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欧州の非糖類甘味料市場の展望、2028年


Europe Non-sugar Sweeteners Market Outlook, 2028

ヨーロッパは肥満と糖尿病の蔓延に直面している。世界保健機関(WHO)の推計によると、欧州の人口の60%近くが太りすぎで、糖尿病患者は増加傾向にある。非糖質甘味料は体重と血糖値の管理に重要な役割を果たし、... もっと見る

 

 

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110 英語

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サマリー

ヨーロッパは肥満と糖尿病の蔓延に直面している。世界保健機関(WHO)の推計によると、欧州の人口の60%近くが太りすぎで、糖尿病患者は増加傾向にある。非糖質甘味料は体重と血糖値の管理に重要な役割を果たし、健康志向の消費者の間で人気のある選択肢となっている。市場では、ステビア、モンクフルーツ、エリスリトール、キシリトールなどの天然甘味料や、アスパルテーム、スクラロース、サッカリンなどの人工甘味料など、多様な非糖類甘味料が提供されている。このように幅広い選択肢があるため、消費者やメーカーは味の好みや特定の製品要件に最も適した甘味料を選ぶことができる。欧州では、肥満や関連する健康問題に対する懸念の高まりから、体重管理や糖分削減キャンペーンが大きな支持を得ている。ノンシュガー甘味料は、消費者が甘い味の製品を楽しみながらカロリー摂取量と砂糖消費量を減らすことを可能にする。メーカーや研究機関は、新しい甘味料を発見し、既存の甘味料を改良し、革新的な用途を探求するために研究開発に投資している。このような継続的な改善への取り組みは、甘味料技術の飛躍的進歩につながり、市場の可能性を広げている。肯定的な報道と有名人の支持は、砂糖不使用の甘味料に対する消費者の認識に影響を与えている。人気のある人物や健康の専門家による推奨は、強力なマーケティング・ツールとして機能し、これらの製品に対する消費者の関心を牽引してきた。ノンシュガー甘味料は、学校、大学、職場などの自動販売機でますます利用されるようになっている。これらの自動販売機は、消費者に糖分を抑えた健康的な飲料やスナック菓子を提供している。

Bonafide Research社の調査レポート「欧州の非糖類甘味料市場展望、2028年」によると、同市場は2023年から2028年にかけて16億米ドルを追加すると予測されている。欧州は、非糖類甘味料の世界的な主要市場の一つです。強力な食品・飲料産業、健康志向の消費者層、支持的な規制環境が市場の成長に寄与している。ステビアはステビアの葉から採れる天然甘味料で、欧州で絶大な人気を博している。欧州連合(EU)では食品添加物として認可されており、さまざまな食品・飲料製品に広く使用されている。欧州の無糖ガム市場は、甘味料としてのエリスリトールの採用によって大きな影響を受けている。エリスリトールの冷却効果と歯の健康への利点により、チューインガムの配合において人気のある選択肢となっている。スクラロースやアセスルファムカリウムのような特定の非糖類甘味料は、高温下でも安定性を保つため、調理や製パン用途での使用に適している。ノンシュガー甘味料はまた、低カロリーのカクテル、フレーバー・スピリッツ、シュガーフリーのミキサーなど、アルコール飲料にも応用されている。この傾向は、味に妥協することなく、より健康的な飲み物を求める消費者に対応している。非糖類甘味料、特にキシリトールやエリスリトールなどの甘味料は、歯の健康に役立つとされている。無糖のチューインガムやミントに使用することで、虫歯のリスクを減らし、口腔の健康を促進する。

国別では、イギリスが2022年の市場シェア約20%で欧州の非糖類甘味料市場をリードしている。

英国の人口は健康とウェルネスをますます優先するようになっており、より健康的な食品と飲料の選択に対する需要の急増につながっている。消費者は、砂糖の過剰摂取が肥満、糖尿病、歯科疾患のリスクなど、健康全般に及ぼす悪影響を意識するようになっている。その結果、砂糖の摂取量を減らし、低カロリーや砂糖不使用の製品を選ぶ傾向が強まっている。肥満と闘い、より健康的な食生活を促進するための英国政府の取り組みが、食品・飲料業界における非糖類甘味料の採用をさらに後押ししている。例えば、砂糖税の施行は、砂糖の添加量を減らすために製品を改良する動機付けとなり、実行可能な解決策としての非糖類甘味料の使用増加につながった。英国の多様な人口には、さまざまな文化的背景や食生活の嗜好を持つ人々が含まれる。ノンシュガー甘味料は、ベジタリアン、ビーガン、ハラル、コーシャ食など、幅広い食生活のニーズに対応しており、多くの消費者にとって包括的な選択肢となっている。英国ではフィットネス文化が急成長しており、定期的な運動やアクティブなライフスタイルに取り組む人が増えている。ノンシュガー甘味料は、フィットネス愛好家の間で人気があり、フィットネスの目標をサポートしながら、糖分の添加を最小限に抑えようとしている。

