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骨粉の世界市場調査レポート2022年版


Global Bone Meal Market Research Report 2022

COVID-19の大流行により、ボーンミールの世界市場規模は2022年に64億8737万米ドル相当と推定され、2022年から2028年の予測期間にCAGR4.55%で2028年までに84億7147万米ドルの再調整規模になると予測されています。... もっと見る

 

 

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2022年6月28日 US$2,900
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サマリー

COVID-19の大流行により、ボーンミールの世界市場規模は2022年に64億8737万米ドル相当と推定され、2022年から2028年の予測期間にCAGR4.55%で2028年までに84億7147万米ドルの再調整規模になると予測されています。この健康危機による経済変化を十分に考慮し、2021年に骨粉世界市場の72.99%を占めた牛と羊の原料は、2028年までに59億5888万米ドルの価値を持ち、2022年から2028年までのCAGR4.00%で成長すると予測されます。一方、動物飼料セグメントは、この予測期間を通して3.63%のCAGRに変更されています。

2021年の北米の骨粉市場規模は18億5313万米ドル、欧州は13億6527万米ドルでした。2021年の北米の割合は30.62%、欧州の割合は22.56%で、欧州の市場シェアは2028年に21.32%に達すると予測され、分析期間を通じてCAGR 3.79 %をたどっています。
骨粉の世界的な主要メーカーは、Darling Ingredients、Sanimax、FASA Group、Baker Commodities、TerramarChile、MOPAC、CSF Proteins(Ridley)、West Coast Reduction、The Midfield Groupなどである。収益面では、2021年のボーンミールの市場シェアは世界3大企業が18.90%を占めています。

世界のボーンミール市場促進因子と抑制因子
調査レポートでは、市場の成長を増大させる様々な要因の分析を組み込んでいます。市場をポジティブまたはネガティブに変化させるトレンド、阻害要因、ドライバーを構成しています。このセクションでは、将来的に市場に影響を与える可能性のある異なるセグメントとアプリケーションの範囲も提供しています。詳細な情報は、現在のトレンドと歴史的なマイルストーンに基づいています。このセクションでは、2017年から2028年までの世界市場に関する生産量と各タイプに関する分析も行っています。2017年から2028年までの地域別の生産量について言及しています。2017年から2028年までの各タイプ、2017年から2022年までのメーカー、2017年から2022年までの地域、2017年から2028年までの世界価格による価格分析が記載されています。

レポートに含まれる抑制の徹底的な評価は、ドライバとの対比を描き、戦略的な計画のための余地を与える。彼らは成長し続ける市場に存在する有利な機会のホールドを取得するための異なる曲げを考案するために理解することができるので、市場の成長を覆い隠す要因は極めて重要である。さらに、市場の専門家の意見に対する洞察は、市場をよりよく理解するために取られています。

骨粉の世界市場。セグメント分析
この調査レポートは、地域(国)別、メーカー別、タイプ別、用途別の具体的なセグメントを含んでいます。各タイプは、2017年から2028年の予測期間中の生産に関する情報を提供します。アプリケーション別セグメントでは、2017年から2028年の予測期間中の消費も提供します。セグメントを理解することは、市場の成長を助けるさまざまな要因の重要性を特定するのに役立ちます。

企業別
ダーリン・イングリディエンツ
サニマックス
FASAグループ
テラマーチリ
モパック
CSFプロテインズ(リドレー)
ウエストコースト・リダクション
ミッドフィールドグループ
マックスランドグループ
JG ペアーズ
インディアンボーンミールインダストリー
バーミンガムハイドアンドタロー
パテンス
ニュートリビル

