Transglutaminase is an enzyme that catalyzes the formation of isopeptide bonds between proteins.
Its cross-linking property is widely used in various processes: to manufacture cheese and other dairy products, in meat processing, to produce edible films an…
Calcium hydroxide is a white powdery solid, also known as slaked lime, which has a basic taste and a slightly bitter taste. Food grade calcium hydroxide is a soft fine white powder with a density of 2.24 and a bulk density of 0.5-0.8; 5800C loses crystal …
This report contains market size and forecasts of Spicy Dairy Product in China, including the following market information:
China Spicy Dairy Product Market Revenue, 2016-2021, 2022-2027, ($ millions)
China Spicy Dairy Product Market Sales, 2016-2021, 202…
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