欧州の非糖類甘味料市場では、人工甘味料分野が供給元ベースで最も高い市場シェアを占めると予想される。

欧州では、食品・飲料製品への様々な人工甘味料の使用が承認されている。これらには、アスパルテーム、スクラロース、サッカリン、アセスルファムカリウム(Ace-K)などの広く認知された甘味料が含まれる。複数の認可された選択肢があるため、食品・飲料メーカーは自社の製品に最も適した甘味料を選ぶことができる。人工甘味料はショ糖(食卓糖)よりもかなり甘く、少量で十分な甘さを得ることができる。この高い甘味強度により、メーカーは少量の甘味料を使用することができ、製造コストと最終製品のカロリー含有量を削減することができる。人工甘味料は血糖値を上昇させないため、糖尿病患者や低炭水化物ダイエットを行っている人にも安全である。人工甘味料は、血糖値に影響を与えることなく、特定の食事条件を持つ人々が甘い味の製品を楽しむことを可能にする。長年にわたる技術と研究の進歩により、人工甘味料の味覚プロファイルは改善されてきました。多くの製剤は、いくつかの甘味料に伴う後味の悪さを軽減または解消し、消費者の受け入れ拡大につながった。

低強度甘味料は、2028年までに欧州の非糖類甘味料業界で20%以上の市場シェアを占めると予想される。

欧州では、消費者がより健康的な食品の選択を積極的に求めており、健康とウェルネスへの著しいシフトが見られる。LIS分野は低カロリー甘味料や砂糖不使用甘味料を提供することでこの傾向に対応しており、これらは消費者の減糖・低カロリー製品に対する嗜好に合致している。糖尿病は欧州における主要な健康問題であり、糖尿病患者数の増加が糖尿病患者向け製品の需要を後押ししている。血糖値に大きな影響を与えないLISは、糖尿病患者にとって適切な選択肢である。低強度甘味料は、炭水化物摂取に影響を与えることなく甘味を加えることができるため、低炭水化物ダイエットやケトジェニックダイエットを実践している人々に支持されている。欧州ではこうした食事療法が人気で、様々な食品・飲料製品におけるLISの需要を押し上げている。低強度甘味料は、虫歯の原因になったり血糖値を上げたりすることなく甘味を与えたい口腔ケアや医薬品製剤など、さまざまなヘルスケア製品に応用されている。

製品タイプ別に見ると、欧州の非糖類甘味料市場では、2023年から28年にかけて栄養価がCAGR 6.5%以上の伸びを示している。

栄養価の高い甘味料は、特に天然由来の場合、健康上の利点と関連付けられることが多い。例えば、蜂蜜はその潜在的な抗菌作用と抗酸化作用で知られている。消費者が精製された砂糖に代わるより健康的なものを求める中、栄養価の高い甘味料はより良い選択肢として認識されている。ハチミツやメープルシロップのような栄養価の高い甘味料の中には、持続可能な方法で調達されたものもあり、環境に優しい原材料を求める消費者の嗜好に合致している。欧州では持続可能で倫理的な製品に対する需要が高まっており、栄養価の高い甘味料の人気に貢献している。欧州では高齢化が進み、健康志向が高まっている。栄養価の高い甘味料は、食生活と健康の目標に沿った製品を求めるこの層にアピールする。栄養価の高い甘味料の中には、蜂蜜のように伝統医学で薬用として用いられてきたものもある。栄養価の高い甘味料は自然療法であるという認識が、健康志向の消費者の間でその魅力に拍車をかけている。植物由来の栄養価の高い甘味料は、植物由来の食事や食材への関心の高まりと一致している。ヨーロッパの消費者は、倫理的・環境的理由から植物由来の甘味料を選ぶようになってきている。

