Summary

US Disposable Cutlery Market is valued at approximately USD 2.10 billion in 2023 and is anticipated to grow with a healthy growth rate of more than 4.67% over the forecast period 2024-2032. Disposable cutlery includes single-use eating utensils such forks, knives, and spoons made of plastic, bamboo, or wood. Disposable utensils which are commonly used at events such as picnics, parties, and catered functions, as well as fast food and takeaway services, prioritizes convenience and hygiene, decreasing the labor and time associated with traditional cutlery while lowering the risk of foodborne illness. The growing use of plant-based materials such as cornstarch and bamboo, as alternatives to conventional plastics is gaining attention in the US Disposable Cutlery Market.

The U.S. Disposable Cutlery Market is driven by several factors such as increasing consumer demand for sustainable products, stringent regulations on single-use plastics, and advancements in biodegradable material technology. Advancements in biodegradable material technology are significantly driving the market by producing materials derived from renewable resources such as cornstarch, sugarcane, and bamboo. These materials decompose more quickly and safely than traditional plastics, reducing environmental impact. Innovations in production techniques have improved the durability and usability of biodegradable cutlery, making it an alternative for consumers and businesses. However, the higher costs of producing biodegradable alternatives and the infrastructure for composting and recycling these materials can hinder the market growth in the forecasts period.

Major market player included in this report are:
Pactiv LLC
Genpak LLC
Georgia-Pacific LLC
Company 4
Company 5
Company 6
Company 7
Company 8
Company 9
Company 10

The detailed segments and sub-segment of the market are explained below:

By Type
Spoon
Fork
Knife

By Material
Plastic
Wood

By Distribution Channel
B2B
Supermarkets and Hypermarkets
Convenience Stores
Online Retail
Others

By End User
Commercial
Households


Years considered for the study are as follows:
Historical year – 2022
Base year – 2023
Forecast period – 2024 to 2032

Key Takeaways:
Market Estimates & Forecast for 10 years from 2022 to 2032.
Annualized revenues and Country level analysis for each market segment.
Detailed analysis of geographical landscape with Country level analysis of major regions.
Competitive landscape with information on major players in the market.
Analysis of key business strategies and recommendations on future market approach.
Analysis of competitive structure of the market.
Demand side and supply side analysis of the market.

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Table of Contents

Chapter 1. US Disposable Cutlery Market Definition and Research Assumptions
1.1. Research Objective
1.2. Market Definition
1.3. Research Assumptions
1.3.1. Inclusion & Exclusion
1.3.2. Limitations
1.3.3. Supply Side Analysis
1.3.3.1. Availability
1.3.3.2. Infrastructure
1.3.3.3. Regulatory Environment
1.3.3.4. Market Competition
1.3.3.5. Economic Viability (Consumer’s Perspective)
1.3.4. Demand Side Analysis
1.3.4.1. Regulatory frameworks
1.3.4.2. Technological Advancements
1.3.4.3. Environmental Considerations
1.3.4.4. Consumer Awareness & Acceptance
1.4. Estimation Methodology
1.5. Years Considered for the Study
1.6. Currency Conversion Rates

Chapter 2. Executive Summary
2.1. US Disposable Cutlery Market Size & Forecast (2022- 2032)
2.2. Segmental Summary
2.2.1. By Type
2.2.2. By Material
2.2.3. By Distribution Channel
2.2.4. By End User
2.3. Key Trends
2.4. Recession Impact
2.5. Analyst Recommendation & Conclusion
Chapter 3. US Disposable Cutlery Market Dynamics
3.1. Market Drivers
3.2. Market Challenges
3.3. Market Opportunities
Chapter 4. US Disposable Cutlery Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model
4.1.7. Porter’s 5 Force Impact Analysis
4.2. PESTEL Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.2.5. Environmental
4.2.6. Legal
4.3. Top investment opportunity
4.4. Top winning strategies
4.5. Disruptive Trends
4.6. Industry Expert Perspective
4.7. Analyst Recommendation & Conclusion
Chapter 5. US Disposable Cutlery Market Size & Forecasts by Type 2022-2032
5.1. Spoon
5.2. Fork
5.3. Knife
Chapter 6. US Disposable Cutlery Market Size & Forecasts by Material 2022-2032
6.1. Plastic
6.2. Wood
Chapter 7. US Disposable Cutlery Market Size & Forecasts by Distribution Channel 2022-2032
7.1. B2B
7.2. Supermarkets and Hypermarkets
7.3. Convenience Stores
7.4. Online Retail
7.5. Others
Chapter 8. US Disposable Cutlery Market Size & Forecasts by End User 2022-2032
8.1. Commercial
8.2. Households
Chapter 9. Competitive Intelligence
9.1. Key Company SWOT Analysis
9.1.1. Company 1
9.1.2. Company 2
9.1.3. Company 3
9.2. Top Market Strategies
9.3. Company Profiles
9.3.1. Pactiv LLC
9.3.1.1. Key Information
9.3.1.2. Overview
9.3.1.3. Financial (Subject to Data Availability)
9.3.1.4. Product Summary
9.3.1.5. Market Strategies
9.3.2. Genpak LLC
9.3.3. Georgia-Pacific LLC
9.3.4. Company 4
9.3.5. Company 5
9.3.6. Company 6
9.3.7. Company 7
9.3.8. Company 8
9.3.9. Company 9
9.3.10. Company 10
Chapter 10. Research Process
10.1. Research Process
10.1.1. Data Mining
10.1.2. Analysis
10.1.3. Market Estimation
10.1.4. Validation
10.1.5. Publishing
10.2. Research Attributes