Summary

Global Meat and Livestock Market to 2027

Summary

Global Meat & Livestock industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2017-22, and forecast to 2027). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

- The meat & livestock (production) market is defined as animals reared for consumption purposes. The market is segmented into cattle meat, pig meat, and chicken meat.
- The global meat and livestock market had total revenues of $832,960.3 million in 2022, representing a compound annual growth rate (CAGR) of 6.3% between 2017 and 2022.
- Market production volume increased with a CAGR of 1.2% between 2017 and 2022, to reach a total of 321.7 million tonnes in 2022.
- The rise in demand for meat consumption globally is attributed to health benefits associated with chicken protein. The majority of global consumers that is 57% believe that chicken protein and 55% believe meat protein have a positive impact on health, which is offset by only a small proportion of those who think the opposite.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the meat & livestock market in the global
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the global meat & livestock market
- Leading company profiles reveal details of key meat & livestock market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Global meat & livestock market with five year forecasts by both value and volume

Reasons to Buy

- What was the size of the Global meat & livestock market by value in 2022?
- What will be the size of the Global meat & livestock market in 2027?
- What factors are affecting the strength of competition in the Global meat & livestock market?
- How has the market performed over the last five years?
- What are the main segments that make up the global's meat & livestock market?

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Table of Contents

Table of Contents
1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
3.2. Market volume
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
5 Market Outlook
5.1. Market value forecast
5.2. Market volume forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Who are the leading players?
7.2. What are the strengths of the leading players?
7.3. How do challenger/disruptor strategies or products differ from those of the leading firms?
7.4. Have there been any recent developments in the market?
8 Company Profiles
8.1. Cargill, Incorporated
8.2. JBS SA
8.3. NH Foods Ltd
8.4. Tonnies Lebensmittel GmbH & Co KG
8.5. WH Group Ltd
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related MarketLine research
10.4. About MarketLine