用途別では、医薬品は2028年までに4億5,000万米ドル以上の市場規模を達成すると予想されている。

吸入可能な医薬品は、含まれる医薬品有効成分(API)により苦味や不快な味を持つことがある。不快な味の薬剤を吸入することは、患者、特に子供や高齢者にとって苦痛となる可能性がある。スクラロース、アスパルテーム、ステビオール配糖体などの非糖類甘味料は、嗜好性を向上させ、患者が薬剤をより許容できるようにするために、吸入可能な医薬品に添加される。ネブライザーを介して投与される薬剤の中には、患者の咳反射を誘発するものがある。非糖類甘味料には呼吸器を落ち着かせる効果があり、吸入時の咳を抑えるのに役立つ。マイルドな甘味を提供することで、非糖類甘味料の配合は、原薬による潜在的な刺激を打ち消すことができる。小児や高齢の患者は味覚に敏感であることが多く、苦い薬剤の吸入に困難を感じることがある。非糖類甘味料は、薬剤をより魅力的なものにし、より良好な投与を容易にするために、小児や老年人口において特に有益である。

市場プレイヤーの洞察
市場は非常に断片化されており、北米のバリューチェーン全体にわたって多数の主要プレーヤーが存在している。主な業界参加者には、Cargill, Incorporated、The Archer-Daniels-Midland Company、Tate & Lyle PLC、Ingredion Incorporated、味の素株式会社、Celanese Corporation、DuPont de Nemours, Inc.、International Flavors & Fragrances(IFF)、Roquette、Royal DSM N.V.、Dohler Group SE、Hermes Sweeteners Ltd、JK Sucralose Inc.、The Real Stevia Companyなどがある。

本レポートの対象
- 地域ヨーロッパ
- 歴史的な年2017
- 基準年2022
- 推定年2023
- 予測年2028

本レポートの対象分野
- 欧州の非糖類甘味料の価値とセグメント別予測
- 国別の非糖類甘味料市場分析
- 様々な促進要因と課題
- 進行中のトレンドと開発
- トッププロファイル企業
- 戦略的推奨

レポート対象国
- ドイツ
- イギリス
- フランス
- イタリア
- スペイン
- ロシア

ソース別
- 人工
- アルコール
- 天然

タイプ別
- 高強度甘味料
- 果糖ぶどう糖液糖
- 低強度甘味料

製品タイプ別
- 非栄養
- 栄養価

用途別
- 食品・飲料(ベーカリー、菓子、乳製品、ジュース、機能性飲料、炭酸飲料)
- 栄養・健康サプリメント
- 医薬品
- 化粧品・パーソナルケア

レポートのアプローチ
本レポートは、一次調査と二次調査を組み合わせたアプローチで構成されている。まず二次調査は、市場を理解し、そこに存在する企業をリストアップするために行われた。二次調査は、プレスリリース、企業の年次報告書、政府が作成した報告書やデータベースなどの第三者情報源から成る。二次情報源からデータを収集した後、一次調査は、市場がどのように機能しているかについて主要プレーヤーに電話インタビューを行い、市場のディーラーやディストリビューターと取引コールを行うことによって実施された。その後、消費者を地域別、階層別、年齢層別、性別に均等にセグメンテーションし、一次調査を開始した。一次データを入手したら、二次ソースから得た詳細の検証を開始することができる。

対象読者
本レポートは、業界コンサルタント、メーカー、サプライヤー、非加糖甘味料業界関連の団体や組織、政府機関、その他関係者が市場中心の戦略を立てる際に役立ちます。マーケティングやプレゼンテーションに加え、業界に関する競合知識を高めることもできます。
***ご注意:ご注文確認後、レポートのお届けまでに48時間(2営業日)かかります。