種類別セグメント
牛・羊用原料
非牛・羊成分

用途別セグメント
動物飼料
燃料
肥料
ペットフード
その他

地域別生産量
北アメリカ
欧州
中国
南米

地域別消費量
北アメリカ
米国
カナダ

アジア太平洋地域
中国
日本
韓国
インド
東南アジア
オーストラリア

欧州
ドイツ
フランス
イギリス
イタリア
スペイン
その他の地域

南米
ブラジル
アルゼンチン
南米のその他

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目次

1 BONE MEAL MARKET OVERVIEW 1
1.1 PRODUCT OVERVIEW AND SCOPE OF BONE MEAL 1
1.2 BONE MEAL SEGMENT BY TYPE 2
1.2.1 GLOBAL BONE MEAL MARKET SIZE GROWTH RATE ANALYSIS BY TYPE: 2022 VS 2028 2
1.2.2 COW AND SHEEP INGREDIENTS 3
1.2.3 NON COW AND SHEEP INGREDIENTS 3
1.3 BONE MEAL SEGMENT BY APPLICATION 4
1.3.1 GLOBAL BONE MEAL MARKET SIZE GROWTH RATE ANALYSIS BY APPLICATION: 2022 VS 2028 4
1.3.2 ANIMAL FEED 5
1.3.3 FUEL 6
1.3.4 FERTILIZER 6
1.3.5 PET FOOD 7
1.3.6 OTHERS 8
1.4 GLOBAL MARKET GROWTH PROSPECTS 9
1.4.1 GLOBAL BONE MEAL REVENUE ESTIMATES AND FORECASTS (2017-2028) 9
1.4.2 GLOBAL BONE MEAL PRODUCTION CAPACITY ESTIMATES AND FORECASTS (2017-2028) 10
1.4.3 GLOBAL BONE MEAL PRODUCTION ESTIMATES AND FORECASTS (2017-2028) 11
1.5 GLOBAL MARKET SIZE BY REGION 11
1.5.1 GLOBAL BONE MEAL MARKET SIZE ESTIMATES AND FORECASTS BY REGION: 2017 VS 2022 VS 2028 12
1.5.2 NORTH AMERICA BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 12
1.5.3 EUROPE BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 13
1.5.4 CHINA BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 13
1.5.5 SOUTH AMERICA BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 14
2 MARKET COMPETITION BY MANUFACTURERS 15
2.1 GLOBAL BONE MEAL PRODUCTION CAPACITY MARKET SHARE BY MANUFACTURERS (2017-2022) 15
2.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY MANUFACTURERS (2017-2022) 17
2.3 BONE MEAL MARKET SHARE BY COMPANY TYPE (TIER 1, TIER 2, AND TIER 3) 19
2.4 GLOBAL BONE MEAL AVERAGE PRICE BY MANUFACTURERS (2017-2022) 21
2.5 MANUFACTURERS BONE MEAL PRODUCTION SITES, AREA SERVED 21
2.6 BONE MEAL MARKET COMPETITIVE SITUATION AND TRENDS 22
2.6.1 BONE MEAL MARKET CONCENTRATION RATE 22
2.6.2 GLOBAL 5 AND 10 LARGEST BONE MEAL PLAYERS MARKET SHARE BY REVENUE 23
3 PRODUCTION CAPACITY BY REGION 24
3.1 GLOBAL PRODUCTION CAPACITY OF BONE MEAL MARKET SHARE BY REGION (2017-2022) 24
3.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY REGION (2017-2022) 25
3.3 GLOBAL BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 26
3.4 NORTH AMERICA BONE MEAL PRODUCTION 26
3.4.1 NORTH AMERICA BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 26
3.4.2 NORTH AMERICA BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 27
3.5 EUROPE BONE MEAL PRODUCTION 27
3.5.1 EUROPE BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 27
3.5.2 EUROPE BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 28
3.6 CHINA BONE MEAL PRODUCTION (2017-2022) 28
3.6.1 CHINA BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 28
3.6.2 CHINA BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 29
3.7 SOUTH AMERICA BONE MEAL PRODUCTION (2017-2022) 29
3.7.1 SOUTH AMERICA BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 29
3.7.2 SOUTH AMERICA BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 30
4 BONE MEAL CONSUMPTION BY REGION 31
4.1 GLOBAL BONE MEAL CONSUMPTION BY REGION 31
4.1.1 GLOBAL BONE MEAL CONSUMPTION BY REGION 31
4.1.2 GLOBAL BONE MEAL CONSUMPTION MARKET SHARE BY REGION 31
4.2 NORTH AMERICA 32
4.2.1 NORTH AMERICA BONE MEAL CONSUMPTION BY COUNTRY 33
4.2.2 U.S. 34
4.2.3 CANADA 34
4.3 EUROPE 35
4.3.1 EUROPE BONE MEAL CONSUMPTION BY COUNTRY 35
4.3.2 GERMANY 36
4.3.3 FRANCE 37
4.3.4 U.K. 37
4.3.5 ITALY 38
