Summary

The global soy protein market has experienced robust growth over the historical period, maintaining a steady upward trajectory. In 2024, the market is valued at $7.27 billion and is projected to reach $10.12 billion by 2031, reflecting a compound annual growth rate (CAGR) of 4.8%. This significant increase underscores the rising importance and demand for soy protein in various industries.

Soy Protein Consumption Analysis Vs. Market Estimations

The global soy protein market has seen substantial growth, marked by a consistent CAGR in the historical period. This growth is expected to continue, driven by expanding economies and increasing consumer disposable income spent on food and beverage products. The heightened demand for soy protein in food & beverage, nutraceutical, and functional food applications is a key driver. Soy protein’s functional properties, such as fat and water absorption, emulsification, and whipping, make it a valuable food ingredient.

North America and Europe are pivotal regions for soy protein demand due to their dominance in the food industry. These regions are anticipated to further accelerate market demand in the coming years.

Proteins are essential nutrients for the human body, providing necessary amino acids. Soy protein concentrates, prepared from dehulled and defatted soybeans, are gaining popularity due to the rise in veganism, vegetarianism, and lactose intolerance. Additionally, soy protein is used as a meat analog or extender, mimicking the taste and texture of meat.

Key Trends in the Soy Protein Market

Direct-to-Consumer Model Gaining Traction

The direct-to-consumer (D2C) model is becoming increasingly popular in the plant-based protein ingredients industry. This approach allows manufacturers to gain significant consumer insights, enabling them to tailor market and differentiation strategies. The D2C model helps companies build direct relationships with consumers, which is not possible through other channels. Online retailing and specialty stores help manufacturers identify new trends and enhance product offerings.

For instance, NOW Health Group, a leading producer and supplier of plant-based protein powder, has adopted the D2C approach, offering soy protein isolate powder in various flavors through multiple channels, including online shopping and specialty stores.

Growing Awareness About Plant-Based Proteins

The shift from animal-based proteins to plant-based food sources is driving the demand for plant-based proteins, including soy protein. Concerns about weight gain, food safety issues, and animal suffering are significant factors behind this shift. Plant-based proteins, associated with weight loss properties, are becoming popular among health-conscious consumers. Soy protein, low in fat and calories but high in key nutrients and fiber, is an attractive option for these consumers.

Awareness about animal cruelty and the environmental impact of animal-based proteins is also influencing consumer preferences towards plant-based proteins like soy protein.

DuPont, for example, has expanded its plant-based solution portfolio for food producers. This comprehensive launch includes plant-based ingredients such as proteins, cultures, probiotics, enzymes, and stabilizing solutions that deliver nutritional and functional benefits.

Growing Demand in the Foodservice Industry

Soy protein’s consistent availability and operational advantages make it a popular choice in the foodservice industry. It addresses labor shortages by eliminating time-consuming preparation and the need for specialized labor, being simple and quick to produce and serve.

Demand from the Animal Feed Industry

Soy protein is increasingly used in animal feed products, favored by manufacturers for its excellent amino acid composition and high digestibility. Livestock farmers, pet owners, and poultry farmers prefer soy-based products like soy protein and soybean meal for their optimal crude protein, digestible energy, and crude fiber composition.

For instance, soybean meal contains a high percentage of crude protein, digestible energy, and crude fiber, making it a preferred choice in animal feed.

Environmental Impact of Meat and Dairy Production

The meat and dairy industries have a significant environmental impact due to the high consumption of non-renewable resources like water and land. The carbon footprints of animal protein and dairy protein contribute to global warming and greenhouse gases. Animal welfare groups are raising awareness about the treatment of animals in producing animal-based products, leading to a shift in consumer preferences towards plant-based proteins such as soy protein.

Soy Intolerance as a Market Restraint

Soy intolerance, causing symptoms like nausea, vomiting, diarrhea, and respiratory issues, affects a substantial number of consumers. As a result, these consumers avoid soy-based products, including soy protein. This intolerance significantly impacts soy protein usage in the food industry, posing a challenge to market growth.