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目次

Table of Contents
1. Executive Summary
2. Market Dynamics
2.1. Market Drivers & Opportunities
2.2. Market Restraints & Challenges
2.3. Market Trends
2.4. Covid-19 Effect
2.5. Supply chain Analysis
2.6. Policy & Regulatory Framework
2.7. Industry Experts Views
3. Research Methodology
3.1. Secondary Research
3.2. Primary Data Collection
3.3. Market Formation & Validation
3.4. Report Writing, Quality Check & Delivery
4. Market Structure
4.1. Market Considerate
4.2. Assumptions
4.3. Limitations
4.4. Abbreviations
4.5. Sources
4.6. Definitions
5. Economic /Demographic Snapshot
6. Global Non-Sugar Sweeteners Market Outlook
6.1. Market Size By Value
6.2. Market Share By Region
6.3. Market Size and Forecast, By Geography
6.4. Market Size and Forecast, By Source
6.5. Market Size and Forecast, By Types
6.6. Market Size and Forecast, By Product Type
6.7. Market Size and Forecast, By Application
7. Europe Non-Sugar Sweeteners Market Outlook
7.1. Market Size By Value
7.2. Market Share By Country
7.3. Market Size and Forecast, By Source
7.4. Market Size and Forecast, By Types
7.5. Market Size and Forecast, By Product Type
7.6. Market Size and Forecast, By Application
7.7. Germany Non-Sugar Sweeteners Market Outlook
7.7.1. Market Size By Value
7.7.2. Market Size and Forecast By Source
7.7.3. Market Size and Forecast By Types
7.7.4. Market Size and Forecast By Product Type
7.7.5. Market Size and Forecast By Application
7.8. United Kingdom Non-Sugar Sweeteners Market Outlook
7.8.1. Market Size By Value
7.8.2. Market Size and Forecast By Source
7.8.3. Market Size and Forecast By Types
7.8.4. Market Size and Forecast By Product Type
7.8.5. Market Size and Forecast By Application
7.9. France Non-Sugar Sweeteners Market Outlook
7.9.1. Market Size By Value
7.9.2. Market Size and Forecast By Source
7.9.3. Market Size and Forecast By Types
7.9.4. Market Size and Forecast By Product Type
7.9.5. Market Size and Forecast By Application
7.10. Italy Non-Sugar Sweeteners Market Outlook
7.10.1. Market Size By Value
7.10.2. Market Size and Forecast By Source
7.10.3. Market Size and Forecast By Types
7.10.4. Market Size and Forecast By Product Type
7.10.5. Market Size and Forecast By Application
7.11. Spain Non-Sugar Sweeteners Market Outlook
7.11.1. Market Size By Value
7.11.2. Market Size and Forecast By Source
7.11.3. Market Size and Forecast By Types
7.11.4. Market Size and Forecast By Product Type
7.11.5. Market Size and Forecast By Application
7.12. Russia Non-Sugar Sweeteners Market Outlook
7.12.1. Market Size By Value
7.12.2. Market Size and Forecast By Source
7.12.3. Market Size and Forecast By Types
7.12.4. Market Size and Forecast By Product Type
7.12.5. Market Size and Forecast By Application
8. Competitive Landscape
8.1. Competitive Dashboard
8.2. Business Strategies Adopted by Key Players
8.3. Key Players Market Share Insights and Analysis, 2022
8.4. Key Players Market Positioning Matrix
8.5. Porter's Five Forces
8.6. Company Profile
8.6.1. Cargill, Incorporated
8.6.2. The Archer-Daniels-Midland Company
8.6.3. Tate & Lyle PLC
8.6.4. Ingredion Incorporated
8.6.5. Ajinomoto Co., Inc
8.6.6. Celanese Corporation
8.6.7. DuPont de Nemours, Inc.
8.6.8. International Flavors & Fragrances(IFF)
8.6.9. Roquette
8.6.10. Royal DSM N.V.
8.6.11. Dohler Group SE
8.6.12. Hermes Sweeteners Ltd
8.6.13. JK Sucralose Inc.
8.6.14. The Real Stevia Company
9. Strategic Recommendations
10. Annexure
10.1. FAQ`s
10.2. Notes
10.3. Related Reports
11. Disclaimer

List of Figures
Figure 1: Global Non-Sugar Sweeteners Market Size (USD Billion) By Region, 2022 & 2028
Figure 2: Market attractiveness Index, By Region 2028
Figure 3: Market attractiveness Index, By Segment 2028
Figure 4: Global Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 5: Global Non-Sugar Sweeteners Market Share By Region (2022)
Figure 6: Europe Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 7: Europe Non-Sugar Sweeteners Market Share By Country (2022)
Figure 8: Germany Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 9: UK Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 10: France Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 11: Italy Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 12: Spain Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 13: Russia Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 14: Competitive Dashboard of top 5 players, 2022
Figure 15: Porter's Five Forces of Global Non-Sugar Sweeteners Market

List of Tables
Table 1: Global Non-Sugar Sweeteners Market Snapshot, By Segmentation (2022 & 2028) (in USD Billion)
Table 2: Top 10 Counties Economic Snapshot 2020
Table 3: Economic Snapshot of Other Prominent Countries 2020
Table 4: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 5: Global Non-Sugar Sweeteners Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 6: Global Non-Sugar Sweeteners Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 7: Global Non-Sugar Sweeteners Market Size and Forecast, By Product Type (2017 to 2028F) (In USD Billion)
Table 8: Global Non-Sugar Sweeteners Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 9: Europe Non-Sugar Sweeteners Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 10: Europe Non-Sugar Sweeteners Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 11: Europe Non-Sugar Sweeteners Market Size and Forecast, By Product Type (2017 to 2028F) (In USD Billion)
Table 12: Europe Non-Sugar Sweeteners Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 13: Germany Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 14: Germany Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 15: Germany Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 16: Germany Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 17: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 18: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 19: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 20: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 21: France Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 22: France Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 23: France Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 24: France Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 25: Italy Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 26: Italy Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 27: Italy Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 28: Italy Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 29: Spain Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 30: Spain Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 31: Spain Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 32: Spain Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 33: Russia Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 34: Russia Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 35: Russia Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 36: Russia Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)