4.3.6 SPAIN 38
4.4 ASIA PACIFIC 39
4.4.1 ASIA PACIFIC BONE MEAL CONSUMPTION BY REGION 39
4.4.2 CHINA 40
4.4.3 JAPAN 41
4.4.4 SOUTH KOREA 41
4.4.5 SOUTHEAST ASIA 42
4.4.6 INDIA 42
4.4.7 AUSTRALIA 43
4.5 SOUTH AMERICA 43
4.5.1 SOUTH AMERICA BONE MEAL CONSUMPTION BY COUNTRY 44
4.5.2 BRAZIL 45
4.5.3 ARGENTINA 45
5 SEGMENT BY TYPE 46
5.1 GLOBAL BONE MEAL PRODUCTION MARKET SHARE BY TYPE (2017-2022) 46
5.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY TYPE (2017-2022) 47
5.3 GLOBAL BONE MEAL PRICE BY TYPE (2017-2022) 49
6 SEGMENT BY APPLICATION 50
6.1 GLOBAL BONE MEAL PRODUCTION MARKET SHARE BY APPLICATION (2017-2022) 50
6.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY APPLICATION (2017-2022) 52
6.3 GLOBAL BONE MEAL PRICE BY APPLICATION (2017-2022) 54
7 KEY COMPANIES PROFILED 55
7.1 DARLING INGREDIENTS 55
7.1.1 DARLING INGREDIENTS BONE MEAL CORPORATION INFORMATION 55
7.1.2 DARLING INGREDIENTS BONE MEAL PRODUCT PORTFOLIO 55
7.1.3 DARLING INGREDIENTS BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 55
7.1.4 DARLING INGREDIENTS MAIN BUSINESS AND MARKETS SERVED 56
7.2 SANIMAX 57
7.2.1 SANIMAX BONE MEAL CORPORATION INFORMATION 57
7.2.2 SANIMAX BONE MEAL PRODUCT PORTFOLIO 57
7.2.3 SANIMAX BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 58
7.2.4 SANIMAX MAIN BUSINESS AND MARKETS SERVED 58
7.3 FASA GROUP 58
7.3.1 FASA GROUP BONE MEAL CORPORATION INFORMATION 58
7.3.2 FASA GROUP BONE MEAL PRODUCT PORTFOLIO 59
7.3.3 FASA GROUP BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 60
7.3.4 FASA GROUP MAIN BUSINESS AND MARKETS SERVED 61
7.4 TERRAMARCHILE 62
7.4.1 TERRAMARCHILE BONE MEAL CORPORATION INFORMATION 62
7.4.2 TERRAMARCHILE BONE MEAL PRODUCT PORTFOLIO 62
7.4.3 TERRAMARCHILE BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 63
7.4.4 TERRAMARCHILE MAIN BUSINESS AND MARKETS SERVED 63
7.5 MOPAC 64
7.5.1 MOPAC BONE MEAL CORPORATION INFORMATION 64
7.5.2 MOPAC BONE MEAL PRODUCT PORTFOLIO 65
7.5.3 MOPAC BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 65
7.5.4 MOPAC MAIN BUSINESS AND MARKETS SERVED 65
7.6 CSF PROTEINS (RIDLEY) 66
7.6.1 CSF PROTEINS (RIDLEY) BONE MEAL CORPORATION INFORMATION 66
7.6.2 CSF PROTEINS (RIDLEY) BONE MEAL PRODUCT PORTFOLIO 66
7.6.3 CSF PROTEINS (RIDLEY) BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 67
7.6.4 CSF PROTEINS (RIDLEY) MAIN BUSINESS AND MARKETS SERVED 67
7.7 WEST COAST REDUCTION 68
7.7.1 WEST COAST REDUCTION BONE MEAL CORPORATION INFORMATION 68
7.7.2 WEST COAST REDUCTION BONE MEAL PRODUCT PORTFOLIO 68
7.7.3 WEST COAST REDUCTION BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 69
7.7.4 WEST COAST REDUCTION MAIN BUSINESS AND MARKETS SERVED 69
7.8 THE MIDFIELD GROUP 70
7.8.1 THE MIDFIELD GROUP BONE MEAL CORPORATION INFORMATION 70
7.8.2 THE MIDFIELD GROUP BONE MEAL PRODUCT PORTFOLIO 70
7.8.3 THE MIDFIELD GROUP BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 71
7.8.4 THE MIDFIELD GROUP MAIN BUSINESS AND MARKETS SERVED 71
7.9 MAXLAND GROUP 72
7.9.1 MAXLAND GROUP BONE MEAL CORPORATION INFORMATION 72
7.9.2 MAXLAND GROUP BONE MEAL PRODUCT PORTFOLIO 72
7.9.3 MAXLAND GROUP BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 73
7.9.4 MAXLAND GROUP MAIN BUSINESS AND MARKETS SERVED 73
7.10 JG PEARS 74
7.10.1 JG PEARS BONE MEAL CORPORATION INFORMATION 74
7.10.2 JG PEARS BONE MEAL PRODUCT PORTFOLIO 75
7.10.3 JG PEARS BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 75
7.10.4 JG PEARS MAIN BUSINESS AND MARKETS SERVED 76
7.11 INDIAN BONE MEAL INDUSTRIES 77