According to Allergy Facts Organization Australia, a notable percentage of young children have tested positive for soy allergy in Australia.

Country-wise Insights

Europe’s Market Outlook

The increasing popularity of plant-based diets is driving the global soy protein market. Soy protein, considered a nutritious ingredient for manufacturing vegan and health-conscious food products, is gaining traction.

Market Share in Europe

The U.K. holds a significant share in the European soy protein market and is expected to expand at a steady rate. The increasing popularity of plant-based food products and other vegan dietary forms drives this growth.

Category-wise Insights

Dominant Forms of Soy Protein

Soy protein concentrates and isolates, which account for a substantial market share, are the most utilized forms in industrial applications. These forms do not pose operational difficulties when used as food ingredients.

Nutraceuticals and Functional Food

Soy protein is a vital source of protein for the nutraceutical industry. It is nutritionally beneficial and helps build muscles when paired with resistance training. Manufacturers can target the sports nutrition sector, as athletes increasingly seek high-protein products for health, strength, and stamina.

Competitive Dashboard

The global soy protein market comprises numerous large-scale international and local businesses. Multinational companies with diverse product portfolios dominate the market. Key players include DuPont, Gushen Biological Technology Group, Archer Daniels Midland Company, Cargill, BASF SE, and Wilmar International Ltd., among others. Multinational players account for a significant market share, while regional players operate on a smaller scale and are more export-oriented.

Recent Developments

• Archer Daniels Midland Company has expanded its soy protein concentrate production, investing substantially in its new Protein Innovation Center.

• Euroduna Food Ingredients GmbH is a major importer of soy protein in Germany, offering a variety of soy products.

• Gushen Biological Technology Group produces high-quality soy proteins in large quantities annually.

• Wilmar International Ltd. has developed a new process for producing soy protein as an egg albumin substitute in various food applications.

• DuPont launched a new isolated soy protein designed to improve the profitability of ready-to-drink and high-protein beverages.

Soy Protein Industry Research by Category

By Nature

• Organic

• Conventional

By Form

• Soy Protein Isolates

• Soy Protein Concentrates

• Others

By Application

• Food & Beverage (Bakery & Confectionery, Meat Analogue, Processed Food, Snacks & Cereals, Beverages, Others)