 

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Summary

Europe is facing a significant obesity and diabetes epidemic. The World Health Organization (WHO) estimates that nearly 60% of the European population is overweight and diabetes cases are on the rise. Non-sugar sweeteners play a crucial role in managing weight and blood sugar levels, making them a popular choice among health-conscious consumers. The market offers a diverse range of non-sugar sweeteners, including natural sweeteners like stevia, monk fruit, erythritol, and xylitol, as well as artificial sweeteners like aspartame, sucralose, and saccharin. This wide array of options allows consumers and manufacturers to choose sweeteners that best suit their taste preferences and specific product requirements. Weight management and sugar reduction campaigns have gained significant traction in Europe due to rising concerns over obesity and related health issues. Non-sugar sweeteners enable consumers to reduce their caloric intake and sugar consumption while still enjoying sweet-tasting products. Manufacturers and research institutions are investing in research and development to discover new sweeteners, improve existing ones, and explore innovative applications. This commitment to continuous improvement has led to breakthroughs in sweetener technology, expanding the market's potential. Positive media coverage and celebrity endorsements have influenced consumer perceptions of non-sugar sweeteners. Endorsements by popular figures and health experts have acted as powerful marketing tools, driving consumer interest in these products. Non-sugar sweeteners are increasingly available in vending machines, including those in schools, universities, and workplaces. These machines offer consumers healthier beverage and snack options with reduced sugar content.

According to the research report, “Europe Non-Sugar Sweetener Market Outlook, 2028” published by Bonafide Research, the market is anticipated to add USD 1.60 Billion from 2023 to 2028. Europe is one of the leading markets for non-sugar sweeteners globally. Its strong food and beverage industry, health-conscious consumer base, and supportive regulatory environment have contributed to the market's growth. Stevia, a natural sweetener derived from the leaves of the stevia plant, has gained immense popularity in Europe. It is approved as a food additive in the European Union and is widely used in various food and beverage products. Europe's sugar-free gum market has been significantly impacted by the adoption of erythritol as a sweetener. Erythritol's cooling effect and dental health benefits have made it a popular choice in chewing gum formulations. Certain non-sugar sweeteners, such as sucralose and acesulfame potassium, remain stable under high temperatures, making them suitable for use in cooking and baking applications. Non-sugar sweeteners are also finding applications in alcoholic beverages, including low-calorie cocktails, flavored spirits, and sugar-free mixers. This trend caters to consumers seeking healthier drinking options without compromising on taste. Non-sugar sweeteners, especially those like xylitol and erythritol, have been associated with dental health benefits. Their use in sugar-free chewing gum and mints promotes oral health by reducing the risk of tooth decay.

Based on the countries, United Kingdom country is leading the Europe Non-Sugar Sweetener Market with around 20% market share in 2022.

The UK's population has been increasingly prioritizing health and wellness, leading to a surge in demand for healthier food and beverage choices. Consumers are becoming more conscious of the adverse effects of excessive sugar consumption on their overall health, including the risk of obesity, diabetes, and dental problems. As a result, there is a growing trend towards reducing sugar intake and opting for low-calorie and sugar-free products. The UK government's initiatives to combat obesity and promote healthier diets have further propelled the adoption of non-sugar sweeteners in the food and beverage industry. The implementation of the Sugar Tax, for example, has incentivized companies to reformulate their products to reduce added sugar content, leading to increased use of non-sugar sweeteners as a viable solution. The UK's diverse population includes individuals with various cultural backgrounds and dietary preferences. Non-sugar sweeteners cater to a wide range of dietary needs, including vegetarian, vegan, halal, and kosher diets, making them inclusive choices for many consumers. The UK has seen a surge in fitness culture, with an increasing number of individuals engaging in regular exercise and active lifestyles. Non-sugar sweeteners are popular among fitness enthusiasts who seek to minimize added sugars while supporting their fitness goals.

The Artificial segment is expected to have the highest market share in the Europe Non-Sugar Sweetener Market based on the source.

