世界の微生物株保存・管理市場の洞察、2030年までの予測

Global Microbial Strain Preservation and Management Market Insights, Forecast to 2030

微生物株保存管理とは、微生物株を収集、保存、管理、維持するための一連の体系的な作業を指す。微生物の品質、純度、活性を確保し、科学研究、医療、産業などの分野で確実に利用するためである。市場分析と... もっと見る

出版社	出版年月	電子版価格	言語
QYResearch QYリサーチ	2024年2月16日	US$4,900 シングルユーザライセンスライセンス・価格情報・注文方法はこちら	英語

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サマリー

微生物株保存管理とは、微生物株を収集、保存、管理、維持するための一連の体系的な作業を指す。微生物の品質、純度、活性を確保し、科学研究、医療、産業などの分野で確実に利用するためである。

市場分析と洞察世界の微生物株保存・管理市場
世界の微生物株保存・管理市場は、予測期間中に年平均成長率（CAGR）%で、2024年の100万米ドルから2030年には100万米ドルに成長すると予測される。
米国とカナダの微生物株保存と管理市場は、2025年から2030年の予測期間中に年平均成長率（CAGR）%で、2024年の百万米ドルから2030年には百万米ドルに達すると予測される。
微生物株の保存と管理の中国市場は、2025年から2030年の予測期間中に年平均成長率％で2024年の百万ドルから増加し、2030年には百万ドルに達すると推定される。
微生物株の保存と管理のヨーロッパ市場は、2025年から2030年の予測期間中に年平均成長率％で2024年の百万ドルから増加し、2030年には百万ドルに達すると推定される。

微生物株保存と管理の世界の主要企業は、CICC、BCCM、NCTC、CBS、WFCC、CCUG、BCRC、NBRC、KCTCなどである。2023年、世界の上位5社の売上高シェアは約 %であった。
微生物株の保存と管理は、製薬会社、食品事業、研究機関、検査機関など、さまざまな分野で広く利用されている。製薬会社は微生物株保存・管理産業の発展を最も支援しています。2023年、微生物株保存と管理の世界的な売上は製薬会社が占める割合が最も高く、2030年にはその割合は製薬会社が占める割合に達するでしょう。

レポートの対象
本レポートは、微生物株の保存と管理市場規模の世界市場の概要を示します。2019年～2023年の過去の市場収益データ、2024年の予測、2030年までのCAGR予測による世界市場動向の分析。
微生物株の保存と管理の主要生産者を調査し、主要地域と国の収益も掲載しています。微生物株保存と管理の今後の市場ポテンシャルと、この市場を様々なセグメントとサブセグメントに予測するための主要地域/国の注目点のハイライト。米国、カナダ、メキシコ、ブラジル、中国、日本、韓国、東南アジア、インド、ドイツ、英国、イタリア、中東、アフリカ、その他の国々の国別データと市場価値分析。

本レポートは、2019年から2024年までのデータ、主要企業の微生物株保存・管理収益、市場シェア、業界ランキングに焦点を当てています。世界の微生物株保存・管理市場における主要な利害関係者を特定し、その競争環境と市場ポジショニングを最近の動向とセグメント別の収益に基づいて分析します。本レポートは、利害関係者が競争状況を理解し、より多くの洞察を得て、より良い方法で事業と市場戦略を位置づけるのに役立ちます。
本レポートでは、2019年から2030年までのタイプ別、用途別のセグメントデータ、収益、成長率を分析しています。微生物株の保存と管理収益、予測成長動向、生産技術、用途、エンドユーザー産業の市場規模を評価・予測します。

