サマリー

Global Galacto‐oligosaccharides Market is valued approximately USD 997 million in 2020 and is anticipated to grow with a healthy growth rate of more than 9.6% over the forecast period 2021-2027. Galacto-Oligosaccharides are a type of prebiotic that are non-digestible food elements that benefit the host by stimulating the growth and activity of beneficial bacteria in the colon. Thus, Increase technological innovations in the market and increasing demand from the baby food products are factors contributing to the market growth. For instance: according to Statista, Market value of infant nutrition, worldwide is expected to reach USD 96.3 Billion, in the year 2027 from USD 67.3 Billion, in the year 2019. However, stringent regulations relating to use of prebiotic ingredients impedes the growth of the market over the forecast period of 2021-2027. Also, increasing disposable income and rising investments from the private players is likely to increase the growth of the market in the forecasting period.

The regional analysis of global Galacto‐oligosaccharides market includes Asia Pacific, North America, Europe, Latin America and Rest of the World for analysis and estimation, Europe is the significant region in terms of largest market share, across the world owing to rapid increasing demand for baby food Whereas, Asia Pacific is anticipated to exhibit highest growth rate over the forecast period 2021-2027. Factors such as increasing demand in the food & beverages industry would create lucrative growth prospects for the Galacto‐oligosaccharides market across Asia Pacific region.

Major market player included in this report are:
New Francisco Biotechnology Co Ltd
Royal Friesland Campina
Yakult Pharmaceutical Industry
Nissin Sugar
Ingredion Incorporated
Kerry Group
Taiwan Fructose Co. Ltd.
Clasado Ltd
Samyang
Ingredion Incorporated




The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Application:
Food & Beverages
Dietary Supplements
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE

Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2018, 2019
Base year – 2020
Forecast period – 2021 to 2027

Target Audience of the Global Galacto‐oligosaccharides Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

ページTOPに戻る

目次

Chapter 1. Executive Summary
1.1. Market Snapshot
1.2. Global & Segmental Market Estimates & Forecasts, 2019-2027 (USD Billion)
1.2.1. Galacto‐oligosaccharides Market, by region, 2019-2027 (USD Billion)
1.2.2. Galacto‐oligosaccharides Market, by Application, 2019-2027 (USD Billion)
1.3. Key Trends
1.4. Estimation Methodology
1.5. Research Assumption
Chapter 2. Global Galacto‐oligosaccharides Market Definition and Scope
2.1. Objective of the Study
2.2. Market Definition & Scope
2.2.1. Scope of the Study
2.2.2. Industry Evolution
2.3. Years Considered for the Study
2.4. Currency Conversion Rates
Chapter 3. Global Galacto‐oligosaccharides Market Dynamics
3.1. Galacto‐oligosaccharides Market Impact Analysis (2019-2027)
3.1.1. Market Drivers
3.1.1.1. Increase technological innovations in the market
3.1.1.2. Increasing demand from the baby food products
3.1.2. Market Challenges
3.1.2.1. stringent regulations relating to use of prebiotic ingredients
3.1.3. Market Opportunities
3.1.3.1. Increasing disposable income
3.1.3.2. Rising investments from the private players
Chapter 4. Global Galacto‐oligosaccharides Market Industry Analysis
4.1. Porter’s 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter’s 5 Force Model (2018-2027)
4.2. PEST Analysis
4.2.1. Political
4.2.2. Economic
4.2.3. Social
4.2.4. Technological
4.3. Investment Adoption Model
4.4. Analyst Recommendation & Conclusion
Chapter 5. Global Galacto‐oligosaccharides Market, by Application
5.1. Market Snapshot
5.2. Global Galacto‐oligosaccharides Market by Application, Performance - Potential Analysis
5.3. Global Galacto‐oligosaccharides Market Estimates & Forecasts by Application 2018-2027 (USD Billion)
5.4. Galacto‐oligosaccharides Market, Sub Segment Analysis
5.4.1. Food & Beverages
5.4.2. Dietary Supplements
Chapter 6. Global Galacto‐oligosaccharides Market, Regional Analysis
6.1. Galacto‐oligosaccharides Market, Regional Market Snapshot
6.2. North America Galacto‐oligosaccharides Market
6.2.1. U.S. Galacto‐oligosaccharides Market
6.2.1.1. Application breakdown estimates & forecasts, 2018-2027
6.2.2. Canada Galacto‐oligosaccharides Market
6.3. Europe Galacto‐oligosaccharides Market Snapshot
6.3.1. U.K. Galacto‐oligosaccharides Market
6.3.2. Germany Galacto‐oligosaccharides Market
6.3.3. France Galacto‐oligosaccharides Market
6.3.4. Spain Galacto‐oligosaccharides Market
6.3.5. Italy Galacto‐oligosaccharides Market
6.3.6. Rest of Europe Galacto‐oligosaccharides Market
6.4. Asia-Pacific Galacto‐oligosaccharides Market Snapshot
6.4.1. China Galacto‐oligosaccharides Market
6.4.2. India Galacto‐oligosaccharides Market
6.4.3. Japan Galacto‐oligosaccharides Market
6.4.4. Australia Galacto‐oligosaccharides Market
6.4.5. South Korea Galacto‐oligosaccharides Market
6.4.6. Rest of Asia Pacific Galacto‐oligosaccharides Market
6.5. Latin America Galacto‐oligosaccharides Market Snapshot
6.5.1. Brazil Galacto‐oligosaccharides Market
6.5.2. Mexico Galacto‐oligosaccharides Market
6.6. Rest of The World Galacto‐oligosaccharides Market

Chapter 7. Competitive Intelligence
7.1. Top Market Strategies
7.2. Company Profiles
7.2.1. New Francisco Biotechnology Co Ltd
7.2.1.1. Key Information
7.2.1.2. Overview
7.2.1.3. Financial (Subject to Data Availability)
7.2.1.4. Product Summary
7.2.1.5. Recent Developments
7.2.2. Royal Friesland Campina
7.2.3. Yakult Pharmaceutical Industry
7.2.4. Nissin Sugar
7.2.5. Ingredion Incorporated
7.2.6. Kerry Group
7.2.7. Taiwan Fructose Co. Ltd.
7.2.8. Clasado Ltd
7.2.9. Samyang
7.2.10. Ingredion Incorporated
Chapter 8. Research Process
8.1. Research Process
8.1.1. Data Mining
8.1.2. Analysis
8.1.3. Market Estimation
8.1.4. Validation
8.1.5. Publishing
8.2. Research Attributes
8.3. Research Assumption