• Animal Feed

• Nutraceuticals & Functional Food

By Region

• North America

• Latin America

• Europe

• South Asia & Pacific

• East Asia

• Middle East & Africa

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Table of Contents

1. Executive Summary
1.1. Global Soy Protein Market Snapshot
1.2. Future Projections
1.3. Key Market Trends
1.4. Regional Snapshot, by Value and Volume, 2023
1.5. Analyst Recommendations
2. Market Overview
2.1. Market Definitions and Segmentations
2.2. Market Dynamics
2.2.1. Drivers
2.2.2. Restraints
2.2.3. Market Opportunities
2.3. Value Chain Analysis
2.4. Porter’s Five Forces Analysis
2.5. COVID-19 Impact Analysis
2.5.1. Supply
2.5.2. Demand
2.6. Impact of Ukraine-Russia Conflict
2.7. Economic Overview
2.7.1. World Economic Projections
2.8. PESTLE Analysis
3. Production Output and Trade Statistics, 2019 - 2023
3.1. Global Coir Market Production Output, by Region, Value (US$ Bn) and Volume (Million Units), 2019 - 2023
3.1.1. North America
3.1.2. Europe
3.1.3. Asia Pacific
3.1.4. Latin America
3.1.5. Middle East and Africa
4. Price Analysis, 2019 - 2023
4.1. Global Average Price Analysis, by Form/Nature, US$ Per Ton, 2019 - 2023
4.2. Prominent Factor Affecting Soy Protein Prices
4.3. Global Average Price Analysis, by Region, US$ Per MMT
5. Global Soy Protein Market Outlook, 2019 - 2031
5.1. Global Soy Protein Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
5.1.1. Key Highlights
5.1.1.1. Organic
5.1.1.2. Conventional
5.2. Global Soy Protein Market Outlook, by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
5.2.1. Key Highlights
5.2.1.1. Soy Protein Isolates
5.2.1.2. Soy Protein Concentrates
5.2.1.3. Others
5.3. Global Soy Protein Market Outlook, by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
5.3.1. Key Highlights
5.3.1.1.1. Food & Beverage
5.3.1.1.1.1. Bakery & Confectionery
5.3.1.1.1.2. Meat Analogue
5.3.1.1.1.3. Processed Food
5.3.1.1.1.4. Snacks & Cereals
5.3.1.1.1.5. Beverages
5.3.1.1.1.6. Others
5.3.1.1.2. Animal Feed
5.3.1.1.3. Nutraceuticals & Functional Food
5.4. Global Soy Protein Market Outlook, by Region, Value (US$ Bn) and Volume (Ton), 2019 - 2031
5.4.1. Key Highlights
5.4.1.1. North America
5.4.1.2. Europe
5.4.1.3. Asia Pacific
5.4.1.4. Latin America
5.4.1.5. Middle East & Africa
6. North America Soy Protein Market Outlook, 2019 - 2031
6.1. North America Soy Protein Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.1.1. Key Highlights
6.1.1.1. Organic
6.1.1.2. Conventional
6.2. North America Soy Protein Market Outlook, by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.2.1. Key Highlights
6.2.1.1. Soy Protein Isolates
6.2.1.2. Soy Protein Concentrates
6.2.1.3. Others
6.3. North America Soy Protein Market Outlook, by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.3.1. Key Highlights
6.3.1.1.1. Food & Beverage
6.3.1.1.1.1. Bakery & Confectionery
6.3.1.1.1.2. Meat Analogue
6.3.1.1.1.3. Processed Food
6.3.1.1.1.4. Snacks & Cereals
6.3.1.1.1.5. Beverages
6.3.1.1.1.6. Others
6.3.1.1.2. Animal Feed
6.3.1.1.3. Nutraceuticals & Functional Food
6.4. North America Soy Protein Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.1. Key Highlights
6.4.1.1. U.S. Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.1.2. U.S. Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.1.3. U.S. Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.1.4. Canada Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.1.5. Canada Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.1.6. Canada Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
6.4.2. BPS Analysis/Market Attractiveness Analysis
7. Europe Soy Protein Market Outlook, 2019 - 2031
7.1. Europe Soy Protein Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.1.1. Key Highlights
7.1.1.1. Organic
7.1.1.2. Conventional
7.2. Europe Soy Protein Market Outlook, by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.2.1. Key Highlights
7.2.1.1. Soy Protein Isolates
7.2.1.2. Soy Protein Concentrates
7.2.1.3. Others
7.3. Europe Soy Protein Market Outlook, by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.3.1. Key Highlights
7.3.1.1.1. Food & Beverage
7.3.1.1.1.1. Bakery & Confectionery
7.3.1.1.1.2. Meat Analogue
7.3.1.1.1.3. Processed Food
7.3.1.1.1.4. Snacks & Cereals
7.3.1.1.1.5. Beverages
7.3.1.1.1.6. Others
7.3.1.1.2. Animal Feed
7.3.1.1.3. Nutraceuticals & Functional Food
7.4. Europe Soy Protein Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1. Key Highlights
