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Emulsifiers Market by Source (Bio-based, Synthetic), Product (Lecithin, Ionic, Chemical Composition, Physical State), Application (Food, Cosmetics & Personal Care, Oilfield Chemicals, Pharmaceutical, Agrochemicals), and Region - Global Forecast to 2029


The emulsifiers market is projected to reach USD 8.19 billion by 2029 from USD 6.08 billion in 2024, at a CAGR of 6.3% during the forecast period. Demand for emulsifiers is coming from several key ... もっと見る

 

 

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MarketsandMarkets
マーケッツアンドマーケッツ
2025年1月10日 US$4,950
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Summary

The emulsifiers market is projected to reach USD 8.19 billion by 2029 from USD 6.08 billion in 2024, at a CAGR of 6.3% during the forecast period. Demand for emulsifiers is coming from several key growth drivers across various industries. In the first place, it is fueled by the growing demand for processed and convenience foods; with busy lifestyles, people seek ready-to-eat and packaged foods, which mainly rely on emulsifiers to ensure texture, stability, and shelf life and thus are a must to maintain product quality. The rise in low-fat, low-calorie, and clean-label foods further pushes health and wellness trends that call for increased emulsifier demand. Emulsifiers can help manufacturers design healthier products that do not lose on the taste and aesthetic appeal of the product. Growth from the cosmetic and personal care industry is also seen since emulsifiers are vital for stabilizing oil-water formulations in skincare and beauty products. In addition, technological advancements in emulsifier development, especially bio-based and multifunctional types, are expanding their use and efficiency. The pharmaceutical industry is also growing, and emulsifiers improve the bioavailability and stability of active ingredients in drug formulations. As consumers become more concerned with sustainability, there is a growing demand for environmentally friendly and bio-based emulsifiers, further accelerating market growth. Lastly, the increasing applications of emulsifiers in paints, coatings, and detergents are expanding the reach of the market beyond the food and cosmetics sectors and contributing to overall demand. All these factors combined with the growth of the global economy, especially in emerging markets, are driving the sustained expansion of the emulsifiers market.
“The largest share of the emulsifiers market, by product type is that of lecithin.”
Lecithin is likely to be the largest product type segment in the emulsifier market because of its extensive usage and versatile characteristics. Lecithin is a naturally occurring phospholipid found in soybeans, sunflower seeds, and egg yolks, which is one of the most effective emulsifiers that stabilizes mixtures of oil and water. Its popularity comes from its ability to perform multifunctional roles, which include texture improvement, enhanced shelf life, and making it possible to form smooth emulsions in numerous applications. In the food & beverage industry, lecithin is widely used in products such as margarine, chocolate, baked goods, and salad dressings due to its ability to improve consistency, prevent oil separation, and enhance the smoothness of formulations. The growing consumer preference for natural and plant-based ingredients has further boosted the demand for lecithin, particularly from sources like soy and sunflower, which align with clean-label and non-GMO trends.

Another great application area of lecithin is in cosmetics and personal care. Formulations are often applied using lecithin as an emulsifier and stabilizer to enhance lotions, creams, hair care formulations, etc. Its growing popularity is due to health benefits like balancing cholesterol levels in the human body and facilitating healthy functioning of the brain, resulting in functional food and dietary supplement usage. Given its versatile applications, natural origin, and health-related benefits, lecithin is expected to hold the largest share in the market for emulsifiers, going forward, with growth further accelerated by increasing demand in all these sectors-food, cosmetic, and health-related applications.
“North America is the second-fastest growing region for emulsifiers market.”
