7. Key Executives
12.6.1.8. Strategic Moves & Developments
12.6.2. Tate & Lyle PLC
12.6.3. Cargill, Incorporated
12.6.4. Ingredion Incorporated
12.6.5. Associated British Foods plc
12.6.6. The Agrana Group
12.6.7. Croda International plc
12.6.8. Roquette
12.6.9. Südzucker AG
12.6.10. Tereos S.A.
12.6.11. Anora Group Plc
12.6.12. Batory Foods, Inc.
12.6.13. Spac Starch Products (India) Limited
12.6.14. The Scoular Company
12.6.15. Bob's Red Mil
12.6.16. Royal Avebe U.A.
12.6.17. Royal Ingredients Group B.V.
12.6.18. The Emsland Group
12.6.19. Manildra Group
12.6.20. Gujarat Ambuja Exports Limited
13. Strategic Recommendations
14. Annexure
14.1. FAQ`s
14.2. Notes
14.3. Related Reports
15. Disclaimer

List of Figures
Figure 1: Global Starch Market Size (USD Billion) By Region, 2022 & 2028
Figure 2: Market attractiveness Index, By Region 2028
Figure 3: Market attractiveness Index, By Segment 2028
Figure 4: Global Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 5: Global Starch Market Share By Region (2022)
Figure 6: North America Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 7: North America Starch Market Share By Country (2022)
Figure 8: US Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 9: Canada Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 10: Mexico Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 11: Europe Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 12: Europe Starch Market Share By Country (2022)
Figure 13: Germany Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 14: UK Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 15: France Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 16: Italy Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 17: Spain Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 18: Russia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 19: Asia-Pacific Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 20: Asia-Pacific Starch Market Share By Country (2022)
Figure 21: China Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 22: Japan Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 23: India Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 24: Australia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 25: South Korea Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 26: South America Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 27: South America Starch Market Share By Country (2022)
Figure 28: Brazil Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 29: Argentina Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 30: Columbia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 31: Middle East & Africa Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 32: Middle East & Africa Starch Market Share By Country (2022)
Figure 33: UAE Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 34: Saudi Arabia Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 35: South Africa Starch Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 36: Competitive Dashboard of top 5 players, 2022
Figure 37: Market Share insights of key players, 2022
Figure 38: Porter's Five Forces of Global Starch Market

List of Table
Table 1 : Global Starch Market Snapshot, By Segmentation (2022 & 2028) (in USD Billion)
Table 2 : Influencing Factors for Starch Market, 2022
Table 3: Top 10 Counties Economic Snapshot 2020
Table 4: Economic Snapshot of Other Prominent Countries 2020
Table 5: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 6: Global Starch Market Size and Forecast, By Geography (2017 to 2028F) (In USD Billion)
Table 7 : Global Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 8 : Global Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 9 : Global Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 10 : Global Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 11 : North America Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 12 : North America Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 13 : North America Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 14 : North America Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 15 : United States Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 16 : United States Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 17 : United States Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 18 : United States Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 19 : Canada Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 20 : Canada Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 21 : Canada Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 22 : Canada Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 23 : Mexico Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 24 : Mexico Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 25 : Mexico Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 26 : Mexico Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 27 : Europe Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 28 : Europe Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 29 : Europe Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 30 : Europe Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 31 : Germany Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 32 : Germany Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 33 : Germany Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 34 : Germany Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 35 : United Kingdom Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 36 : United Kingdom Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 37 : United Kingdom Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 38 : United Kingdom Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 39 : France Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 40 : France Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 41 : France Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 42 : France Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 43 : Italy Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 44 : Italy Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 45 : Italy Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 46 : Italy Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 47 : Spain Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 48 : Spain Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 49 : Spain Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 50 : Spain Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 51 : Russia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 52 : Russia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 53 : Russia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 54 : Russia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 55 : Asia-Pacific Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 56 : Asia-Pacific Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 57 : Asia-Pacific Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 58 : Asia-Pacific Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 59 : China Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 60 : China Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 61 : China Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 62 : China Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 63 : Japan Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 64 : Japan Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 65 : Japan Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 66 : Japan Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 67 : India Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 68 : India Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 69 : India Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 70 : India Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 71 : Australia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 72 : Australia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 73 : Australia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 74 : Australia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 75 : South Korea Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 76 : South Korea Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 77 : South Korea Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 78 : South Korea Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 79 : South America Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 80 : South America Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 81 : South America Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 82 : South America Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 83 : Brazil Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 84 : Brazil Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 85 : Brazil Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 86 : Brazil Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 87 : Argentina Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 88 : Argentina Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 89 : Argentina Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 90 : Argentina Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 91 : Colombia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 92 : Colombia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 93 : Colombia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 94 : Colombia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 95 : Middle East & Africa Starch Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 96 : Middle East & Africa Starch Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 97 : Middle East & Africa Starch Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 98 : Middle East & Africa Starch Market Size and Forecast, By Function (2017 to 2028F) (In USD Billion)
Table 99 : United Arab Emirates Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 100 : United Arab Emirates Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 101 : United Arab Emirates Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 102 : United Arab Emirates Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 103 : Saudi Arabia Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 104 : Saudi Arabia Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 105 : Saudi Arabia Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 106 : Saudi Arabia Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)
Table 107 : South Africa Starch Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 108 : South Africa Starch Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 109 : South Africa Starch Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 110 : South Africa Starch Market Size and Forecast By Function (2017 to 2028F) (In USD Billion)