7.11.1 INDIAN BONE MEAL INDUSTRIES BONE MEAL CORPORATION INFORMATION 77
7.11.2 INDIAN BONE MEAL INDUSTRIES BONE MEAL PRODUCT PORTFOLIO 77
7.11.3 INDIAN BONE MEAL INDUSTRIES BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 78
7.11.4 INDIAN BONE MEAL INDUSTRIES MAIN BUSINESS AND MARKETS SERVED 78
7.12 BIRMINGHAM HIDE & TALLOW 79
7.12.1 BIRMINGHAM HIDE & TALLOW BONE MEAL CORPORATION INFORMATION 79
7.12.2 BIRMINGHAM HIDE & TALLOW BONE MEAL PRODUCT PORTFOLIO 80
7.12.3 BIRMINGHAM HIDE & TALLOW BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 80
7.12.4 BIRMINGHAM HIDE & TALLOW MAIN BUSINESS AND MARKETS SERVED 81
7.13 PATENSE 81
7.13.1 PATENSE BONE MEAL CORPORATION INFORMATION 81
7.13.2 PATENSE BONE MEAL PRODUCT PORTFOLIO 82
7.13.3 PATENSE BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 82
7.13.4 PATENSE MAIN BUSINESS AND MARKETS SERVED 83
7.14 NUTRIVIL 83
7.14.1 NUTRIVIL BONE MEAL CORPORATION INFORMATION 83
7.14.2 NUTRIVIL BONE MEAL PRODUCT PORTFOLIO 84
7.14.3 NUTRIVIL BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 84
7.14.4 NUTRIVIL MAIN BUSINESS AND MARKETS SERVED 84
8 BONE MEAL MANUFACTURING COST ANALYSIS 86
8.1 BONE MEAL KEY RAW MATERIALS ANALYSIS 86
8.1.1 KEY RAW MATERIALS 86
8.1.2 KEY SUPPLIERS OF RAW MATERIALS 86
8.2 PROPORTION OF MANUFACTURING COST STRUCTURE 87
8.3 MANUFACTURING PROCESS ANALYSIS OF BONE MEAL 88
8.4 BONE MEAL INDUSTRIAL CHAIN ANALYSIS 90
9 MARKETING CHANNEL, DISTRIBUTORS AND CUSTOMERS 91
9.1 MARKETING CHANNEL 91
9.2 BONE MEAL DISTRIBUTORS LIST 92
9.3 BONE MEAL CUSTOMERS 93
10 BONE MEAL MARKET DYNAMICS 94
10.1 BONE MEAL INDUSTRY TRENDS 94
10.2 BONE MEAL MARKET DRIVERS 94
10.3 BONE MEAL MARKET RESTRAINTS 95
11 PRODUCTION AND SUPPLY FORECAST 96
11.1 GLOBAL FORECASTED PRODUCTION OF BONE MEAL BY REGION (2023-2028) 96
11.2 NORTH AMERICA BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 97
11.3 EUROPE BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 97
11.4 CHINA BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 98
11.5 SOUTH AMERICA BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 98
12 CONSUMPTION AND DEMAND FORECAST 99
12.1 GLOBAL FORECASTED DEMAND ANALYSIS OF BONE MEAL 99
12.2 NORTH AMERICA FORECASTED CONSUMPTION OF BONE MEAL BY COUNTRY 99
12.3 EUROPE MARKET FORECASTED CONSUMPTION OF BONE MEAL BY COUNTRY 99
12.4 ASIA PACIFIC MARKET FORECASTED CONSUMPTION OF BONE MEAL BY REGION 100
12.5 SOUTH AMERICA FORECASTED CONSUMPTION OF BONE MEAL BY COUNTRY 100
13 FORECAST BY TYPE AND BY APPLICATION 101
13.1 GLOBAL PRODUCTION, REVENUE AND PRICE FORECAST BY TYPE (2023-2028) 101
13.1.1 GLOBAL FORECASTED PRODUCTION OF BONE MEAL BY TYPE (2023-2028) 101
13.1.2 GLOBAL FORECASTED REVENUE OF BONE MEAL BY TYPE (2023-2028) 101
13.1.3 GLOBAL FORECASTED PRICE OF BONE MEAL BY TYPE (2023-2028) 102
13.2 GLOBAL PRODUCTION, REVENUE AND PRICE FORECAST BY APPLICATION (2023-2028) 103
13.2.1 GLOBAL FORECASTED PRODUCTION OF BONE MEAL BY APPLICATION (2023-2028) 103
13.2.2 GLOBAL FORECASTED REVENUE OF BONE MEAL BY APPLICATION (2023-2028) 104
13.2.3 GLOBAL FORECASTED PRICE OF BONE MEAL BY APPLICATION (2023-2028) 104
14 RESEARCH FINDINGS AND CONCLUSION 106
15 METHODOLOGY AND DATA SOURCE 108
15.1 METHODOLOGY/RESEARCH APPROACH 108
15.1.1 RESEARCH PROGRAMS/DESIGN 108
15.1.2 MARKET SIZE ESTIMATION 109
15.1.3 MARKET BREAKDOWN AND DATA TRIANGULATION 110
15.2 DATA SOURCE 111
15.2.1 SECONDARY SOURCES 111
15.2.2 PRIMARY SOURCES 112
15.3 AUTHOR LIST 113
15.4 DISCLAIMER 114