North America is expected to be the second fastest-growing region in the emulsifiers market, driven by several factors. The strong demand for processed and convenience foods in the region is a major driver. As consumers continue to seek convenience without compromising on quality, emulsifiers are essential in maintaining the texture, stability, and shelf life of packaged and ready-to-eat products. Another factor is the growth in North America of health-conscious consumers, demanding low-fat, low-calorie, and clean-label foods where emulsifiers help to maintain the quality of the final product for diet preferences. The cosmetics and personal care emulsifier market is majorly developed in North America because emulsifiers are mainly used in all kinds of skincare, hair care, and beauty care products to maintain formulation stability and feel. Sustainability in the region and demand for bio-based and natural emulsifiers are pushing it towards environmentally friendly ingredients to match up with the customer's request to come up with products that appear green and clean label. Another important factor is the well-developed pharmaceutical industry in North America, which is continuously growing. Emulsifiers are crucial for enhancing the bioavailability and stability of active pharmaceutical ingredients in drug formulations. The industrial base in this region is strong, especially in paints, coatings, and lubricants, which in turn increases the demand for emulsifiers.

Extensive primary interviews were conducted to determine and verify the market size for several segments and sub-segments and the information gathered through secondary research.
The break-up of primary interviews is given below:
• By Department: Tier 1: 40%, Tier 2: 25%, and Tier 3: 35%
• By Designation: C Level: 35%, Director Level: 30%, and Executives: 35%
• By Region: North America: 25%, Europe: 45%, Asia Pacific: 20%, South America: 5%, Middle East & Africa 5%
BASF SE (Germany), Archer Daniels Midland (ADM) (US), Cargill, Incorporated (US), Evonik Industries AG (Germany), Kerry Group plc (Republic of Ireland), Solvay (Belgium), Royal DSM (Netherlands), International Flavors & Fragrances Inc. IFF (US), Corbion (Netherlands), DOW (US), Nouryon (Netherlands), and CLARIANT (Switzerland) among others are some of the key players in the emulsifiers market.
The study includes an in-depth competitive analysis of these key players in the authentication and brand
protection market, with their company profiles, recent developments, and key market strategies.
Research Coverage
The market study covers the emulsifiers market across various segments. It aims to estimate the market size and the growth potential of this market across different segments based on source, product type, application, and region. The study also includes an in-depth competitive analysis of key players in the market, their company profiles, key observations related to their products and business offerings, recent developments undertaken by them, and key growth strategies adopted by them to improve their position in the emulsifiers market.
Key Benefits of Buying the Report
The report is expected to help the market leaders/new entrants in this market share the closest approximations of the revenue numbers of the overall flexible emulsifiers market and its segments and sub-segments. This report is projected to help stakeholders understand the competitive landscape of the market, gain insights to improve the position of their businesses, and plan suitable go-to-market strategies. The report also aims to help stakeholders understand the pulse of the market and provides them with information on the key market drivers, restraints, challenges, and opportunities.
The report provides insights on the following pointers:
• Analysis of key drivers (Increasing demand for processed food and beverages, Rising awareness of health and wellness, Growth of cosmetics & personal care industry), restraints (Stringent regulations regarding manufacturing and supply of certain emulsifiers, Availability of alternative ingredients), opportunities (Growing demand for plant-based emulsifiers, Urbanization and growth of food & beverages sector in emerging economies), challenges (Sourcing of raw materials).
• Product Development/Innovation: Detailed insights on upcoming technologies, research & development activities, and new product & service launches in the emulsifiers market
• Market Development: Comprehensive information about lucrative markets – the report analyses the emulsifiers market across varied regions
• Market Diversification: Exhaustive information about new products & services, untapped geographies, recent developments, and investments in the emulsifiers market
• Competitive Assessment: In-depth assessment of market shares, growth strategies, and service offerings of leading players like BASF SE (Germany), Archer Daniels Midland (ADM) (US), Cargill, Incorporated (US), Evonik Industries AG (Germany), Kerry Group plc (Republic of Ireland), Solvay (Belgium), Royal DSM (Netherlands), International Flavors & Fragrances Inc. IFF (US), Corbion (Netherlands), DOW (US), Nouryon (Netherlands), and CLARIANT (Switzerland) among others are the top manufacturers covered in the emulsifiers market.