7.4.1.1. Germany Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.2. Germany Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.3. Germany Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.4. U.K. Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.5. U.K. Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.6. U.K. Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.7. France Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.8. France Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.9. France Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.10. Italy Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.11. Italy Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.12. Italy Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.13. Turkey Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.14. Turkey Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.15. Turkey Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.16. Russia Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.17. Russia Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.18. Russia Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.19. Rest of Europe Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.20. Rest of Europe Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.1.21. Rest of Europe Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
7.4.2. BPS Analysis/Market Attractiveness Analysis
8. Asia Pacific Soy Protein Market Outlook, 2019 - 2031
8.1. Asia Pacific Soy Protein Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.1.1. Key Highlights
8.1.1.1. Organic
8.1.1.2. Conventional
8.2. Asia Pacific Soy Protein Market Outlook, by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.2.1. Key Highlights
8.2.1.1. Soy Protein Isolates
8.2.1.2. Soy Protein Concentrates
8.2.1.3. Others
8.3. Asia Pacific Soy Protein Market Outlook, by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.3.1. Key Highlights
8.3.1.1.1. Food & Beverage
8.3.1.1.1.1. Bakery & Confectionery
8.3.1.1.1.2. Meat Analogue
8.3.1.1.1.3. Processed Food
8.3.1.1.1.4. Snacks & Cereals
8.3.1.1.1.5. Beverages
8.3.1.1.1.6. Others
8.3.1.1.2. Animal Feed
8.3.1.1.3. Nutraceuticals & Functional Food
8.4. Asia Pacific Soy Protein Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1. Key Highlights
8.4.1.1. China Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.2. China Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.3. China Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.4. Japan Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.5. Japan Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.6. Japan Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.7. South Korea Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.8. South Korea Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.9. South Korea Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.10. India Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.11. India Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.12. India Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.13. Southeast Asia Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.14. Southeast Asia Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.15. Southeast Asia Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.16. Rest of Asia Pacific Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.17. Rest of Asia Pacific Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.1.18. Rest of Asia Pacific Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
8.4.2. BPS Analysis/Market Attractiveness Analysis
9. Latin America Soy Protein Market Outlook, 2019 - 2031
9.1. Latin America Soy Protein Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.1.1. Key Highlights
9.1.1.1. Organic
9.1.1.2. Conventional
9.2. Latin America Soy Protein Market Outlook, by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.2.1. Key Highlights
9.2.1.1. Soy Protein Isolates
9.2.1.2. Soy Protein Concentrates
9.2.1.3. Others
9.3. Latin America Soy Protein Market Outlook, by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.3.1. Key Highlights
9.3.1.1.1. Food & Beverage
9.3.1.1.1.1. Bakery & Confectionery
9.3.1.1.1.2. Meat Analogue
9.3.1.1.1.3. Processed Food
9.3.1.1.1.4. Snacks & Cereals
9.3.1.1.1.5. Beverages
9.3.1.1.1.6. Others
9.3.1.1.2. Animal Feed
9.3.1.1.3. Nutraceuticals & Functional Food
9.4. Latin America Soy Protein Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1. Key Highlights
9.4.1.1. Brazil Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.2. Brazil Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.3. Brazil Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.4. Mexico Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.5. Mexico Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.6. Mexico Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.7. Argentina Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.8. Argentina Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.9. Argentina Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.10. Rest of Latin America Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.11. Rest of Latin America Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.1.12. Rest of Latin America Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
9.4.2. BPS Analysis/Market Attractiveness Analysis
10. Middle East & Africa Soy Protein Market Outlook, 2019 - 2031
10.1. Middle East & Africa Soy Protein Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.1.1. Key Highlights
10.1.1.1. Organic
10.1.1.2. Conventional