 

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Summary

Due to the COVID-19 pandemic, the global Bone Meal market size is estimated to be worth US$ 6,487.37 million in 2022 and is forecast to a readjusted size of US$ 8,471.47 million by 2028 with a CAGR of 4.55% during the forecast period 2022-2028. Fully considering the economic change by this health crisis, Cow and Sheep Ingredients accounting for 72.99% of the Bone Meal global market in 2021, is projected to value US$ 5,958.88 million by 2028, growing at a revised 4.00% CAGR from 2022 to 2028. While Animal Feed segment is altered to an 3.63 % CAGR throughout this forecast period.

North America Bone Meal market size was US$ 1,853.13 million in 2021, while Europe was US$ 1,365.27 million. The proportion of the North America was 30.62% in 2021, while Europe's percentage was 22.56%, and it is predicted that Europe market share will reach 21.32% in 2028, trailing a CAGR of 3.79 % through the analysis period.
The global major manufacturers of Bone Meal include Darling Ingredients, Sanimax, FASA Group, Baker Commodities, TerramarChile, MOPAC, CSF Proteins (Ridley), West Coast Reduction, and The Midfield Group, etc. In terms of revenue, the global three largest players hold a 18.90% market share of Bone Meal in 2021.

Global Bone Meal Market: Drivers and Restrains
The research report has incorporated the analysis of different factors that augment the market's growth. It constitutes trends, restraints, and drivers that transform the market in either a positive or negative manner. This section also provides the scope of different segments and applications that can potentially influence the market in the future. The detailed information is based on current trends and historic milestones. This section also provides an analysis of the volume of production about the global market and about each type from 2017 to 2028. This section mentions the volume of production by region from 2017 to 2028. Pricing analysis is included in the report according to each type from the year 2017 to 2028, manufacturer from 2017 to 2022, region from 2017 to 2022, and global price from 2017 to 2028.

A thorough evaluation of the restrains included in the report portrays the contrast to drivers and gives room for strategic planning. Factors that overshadow the market growth are pivotal as they can be understood to devise different bends for getting hold of the lucrative opportunities that are present in the ever-growing market. Additionally, insights into market expert's opinions have been taken to understand the market better.

Global Bone Meal Market: Segment Analysis
The research report includes specific segments by region (country), by manufacturers, by Type and by Application. Each type provides information about the production during the forecast period of 2017 to 2028. by Application segment also provides consumption during the forecast period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.

By Company
Darling Ingredients
Sanimax
FASA Group
TerramarChile
MOPAC
CSF Proteins (Ridley)
West Coast Reduction
The Midfield Group
Maxland Group
JG Pears
Indian Bone Meal Industries
Birmingham Hide & Tallow
Patense
Nutrivil