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Table of Contents

1 INTRODUCTION 25
1.1 STUDY OBJECTIVES 25
1.2 MARKET DEFINITION 25
1.3 STUDY SCOPE 26
1.3.1 MARKETS COVERED AND REGIONAL SCOPE 26
1.3.2 INCLUSIONS AND EXCLUSIONS 27
1.3.3 YEARS CONSIDERED 28
1.4 CURRENCY CONSIDERED 29
1.5 UNIT CONSIDERED 29
1.6 STAKEHOLDERS 29
1.7 SUMMARY OF CHANGES 29
2 RESEARCH METHODOLOGY 30
2.1 RESEARCH DATA 30
2.1.1 SECONDARY DATA 31
2.1.1.1 List of major secondary sources 31
2.1.1.2 Key data from secondary sources 31
2.1.2 PRIMARY DATA 32
2.1.2.1 List of primary respondents 32
2.1.2.2 Key data from primary sources 33
2.1.2.3 Key industry insights 33
2.1.2.4 Breakdown of primary interviews 34
2.2 MARKET SIZE ESTIMATION 35
2.2.1 BOTTOM-UP APPROACH 35
2.2.2 TOP-DOWN APPROACH 36
2.3 DATA TRIANGULATION 36
2.4 RESEARCH ASSUMPTIONS 38
2.5 GROWTH RATE ASSUMPTIONS/FORECAST 38
2.5.1 SUPPLY SIDE 39
2.5.2 DEMAND SIDE 39
2.6 RISK ASSESSMENT 39
2.7 RESEARCH LIMITATIONS 39
3 EXECUTIVE SUMMARY 40
4 PREMIUM INSIGHTS 44
4.1 ATTRACTIVE OPPORTUNITIES FOR PLAYERS IN EMULSIFIERS MARKET 44
4.2 EMULSIFIERS MARKET, BY SOURCE 44
4.3 EMULSIFIERS MARKET, BY PRODUCT TYPE 45
4.4 EMULSIFIERS MARKET, BY APPLICATION 45
4.5 EMULSIFIERS MARKET, BY KEY COUNTRY 46
5 MARKET OVERVIEW 47
5.1 INTRODUCTION 47
5.2 MARKET DYNAMICS 47
5.2.1 DRIVERS 48
5.2.1.1 Increasing applications of emulsifiers in food & beverage industry 48
5.2.1.2 Growing awareness regarding health and wellness among
general population 48
5.2.1.3 Rapid urbanization and changing lifestyles 48
5.2.2 RESTRAINTS 49
5.2.2.1 High extraction costs associated with bio-based emulsifiers 49
5.2.2.2 Stringent regulatory challenges 49
5.2.2.3 Volatile raw material prices 49
5.2.3 OPPORTUNITIES 50
5.2.3.1 Expanding cosmetics & personal care industry 50
5.2.3.2 Growing adoption of emulsifiers in emerging economies 50
5.2.4 CHALLENGES 50
5.2.4.1 High cost of natural emulsifiers 50
5.2.4.2 Availability of substitutes 51
6 INDUSTRY TRENDS 52
6.1 PORTER’S FIVE FORCES ANALYSIS 52
6.1.1 THREAT OF SUBSTITUTES 53
6.1.2 BARGAINING POWER OF BUYERS 53
6.1.3 THREAT OF NEW ENTRANTS 53
6.1.4 BARGAINING POWER OF SUPPLIERS 53
6.1.5 INTENSITY OF COMPETITIVE RIVALRY 53
6.2 KEY STAKEHOLDERS AND BUYING CRITERIA 54
6.2.1 KEY STAKEHOLDERS IN BUYING PROCESS 54
6.2.2 BUYING CRITERIA 54
6.3 MACROECONOMIC INDICATORS 55
6.3.1 GLOBAL GDP TRENDS 55
6.4 VALUE CHAIN ANALYSIS 57
6.5 RAW MATERIAL ANALYSIS 58
6.5.1 VEGETABLE OILS 58
6.5.2 ANIMAL FATS 58
6.5.3 POLYMERS 58
6.5.4 GLYCERIN 59
6.6 ECOSYSTEM MAPPING 59

6.7 CASE STUDY ANALYSIS 60