市場区分
企業別
CICC
BCCM
NCTC
CBS
WFCC
CCUG
BCRC
NBRC
KCTC
ATCC
DSMZ
NRRL
JCM
CIP
NCIMB
NCYC
タイプ別セグメント
常温ライブラリー
4℃ストレインライブラリー
液体窒素ライブラリー
低温ライブラリー
用途別
製薬企業
食品企業
研究機関
試験機関
その他
地域別
北米
米国
カナダ
欧州
ドイツ
フランス
英国
イタリア
ロシア
北欧諸国
その他の欧州諸国
中国
アジア（中国を除く）
日本
韓国
中国台湾
東南アジア
インド
ラテンアメリカ、中東、アフリカ
ブラジル
メキシコ
トルコ
イスラエル
GCC諸国

各章の概要
第1章：報告書のスコープ、各市場セグメント（製品タイプ、用途など）の市場規模、将来の発展可能性などのエグゼクティブサマリーを紹介。市場の現状と、短期・中期・長期的な展開の可能性について、ハイレベルな見解を提供しています。
第2章微生物株の保存と管理の世界および地域レベルでの収益。各地域とその主要国の市場規模と発展の可能性を定量的に分析し、世界各国の市場発展、今後の発展見通し、市場スペース、生産能力などを紹介しています。また、市場ダイナミクス、市場の最新動向、市場の推進要因と制限要因、業界各社が直面する課題とリスク、業界の関連政策の分析などを紹介しています。
第3章：微生物株保存・管理企業の競争環境、収益、市場シェア、業界ランキング、最新の開発計画、合併・買収情報などを詳細に分析。
第4章：読者が異なる市場セグメントでブルーオーシャン市場を見つけるのを助けるために、各市場セグメントの収益、発展の可能性をカバーし、タイプ別に様々な市場セグメントの分析を提供します。
第5章：アプリケーション別の様々な市場セグメントの分析を提供し、各市場セグメントの収益、発展の可能性をカバーし、読者が異なる下流市場のブルーオーシャン市場を見つけるのを助ける。
第6章：北米（米国・カナダ）：タイプ別、用途別、国別、セグメント別の収益。
第7章：ヨーロッパ：タイプ別、用途別、国別、セグメント別収益。
第8章：中国：タイプ別、用途別、セグメント別収益。
第9章：アジア（中国を除く）：タイプ別、用途別、地域別、各セグメントの収益。
第10章：中東、アフリカ、ラテンアメリカ：タイプ別、用途別、国別、セグメント別収益。
第11章：主要企業のプロフィールを提供し、製品の説明と仕様、微生物株の保存と管理収益、粗利益率、最近の開発など、市場の主要企業の基本的な状況を詳細に紹介する。
第12章アナリストの視点/結論