Segment by Type
Cow and Sheep Ingredients
Non Cow and Sheep Ingredients

Segment by Application
Animal Feed
Fuel
Fertilizer
Pet Food
Others

Production by Region
North America
Europe
China
South America

Consumption by Region
North America
United States
Canada

Asia-Pacific
China
Japan
South Korea
India
Southeast Asia
Australia

Europe
Germany
France
U.K.
Italy
Spain
Rest of Europe

South America
Brazil
Argentina
Rest of South America



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Table of Contents

1 BONE MEAL MARKET OVERVIEW 1
1.1 PRODUCT OVERVIEW AND SCOPE OF BONE MEAL 1
1.2 BONE MEAL SEGMENT BY TYPE 2
1.2.1 GLOBAL BONE MEAL MARKET SIZE GROWTH RATE ANALYSIS BY TYPE: 2022 VS 2028 2
1.2.2 COW AND SHEEP INGREDIENTS 3
1.2.3 NON COW AND SHEEP INGREDIENTS 3
1.3 BONE MEAL SEGMENT BY APPLICATION 4
1.3.1 GLOBAL BONE MEAL MARKET SIZE GROWTH RATE ANALYSIS BY APPLICATION: 2022 VS 2028 4
1.3.2 ANIMAL FEED 5
1.3.3 FUEL 6
1.3.4 FERTILIZER 6
1.3.5 PET FOOD 7
1.3.6 OTHERS 8
1.4 GLOBAL MARKET GROWTH PROSPECTS 9
1.4.1 GLOBAL BONE MEAL REVENUE ESTIMATES AND FORECASTS (2017-2028) 9
1.4.2 GLOBAL BONE MEAL PRODUCTION CAPACITY ESTIMATES AND FORECASTS (2017-2028) 10
1.4.3 GLOBAL BONE MEAL PRODUCTION ESTIMATES AND FORECASTS (2017-2028) 11
1.5 GLOBAL MARKET SIZE BY REGION 11
1.5.1 GLOBAL BONE MEAL MARKET SIZE ESTIMATES AND FORECASTS BY REGION: 2017 VS 2022 VS 2028 12
1.5.2 NORTH AMERICA BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 12
1.5.3 EUROPE BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 13
1.5.4 CHINA BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 13
1.5.5 SOUTH AMERICA BONE MEAL ESTIMATES AND FORECASTS (2017-2028) 14
2 MARKET COMPETITION BY MANUFACTURERS 15
2.1 GLOBAL BONE MEAL PRODUCTION CAPACITY MARKET SHARE BY MANUFACTURERS (2017-2022) 15
2.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY MANUFACTURERS (2017-2022) 17
2.3 BONE MEAL MARKET SHARE BY COMPANY TYPE (TIER 1, TIER 2, AND TIER 3) 19
2.4 GLOBAL BONE MEAL AVERAGE PRICE BY MANUFACTURERS (2017-2022) 21
2.5 MANUFACTURERS BONE MEAL PRODUCTION SITES, AREA SERVED 21
2.6 BONE MEAL MARKET COMPETITIVE SITUATION AND TRENDS 22
2.6.1 BONE MEAL MARKET CONCENTRATION RATE 22
2.6.2 GLOBAL 5 AND 10 LARGEST BONE MEAL PLAYERS MARKET SHARE BY REVENUE 23
3 PRODUCTION CAPACITY BY REGION 24
3.1 GLOBAL PRODUCTION CAPACITY OF BONE MEAL MARKET SHARE BY REGION (2017-2022) 24
3.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY REGION (2017-2022) 25
3.3 GLOBAL BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 26
3.4 NORTH AMERICA BONE MEAL PRODUCTION 26
3.4.1 NORTH AMERICA BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 26
3.4.2 NORTH AMERICA BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 27
3.5 EUROPE BONE MEAL PRODUCTION 27
3.5.1 EUROPE BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 27
3.5.2 EUROPE BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 28
3.6 CHINA BONE MEAL PRODUCTION (2017-2022) 28
3.6.1 CHINA BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 28
3.6.2 CHINA BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 29
3.7 SOUTH AMERICA BONE MEAL PRODUCTION (2017-2022) 29
3.7.1 SOUTH AMERICA BONE MEAL PRODUCTION GROWTH RATE (2017-2022) 29
3.7.2 SOUTH AMERICA BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 30
4 BONE MEAL CONSUMPTION BY REGION 31
4.1 GLOBAL BONE MEAL CONSUMPTION BY REGION 31
4.1.1 GLOBAL BONE MEAL CONSUMPTION BY REGION 31
4.1.2 GLOBAL BONE MEAL CONSUMPTION MARKET SHARE BY REGION 31
4.2 NORTH AMERICA 32
4.2.1 NORTH AMERICA BONE MEAL CONSUMPTION BY COUNTRY 33
4.2.2 U.S. 34