6.7.1 ASSOCIATION BETWEEN EMULSIFIER INTAKE AND CANCER RISK: INSIGHTS FROM NUTRINET-SANTÉ COHORT STUDY 60
6.7.2 OPTIMIZATION OF EMULSIFIER PERFORMANCE FOR INDONESIAN EXPLOSIVES MARKET 61
6.7.3 DEVELOPMENT OF REACH-COMPLIANT PH-RESPONSIVE EMULSIFICATION ADDITIVE FOR ENHANCED ACID STIMULATION 61
6.8 REGULATORY LANDSCAPE 62
6.8.1 REGULATIONS 62
6.8.1.1 Europe 62
6.8.1.2 Asia Pacific 63
6.8.1.3 North America 64
6.8.2 REGULATORY BODIES, GOVERNMENT ORGANIZATIONS,
AND OTHER AGENCIES 65
6.9 TECHNOLOGY ANALYSIS 67
6.9.1 KEY TECHNOLOGIES 67
6.9.1.1 Nanotechnology-enhanced sensors 67
6.9.1.2 High-performance liquid chromatography (HPLC) 67
6.9.2 COMPLEMENTARY TECHNOLOGIES 68
6.9.2.1 Portable analytical devices 68
6.9.3 ADJACENT TECHNOLOGIES 68
6.9.3.1 Artificial intelligence (AI) and data analysis 68
6.10 IMPACT OF AI/GEN AI ON EMULSIFIERS MARKET 68
6.10.1 TRANSFORMATION OF CHROMATOGRAPHIC ANALYSIS
IN EMULSIFIERS WITH GEN AI 68
6.10.2 IMPACT OF AI/GEN AI ON FOOD & BEVERAGE INDUSTRY 69
6.10.3 IMPACT OF AI ON PHARMACEUTICAL INDUSTRY 69
6.11 TRENDS/DISRUPTIONS IMPACTING CUSTOMER BUSINESS 69
6.12 TRADE ANALYSIS 70
6.12.1 EXPORT SCENARIO (HS CODE 210690) 70
6.12.2 IMPORT SCENARIO (HS CODE 210690) 71
6.13 KEY CONFERENCES AND EVENTS, 2024–2026 72
6.14 PRICING ANALYSIS 73
6.14.1 AVERAGE SELLING PRICE TREND, BY REGION, 2021–2024 74
6.14.2 INDICATIVE PRICING ANALYSIS, BY SOURCE, 2023 74
6.14.3 AVERAGE SELLING PRICE TREND OF KEY PLAYERS, BY APPLICATION, 2023 75
6.15 INVESTMENT AND FUNDING SCENARIO 75
6.16 PATENT ANALYSIS 76
6.16.1 APPROACH 76
6.16.2 DOCUMENT TYPE 76
6.16.3 INSIGHTS 77
6.16.4 LEGAL STATUS OF PATENTS 77
6.16.5 JURISDICTION ANALYSIS 78
6.16.6 TOP COMPANIES/APPLICANTS 78
6.16.7 TOP 10 PATENT OWNERS (US) LAST 10 YEARS 80
7 EMULSIFIERS MARKET, BY SOURCE 81
7.1 INTRODUCTION 82
7.2 BIO-BASED EMULSIFIERS 83
7.2.1 GROWING CONSUMER PREFERENCE FOR CLEAN LABEL PRODUCTS
TO DRIVE MARKET 83
7.2.1.1 Plant-based emulsifiers 84
7.2.1.2 Animal-based emulsifiers 84
7.3 SYNTHETIC EMULSIFIERS 85
7.3.1 CONSISTENCY AND RELIABILITY ASSOCIATED WITH SYNTHETIC
EMULSIFIERS TO DRIVE DEMAND 85
7.3.1.1 Mono- and di-glycerides & derivatives 85
7.3.1.1.1 Distilled mono-glycerides 86
7.3.1.1.2 Ethoxylated mono- and di-glycerides 86
7.3.1.1.3 Mono- and di-glyceride esters 86
7.3.1.2 Sorbitan esters 87
7.3.1.3 Stearoyl lactylates 87
7.3.1.4 Polyglycerol esters 87
7.3.1.5 Other synthetic emulsifiers 88
7.3.1.5.1 Polyglycerol polyricinoleate (PGPR) 88
7.3.1.5.2 Polyethylene glycol (PEG) 88
7.3.1.5.3 Propylene glycol monoester (PGME) 88
7.3.1.5.4 Carbomers 88