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1 Report Overview
1.1 Study Scope
1.2 Market Analysis by Type
1.2.1 Global Microbial Strain Preservation and Management Market Size Growth Rate by Type, 2019 VS 2023 VS 2030
1.2.2 Room Temperature Library
1.2.3 4℃ Strain Library
1.2.4 Liquid Nitrogen Library
1.2.5 Low Temperature Library
1.3 Market by Application
1.3.1 Global Microbial Strain Preservation and Management Market Size Growth Rate by Application, 2019 VS 2023 VS 2030
1.3.2 Pharmaceutical Companies
1.3.3 Food Business
1.3.4 Research Institutions
1.3.5 Testing Agency
1.3.6 Other
1.4 Assumptions and Limitations
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Microbial Strain Preservation and Management Market Perspective (2019-2030)
2.2 Global Microbial Strain Preservation and Management Growth Trends by Region
2.2.1 Microbial Strain Preservation and Management Market Size by Region: 2019 VS 2023 VS 2030
2.2.2 Microbial Strain Preservation and Management Historic Market Size by Region (2019-2024)
2.2.3 Microbial Strain Preservation and Management Forecasted Market Size by Region (2025-2030)
2.3 Microbial Strain Preservation and Management Market Dynamics
2.3.1 Microbial Strain Preservation and Management Industry Trends
2.3.2 Microbial Strain Preservation and Management Market Drivers
2.3.3 Microbial Strain Preservation and Management Market Challenges
2.3.4 Microbial Strain Preservation and Management Market Restraints
3 Competition Landscape by Key Players
3.1 Global Revenue Microbial Strain Preservation and Management by Players
3.1.1 Global Microbial Strain Preservation and Management Revenue by Players (2019-2024)
3.1.2 Global Microbial Strain Preservation and Management Revenue Market Share by Players (2019-2024)
3.2 Global Microbial Strain Preservation and Management Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.3 Global Key Players of Microbial Strain Preservation and Management, Ranking by Revenue, 2022 VS 2023 VS 2024
3.4 Global Microbial Strain Preservation and Management Market Concentration Ratio
3.4.1 Global Microbial Strain Preservation and Management Market Concentration Ratio (CR5 and HHI)
3.4.2 Global Top 10 and Top 5 Companies by Microbial Strain Preservation and Management Revenue in 2023
3.5 Global Key Players of Microbial Strain Preservation and Management Head office and Area Served
3.6 Global Key Players of Microbial Strain Preservation and Management, Product and Application
3.7 Global Key Players of Microbial Strain Preservation and Management, Date of Enter into This Industry
3.8 Mergers & Acquisitions, Expansion Plans
4 Microbial Strain Preservation and Management Breakdown Data by Type
4.1 Global Microbial Strain Preservation and Management Historic Market Size by Type (2019-2024)
4.2 Global Microbial Strain Preservation and Management Forecasted Market Size by Type (2025-2030)
5 Microbial Strain Preservation and Management Breakdown Data by Application
5.1 Global Microbial Strain Preservation and Management Historic Market Size by Application (2019-2024)
5.2 Global Microbial Strain Preservation and Management Forecasted Market Size by Application (2025-2030)
6 North America
6.1 North America Microbial Strain Preservation and Management Market Size (2019-2030)
6.2 North America Microbial Strain Preservation and Management Market Size by Type
6.2.1 North America Microbial Strain Preservation and Management Market Size by Type (2019-2024)
6.2.2 North America Microbial Strain Preservation and Management Market Size by Type (2025-2030)
6.2.3 North America Microbial Strain Preservation and Management Market Share by Type (2019-2030)
6.3 North America Microbial Strain Preservation and Management Market Size by Application
6.3.1 North America Microbial Strain Preservation and Management Market Size by Application (2019-2024)
6.3.2 North America Microbial Strain Preservation and Management Market Size by Application (2025-2030)
6.3.3 North America Microbial Strain Preservation and Management Market Share by Application (2019-2030)
6.4 North America Microbial Strain Preservation and Management Market Size by Country
6.4.1 North America Microbial Strain Preservation and Management Market Size by Country: 2019 VS 2023 VS 2030
6.4.2 North America Microbial Strain Preservation and Management Market Size by Country (2019-2024)