10.2. Middle East & Africa Soy Protein Market Outlook, by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.2.1. Key Highlights
10.2.1.1. Soy Protein Isolates
10.2.1.2. Soy Protein Concentrates
10.2.1.3. Others
10.3. Middle East & Africa Soy Protein Market Outlook, by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.3.1. Key Highlights
10.3.1.1.1. Food & Beverage
10.3.1.1.1.1. Bakery & Confectionery
10.3.1.1.1.2. Meat Analogue
10.3.1.1.1.3. Processed Food
10.3.1.1.1.4. Snacks & Cereals
10.3.1.1.1.5. Beverages
10.3.1.1.1.6. Others
10.3.1.1.2. Animal Feed
10.3.1.1.3. Nutraceuticals & Functional Food
10.4. Middle East & Africa Soy Protein Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1. Key Highlights
10.4.1.1. GCC Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.2. GCC Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.3. GCC Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.4. South Africa Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.5. South Africa Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.6. South Africa Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.7. Egypt Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.8. Egypt Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.9. Egypt Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.10. Nigeria Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.11. Nigeria Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.12. Nigeria Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.13. Rest of Middle East & Africa Soy Protein Market by Nature, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.14. Rest of Middle East & Africa Soy Protein Market by Form, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.1.15. Rest of Middle East & Africa Soy Protein Market by Application, Value (US$ Bn) and Volume (Ton), 2019 - 2031
10.4.2. BPS Analysis/Market Attractiveness Analysis
11. Competitive Landscape
11.1. Product vs Indication Heatmap
11.2. Company Market Share Analysis, 2024
11.3. Competitive Dashboard
11.4. Company Profiles
11.4.1. Du Pont
11.4.1.1. Company Overview
11.4.1.2. Product Portfolio
11.4.1.3. Financial Overview
11.4.1.4. Business Strategies and Development
11.4.2. Archer Daniels Midland Cargill, Incorporated
11.4.2.1. Company Overview
11.4.2.2. Product Portfolio
11.4.2.3. Financial Overview
11.4.2.4. Business Strategies and Development
11.4.3. BASF SE
11.4.3.1. Company Overview
11.4.3.2. Product Portfolio
11.4.3.3. Financial Overview
11.4.3.4. Business Strategies and Development
11.4.4. Wilmar International Ltd.
11.4.4.1. Company Overview
11.4.4.2. Product Portfolio
11.4.4.3. Financial Overview
11.4.4.4. Business Strategies and Development
11.4.5. FUJI OIL CO., LTD.
11.4.5.1. Company Overview
11.4.5.2. Product Portfolio
11.4.5.3. Financial Overview
11.4.5.4. Business Strategies and Development
11.4.6. Farbest Brands
11.4.6.1. Company Overview
11.4.6.2. Product Portfolio
11.4.6.3. Financial Overview
11.4.6.4. Business Strategies and Development
11.4.7. Royal Ingredients Group
11.4.7.1. Company Overview
11.4.7.2. Product Portfolio
11.4.7.3. Financial Overview
11.4.7.4. Business Strategies and Development
11.4.8. The Scoular Company
11.4.8.1. Company Overview
11.4.8.2. Product Portfolio
11.4.8.3. Financial Overview
11.4.8.4. Business Strategies and Development
11.4.9. Euroduna Food Ingredients GmbH
11.4.9.1. Company Overview
11.4.9.2. Product Portfolio
11.4.9.3. Financial Overview
11.4.9.4. Business Strategies and Development
11.4.10. NOW Foods
11.4.10.1. Company Overview
11.4.10.2. Product Portfolio
11.4.10.3. Financial Overview
11.4.10.4. Business Strategies and Development
11.4.11. A. Costantino & C. spa
11.4.11.1. Company Overview
11.4.11.2. Product Portfolio
11.4.11.3. Financial Overview
11.4.11.4. Business Strategies and Development
11.4.12. Shandong Yuwang Industrial Co., Ltd.
11.4.12.1. Company Overview
11.4.12.2. Product Portfolio
11.4.12.3. Financial Overview
11.4.12.4. Business Strategies and Development
11.4.13. Gushen Biotechnology Group, Co.
11.4.13.1. Company Overview
11.4.13.2. Product Portfolio
11.4.13.3. Financial Overview
11.4.13.4. Business Strategies and Development
11.4.14. Solbar Ningbo Protein Technology Co., Ltd.
11.4.14.1. Company Overview
11.4.14.2. Product Portfolio
11.4.14.3. Financial Overview
11.4.14.4. Business Strategies and Development
11.4.15. Nordic Soya Oy
11.4.15.1. Company Overview
11.4.15.2. Product Portfolio
11.4.15.3. Financial Overview
11.4.15.4. Business Strategies and Development
11.4.16. ETChem
11.4.16.1. Company Overview
11.4.16.2. Product Portfolio
11.4.16.3. Financial Overview
11.4.16.4. Business Strategies and Development
11.4.17. Meelunie B.V
11.4.17.1. Company Overview
11.4.17.2. Product Portfolio
11.4.17.3. Financial Overview
11.4.17.4. Business Strategies and Development
11.4.18. Aminola B.V.
11.4.18.1. Company Overview
11.4.18.2. Product Portfolio
11.4.18.3. Financial Overview
11.4.18.4. Business Strategies and Development

12. Appendix
12.1. Research Methodology
12.2. Report Assumptions
12.3. Acronyms and Abbreviations