7.3.1.5.5 Diacetyl tartaric acid esters of mono- and di-glycerides (DATEM) 89
7.3.1.5.6 Stearyl alcohol NF 89
7.3.1.5.7 Cetyl alcohol 89
7.3.1.5.8 PEG-20 stearate 89
8 EMULSIFIERS MARKET, BY PRODUCT TYPE 90
8.1 INTRODUCTION 91
8.2 LECITHIN 93
8.2.1 USE IN COSMETICS & PERSONAL CARE AND PHARMACEUTICAL
INDUSTRIES TO DRIVE MARKET 93
8.3 IONIC EMULSIFIERS 93
8.3.1 WIDE USE IN PERSONAL CARE AND CLEANING PRODUCTS
TO PROPEL MARKET 93
8.3.1.1 Anionic emulsifiers 93
8.3.1.2 Cationic emulsifiers 93
8.4 CHEMICAL COMPOSITION 94
8.4.1 EXCELLENT EMULSIFICATION EFFICIENCY, THERMAL STABILITY, AND COMPATIBILITY WITH OTHER INGREDIENTS TO FUEL DEMAND 94
8.4.1.1 Fatty acid-based emulsifiers 94
8.4.1.2 Ester-based emulsifiers 94
8.4.1.3 Alcohol-based emulsifiers 94
8.5 PHYSICAL STATE 95
8.5.1 ADOPTION TO OPTIMIZE PERFORMANCE AND ENHANCE PROCESSING EFFICIENCY AND END-PRODUCT QUALITY TO DRIVE MARKET 95
8.5.1.1 Solid emulsifiers 95
8.5.1.2 Liquid emulsifiers 95
8.6 OTHER PRODUCT TYPES 96
8.6.1 PROTEIN-BASED EMULSIFIERS 96
8.6.2 POLYMER-BASED EMULSIFIERS 96
8.6.3 SILICONE-BASED EMULSIFIERS 96
9 EMULSIFIERS MARKET, BY APPLICATION 97
9.1 INTRODUCTION 98
9.2 FOOD 100
9.2.1 USE TO ENHANCE STABILITY AND QUALITY OF FOOD PRODUCTS
TO DRIVE MARKET 100
9.2.2 DAIRY 101
9.2.2.1 Fermented products 101
9.2.2.2 Dairy drinks 101
9.2.2.3 Creams 101
9.2.2.4 Chocolates 101
9.2.2.5 Desserts 102
9.2.3 BAKERY 102
9.2.3.1 Bread 102
9.2.3.2 Cakes 102
9.2.3.3 Biscuits 102
9.2.4 MEAT 103
9.2.4.1 Hot processed meat emulsions 103
9.2.4.2 Cold processed meat emulsions 103
9.2.5 OTHER FOOD APPLICATIONS 103
9.2.5.1 Cheese 103
9.2.5.2 Mayonnaise 104
9.2.5.3 Chewing gum 104
9.2.5.4 Margarine 104
9.3 COSMETICS & PERSONAL CARE 104
9.3.1 EXCELLENT FOAMING PROPERTIES TO DRIVE DEMAND 104
9.3.2 CREAMS & LOTIONS 104
9.3.2.1 Body lotion and repellent creams 104
9.3.3 MAKEUP PRODUCTS 105
9.3.3.1 Foundation 105
9.3.3.2 Other makeup products 105
9.3.4 PERSONAL HYGIENE 105
9.3.4.1 Soaps & deodorants 105
9.4 OILFIELD CHEMICALS 105
9.4.1 ADOPTION TO OPTIMIZE OIL PRODUCTION AND ENHANCE EFFICIENCY
OF OILFIELD OPERATIONS TO PROPEL MARKET 105
9.4.2 DRILLING FLUIDS 106
9.4.3 WETTING FLUIDS 106
9.4.4 GELLING FLUIDS 107
9.5 PHARMACEUTICAL 107
9.5.1 USE TO IMPROVE SOLUBILITY OF DRUGS AND ENHANCE DRUG DELIVERY
TO DRIVE MARKET 107
9.5.2 CREAMS & GELS 107
9.5.2.1 Transdermal & topical gels 107
9.5.2.2 Wound care creams 107
9.5.2.3 Pain relief ointments 108
9.5.3 MEDICINES 108
9.5.3.1 Syrups 108
9.5.3.2 Tablets & tablet coatings 108
9.6 AGROCHEMICALS 109
9.6.1 ADOPTION TO PROTECT CROPS AND SEED COATING TO FUEL