6.4.3 North America Microbial Strain Preservation and Management Market Size by Country (2025-2030)
6.4.4 United States
6.4.5 Canada
7 Europe
7.1 Europe Microbial Strain Preservation and Management Market Size (2019-2030)
7.2 Europe Microbial Strain Preservation and Management Market Size by Type
7.2.1 Europe Microbial Strain Preservation and Management Market Size by Type (2019-2024)
7.2.2 Europe Microbial Strain Preservation and Management Market Size by Type (2025-2030)
7.2.3 Europe Microbial Strain Preservation and Management Market Share by Type (2019-2030)
7.3 Europe Microbial Strain Preservation and Management Market Size by Application
7.3.1 Europe Microbial Strain Preservation and Management Market Size by Application (2019-2024)
7.3.2 Europe Microbial Strain Preservation and Management Market Size by Application (2025-2030)
7.3.3 Europe Microbial Strain Preservation and Management Market Share by Application (2019-2030)
7.4 Europe Microbial Strain Preservation and Management Market Size by Country
7.4.1 Europe Microbial Strain Preservation and Management Market Size by Country: 2019 VS 2023 VS 2030
7.4.2 Europe Microbial Strain Preservation and Management Market Size by Country (2019-2024)
7.4.3 Europe Microbial Strain Preservation and Management Market Size by Country (2025-2030)
7.4.3 Germany
7.4.4 France
7.4.5 U.K.
7.4.6 Italy
7.4.7 Russia
7.4.8 Nordic Countries
8 China
8.1 China Microbial Strain Preservation and Management Market Size (2019-2030)
8.2 China Microbial Strain Preservation and Management Market Size by Type
8.2.1 China Microbial Strain Preservation and Management Market Size by Type (2019-2024)
8.2.2 China Microbial Strain Preservation and Management Market Size by Type (2025-2030)
8.2.3 China Microbial Strain Preservation and Management Market Share by Type (2019-2030)
8.3 China Microbial Strain Preservation and Management Market Size by Application
8.3.1 China Microbial Strain Preservation and Management Market Size by Application (2019-2024)
8.3.2 China Microbial Strain Preservation and Management Market Size by Application (2025-2030)
8.3.3 China Microbial Strain Preservation and Management Market Share by Application (2019-2030)
9 Asia (excluding China)
9.1 Asia Microbial Strain Preservation and Management Market Size (2019-2030)
9.2 Asia Microbial Strain Preservation and Management Market Size by Type
9.2.1 Asia Microbial Strain Preservation and Management Market Size by Type (2019-2024)
9.2.2 Asia Microbial Strain Preservation and Management Market Size by Type (2025-2030)
9.2.3 Asia Microbial Strain Preservation and Management Market Share by Type (2019-2030)
9.3 Asia Microbial Strain Preservation and Management Market Size by Application
9.3.1 Asia Microbial Strain Preservation and Management Market Size by Application (2019-2024)
9.3.2 Asia Microbial Strain Preservation and Management Market Size by Application (2025-2030)
9.3.3 Asia Microbial Strain Preservation and Management Market Share by Application (2019-2030)
9.4 Asia Microbial Strain Preservation and Management Market Size by Region
9.4.1 Asia Microbial Strain Preservation and Management Market Size by Region: 2019 VS 2023 VS 2030
9.4.2 Asia Microbial Strain Preservation and Management Market Size by Region (2019-2024)
9.4.3 Asia Microbial Strain Preservation and Management Market Size by Region (2025-2030)
9.4.4 Japan
9.4.5 South Korea
9.4.6 China Taiwan
9.4.7 Southeast Asia
9.4.8 India
9.4.9 Australia
10 Middle East, Africa, and Latin America
10.1 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size (2019-2030)
10.2 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Type
10.2.1 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Type (2019-2024)
10.2.2 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Type (2025-2030)
10.2.3 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Share by Type (2019-2030)
10.3 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Application
10.3.1 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Application (2019-2024)
10.3.2 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Application (2025-2030)
10.3.3 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Share by Application (2019-2030)
10.4 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Country