　

ページTOPに戻る

ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。

webからのご注文・お問合せはこちらのフォームから承ります

本レポートと同分野（食品）の最新刊レポート

Bonafide Research & Marketing Pvt. Ltd.社のFood & Beverages 分野での最新刊レポート

本レポートと同じKEY WORD（starch market）の最新刊レポート


よくあるご質問


Bonafide Research & Marketing Pvt. Ltd.社はどのような調査会社ですか?


Bonafide Research & Marketing Pvt. Ltd.は、最新の経済、人口統計、貿易、市場データを提供する市場調査・コンサルティング会社です。調査レポート、カスタムレポート、コ... もっと見る


調査レポートの納品までの日数はどの程度ですか?


在庫のあるものは速納となりますが、平均的には 3-４日と見て下さい。
但し、一部の調査レポートでは、発注を受けた段階で内容更新をして納品をする場合もあります。
発注をする前のお問合せをお願いします。


注文の手続きはどのようになっていますか?


1)お客様からの御問い合わせをいただきます。
2)見積書やサンプルの提示をいたします。
3)お客様指定、もしくは弊社の発注書をメール添付にて発送してください。
4)データリソース社からレポート発行元の調査会社へ納品手配します。
5) 調査会社からお客様へ納品されます。最近は、pdfにてのメール納品が大半です。


お支払方法の方法はどのようになっていますか?


納品と同時にデータリソース社よりお客様へ請求書（必要に応じて納品書も）を発送いたします。
お客様よりデータリソース社へ（通常は円払い）の御振り込みをお願いします。
請求書は、納品日の日付で発行しますので、翌月最終営業日までの当社指定口座への振込みをお願いします。振込み手数料は御社負担にてお願いします。
お客様の御支払い条件が60日以上の場合は御相談ください。
尚、初めてのお取引先や個人の場合、前払いをお願いすることもあります。ご了承のほど、お願いします。


データリソース社はどのような会社ですか?


当社は、世界各国の主要調査会社・レポート出版社と提携し、世界各国の市場調査レポートや技術動向レポートなどを日本国内の企業・公官庁及び教育研究機関に提供しております。
世界各国の「市場・技術・法規制などの」実情を調査・収集される時には、データリソース社にご相談ください。
お客様の御要望にあったデータや情報を抽出する為のレポート紹介や調査のアドバイスも致します。



詳細検索

このレポートへのお問合せ

お問合せはこちらから

03-3582-2531

電話お問合せもお気軽に

 

2024/12/23　10:26

157.72 円

164.94 円

201.11 円

ページTOPに戻る

株式会社 データリソース　Data Resources, Inc.
東京都港区赤坂1-14-5　アークヒルズエグゼクティブタワー N313

電話：03-3582-2531
FAX：03-3582-2861
Eメール：office@dri.co.jp

FAQ サイトマップ プライバシーポリシー お問合せ

関連会社:
株式会社ユーディーアール

COPYRIGHT(C) 2011-2023　DATA RESOURCES, Inc. ALL RIGHTS RESERVED.