MARKET GROWTH 109
9.6.2 SEED COATING 109
9.6.3 CROP PROTECTION 109
9.7 OTHER APPLICATIONS 110
9.7.1 OIL SPILL DISPERSANT 110
9.7.2 HOUSEHOLD & CLEANING PRODUCTS 110
9.7.3 PAINTS & POLYMERS 111
10 EMULSIFIERS MARKET, BY REGION 112
10.1 INTRODUCTION 113
10.2 NORTH AMERICA 115
10.2.1 US 120
10.2.1.1 Changing lifestyles and consumer preferences to drive market 120
10.2.2 CANADA 121
10.2.2.1 Booming processed food industry to drive demand 121
10.2.3 MEXICO 123
10.2.3.1 Increasing food and beverage trade to fuel market growth 123
10.3 ASIA PACIFIC 125
10.3.1 CHINA 130
10.3.1.1 Rising food trade and government initiatives related to food safety and compliance to drive market 130
10.3.2 JAPAN 132
10.3.2.1 Rising urbanization, aging population, and evolving consumer demands to drive market 132
10.3.3 SOUTH KOREA 134
10.3.3.1 Changing lifestyles and growing retail food sales to propel market 134
10.3.4 INDIA 136
10.3.4.1 Expanding food and pharmaceutical industries to boost
market growth 136
10.3.5 AUSTRALIA 138
10.3.5.1 Rising demand from processed food industry to drive market 138
10.3.6 REST OF ASIA PACIFIC 140
10.4 EUROPE 141
10.4.1 GERMANY 146
10.4.1.1 Increasing demand across food & beverage, pharmaceutical, cosmetics, and personal care industries to drive market 146
10.4.2 FRANCE 149
10.4.2.1 Sustainability goals and growing demand from various
industries to drive market 149
10.4.3 UK 151
10.4.3.1 Economic growth and innovations in oil & gas and agriculture industries to fuel market growth 151
10.4.4 ITALY 153
10.4.4.1 Rising demand in retail, food, and healthcare industries to boost market growth 153
10.4.5 SPAIN 155
10.4.5.1 Growing food & beverage and cosmetic & personal care
industries to drive market 155
10.4.6 REST OF EUROPE 157
10.5 MIDDLE EAST & AFRICA 158
10.5.1 GCC COUNTRIES 162
10.5.1.1 Saudi Arabia 164
10.5.1.1.1 Booming healthcare and food packaging industries
to drive market 164
10.5.1.2 UAE 166
10.5.1.2.1 Adoption of innovative agricultural practices to
drive demand 166
10.5.1.3 Rest of GCC 168
10.5.2 SOUTH AFRICA 170
10.5.2.1 Growing food & beverage and pharmaceutical industries
to propel market 170
10.5.3 TURKEY 172
10.5.3.1 Import dependency to drive market 172
10.5.4 REST OF MIDDLE EAST & AFRICA 174
10.6 SOUTH AMERICA 175
10.6.1 BRAZIL 179
10.6.1.1 Economic growth and high food production and export
to fuel demand 179

10.6.2 ARGENTINA 181
10.6.2.1 Expanding food & beverage and meat export industries to
drive market 181
10.6.3 REST OF SOUTH AMERICA 182
11 COMPETITIVE LANDSCAPE 185
11.1 OVERVIEW 185