4.2.3 CANADA 34
4.3 EUROPE 35
4.3.1 EUROPE BONE MEAL CONSUMPTION BY COUNTRY 35
4.3.2 GERMANY 36
4.3.3 FRANCE 37
4.3.4 U.K. 37
4.3.5 ITALY 38
4.3.6 SPAIN 38
4.4 ASIA PACIFIC 39
4.4.1 ASIA PACIFIC BONE MEAL CONSUMPTION BY REGION 39
4.4.2 CHINA 40
4.4.3 JAPAN 41
4.4.4 SOUTH KOREA 41
4.4.5 SOUTHEAST ASIA 42
4.4.6 INDIA 42
4.4.7 AUSTRALIA 43
4.5 SOUTH AMERICA 43
4.5.1 SOUTH AMERICA BONE MEAL CONSUMPTION BY COUNTRY 44
4.5.2 BRAZIL 45
4.5.3 ARGENTINA 45
5 SEGMENT BY TYPE 46
5.1 GLOBAL BONE MEAL PRODUCTION MARKET SHARE BY TYPE (2017-2022) 46
5.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY TYPE (2017-2022) 47
5.3 GLOBAL BONE MEAL PRICE BY TYPE (2017-2022) 49
6 SEGMENT BY APPLICATION 50
6.1 GLOBAL BONE MEAL PRODUCTION MARKET SHARE BY APPLICATION (2017-2022) 50
6.2 GLOBAL BONE MEAL REVENUE MARKET SHARE BY APPLICATION (2017-2022) 52
6.3 GLOBAL BONE MEAL PRICE BY APPLICATION (2017-2022) 54
7 KEY COMPANIES PROFILED 55
7.1 DARLING INGREDIENTS 55
7.1.1 DARLING INGREDIENTS BONE MEAL CORPORATION INFORMATION 55
7.1.2 DARLING INGREDIENTS BONE MEAL PRODUCT PORTFOLIO 55
7.1.3 DARLING INGREDIENTS BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 55
7.1.4 DARLING INGREDIENTS MAIN BUSINESS AND MARKETS SERVED 56
7.2 SANIMAX 57
7.2.1 SANIMAX BONE MEAL CORPORATION INFORMATION 57
7.2.2 SANIMAX BONE MEAL PRODUCT PORTFOLIO 57
7.2.3 SANIMAX BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 58
7.2.4 SANIMAX MAIN BUSINESS AND MARKETS SERVED 58
7.3 FASA GROUP 58
7.3.1 FASA GROUP BONE MEAL CORPORATION INFORMATION 58
7.3.2 FASA GROUP BONE MEAL PRODUCT PORTFOLIO 59
7.3.3 FASA GROUP BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 60
7.3.4 FASA GROUP MAIN BUSINESS AND MARKETS SERVED 61
7.4 TERRAMARCHILE 62
7.4.1 TERRAMARCHILE BONE MEAL CORPORATION INFORMATION 62
7.4.2 TERRAMARCHILE BONE MEAL PRODUCT PORTFOLIO 62
7.4.3 TERRAMARCHILE BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 63
7.4.4 TERRAMARCHILE MAIN BUSINESS AND MARKETS SERVED 63
7.5 MOPAC 64
7.5.1 MOPAC BONE MEAL CORPORATION INFORMATION 64
7.5.2 MOPAC BONE MEAL PRODUCT PORTFOLIO 65
7.5.3 MOPAC BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 65
7.5.4 MOPAC MAIN BUSINESS AND MARKETS SERVED 65
7.6 CSF PROTEINS (RIDLEY) 66
7.6.1 CSF PROTEINS (RIDLEY) BONE MEAL CORPORATION INFORMATION 66
7.6.2 CSF PROTEINS (RIDLEY) BONE MEAL PRODUCT PORTFOLIO 66
7.6.3 CSF PROTEINS (RIDLEY) BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 67
7.6.4 CSF PROTEINS (RIDLEY) MAIN BUSINESS AND MARKETS SERVED 67
7.7 WEST COAST REDUCTION 68
7.7.1 WEST COAST REDUCTION BONE MEAL CORPORATION INFORMATION 68
7.7.2 WEST COAST REDUCTION BONE MEAL PRODUCT PORTFOLIO 68
7.7.3 WEST COAST REDUCTION BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 69
7.7.4 WEST COAST REDUCTION MAIN BUSINESS AND MARKETS SERVED 69
7.8 THE MIDFIELD GROUP 70
7.8.1 THE MIDFIELD GROUP BONE MEAL CORPORATION INFORMATION 70
7.8.2 THE MIDFIELD GROUP BONE MEAL PRODUCT PORTFOLIO 70
7.8.3 THE MIDFIELD GROUP BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 71
7.8.4 THE MIDFIELD GROUP MAIN BUSINESS AND MARKETS SERVED 71
7.9 MAXLAND GROUP 72
7.9.1 MAXLAND GROUP BONE MEAL CORPORATION INFORMATION 72
7.9.2 MAXLAND GROUP BONE MEAL PRODUCT PORTFOLIO 72
7.9.3 MAXLAND GROUP BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 73
7.9.4 MAXLAND GROUP MAIN BUSINESS AND MARKETS SERVED 73
7.10 JG PEARS 74
7.10.1 JG PEARS BONE MEAL CORPORATION INFORMATION 74
7.10.2 JG PEARS BONE MEAL PRODUCT PORTFOLIO 75
7.10.3 JG PEARS BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 75
7.10.4 JG PEARS MAIN BUSINESS AND MARKETS SERVED 76
