Hydrocolloids Market by Type (Gelatin, Xanthan Gum, Carrageenan, LBG, Alginate, Agar, Pectin, Guar Gum, Gum Arabic, MCC, and CMC), Source (Botanical, Microbial, Animal, Seaweed, and Synthetic), Function, Application, and Region - Global Forecast to 2026
The global vegan cheese market grew at a CAGR of around 12% during 2015-2020. Looking forward, IMARC Group expects the market to exhibit strong growth during 2021-2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evalua…
Global Feed Binders Market to surpass USD 7.8 billion by 2030 from USD 4.1 billion in 2020 at a CAGR of 3.6 % in the coming years, i.e., 2021-30. The growth of the market will be driven by an increase in food demand due to an increase in animal feed consu…