Europe has approved the use of various artificial sweeteners for use in food and beverage products. These include widely recognized sweeteners such as aspartame, sucralose, saccharin, and acesulfame potassium (Ace-K). The availability of multiple approved options allows food and beverage manufacturers to choose the most suitable sweetener for their products. Artificial sweeteners are significantly sweeter than sucrose (table sugar), and a small quantity is enough to achieve the desired level of sweetness. This high sweetness intensity allows manufacturers to use smaller amounts of sweeteners, reducing production costs and caloric content in the final products. Artificial sweeteners do not raise blood glucose levels, making them safe for individuals with diabetes and those following low-carb diets. They allow people with specific dietary requirements to enjoy sweet-tasting products without affecting their blood sugar levels. Over the years, advancements in technology and research have led to improvements in the taste profiles of artificial sweeteners. Many formulations have reduced or eliminated the perceived aftertaste associated with some sweeteners, leading to increased consumer acceptance.

Low-Intensity Sweeteners are expected to have a market share of more than 20% in the Europe non-sugar sweetener industry by 2028, according to the type.

Europe is witnessing a significant shift towards health and wellness, with consumers actively seeking healthier food choices. The LIS segment caters to this trend by offering low-calorie and sugar-free sweeteners, which align with consumers' preferences for reduced-sugar and lower-calorie products. Diabetes is a major health concern in Europe, and the rising number of diabetic patients fuels the demand for diabetic-friendly products. LIS, which do not significantly affect blood glucose levels, are an appropriate choice for individuals with diabetes. Low-intensity sweeteners are favoured by individuals following low-carb and ketogenic diets, as they allow for sweetening without impacting carbohydrate intake. The popularity of these diets in Europe boosts the demand for LIS in various food and beverage products. Low-intensity sweeteners find application in various healthcare products, such as oral care and medicinal formulations, where sweetness is desired without contributing to dental cavities or raising blood sugar levels.

Based on the product type, Nutritive are growing more than 6.5% CAGR by 2023-28 in the Europe Non-Sugar Sweetener Market.

Nutritive sweeteners are often associated with health benefits, especially when they are derived from natural sources. For example, honey is known for its potential antibacterial and antioxidant properties. As consumers seek healthier alternatives to refined sugars, nutritive sweeteners are perceived as a better option. Some nutritive sweeteners, like honey and maple syrup, are sustainably sourced and align with consumers' preferences for environmentally friendly ingredients. The demand for sustainable and ethical products has grown in Europe, contributing to the popularity of nutritive sweeteners. Europe has an aging population that is becoming more health-conscious. Nutritive sweeteners appeal to this demographic, which seeks products aligned with their dietary and health goals. Some nutritive sweeteners, like honey, have been used for medicinal purposes in traditional medicine. The perception of nutritive sweeteners as natural remedies adds to their appeal among health-conscious consumers. Nutritive sweeteners derived from plants align with the growing interest in plant-based diets and ingredients. European consumers are increasingly opting for plant-derived sweeteners for ethical and environmental reasons.

Based on the application, Pharmaceutical is expected to attain a market size of more than USD 450 Million by 2028 in the Europe Non-Sugar Sweetener Market.

Inhalable medications can have a bitter or unpleasant taste due to the active pharmaceutical ingredients (APIs) they contain. Inhaling a medication with an unpleasant taste can be distressing for patients, particularly children and elderly individuals. Non-sugar sweeteners, such as sucralose, aspartame, or steviol glycosides, are added to inhalable pharmaceuticals to improve palatability and make the medication more tolerable for patients. Some medications delivered through nebulizers can trigger the cough reflex in patients. Non-sugar sweeteners have a soothing effect on the respiratory tract, which can help reduce coughing during inhalation. By providing a mild sweetness, the inclusion of non-sugar sweeteners can counteract any potential irritation caused by the APIs. Children and elderly patients are often more sensitive to taste and may find inhaling bitter medications challenging. Non-sugar sweeteners are especially beneficial in pediatric and geriatric populations to make the medication more appealing and facilitate better administration.

Market Players Insights
The market is highly fragmented with large number of key players present across the North America value chain. Key industry participants include Cargill, Incorporated, The Archer-Daniels-Midland Company, Tate & Lyle PLC, Ingredion Incorporated, Ajinomoto Co., Inc, Celanese Corporation, DuPont de Nemours, Inc., International Flavors & Fragrances(IFF), Roquette , Royal DSM N.V., Dohler Group SE, Hermes Sweeteners Ltd, JK Sucralose Inc., The Real Stevia Company.