7.11 INDIAN BONE MEAL INDUSTRIES 77
7.11.1 INDIAN BONE MEAL INDUSTRIES BONE MEAL CORPORATION INFORMATION 77
7.11.2 INDIAN BONE MEAL INDUSTRIES BONE MEAL PRODUCT PORTFOLIO 77
7.11.3 INDIAN BONE MEAL INDUSTRIES BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 78
7.11.4 INDIAN BONE MEAL INDUSTRIES MAIN BUSINESS AND MARKETS SERVED 78
7.12 BIRMINGHAM HIDE & TALLOW 79
7.12.1 BIRMINGHAM HIDE & TALLOW BONE MEAL CORPORATION INFORMATION 79
7.12.2 BIRMINGHAM HIDE & TALLOW BONE MEAL PRODUCT PORTFOLIO 80
7.12.3 BIRMINGHAM HIDE & TALLOW BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 80
7.12.4 BIRMINGHAM HIDE & TALLOW MAIN BUSINESS AND MARKETS SERVED 81
7.13 PATENSE 81
7.13.1 PATENSE BONE MEAL CORPORATION INFORMATION 81
7.13.2 PATENSE BONE MEAL PRODUCT PORTFOLIO 82
7.13.3 PATENSE BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 82
7.13.4 PATENSE MAIN BUSINESS AND MARKETS SERVED 83
7.14 NUTRIVIL 83
7.14.1 NUTRIVIL BONE MEAL CORPORATION INFORMATION 83
7.14.2 NUTRIVIL BONE MEAL PRODUCT PORTFOLIO 84
7.14.3 NUTRIVIL BONE MEAL PRODUCTION CAPACITY, REVENUE, PRICE AND GROSS MARGIN (2017-2022) 84
7.14.4 NUTRIVIL MAIN BUSINESS AND MARKETS SERVED 84
8 BONE MEAL MANUFACTURING COST ANALYSIS 86
8.1 BONE MEAL KEY RAW MATERIALS ANALYSIS 86
8.1.1 KEY RAW MATERIALS 86
8.1.2 KEY SUPPLIERS OF RAW MATERIALS 86
8.2 PROPORTION OF MANUFACTURING COST STRUCTURE 87
8.3 MANUFACTURING PROCESS ANALYSIS OF BONE MEAL 88
8.4 BONE MEAL INDUSTRIAL CHAIN ANALYSIS 90
9 MARKETING CHANNEL, DISTRIBUTORS AND CUSTOMERS 91
9.1 MARKETING CHANNEL 91
9.2 BONE MEAL DISTRIBUTORS LIST 92
9.3 BONE MEAL CUSTOMERS 93
10 BONE MEAL MARKET DYNAMICS 94
10.1 BONE MEAL INDUSTRY TRENDS 94
10.2 BONE MEAL MARKET DRIVERS 94
10.3 BONE MEAL MARKET RESTRAINTS 95
11 PRODUCTION AND SUPPLY FORECAST 96
11.1 GLOBAL FORECASTED PRODUCTION OF BONE MEAL BY REGION (2023-2028) 96
11.2 NORTH AMERICA BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 97
11.3 EUROPE BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 97
11.4 CHINA BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 98
11.5 SOUTH AMERICA BONE MEAL PRODUCTION, REVENUE FORECAST (2023-2028) 98
12 CONSUMPTION AND DEMAND FORECAST 99
12.1 GLOBAL FORECASTED DEMAND ANALYSIS OF BONE MEAL 99
12.2 NORTH AMERICA FORECASTED CONSUMPTION OF BONE MEAL BY COUNTRY 99
12.3 EUROPE MARKET FORECASTED CONSUMPTION OF BONE MEAL BY COUNTRY 99
12.4 ASIA PACIFIC MARKET FORECASTED CONSUMPTION OF BONE MEAL BY REGION 100
12.5 SOUTH AMERICA FORECASTED CONSUMPTION OF BONE MEAL BY COUNTRY 100
13 FORECAST BY TYPE AND BY APPLICATION 101
13.1 GLOBAL PRODUCTION, REVENUE AND PRICE FORECAST BY TYPE (2023-2028) 101
13.1.1 GLOBAL FORECASTED PRODUCTION OF BONE MEAL BY TYPE (2023-2028) 101
13.1.2 GLOBAL FORECASTED REVENUE OF BONE MEAL BY TYPE (2023-2028) 101
13.1.3 GLOBAL FORECASTED PRICE OF BONE MEAL BY TYPE (2023-2028) 102
13.2 GLOBAL PRODUCTION, REVENUE AND PRICE FORECAST BY APPLICATION (2023-2028) 103
13.2.1 GLOBAL FORECASTED PRODUCTION OF BONE MEAL BY APPLICATION (2023-2028) 103
13.2.2 GLOBAL FORECASTED REVENUE OF BONE MEAL BY APPLICATION (2023-2028) 104
13.2.3 GLOBAL FORECASTED PRICE OF BONE MEAL BY APPLICATION (2023-2028) 104
14 RESEARCH FINDINGS AND CONCLUSION 106
15 METHODOLOGY AND DATA SOURCE 108
15.1 METHODOLOGY/RESEARCH APPROACH 108
15.1.1 RESEARCH PROGRAMS/DESIGN 108
15.1.2 MARKET SIZE ESTIMATION 109
15.1.3 MARKET BREAKDOWN AND DATA TRIANGULATION 110
15.2 DATA SOURCE 111
15.2.1 SECONDARY SOURCES 111
15.2.2 PRIMARY SOURCES 112
15.3 AUTHOR LIST 113
15.4 DISCLAIMER 114

 

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