10.4.1 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Country: 2019 VS 2023 VS 2030
10.4.2 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Country (2019-2024)
10.4.3 Middle East, Africa, and Latin America Microbial Strain Preservation and Management Market Size by Country (2025-2030)
10.4.4 Brazil
10.4.5 Mexico
10.4.6 Turkey
10.4.7 Saudi Arabia
10.4.8 Israel
10.4.9 GCC Countries
11 Key Players Profiles
11.1 CICC
11.1.1 CICC Company Details
11.1.2 CICC Business Overview
11.1.3 CICC Microbial Strain Preservation and Management Introduction
11.1.4 CICC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.1.5 CICC Recent Developments
11.2 BCCM
11.2.1 BCCM Company Details
11.2.2 BCCM Business Overview
11.2.3 BCCM Microbial Strain Preservation and Management Introduction
11.2.4 BCCM Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.2.5 BCCM Recent Developments
11.3 NCTC
11.3.1 NCTC Company Details
11.3.2 NCTC Business Overview
11.3.3 NCTC Microbial Strain Preservation and Management Introduction
11.3.4 NCTC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.3.5 NCTC Recent Developments
11.4 CBS
11.4.1 CBS Company Details
11.4.2 CBS Business Overview
11.4.3 CBS Microbial Strain Preservation and Management Introduction
11.4.4 CBS Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.4.5 CBS Recent Developments
11.5 WFCC
11.5.1 WFCC Company Details
11.5.2 WFCC Business Overview
11.5.3 WFCC Microbial Strain Preservation and Management Introduction
11.5.4 WFCC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.5.5 WFCC Recent Developments
11.6 CCUG
11.6.1 CCUG Company Details
11.6.2 CCUG Business Overview
11.6.3 CCUG Microbial Strain Preservation and Management Introduction
11.6.4 CCUG Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.6.5 CCUG Recent Developments
11.7 BCRC
11.7.1 BCRC Company Details
11.7.2 BCRC Business Overview
11.7.3 BCRC Microbial Strain Preservation and Management Introduction
11.7.4 BCRC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.7.5 BCRC Recent Developments
11.8 NBRC
11.8.1 NBRC Company Details
11.8.2 NBRC Business Overview
11.8.3 NBRC Microbial Strain Preservation and Management Introduction
11.8.4 NBRC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.8.5 NBRC Recent Developments
11.9 KCTC
11.9.1 KCTC Company Details
11.9.2 KCTC Business Overview
11.9.3 KCTC Microbial Strain Preservation and Management Introduction
11.9.4 KCTC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.9.5 KCTC Recent Developments
11.10 ATCC
11.10.1 ATCC Company Details
11.10.2 ATCC Business Overview
11.10.3 ATCC Microbial Strain Preservation and Management Introduction
11.10.4 ATCC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.10.5 ATCC Recent Developments
11.11 DSMZ
11.11.1 DSMZ Company Details
11.11.2 DSMZ Business Overview
11.11.3 DSMZ Microbial Strain Preservation and Management Introduction
11.11.4 DSMZ Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.11.5 DSMZ Recent Developments
11.12 NRRL
11.12.1 NRRL Company Details
11.12.2 NRRL Business Overview
11.12.3 NRRL Microbial Strain Preservation and Management Introduction
11.12.4 NRRL Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.12.5 NRRL Recent Developments
11.13 JCM
11.13.1 JCM Company Details
11.13.2 JCM Business Overview
11.13.3 JCM Microbial Strain Preservation and Management Introduction
11.13.4 JCM Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.13.5 JCM Recent Developments
11.14 CIP
11.14.1 CIP Company Details
11.14.2 CIP Business Overview
11.14.3 CIP Microbial Strain Preservation and Management Introduction
11.14.4 CIP Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.14.5 CIP Recent Developments
11.15 NCIMB
11.15.1 NCIMB Company Details
11.15.2 NCIMB Business Overview
11.15.3 NCIMB Microbial Strain Preservation and Management Introduction
11.15.4 NCIMB Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.15.5 NCIMB Recent Developments
11.16 NCYC
11.16.1 NCYC Company Details
11.16.2 NCYC Business Overview
11.16.3 NCYC Microbial Strain Preservation and Management Introduction
11.16.4 NCYC Revenue in Microbial Strain Preservation and Management Business (2019-2024)
11.16.5 NCYC Recent Developments
12 Analyst's Viewpoints/Conclusions
13 Appendix
13.1 Research Methodology
13.1.1 Methodology/Research Approach
13.1.2 Data Source
13.2 Disclaimer
13.3 Author Details