Considered in this report
• Geography: Europe
• Historic year: 2017
• Base year: 2022
• Estimated year: 2023
• Forecast year: 2028

Aspects covered in this report
• Europe Non-Sugar Sweeteners with its value and forecast along with its segments
• Country-wise Non-Sugar Sweeteners market analysis
• Various drivers and challenges
• On-going trends and developments
• Top profiled companies
• Strategic recommendation

Countries covered in the report:
• Germany
• United Kingdom
• France
• Italy
• Spain
• Russia

By Source
• Artificial
• Sugar Alcohol
• Natural

By Type
• High-Intensity Sweeteners
• High Fructose Syrup
• Low-Intensity Sweeteners

By product Type
• Non- Nutritive
• Nutritive

By Application
• Food & Beverages (Bakery, Confectionery, Dairy, Juices, Functional Drinks, Carbonated Drinks)
• Nutrition and Health Supplements
• Pharmaceuticals
• Cosmetics and Personal Care

The approach of the report:
This report consists of a combined approach of primary and secondary research. Initially, secondary research was used to get an understanding of the market and list the companies that are present in it. The secondary research consists of third-party sources such as press releases, annual reports of companies, and government-generated reports and databases. After gathering the data from secondary sources, primary research was conducted by conducting telephone interviews with the leading players about how the market is functioning and then conducting trade calls with dealers and distributors of the market. Post this; we have started making primary calls to consumers by equally segmenting them in regional aspects, tier aspects, age group, and gender. Once we have primary data with us, we can start verifying the details obtained from secondary sources.

Intended audience
This report can be useful to industry consultants, manufacturers, suppliers, associations and organisations related to the Non-Sugar Sweeteners industry, government bodies, and other stakeholders to align their market-centric strategies. In addition to marketing and presentations, it will also increase competitive knowledge about the industry.
***Please Note: It will take 48 hours (2 Business days) for delivery of the report upon order confirmation.



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Table of Contents

Table of Contents
1. Executive Summary
2. Market Dynamics
2.1. Market Drivers & Opportunities
2.2. Market Restraints & Challenges
2.3. Market Trends
2.4. Covid-19 Effect
2.5. Supply chain Analysis
2.6. Policy & Regulatory Framework
2.7. Industry Experts Views
3. Research Methodology
3.1. Secondary Research
3.2. Primary Data Collection
3.3. Market Formation & Validation
3.4. Report Writing, Quality Check & Delivery
4. Market Structure
4.1. Market Considerate
4.2. Assumptions
4.3. Limitations
4.4. Abbreviations
4.5. Sources
4.6. Definitions
5. Economic /Demographic Snapshot
6. Global Non-Sugar Sweeteners Market Outlook
6.1. Market Size By Value
6.2. Market Share By Region
6.3. Market Size and Forecast, By Geography
6.4. Market Size and Forecast, By Source
6.5. Market Size and Forecast, By Types
6.6. Market Size and Forecast, By Product Type
6.7. Market Size and Forecast, By Application
7. Europe Non-Sugar Sweeteners Market Outlook
7.1. Market Size By Value
7.2. Market Share By Country
7.3. Market Size and Forecast, By Source
7.4. Market Size and Forecast, By Types
7.5. Market Size and Forecast, By Product Type
7.6. Market Size and Forecast, By Application
7.7. Germany Non-Sugar Sweeteners Market Outlook
7.7.1. Market Size By Value
7.7.2. Market Size and Forecast By Source
7.7.3. Market Size and Forecast By Types
7.7.4. Market Size and Forecast By Product Type
7.7.5. Market Size and Forecast By Application
7.8. United Kingdom Non-Sugar Sweeteners Market Outlook
7.8.1. Market Size By Value
7.8.2. Market Size and Forecast By Source
7.8.3. Market Size and Forecast By Types
7.8.4. Market Size and Forecast By Product Type
7.8.5. Market Size and Forecast By Application
7.9. France Non-Sugar Sweeteners Market Outlook
7.9.1. Market Size By Value
7.9.2. Market Size and Forecast By Source
7.9.3. Market Size and Forecast By Types
7.9.4. Market Size and Forecast By Product Type
7.9.5. Market Size and Forecast By Application
7.10. Italy Non-Sugar Sweeteners Market Outlook
7.10.1. Market Size By Value
7.10.2. Market Size and Forecast By Source
7.10.3. Market Size and Forecast By Types
7.10.4. Market Size and Forecast By Product Type
7.10.5. Market Size and Forecast By Application
7.11. Spain Non-Sugar Sweeteners Market Outlook
7.11.1. Market Size By Value
7.11.2. Market Size and Forecast By Source
7.11.3. Market Size and Forecast By Types
7.11.4. Market Size and Forecast By Product Type
7.11.5. Market Size and Forecast By Application
7.12. Russia Non-Sugar Sweeteners Market Outlook
7.12.1. Market Size By Value
7.12.2. Market Size and Forecast By Source
7.12.3. Market Size and Forecast By Types
7.12.4. Market Size and Forecast By Product Type
7.12.5. Market Size and Forecast By Application
8. Competitive Landscape
8.1. Competitive Dashboard
8.2. Business Strategies Adopted by Key Players
8.3. Key Players Market Share Insights and Analysis, 2022
8.4. Key Players Market Positioning Matrix
8.5. Porter's Five Forces
8.6. Company Profile
8.6.1. Cargill, Incorporated
8.6.2. The Archer-Daniels-Midland Company
8.6.3. Tate & Lyle PLC
8.6.4. Ingredion Incorporated
8.6.5. Ajinomoto Co., Inc
8.6.6. Celanese Corporation
8.6.7. DuPont de Nemours, Inc.
8.6.8. International Flavors & Fragrances(IFF)
8.6.9. Roquette
8.6.10. Royal DSM N.V.
8.6.11. Dohler Group SE
8.6.12. Hermes Sweeteners Ltd
8.6.13. JK Sucralose Inc.
8.6.14. The Real Stevia Company
9. Strategic Recommendations
10. Annexure
10.1. FAQ`s
10.2. Notes
10.3. Related Reports
11. Disclaimer