11.2 KEY PLAYER STRATEGIES/RIGHT TO WIN 185
11.3 REVENUE ANALYSIS 188
11.4 MARKET SHARE ANALYSIS 190
11.5 COMPANY VALUATION AND FINANCIAL METRICS 192
11.6 BRAND/PRODUCT COMPARISON 193
11.7 COMPANY EVALUATION MATRIX: KEY PLAYERS, 2023 195
11.7.1 STARS 195
11.7.2 EMERGING LEADERS 195
11.7.3 PERVASIVE PLAYERS 195
11.7.4 PARTICIPANTS 195
11.7.5 COMPANY FOOTPRINT: KEY PLAYERS, 2023 197
11.7.5.1 Company footprint 197
11.7.5.2 Source footprint 198
11.7.5.3 Product type footprint 199
11.7.5.4 Application footprint 200
11.7.5.5 Region footprint 201
11.8 COMPANY EVALUATION MATRIX: STARTUPS/SMES, 2023 202
11.8.1 PROGRESSIVE COMPANIES 202
11.8.2 RESPONSIVE COMPANIES 202
11.8.3 DYNAMIC COMPANIES 202
11.8.4 STARTING BLOCKS 202
11.8.5 COMPETITIVE BENCHMARKING: STARTUPS/SMES, 2023 204
11.8.5.1 Detailed list of key startups/SMEs 204
11.8.5.2 Competitive benchmarking of key startups/SMEs 205
11.9 COMPETITIVE SCENARIO 206
11.9.1 PRODUCT LAUNCHES 206
11.9.2 DEALS 207
11.9.3 EXPANSIONS 211
12 COMPANY PROFILES 215
12.1 KEY PLAYERS 215
12.1.1 BASF SE 215
12.1.1.1 Business overview 215
12.1.1.2 Products/Solutions/Services offered 216
12.1.1.3 Recent developments 218
12.1.1.3.1 Product launches 218
12.1.1.3.2 Deals 219
12.1.1.3.3 Expansions 220
12.1.1.4 MnM view 221
12.1.1.4.1 Key strengths/Right to win 221
12.1.1.4.2 Strategic choices 221
12.1.1.4.3 Weaknesses/Competitive threats 221
12.1.2 ARCHER DANIELS MIDLAND COMPANY 222
12.1.2.1 Business overview 222
12.1.2.2 Products/Solutions/Services offered 223
12.1.2.3 Recent developments 225
12.1.2.3.1 Deals 225
12.1.2.4 MnM view 225
12.1.2.4.1 Key strengths/Right to win 225
12.1.2.4.2 Strategic choices 225
12.1.2.4.3 Weaknesses/Competitive threat 226
12.1.3 CARGILL, INCORPORATED 227
12.1.3.1 Business overview 227
12.1.3.2 Products/Solutions/Services offered 228
12.1.3.3 Recent developments 228
12.1.3.3.1 Deals 228
12.1.3.3.2 Expansions 229
12.1.3.3.3 Others 229
12.1.3.4 MnM view 230
12.1.3.4.1 Key strengths/Right to win 230
12.1.3.4.2 Strategic choices 230
12.1.3.4.3 Weaknesses/Competitive threat 230
12.1.4 KERRY GROUP PLC 231
12.1.4.1 Business overview 231
12.1.4.2 Products/Solutions/Services offered 232
12.1.4.3 Recent developments 233
12.1.4.3.1 Product launches 233
12.1.4.3.2 Expansions 234
12.1.4.3.3 Deals 235
12.1.4.4 MnM view 235
12.1.4.4.1 Key strengths/Right to win 235
12.1.4.4.2 Strategic choices 235
12.1.4.4.3 Weaknesses/Competitive threat 236
12.1.5 EVONIK INDUSTRIES AG 237
12.1.5.1 Business overview 237
12.1.5.2 Product/Solutions/Services offered 238

12.1.5.3 Recent developments 240