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Table of Contents

Summary

Microbial strain preservation management refers to a series of systematic operations for collecting, storing, managing and maintaining microbial strains. This is to ensure the quality, purity and activity of microorganisms and to ensure their reliable use in scientific research, medical treatment, industry and other fields.

Market Analysis and Insights: Global Microbial Strain Preservation and Management Market
The global Microbial Strain Preservation and Management market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.
The US & Canada market for Microbial Strain Preservation and Management is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.
The China market for Microbial Strain Preservation and Management is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.
The Europe market for Microbial Strain Preservation and Management is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.

The global key companies of Microbial Strain Preservation and Management include CICC, BCCM, NCTC, CBS, WFCC, CCUG, BCRC, NBRC and KCTC, etc. In 2023, the global top five players had a share approximately % in terms of revenue.
Microbial Strain Preservation and Management is widely used in various fields, such as Pharmaceutical Companies, Food Business, Research Institutions and Testing Agency, etc. Pharmaceutical Companies provides greatest supports to the Microbial Strain Preservation and Management industry development. In 2023, global % revenue of Microbial Strain Preservation and Management went into Pharmaceutical Companies filed and the proportion will reach to % in 2030.

Report Covers:
This report presents an overview of global market for Microbial Strain Preservation and Management market size. Analyses of the global market trends, with historic market revenue data for 2019 - 2023, estimates for 2024, and projections of CAGR through 2030.
This report researches the key producers of Microbial Strain Preservation and Management, also provides the revenue of main regions and countries. Highlights of the upcoming market potential for Microbial Strain Preservation and Management, and key regions/countries of focus to forecast this market into various segments and sub-segments. Country specific data and market value analysis for the U.S., Canada, Mexico, Brazil, China, Japan, South Korea, Southeast Asia, India, Germany, the U.K., Italy, Middle East, Africa, and Other Countries.

This report focuses on the Microbial Strain Preservation and Management revenue, market share and industry ranking of main companies, data from 2019 to 2024. Identification of the major stakeholders in the global Microbial Strain Preservation and Management market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues. This report will help stakeholders to understand the competitive landscape and gain more insights and position their businesses and market strategies in a better way.
This report analyzes the segments data by Type and by Application, revenue, and growth rate, from 2019 to 2030. Evaluation and forecast the market size for Microbial Strain Preservation and Management revenue, projected growth trends, production technology, application and end-user industry.

Market Segmentation
By Company
CICC
BCCM
NCTC
CBS
WFCC
CCUG
BCRC
NBRC
KCTC
ATCC
DSMZ
NRRL
JCM
CIP
NCIMB
NCYC
Segment by Type
Room Temperature Library
4℃ Strain Library
Liquid Nitrogen Library
Low Temperature Library
Segment by Application
Pharmaceutical Companies
Food Business
Research Institutions
Testing Agency
Other
By Region
North America
United States
Canada
Europe
Germany
France
UK
Italy
Russia
Nordic Countries
Rest of Europe
China
Asia (excluding China)
Japan
South Korea
China Taiwan
Southeast Asia
India
Latin America, Middle East & Africa
Brazil
Mexico
Turkey
Israel
GCC Countries

Chapter Outline
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Revenue of Microbial Strain Preservation and Management in global and regional level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world. This section also introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by companies in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Microbial Strain Preservation and Management companies’ competitive landscape, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by Type, covering the revenue, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by Application, covering the revenue, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: North America (US & Canada) by Type, by Application and by country, revenue for each segment.
Chapter 7: Europe by Type, by Application and by country, revenue for each segment.
Chapter 8: China by Type, and by Application, revenue for each segment.
Chapter 9: Asia (excluding China) by Type, by Application and by region, revenue for each segment.
Chapter 10: Middle East, Africa, and Latin America by Type, by Application and by country, revenue for each segment.
Chapter 11: Provides profiles of key companies, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Microbial Strain Preservation and Management revenue, gross margin, and recent development, etc.
Chapter 12: Analyst's Viewpoints/Conclusions

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世界の微生物株保存・管理市場の洞察、2030年までの予測

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目次

Summary

Table of Contents

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