世界各国のリアルタイムなデータ・インテリジェンスで皆様をお手伝い
食肉市場。トレンド・予測・競合分析Meat Market: Trends, Forecast and Competitive Analysis 鶏肉、豚肉、牛肉、羊肉市場にチャンスがあり、食肉市場の将来は有望視されています。世界の食肉市場は、2020年から2026年までの年平均成長率が1.8%で、2026年には推定1兆9,951億ドルに達すると予想されていま... もっと見る
下記、日本語のページは自動翻訳を利用し作成しています。 
サマリー
鶏肉、豚肉、牛肉、羊肉市場にチャンスがあり、食肉市場の将来は有望視されています。世界の食肉市場は、2020年から2026年までの年平均成長率が1.8%で、2026年には推定1兆9,951億ドルに達すると予想されています。この市場の主な要因は、家禽肉の消費量の増加、タンパク質ベースの食品の需要、加工肉の需要の増加です。
この市場では、家畜別では鶏肉が最大の市場であるのに対し、食肉別では生肉が最大の市場となっています。食肉市場の各セグメントの成長を以下に示します。
家畜別［2015年から2026年までの数量（KT）と金額（10億ドル）］：
Lucintel社では、消費者の間で保存期間の長い便利な食品への需要が高まっていることから、加工肉タイプが予測期間中に最も高い成長を示すと予測しています。
食肉市場の特徴
本レポートでは、以下の11の重要な質問に答えています。 目次
目次へ移動
4. 2015年から2026年までの地域別市場動向・予測分析
6. 成長機会と戦略的分析
SummaryThe future of the meat market looks promising with opportunities in the poultry, pork, beef, and sheep meat markets. The global meat market is expected to reach an estimated $1,995.1 billion 2026 with a CAGR of 1.8% from 2020 to 2026. The major drivers for this market are increasing poultry meat consumption, demand for protein based food products, and increasing demand for processed meat.Emerging trends, which have a direct impact of the dynamics of the meat market, include Increasing demand for organic meat and focus on antibiotic free meat. WH Group, Hormel Foods, JBS, BRF Global, Tyson Foods, Cargill Inc, Itoham Foods Inc and NH Foods are among the major meat manufacturers. A total of 98 figures / charts and 88 tables are provided in this 165-page report to help in your business decisions. A sample figure with insights is shown below. To learn the scope of benefits, companies researched, and other details of the meat market report, please download the report brochure. In this market, poultry is the largest market by livestock, whereas fresh meat is the largest in meat type. Growth in various segments of the meat market is given below The study includes trends and forecasts for the global meat market by livestock, meat type, and region as follows: By Livestock [Volume (KT) and Value ($ Billion) from 2015 to 2026]: • Poultry • Pork • Beef • Sheep By Meat Type [Volume (KT) and Value ($ Billion) from 2015 to 2026]: • Fresh Meat • Processed Meat. By Region [Volume (KT) and Value ($ Billion) from 2015 to 2026]: • North America • United States • Canada • Mexico • Europe • Germany • Italy • Russia • France • Poland • Turkey • United Kingdom • Asia Pacific • China • India • Japan • Vietnam • Indonesia • South Korea • Rest of the World • Argentina • Brazil • South Africa Lucintel forecasts that processed meat type is expected to witness the highest growth over the forecast period due to increasing demand for convenient food products among consumers with longer shelf life. Poultry meat will remain the largest segment and it is also expected to witness the highest growth over the forecast period as it is less expensive and increasing demand for processed poultry meat products, such as chicken soup, sandwitch etc. APAC will remain the largest market over the forecast period due to rising population growth in per capita income and increasing meat consumption, particularly in China and India. Features of Meat Market • Market Size Estimates: Meat market size estimation in terms of value ($B) • Trend and Forecast Analysis: Market trends (2015-2020) and forecast (2021-2026) by various segments and regions. • Segmentation Analysis: Market size by livestock, and meat type. • Regional Analysis: Meat market breakdown by North America, Europe, Asia Pacific, and Rest of the World. • Growth Opportunities: Analysis on growth opportunities in different livestock, meat type, and regions for meat market. • Strategic Analysis: This includes M&A, new product development, and competitive landscape for the meat market. • Analysis of competitive intensity of the industry based on Porter’s Five Forces model. This report answers following 11 key questions Q.1 What are some of the most promising potential, growth opportunities for the global meat market by livestock (poultry, pork, beef and sheep), meat type (fresh and processed meat), and region (North America, Europe, Asia Pacific, and the Rest of the World)? Q.2 Which segments will grow at a faster pace and why? Q.3 Which regions will grow at a faster pace and why? Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the meat market? Q.5 What are the business risks and threats to the meat market? Q.6 What are emerging trends in the meat market and the reasons behind them? Q.7 What are some changing demands of customers in the meat market? Q.8 What are the new developments in the meat market? Which companies are leading these developments? Q.9 Who are the major players in the meat market? What strategic initiatives are being implemented by key players for business growth? Q.10 What are some of the competitive products and processes in the meat market, and how big of a threat do they pose for loss of market share via material or product substitution? Q.11 What M&A activities did take place in the last five years in the meat market? Table of ContentsTable of Contents1. Executive Summary 2. Market Background and Classifications 2.1: Introduction, Background, and Classifications 2.2: Supply Chain 2.3: Industry Drivers and Challenges 3. Market Trends and Forecast Analysis from 2015 to 2026 3.1: Macroeconomic Trends (2015-2020) 3.2: Macroeconomic Forecast (2021-2026) 3.3: Global Meat Market Trends and Forecast 3.4: Global Meat Market by Livestock 3.4.1: Sheep 3.4.2: Beef Meat 3.4.3: Pork 3.4.4: Poultry Meat 3.5: Global Meat Market by Meat Type 3.5.1: Fresh Meat 3.5.2: Processed Meat 4. Market Trends and Forecast Analysis by Region from 2015 to 2026 4.1: Global Meat Market by Region 4.2: North American Meat Market Trends and Forecasts 4.2.1: North American Meat Market by Livestock 4.2.2: North American Meat Market by Meat Type 4.2.3: United States Meat Market 4.2.4: Mexican Meat Market 4.2.5: Canadian Meat Market 4.3: European Meat Market 4.3.1: European Meat Market by Livestock 4.3.2: European Meat Market by Meat Type 4.3.3: German Meat Market 4.3.4: Italian Meat Market 4.3.5: Russian Meat Market 4.3.6: French Meat Market 4.3.7: Poland Meat Market 4.3.8: Turkish Meat Market 4.3.9: United Kingdom Meat Market 4.4: APAC Meat Market 4.4.1: APAC Meat Market by Livestock 4.4.2: APAC Meat Market by Meat Type 4.4.3: Chinese Meat Market 4.4.4: Japanese Meat Market 4.4.5: Indian Meat Market 4.4.6: Vietnamese Meat Market 4.4.7: South Korean Meat Market 4.4.8: Indonesian Meat Market 4.5: ROW Meat Market 4.5.1: ROW Meat Market by Livestock 4.5.2: ROW Meat Market by Meat Type 4.5.3: Brazilian Meat Market 4.5.4: Argentinian Meat Market 4.5.5: South Africa Meat Market 5. Competitor Analysis 5.1: Product Portfolio Analysis 5.2: Market Share Analysis 5.3: Geographical Reach 5.4: Porter’s Five Forces Analysis 6. Growth Opportunities and Strategic Analysis 6.1: Growth Opportunity Analysis 6.1.1: Growth Opportunities for the Global Meat Market by Livestock 6.1.2: Growth Opportunities for the Global Meat Market by Meat Type 6.1.3: Growth Opportunities for the Global Meat Market by Region 6.2: Emerging Trends in the Global Meat Market 6.3: Strategic Analysis 6.3.1: New Product Development 6.3.2: Capacity Expansion of the Global Meat Market 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Meat Market 7. Company Profiles of Leading Players 7.1: WH Group 7.2: Hormel Foods 7.3: Itoham Foods Inc. 7.4: JBS 7.5: BRF S.A 7.6: Tyson Foods 7.7: Cargill Inc 7.8: Faragalla Group 7.9: Clemens Food Group 7.10: NH Foods
ご注文は、お電話またはWEBから承ります。お見積もりの作成もお気軽にご相談ください。本レポートと同分野の最新刊レポート
Lucintel社のその他分野での最新刊レポート本レポートと同じKEY WORD（meat）の最新刊レポート
よくあるご質問Lucintel社はどのような調査会社ですか?Lucintelは世界の多様な市場について調査を行っています。特に化学品、材料、自動車関連の調査レポートを数多く出版しています。 もっと見る 調査レポートの納品までの日数はどの程度ですか?在庫のあるものは速納となりますが、平均的には 3-４日と見て下さい。
注文の手続きはどのようになっていますか?1)お客様からの御問い合わせをいただきます。
お支払方法の方法はどのようになっていますか?納品と同時にデータリソース社よりお客様へ請求書（必要に応じて納品書も）を発送いたします。
データリソース社はどのような会社ですか?当社は、世界各国の主要調査会社・レポート出版社と提携し、世界各国の市場調査レポートや技術動向レポートなどを日本国内の企業・公官庁及び教育研究機関に提供しております。
|
|