12.1.5.3.1 Expansions 240
12.1.5.3.2 Deals 241
12.1.5.4 MnM view 242
12.1.5.4.1 Key strengths/Right to win 242
12.1.5.4.2 Strategic choices 242
12.1.5.4.3 Weaknesses/Competitive threat 242
12.1.6 SYENSQO 243
12.1.6.1 Business overview 243
12.1.6.2 Products/Solutions/Services offered 244
12.1.6.3 Recent developments 246
12.1.6.3.1 Product launches 246
12.1.6.3.2 Deals 246
12.1.6.4 MnM view 247
12.1.6.4.1 Key strengths/Right to win 247
12.1.6.4.2 Strategic choices 247
12.1.6.4.3 Weaknesses/Competitive threats 247
12.1.7 CLARIANT 248
12.1.7.1 Business overview 248
12.1.7.2 Products/Solutions/Services offered 249
12.1.7.3 Recent developments 251
12.1.7.3.1 Product launches 251
12.1.7.3.2 Deals 252
12.1.7.3.3 Others 252
12.1.7.4 MnM view 252
12.1.7.4.1 Key strengths/Right to win 252
12.1.7.4.2 Strategic choices 253
12.1.7.4.3 Weaknesses/Competitive threats 253
12.1.8 THE DOW CHEMICAL COMPANY 254
12.1.8.1 Business overview 254
12.1.8.2 Products/Solutions/Services offered 255
12.1.8.3 Recent developments 256
12.1.8.3.1 Product launches 256
12.1.8.4 MnM view 257
12.1.8.4.1 Key Strengths/Right to win 257
12.1.8.4.2 Strategic choices 257
12.1.8.4.3 Weaknesses/Competitive threats 257
12.1.9 DSM-FIRMENICH 258
12.1.9.1 Business overview 258
12.1.9.2 Products/Solutions/Services offered 260
12.1.9.3 Recent developments 260
12.1.9.3.1 Deals 260
12.1.9.4 MnM view 260
12.1.9.4.1 Key strengths/Right to win 260
12.1.9.4.2 Strategic choices 260
12.1.9.4.3 Weaknesses/Competitive threats 260
12.1.10 NOURYON 261
12.1.10.1 Business overview 261
12.1.10.2 Products/Solutions/Services offered 262
12.1.10.3 Recent developments 262
12.1.10.3.1 Product launches 262
12.1.10.3.2 Deals 263
12.1.10.4 MnM view 263
12.1.10.4.1 Key strengths/Right to win 263
12.1.10.4.2 Strategic choices 263
12.1.10.4.3 Weaknesses/Competitive threats 263
12.2 OTHER PLAYERS 264
12.2.1 KRATON CORPORATION 264
12.2.2 VANTAGE SPECIALTY CHEMICALS, INC. 265
12.2.3 OLEON NV 266
12.2.4 PALSGAARD 267
12.2.5 ESTELLE CHEMICALS PVT. LTD. 268
12.2.6 STEPAN COMPANY 269
12.2.7 CRODA INTERNATIONAL PLC 270
12.2.8 KAO CORPORATION 271
12.2.9 THE LUBRIZOL CORPORATION 272
12.2.10 NIKKO CHEMICALS CO., LTD. 273
12.2.11 PURATOS 274
12.2.12 SPARTAN CHEMICAL COMPANY, INC 275
12.2.13 LASENOR EMUL, S.L. 276
12.2.14 GIVAUDAN 277
12.2.15 INGREDION 278
13 APPENDIX 279
13.1 DISCUSSION GUIDE 279
13.2 KNOWLEDGESTORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 282
13.3 CUSTOMIZATION OPTIONS 284
13.4 RELATED REPORTS 284
13.5 AUTHOR DETAILS 285

 

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