List of Figures
Figure 1: Global Non-Sugar Sweeteners Market Size (USD Billion) By Region, 2022 & 2028
Figure 2: Market attractiveness Index, By Region 2028
Figure 3: Market attractiveness Index, By Segment 2028
Figure 4: Global Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 5: Global Non-Sugar Sweeteners Market Share By Region (2022)
Figure 6: Europe Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 7: Europe Non-Sugar Sweeteners Market Share By Country (2022)
Figure 8: Germany Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 9: UK Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 10: France Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 11: Italy Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 12: Spain Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 13: Russia Non-Sugar Sweeteners Market Size By Value (2017, 2022 & 2028F) (in USD Billion)
Figure 14: Competitive Dashboard of top 5 players, 2022
Figure 15: Porter's Five Forces of Global Non-Sugar Sweeteners Market

List of Tables
Table 1: Global Non-Sugar Sweeteners Market Snapshot, By Segmentation (2022 & 2028) (in USD Billion)
Table 2: Top 10 Counties Economic Snapshot 2020
Table 3: Economic Snapshot of Other Prominent Countries 2020
Table 4: Average Exchange Rates for Converting Foreign Currencies into U.S. Dollars
Table 5: Global Non-Sugar Sweeteners Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 6: Global Non-Sugar Sweeteners Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 7: Global Non-Sugar Sweeteners Market Size and Forecast, By Product Type (2017 to 2028F) (In USD Billion)
Table 8: Global Non-Sugar Sweeteners Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 9: Europe Non-Sugar Sweeteners Market Size and Forecast, By Source (2017 to 2028F) (In USD Billion)
Table 10: Europe Non-Sugar Sweeteners Market Size and Forecast, By Types (2017 to 2028F) (In USD Billion)
Table 11: Europe Non-Sugar Sweeteners Market Size and Forecast, By Product Type (2017 to 2028F) (In USD Billion)
Table 12: Europe Non-Sugar Sweeteners Market Size and Forecast, By Application (2017 to 2028F) (In USD Billion)
Table 13: Germany Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 14: Germany Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 15: Germany Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 16: Germany Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 17: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 18: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 19: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 20: United Kingdom Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 21: France Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 22: France Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 23: France Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 24: France Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 25: Italy Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 26: Italy Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 27: Italy Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 28: Italy Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 29: Spain Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 30: Spain Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 31: Spain Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 32: Spain Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)
Table 33: Russia Non-Sugar Sweeteners Market Size and Forecast By Source (2017 to 2028F) (In USD Billion)
Table 34: Russia Non-Sugar Sweeteners Market Size and Forecast By Types (2017 to 2028F) (In USD Billion)
Table 35: Russia Non-Sugar Sweeteners Market Size and Forecast By Product Type (2017 to 2028F) (In USD Billion)
Table 36: Russia Non-Sugar Sweeteners Market Size and Forecast By Application (2017 to 2028F) (In USD Billion)

 

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